Lunch Special Tues-Fri 11:30am-3pm A choice of soup or salad with any lunch dish Pad Thai Stir fried noodles in tamarind sauce with bean sprouts, herbs, egg, tofu, and pork. Topped with roasted peanuts and onions. 10 Pad See-ew Stir fried rice noodles and broccoli with adapted Chinese sauce, egg, and beef. 10 Accompaniments Beverages Steamed Jasmine Rice Steamed Rice Noodles Thai Sticky Rice Desserts Coconut Rice with Mangoes Crisp Sweet Bananas Tropical Fruit Salad Flavoured Ice-Cream(1) Coconut, Mango, Vanilla 2 2 4 8 6 7 4 Receive 10% off on all take-out orders Perrier 2.75 Soft Drinks/Bottled Water 2 Juices 3.5 Thai Iced Coffee/Tea 3.75 Hot Coffee/Tea 2.5 Coke, Diet Coke, Sprite, Ginger Ale, Club Soda, Root Beer, Iced Tea Orange, Apple, Cranberry, Lime, Coconut, Mango, Guava Jasmine Tea, Green Tea, Apple Tea, Ginger Tea, Orange Pekoe Tea Thai Fried Rice Flavoured jasmine rice stir fried with scallions, onions, egg and chicken. 10 F I N E Pineapple Fried Rice A U T H E N T I C T H A I C U I S I N E Delicacy ocean side fried rice with chicken & shrimp, egg, pineapples, onions, herbs, and cashew nuts. 11 Veggie Cravers Mixed vegetables stir fried in our specialty sauce. 10 Chicken Medley Stir fried chicken, cashews, cauliflower, broccoli, celery, carrots, and bell peppers. 10 Chicken & Cashew Onion, carrots, peppers, cashews, and sliced chicken breast quickly stir fried. 10 Curry Green The most popular of Thai curries; pork, Thai eggplant, Thai basil, and coconut cream. 10 Curry Red Chicken cooked with Thai basil, green peas, bamboo, curry, and coconut cream. 10 Curry Panaeng One of our popular Thai thick curries! beef, Thai basil, coconut cream in tasty peanut flavoured curry. 10 ÃŒ Ò ¹ Í Ò Ë Ò Ã ä ·  hours of operation Tues - Sat 11:30am-10.00pm Mon 5:00pm-9:00pm Closed Sundays 6811 Lundy’s Lane Niagara Falls | ittsthai.com | 905 371-8424 6811 Lundy’s Lane Niagara Falls | ittsthai.com | 905 371-THAI Appetizers Soups Set of Spring Rolls(2), Samosas(2), Cheese Shrimps(2), Crab Rangoons(2), and Shrimp Crackers. 15 Spicy and sour soup with lemon grass, kiffir lime leaves, galangal, coriander, onions, mushrooms, and coconut cream. 9 Royal Platter Spring Rolls(3) As good as always; mixed vegetables and spice wrapped up and fried, served with Thai traditional sweet & sour sauce. 6 Summer Rolls(2) Fresh/crisp salad, herbs, noodles and shrimps in rice paper wrappers, served together with homemade crushed peanut sauce. 8 Winter Rolls(2) Steamed bean sprouts, cucumber, tofu, egg omlette and pork sausage. 8 Samosas(4) Mixed vegetables and spice wrapped and fried, served with Thai traditional sweet & sour sauce. 6 Cheese Shrimps(4) Bacon, cream cheese, scallions, wrapped in pastry. 8 Serves 2 Tom Yum Tom Kah Gai Galangal ("kha" in Thai) creates a heavenly taste when combined with hot chilli peppers, coconut cream, lime leaves, mushrooms, and chicken. 9 Hot and Sour Classics Shrimp Crackers Crispy Pad Thai A puffy savoury crisp made from rice flour and prawn flavouring, served with peanut dipping curry. 6 Crispy noodles stir-fried in a classic style pad thai recipe. 16 Spicy Thai Beef Jerky(5) Dehydrated sliced beef, marinated in spice, deep fried. 9 Salads Mango Salad Fine slices of mango and apple tossed with onions, coriander, herbs, and cashew nuts. 10 Pineapple Salad Pad See-ew Stir fried rice noodles and broccoli with adapted Chinese sauce, egg, and a choice of meat. 14 Radnar Crispy noodles topped with creamy like sauce, vegetables, shiitake mushrooms, and meat. 14 Pho Noodle Soup Beef soup of broth, noodles, vegetables, slice steak and beef stew. 13 Thai Fried Rice Flavoured jasmine rice stir fried with scallions, onions, egg, and meat. 13 Pineapple Fried Rice Delicacy ocean side fried rice with chicken & shrimp, egg, sliced pineapples, onions, herbs, and cashew nuts. 16 Spicy Curry Rice Pineapple, curry, carrots, corn, peas, onions, peppers, and chicken. 