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67th ANNUAL
TOOELE COUNTY LIVESTOCK
SHOW AND SALE
CALENDAR OF EVENTS
MONDAY, JULY 27, 2015
8:00 AM
July 30, 31, August 1, 2015
Deseret Peak Complex
2930 West Highway 112
Tooele, Utah 84074
FOREWORD
The purpose of the TOOELE County Livestock Show
is to promote and encourage FFA and 4-H Club members of this county in the feeding, production, and
improvement of livestock.
The object of the show is to furnish the exhibitor a
medium through which they may display their best
animals and in a practical way learn some of the
lessons of competition, cooperation, showmanship,
and market demands, thus culminating in a better
appreciation of the value of livestock production and
agriculture. The livestock show and auction is
sponsored by the Tooele County Commissioners.
Wade Bitner
Myron Bateman
Shawn Milne
Set up Pens-everyone encouraged to help.
THURSDAY, JULY 30, 2015
8:00 AM - 10:00 AM Receive and weigh-in Beef, Sheep, Goats
and Swine
10:30 AM
Exhibitors Meeting
12:30 PM
Showmanship contest: Beef, Sheep,
Swine and Goats
Showmanship contest age groups
9th thru 12th grades
6th thru 8th grades
3rd thru 5th grades
3:30 - 4:30 PM
Pee Wee Show
4:30 - 5:30 PM
Junior Judging Contest
FRIDAY, JULY 31, 2015
8:30 AM
Judging of Swine and Goats
12:00 PM
Judging of Sheep
3:30 PM
Judging of Beef Cattle
7:00 PM
Beef, Goats and Sheep permitted to leave
show grounds
SATURDAY, AUGUST 1, 2015
7:30 AM
9:00 AM
Buyers & Exhibitors Breakfast
(All buyers and exhibitors will receive
tickets for breakfast, family members &
parents may purchase a breakfast ticket for
$3.00 each.)
Sale of Market Livestock
All Grand & Reserve Champions will sell
first. Beef, Swine, Lambs and Goats.
All beef will be sold, then hogs, lambs and
goats until all eligible animals are sold.
TOOELE COUNTY
JUNIOR LIVESTOCK
SHOW & SALE
RULES FOR 2015
This code of ethics applies to all exhibitors in the Tooele County Jr.
Livestock show. It includes Junior exhibitors who compete in
structured classes of competition. All classes of livestock offered at
the livestock event are included.
urn
The following is a listing of guidelines all exhibitors must follow to
enter livestock at organized competitive events:
GENERAL
1. All participants are REQUIRED to turn in a Record Book. The
books are due to the Tooele County 4-H Office, 151 N. Main,
Tooele, Utah 84074, by Oct. 1, 2015. Those participants who do
not turn in a record book by October 1, 2015, CANNOT
participate in the next years livestock show.
All participants are invited to participate in the 4-H/FFA Record
Book contest at the Livestock Show. Books are due Monday, July
20, 2015. 4-H Portfolios are turned in to the 4-H Office. For FFA
Books, contact your FFA advisor. (This contest is optional!)
4-H Portfolio and the Official Utah FFA Record Book are the
accepted standards for the contest. Books will be judged in 5
classes consisting of:
4-H Junior (3rd - 5th grades)
4-H Intermediate (6th - 8th grades)
4-H Senior (9th - 12th grades)
FFA 9-10th grades
FFA 11-12th grades
Prizes of $100.00, $75.00, and $50.00 for 1st, 2nd, & 3rd place
books in each age category will be awarded.
2.
ALL PARTICIPANTS are required to participate in Fitting
& Showmanship, NO EXCEPTIONS! Youth who do not
participate in Fitting and Showmanship cannot show or sell
in the market show. Youth showing 2 different species may
choose one species to fit & show or do both.
3.
All pigs must be washed and clipped at home or they will be
barred from participation and tags must be easily visible at
weigh in time. All lambs must be slick-shorn before coming
onto the stock show grounds. No animals may be unloaded
before weigh in time. Each animal is allowed only one trip
through the official weigh-in scale. Scales are available to
check your animal’s weight during the summer. Check with
your project advisor.
4.
If Tooele County Livestock numbers do not exceed show animal
limits then out of county youth will be accepted based on
postdates of entry forms starting May 15th. Show animal limits
will be 50 beef, 75 hogs, 50 goats and 50 lambs.
5. All exhibitors must be in the third grade, but not less than 8
years of age as of October 1, 2014, and must be a legal resident
of Tooele County unless (in the case of divorced parents) they live
with one parent outside the County for school but live with the
other parent in the County during the summer and take care of
their own stock-show animals. Exhibitors can only show through
the same season as their high school graduation but not past their
19th birthday. Exception: Disabled persons as defined by Public
Law 98-527. In these special cases, all other rules apply.
6. Group Affiliation: An exhibitor may enter this show only as 4-H
or FFA members but not both. Exhibitors must declare one or the
other at time of entry and will participate in the ENTIRE event in
that group affiliation. This will be monitored by members of the
committee and offenders will be sifted.
7. Ownership of animals: The exhibitor will own, feed, and care for
his/her project animal(s) for not less than 100 consecutive days
for market steers and 60 days for market swine, lambs and goats
immediately prior to the show in which they intend to participate.
No interruption of ownership can occur. All exhibitors must have
viable proof of ownership available showing the length of time
they have owned the animal. The official ownership date is the
date shown on the bill of sale, unless the animal was bred by the
exhibitor, in which case calving or birth records must be shown.
The livestock project animals must be located in the same
county as the exhibitor during the required ownership period.
Unless the individual qualifies under rule 5.
8. Fitting on show grounds: The fitting of animals will take place in
areas designated by the Livestock Show Committee. Parents,
guardians, siblings, club leaders, Extension/4-H agents, and FFA
Advisors may assist, and are encouraged to assist the younger
exhibitors. However, each exhibitor must be working with the
project animal and be in attendance with that animal during the
entire fitting process or face forfeiture of prize money.
9. Treating an animal internally or external with an irritant, counterirritant, or other substance used to artificially change the
conformation or appearance of an animal for show is considered
unethical, inhumane, and is prohibited. This includes, but is not
limited to, the use of graphite, powders, hemp, artificial hair,
coloring, common products such as fly spray, ointment, or
liniment used to the point that it is irritating, or similar type
products. The use of dyes, spray paint, or other artificial coloring
which result in altering an animal's true and natural appearance
and/or color is prohibited. Adding false hair or hair-like material
fleece, or skin at any point, spot or area of the animal's body is
illegal and will result in immediate disqualification. Any liquid
or substance not considered part of an accepted and normal diet
for livestock is deemed illegal and inhumane. For example, the
use of alcoholic or carbonated beverages as a drench or filler, etc.
10. The use of tranquilizers, sedatives, or depressants which alter the
physical or physiological state of the animal is illegal. Exceptions
to this rule would be licensed, certified veterinarian's treatment
for a recognized disease or injury. The drugs must be approved
by the Food and Drug Administration for use in meat producing
animals. All exhibitors shall advise show management of any drug
and/or medication administered to an animal that might be detected
at the time of showing or at meat inspection. The name of the drug,
its purpose, the person who administered the drug, time, and date
of administration shall be presented to show management prior to
the showing and sale of the animal. Failure to report this
information to the show management will result in severe penalty
and/or disqualification. Any use of drugs or substances not
approved by the FDA is strictly prohibited. All animals entered
into livestock competition shall be subject to testing for foreign
substances that exceed acceptable levels established by the DFA,
FSIS, USDA, or EPA. During the livestock events, in the case of
animals requiring treatment, all medications shall be
administered by a licensed veterinarian and the livestock show
officials shall be notified.
11. Surgery, injection or insertion of foreign material under the skin
and/or into the flesh of an animal to change the natural contours,
confirmation, or appearance of an animal's body is illegal. This
includes vegetable oil, silicon, or any other substance used to alter
the shape of an animal. Acceptable practices of physical
preparation which are allowed include: clipping of hair, trimming
of hooves, dehorning, or removal of ancillary teats, etc. The use
of inhumane fitting, showing, and/or handling practice or devices
shall not be tolerated. For example, breaking of tails, striking of
the animal to cause swelling or for bracing purposes, use of an
electrical contrivance, muzzles, etc, is not acceptable.
12. Direct criticism or interference with the judge, show management, other exhibitors; breed representatives, or show
officials before, during, or after the competitive event is
prohibited. This includes final decisions of the show
veterinarian. Violators will be dealt with on a case by case
basis by show officials.