15 A popular salad in Thailand! Sheredded green papaya, carrot, tomatoes, beans, and peanuts in tamarind dressing. 11 Curries Potato chips, boiled egg on mixed salad and house dressing. 10 Choice of meat and potatoes cooked in yellow curry and coconut cream. 14 Fresh cut pineapple, peanuts, herbs tossed in house dressing. 10 Papaya Salad Itt’s Thai Salad Laab A hearty main meal salad! Pork, ground rice, onions, and herbs. 12 Nam Tok Grilled beef, pork, or crispy chicken tossed with Thai herbs and sun dried chilli in a zesty lime dressing. 13 Sauteed of garlic, ginger, cilantro, spices, and a choice of meat, served with a bed of greens. 14 Chili and Sweet Basil Thai sweet basil, bok choy, peppers, celery, onions in a chili sauce with a choice of meat. 15 Chicken Medley Cream cheese, crab meat and kernal corn, in crispy wraps. 8 Grilled pork skewers marinated in curry and spice. Served with peanut sauce and toast. 9 Garcoholic Stir Fry Mixed vegetables in flavourful broth. 9 Vegetable Soup Stir fried noodles in tamarind sauce with bean sprouts, herbs, egg, tofu, pork or shrimp. Topped with roasted peanuts and onions. 15 Pork Satay(4) Onion, carrots, peppers, cashews, and sliced chicken breast quickly stir fried. 14 Sweet and Sour Crab Rangoons(4) Served with Itt’s Thai’s style peanut curry dipping sauce. 11 Chicken Cashew Thick aromatic broth with pork, mushrooms, tofu, and bamboo. 9 Pad Thai Tempura Calamari or Veggies Stir Fry Yellow Curry Pineapple, cucumber, carrots, tomatoes, bell peppers, and a choice of meat. 14 Stir fried chicken, cashews, broccoli, cauliflower, celery, carrots, bell peppers. 14 Veggie Cravers Mixed vegetables stir fried in our house specialty sauce. 13 Mushroom Lovers Mixed mushrooms stir fried with broccoli and oyster sauce. 15 Chinese Broccoli and Roasted Pork Crispy roasted pork sauteed with garlic and Chinese broccoli. It’s a Thai favourite! 16 Green Peppercorn Stir-fried of Thai herbs and green peppercorns in spicy hot sauce. chicken/pork/beef 16 salmon/shrimp 21 Signatures Angry Ocean Sauteed shrimps, mussels, fish, scallops, calamari imparted by finely chopped kaffir lime leaves, peppers, onions and sweet basil. 23 Magic Shrimps Jumbo prawns marinated and grilled, accompanied with sauteed vegetables. 22 Crying Tiger Grilled rib eye steak(10 oz. aged 21 days) seasoned with traditional spice, served with house special sauce. 25 Royal Orchid Chicken Two fillets of chicken breasts lighly coated with house marinating sauce, grilled, and served with saucy stir-fried veggies. 19 Orange Ruffy A light, sweet, and flaky New Zealand fish fillet. Lightly battered anddeep fried, served on mango and pineapple sauce. 21 Green Curry The most popular of all Thai curries; a choice of meat cooked with Thai eggplant, Thai basil, curry, and coconut cream. 14 Red Curry A choice of meat cooked with Thai basil, green peas, bamboo, curry, and coconut cream. 14 Panaeng Curry One of our popular Thai thick curries! A choice of meat, Thai basil, coconut cream in peanut panaeng curry. 16 salmon 21 Receive 10% off on all take-out orders Massaman Curry Slowly cooked potatoes, carrots, crushed peanuts, and herbs in curry. Beef 18 Lamb Rack 24 Pad thai with shrimps
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