13. At the time an animal is sold at auction the exhibitor shall be held
directly responsible for animals that are rejected at a processing
center due to the presence of foreign residues. The seller may be
liable to the buyer for an amount equal to three times the purchase
price and may also be liable for attorney's fees and civil penalties.
Show management may share acceptable intelligence and
evidence information with FDA or USDA. If, for any reason, any
part of a meat animal carcass must be removed by the FDA or
USDA inspectors, the market price will be discounted.
14. Show management reserves the right to require animal health
certificates. Health inspection and diagnostic tests may be made
before or after animals are on the livestock show premises for
exhibitor and animal safety, or to inaugurate disease control
procedures which may become necessary in emergencies as
determined by animal health officials. Any violation of the
"Tooele County Jr. Livestock Show Code of Ethics" will result
in forfeiture of premiums and awards, disqualification, and
may result in probationary status and/or loss of eligibility for
future participation in organized livestock competition. Possible civil penalties may be imposed by the proper authorities
based on evidence provided by the livestock show of exhibitors
in violation of the Federal Food, Drug, and Cosmetic act or the
animal mistreatment, neglect and abandonment laws that apply
on the local, state, and national levels. Other cooperating shows
will be notified of the action taken by show management which
may affect the eligibility of the individual, group, or sponsoring
organization for participation at other shows. The decision of the
livestock show management will be final.
15. Dress Code for show and sale:
4-H - A long or short sleeve shirt which fastens down the front
with a collar is mandatory. Shirts must be white or predominately
white in color and need not be Western style. The following will
not be allowed: T-shirts, tank tops, tube tops, or sleeveless shirts.
There is to be a 4-H emblem or patch on all 4-H member's shirts.
FFA - Either a white shirt, tie, and FFA jacket, or a white shirt
with the FFA emblem and tie (No T-shirts).
Exhibitors who fail to abide by dress standards will forfeit
premium money and be sifted from the auction. Committee
members will monitor this.
16. Sales Fee: A sales fee of 3% will be withheld from sales checks.
17. Withdrawal: An animal may be withdrawn from the show prior
to the sale. Prize money must be forfeited.
18. Feed and Supplies: All feed, feeding equipment, bedding, etc.
must be supplied by the individual exhibitors.
19. Liability: all entries are not accepted with the understanding that
neither sponsors nor officers shall be held responsible for any loss
or damage that should arise to livestock or exhibitor. Each
exhibitor shall be responsible for any loss or damage done by
his/her animal to any other animal or property, and will indemnify
the sponsors and officers against all legal and other proceedings
thereto.
20. Entry forms for auction livestock must be postmarked and sent
to Tooele County Jr. Livestock Show, PO Box 47, Tooele UT
84074 by June 15th of the current year. See entry form. Available on the web at: www.tooele4-h.org
21. No exhibitor will be allowed to show an animal if he/she cannot
control the animal in the show or auction ring. Older assistance
will be permitted. The ring officials will make the determinations.
22. Each chairperson is responsible for judges and any decision for
the department.
23. Any animal not fitted, cleaned, or cattle not broke to lead shall be
sifted by the committee; and the judge will award no premium to
such animals.
24. Animals that do not grade according to the USDA grading system
will not be sold unless the committee rules otherwise.
25. Exhibitors removing animals prior to 7:00 PM on Friday without
permission of the department supervisor will forfeit their prize
money.
26. The only people allowed in the show ring are the judges, the
exhibitors, and authorized show officials.
27. There will be no prize money or ribbons awarded for any class of
animal not listed in this book. Any animal receiving a white ribbon
will be sold at floor price with no premium being paid.
28. The Danish System will be used on market classes.
29. Each exhibitor will be limited to two (2) animals.
30. Rosettes will be awarded to grand and reserve champions in
market beef, lamb, and hog divisions. Buyers of these animals
will also receive a rosette.
32. All pens and stalls must be cleaned by the exhibitor before leaving
the show grounds.
33. Identification signs must be displayed on each pen or stall
showing ownership.
34. Any lamb showing evidence of club lamb fungus will be
quarantined immediately and after verification of infection by the
show veterinarian will be sifted and removed from the show
grounds immediately.
forms. This show may reject forms not properly or
completely filled out and exhibitor may be disqualified from
the show.
MARKET RULES
1.
2.
3.
Drug Withdrawal: It is unethical, and, in most cases, unlawful to
administer drugs to livestock within 20-30 days of slaughter.
Animals too unmanageable to show should be withdrawn from
their class rather than be tranquilized. This situation will be
monitored by the local show committee and the show
veterinarian. By federal regulation, random testing will occur at
slaughter, and animals will he condemned which have been given
any injection or oral dosages of tranquilizers, pain killers,
antibiotics, diuretics, steroids, or other foreign substances during
withdrawal periods before slaughter. All sales money will be
withheld in such cases. Bloat medicine and other medication with
no withdrawal requirements may be permissible. Exhibitors need
to be aware of potential health hazards to consumers who eat
animals that have received any above-mentioned dosages. Please
don't put someone's life in jeopardy.
RULE ENFORCEMENT
The local show has the responsibility to enforce the rules and
regulations at this show.
Tagging: The FFA Advisor, Extension/4-H Agent shall tag
each animal and process the proper forms.
Hogs, Lambs and Goats: May 31, 2015
Beef: April 21, 2015
Should a tag be lost or pulled out of the animal's ear, the exhibitor
will advise the committee supervisor immediately so the tag can
be replaced and the appropriate paperwork can be processed. No
4-H animals will be tagged unless the exhibitor is registered
for the current 4-H year and the enrollment fee has been paid
to the 4-H office.
2.
All rules will be strictly enforced. Any violation of the rules
may result in premium money being forfeited and/or the exhibit
being sifted or dropped from the show and sale order.
Market Animal Weights:
Ideal market weights as determined by the meat industry
may vary somewhat from year to year but the following
guidelines may help determine how your animal is
progressing.
3. Owners must weigh, fit, show, and sell their own animals in the
ring. Exceptions are made only in the case of a medical emergency
documented with a doctor's note AND with the advanced approval
of the executive stock show committee.
• Sheep: On the day of the show should weigh between 100
and 150 pounds. Lambs are estimated to gain
approximately .75 lbs/ day*
• Swine: On the day of the show should weigh between 230
and 300 pounds. Pigs are estimated to gain approximately
1.7 lbs / day*
*These estimates are based on animals in ideal
conditions, on full feed using a balanced ration.
Exhibitors need to understand that the market system penalizes
animals under and over ideal market weights through lower
prices. Exhibitors whose animals are sifted may still participate
in fitting and showing classes.
5.
Lamb Docking Rule: Market class market lambs must be docked
at the distal end of the caudal folds such that the caudal folds
remain. Dock (tail) length determination will be made during the
weigh-in at the show. Any lamb showing signs of prolapse can be
sifted. Any lamb showing evidence of club lamb fungus will be
quarantined immediately and, after verification of infection by the
show veterinarian, will be sifted and removed from the show
grounds immediately. All Lambs must be properly tagged with
a scrapies tag. Most breeders will have this done for individuals
purchasing lambs.
1.
• Beef: On the day of the show should weigh at least 1,000
pounds with no maximum weight suggested. Steers are
estimated to gain approximately 2.7 lbs/day*
4.
6.
Entry Forms and Deadlines: Exhibitors are responsible for
mailing their own entry form from May 15-June 15. Exhibitor
must declare which animals are to be shown and submit an entry
form and entry fees, including ear tag numbers. Entries may
not exceed the limits for each show including one alternate
animal per species. Forms must be signed by proper
Extensionl4-H Agents or FFA Advisor, and should only be
signed for those youth enrolled in their programs.
Eligibility for group and family feeding programs will be
verified by the Extension 4-H Agent or FFA Advisor and
parents. Entry fees will not be withheld from sales checks;
those fees are to be sent into the show along with all entry
RULES FOR LIVESTOCK SALE
1. Animals will not sell if not lined up in sale order
2. Grand Champion and Reserve Champion beef, Iambs, and
hogs must be sold and slaughtered under supervision of show.
The Committee will retain animals for delivery.
4. There will be a 3% commission charge on all animals sold. Also,
a $5 per exhibitor grounds fee will be charged. The grounds fee will
be returned to all exhibitors that help set up the grounds Monday
before the show and clean up the grounds on the Monday following
the show.
5. Ownership is assumed at the time of the sale.
6. All beef from outside of Tooele County must have a
brand inspection before they can be entered.
7. Market hogs weighing more than 300 pounds will be sold at 300
pounds. Lambs weighing over 150 pounds will be sold at 150
pounds. No maximum weight on steers.
8. Minimum Weights at weigh in:
Cattle: minimum weight, 1,000 pounds
Lambs: 100 pounds
Hogs: 230 pounds
Goats: 60 pounds
Each animal is allowed only one (1) weigh-in on the official
scale.
9. No premium monies will be added to the sale price of any animal
after the animal has once been sold through the auction ring.
10. There will be ten starred (rosette) animals in each division. These
animals will receive $20 each in lieu of the listed premium money.
11. All sales are final. No animals can be resold to another person by
paying the premium. Once the sale is declared by auctioneer, the
sale is final, changes in buyer information will not be allowed.
12. Floor animals will not be resold or redirected once they are declared
in the sale ring.
ENTRANCE REQUIREMENTS
BEEF DIVISION
Entries for market animals must be received and paid for between
May 15 and June 15 of the current year.
Committee in charge:
Entry form and payment must be given to or mailed to the Tooele
County Jr. Livestock Show at:
PO Box 47
Tooele, UT 84074
Entries must be postmarked by June 15th. Late entries will not be
accepted.
Jim Gowans, Chairman
Bob Gowans
Gary Bevan
Brent Marshall
Market Classes
Class 1
Bill Harding
Mike Gowans
Hugh Gowans
Ty Bevan
FFA market steers
Class 2 4-H market steers
FEE SCHEDULE
Beef
$5.00 per head
Swine, Sheep & Goats
$3.00 per head
Grounds Fee
$5.00 per exhibitor
Any market beef that does not grade Prime/Choice or Select will be
sifted.
Placings and Premiums
Entry forms may be found on the Tooele County 4-H web site (www.
tooele4-h.org). Please fill it out properly. To insure proper payment of
prize money and livestock sale monies, make certain that entry blanks
have the correct mailing address.
Market Classes:
Grand Champion:
Rosette Ribbon & Buckle
If entry forms are not received and properly filled out, no premium
money from the sale of livestock will be issued.
Reserve Champion:
Rosette Ribbon & Buckle
Star Class:
Purple Rosette
Any questions pertaining to rules and dates of entry should be directed
to Kalem Sessions or Coby Champnese for clarification.
GOAT DIVISION
Committee in charge:
Richard Warburton, Chairman
Brittany Warburton, Co-Chair
Exhibitor must have owned market goats for a minimum of (60) sixty
days prior to show day.
Whether and doe kids will be shown together in the market class.
All market goats must have milk teeth in place.
Market Goats will be slick shorn. They must be completely shorn and
have no more than 3/8” of hair (or less) above the knees and above the
hocks. A tail switch may be left.
All market goats will either be disbudded or have horns tipped with
blunt ends prior to arrival at the Fair. Goats with horns including those
that have not been tipped will not be permitted to market show.
Goats minimum weight must be 60lbs with no maximum.
Placings and Premiums
Market Classes:
1st = $5
(Danish System)
2nd = $3
3rd = $2
Grand Champion:
Rosette Ribbon & Buckle
Reserve Champion:
Rosette Ribbon & Buckle
Star Class:
Purple Rosette
Grand Champion and Reserve Champion goats must be sold
and slaughtered. They will be delivered for processing to a
Federally Inspected processing plant by Show Committee.
Prime/Choice = $10
Select = $7
Sale animals must weigh a minimum of 1000 pounds at weigh-in.
Grand Champion and Reserve Champion steers must be sold
and slaughtered. They will be delivered for processing to a
Federally Inspected processing plant by Show Committee.
SHEEP DIVISION
Committee in charge:
Jeff Wyatt, Chairman
James Wrathall
Jeff Killpack
Tracy Palmer
Jared Shields
Kevin England
Mike McCoy
Janette Shields
All lambs MUST be washed and slick-shorn at home before coming onto the stock show grounds or they will be sifted.
Lambs must be properly tagged with a scrapies tag or they will
be sifted from the show. (Follow Federal Scrapies Law)
Market Class
Market lambs, 100 pounds minimum. Lambs weighing over 150
pounds will be sold at 150 pounds.
Any market lamb that does not grade Prime, Choice, or Good will
be sifted.
Placings and Premiums
Market Classes:
1st = $5
(Danish System)
2nd = $3
3rd = $2
Grand Champion:
Rosette Ribbon & Buckle
Reserve Champion:
Rosette Ribbon & Buckle
Star Class:
Purple Rosette
Grand Champion and Reserve Champion lambs must be sold
and slaughtered. They will be delivered for processing to a
Federally Inspected processing plant by Show Committee.
SWINE DIVISION
OFFICERS FOR THE 2015 - 2016 SHOWS
Committee in charge:
Brett Paulick, Co-Chairman
Judd Williams, Co-Chairman
Kenna Aagard
Brian Johnson
Coby Champnese
Troy Johansen
Clint Remick
Ron Williams
Ted Aagard
Kevin Hall
Marty Leonelli
Angie Leonelli
Jeff Williams
Kalem Sessions
Coby Champnese
Bob Gowans
Janette Shields
Mollie Gowans
Amie Paulick
Bob Gowans
Chairman
Treasurer
This IS a"TERMINAL” swine show.
Mark McKendrick
Lynn Wyatt
Steve Bunn
Jim Gowans
Tami Gowans
Ed Johnson
Linden Greenhalgh
Mollie Gowans
Rob Brown
Jerry Hurst
Phil Smart
Mike Gowans
Codie Miller
Jennifer Miller
Holli Harding
Brian Johnson
Darrell Holden
All market hogs that are unloaded for weigh-ins,
must be slaughtered.
All hogs MUST be washed and clipped at home before
coming onto the stock show grounds or they will be sifted.
Swine exhibitors must provide their own tube-style
watering device.
President
Vice President
Treasurer
Secretary
Controller
SALES COMMITTEE
Market Classes
Gilts and barrows will not be shown in separate classes. All
hogs will be shown in one class with groups broken down by
weight.
Class 1 Market Hogs: 230 pounds minimum. Hogs weighing
over 300 pounds will be sold at 300 pounds.
Any market hog that does not grade U.S. No.1 or U.S. No. 2
will be sifted.
Placings and Premiums
Class 1:
Grand Champion:
Reserve Champion:
Star Class:
U.S. No. 1 = $5
U.S. No. 2 = $3
Rosette Ribbon & Buckle
Rosette Ribbon & Buckle
Purple Rosette
Grand and Reserve Grand Champion swine must be sold
and slaughtered. They will be delivered for processing to a
Federally Inspected processing plant by Show Committee.
SPECIAL AWARDS DIVISION
Fitting & Showing Contest:
4-H Junior (3rd - 5th grades)
4-H Intermediate (6th - 8th Grades)
4-H Senior & FFA (9th - 12th grades)
Top three places from each class will come back for a
champion class. Buckles will be awarded for each species.
Fitting and Showmanship Age Group Awards:
Beef
Sheep
1st place $10.00
2nd place $7.50
3rd place $5.00
1st place $10.00
2nd place $7.50
3rd place $5.00
Goats
Swine
1st place $10.00
2nd place $7.50
3rd place $5.00
1st place $10.00
2nd place $7.50
3rd place $5.00
SPECIAL COMMITTEE ASSIGNMENTS
Auctioneer
Jerry Hurst
Steve Bunn
Buyers Breakfast
Whitney Staker
Weston Warr
Ashley Warner
Mike Warner
RJ Scott
Debbie Wynn
Fitting & Showing
Loading & Transportation
Kevin England
Randy England
Jeff Wyatt
Rob Pitt
Mike McCoy
Cody Hunsaker
Jared Shields
Ty Bevan
Auction Clerical Staff
Mollie Gowans
Angela Williams
Lynn Wyatt
Amie Paulick
Holli Harding
Mike Gowans (Data Entry)
Health Inspector
Dr. Gary Gowans, DVM
Jr. Judging
Janette Shields
Codie Miller
Record Book Committee
Extension/4-H Agents
FFA Advisors
Entrance Fees
Bob Gowans
Ring Men for Auction
Dave Hammond
Brent Marshall
Jason Butler
Photography
Laurie Bahe
Peewee Show
Janette Shields
Tammy Rigby
Ed Johnson
Bob Gowans
Kenna Aagard
Chad Brown
Natae Brown
FFA ADVISORS
Bob Gowans
Coby Champnese
Cody Miller
Hollie Johnson
Janette Shields
Jason Butler
Ed Johnson
Rebecca Israelsen
Junior Judging Contest Awards:
1st place buckle donated by:
G&B Investment Co., Steve Bunn, Jim Groscot
2nd place trophy
3rd place trophy
EXTENSION/4-H AGENT
Linden Greenhalgh
2014 BUYERS- Those who made the difference
2M Contract Development
A1 Distributing
ACF West
AD Enterprises
All-Tech Electric
Animal Health International
Anne Smith
AP Montano
Applied Industrial Technologies
ATI Rowley Operations
B & M Farms
Bargain Buggies
Barrick Gold of North America
Benson Trophy Hut
Billies Hair Salon
Birch Family Pharmacy
Brent Lee
Brent Marshall
Bret Castagno
Brett Paulick
Broken Arrow
Burningham Trucking
Buttars Tractors
Cal-Ranch
Casa Del Rey
Chad Hymas
Charles Larson
Charlie & Judy Warr
Cheryl Dearing
Christensen & Griffith
Christley Concrete
Circle F Farms
Claude Sutton
Clover Creek Club Lambs
CLR Trucking
Codie Miller
Colleen Walters
Commercial Industrial Supply
Countryside Animal Clinic
Curry Plumbing
D & S Glass
Dale Smith & Sons
Dave Christensen Welding
Dave R Grant Hay
David Hammond
Dennis Rackley
Derek & Melissa Barney
Diamond Jane Assisted Living
DJ Welding
Doelene Pitt & Jody Yeager
Doug Hogan
Dry Creek Shavings
Dudley Pumping
Eagle Eye
EMI Health
Energy Solutions
Ensign Ranches
ESAB
Express Environmental
Ferrus Industries
Frank Mohlman
Frisco Leasing
Gary’s Meats
Geneva Rock
Gowans Livestock
Grantsville City
Grantsville FFA Chapter
Hale Construction
Hall Farms and Show Pigs
Hogan Brothers
Hometown Bakery
Hometown Plumbing
Hughes General Contractors
Hurst Seed
IFA
IFA of American Fork
Intermountain Tech
Jack Hollien
Jacobs Technology
Jake Thomas
Janet Williams Insurance Agency
Jason Wanlass
Jeff Neil
Jeff Williams
Johnson Land & Livestock
Judy Duncombe
K & J Rentals
KAP Club Lambs
Karl Anderson
Kelli Branham
Kelly Maxfield
Ken Webb
Kevin England
KLM Farms
Larry Brown
Larsen Printing
Laurie Bahe
Leland Mills
Leon McKenzie
Leonard Stalliviere
Les Schwab
LHM Chrysler Jeep Dodge Ram
Manny's Painting
Mark Ernst
Mark Matheson
Mason Machinery
Matthews Brothers
Matthews Sand & Gravel
Michael Gowans
Mike Griffith
Monique Ahlstrom
MP Environmental
Myron Bateman
Nathan Hughes
Nick Peterson
Nick Webb
Nu Cleaners
Pacific West
Phil's Glass
Pine Ridge Ranch
Premier Powder Coating
Premier Utah Real Estate
Raas Brothers Construction
Randy Young
Rhoades Nut & Bolt
Richard & Britany Warburton
Richard Harris
Rio Tinto
Ritchie Brothers
Rocky Mountain Large Animal
RR Fitzgerald Ranch
Russell Welding
Scott & Janet Moore
Scott Droubay Farms
Shambip Soil Conservation
Shannon Lawson DDS
Shear Pleasure
Skretting
Skyline Electric
South Fork Hardware
South Valley Large Animal Clinic
Staker Parson
Stansbury FFA
Steadmans
Steve Regan Co.
Steve Swartzfager
Stew Paulick
Sun Lok Yuen
Sunset T Ranch
Susan & William Barker
Sydnie & Kalem Sessions
Tami Gowans
TATC-Tooele Campus
Tate Insurance
Tate Mortuary
Ted Aagard
The Stockton Station
Tooele Beverage
Tooele County
Tooele County Cattlemen's
Tooele Farm Bureau
Tooele FFA
Tooele Floral
Tooele High School
Tooele Title
Tooele Transcript-Bulletin
Tooele Valley Meats
Tooele Valley Spine
Total Dental Administrators
Town of Vernon
Tracy Thomas
Tri-City Construction
Trojan Containers
Troy Beck
Tyler Winn
URS
US Mag
Utah Fabrication
Utah State Democratic Party
Utah State Fair
Utah State University
Utah Wool Market
Vernon Cahoon MD
Wal-Mart Distribution
Walters Ranch
Warner Simmental
Wells Cutting Edge
Wells Fargo
Weston L. George