Senior Lesson Plan 2 - Physical Activity Objectives To increase awareness of the importance of physical activity as part of a healthy lifestyle, and to highlight the role of nutrition and physical activity for healthy bones. Duration: 30 minutes (approximately) Curricular Links SPHE Myself Self-identity Taking care of my body Food and nutrition Words of the Day Bone: A living tissue which makes up our skeleton. Weight-bearing Exercises: Any exercise which puts the full weight of our body on our feet and legs e.g. running, skipping and most team sports. Dairy: Milk and products made from milk such as cheese and yogurt. Calcium: A mineral contributing to the normal growth, development and maintenance of our bones. Milk, yogurt and cheese are sources of calcium. Classroom Discussion The National Guidelines on Physical Activity recommend that children and young people (aged 2-18 years) should be active for at least 60 minutes every day (at a moderate to vigorous level) and should include muscle-strengthening, flexibility and bone strengthening exercises three times per week. Step 1: Introduction • Ask pupils to recall the previous lesson and the Department of Health’s Food Pyramid which presents guidelines for a healthy, balanced diet. Ask your pupils what else we should do to stay healthy. Note responses on whiteboard/flipchart. Focus on responses relating to physical activity and exercise. • Explain to your class how being active is not only fun but it is healthy too – and that an active lifestyle is important for healthy bones and muscles, and maintaining a healthy body weight. • Calcium contributes to the growth, development and maintenance of our bones and sources from our diet include milk, yogurt and cheese. However it has been shown that many Irish children are not getting sufficient calcium in their diets. The ‘milk, yogurt and cheese’ food group can be easily enjoyed as part of a balanced diet and a healthy lifestyle. Five servings daily are recommended from this food group between the ages of 9-18 years, and 3 servings are recommended per day for all other age groups. Remind the class (from Lesson 1) that examples of a serving include a 200ml glass of milk, a 125ml pot of yogurt, or a 25g piece of hard cheese, e.g. cheddar cheese. Vitamin D is also needed for bone health. Dietary sources of vitamin D include oily fish (such as salmon, mackerel and sardines), eggs and fortified dairy products. Step 2: Bone health and diet/lifestyle • Explain ‘weight-bearing’ exercises and that they are particularly important for our bone health. Weightbearing exercises are any exercises which put the full weight of your body on your feet and legs. Examples of such activities include running, dancing, skipping and most team sports. • Explain to your class that a number of factors influence bone health. We can help build strong and healthy bones by eating a balanced diet with bone-friendly nutrients and by taking part in physical activity. Explain that childhood and the teenage years are extremely important for bone growth and development. • Encourage pupils to make the connection between food and energy needs – ask them what they need to eat to help them to be active during the day. Ask pupils how they feel after eating and if they have more energy. Ask pupils what they think athletes do in order to have energy to train so hard (Refer to Lesson 1). • Ask your pupils if they feel better after exercise. • Ask your pupils what their favourite physical activity is. Activity 1 Activity 2 Get Active, Get Mooving! Don’t be a lazy bones! Instructions: In small groups, ask the children to design a physical activity game based around weight-bearing exercises which are good for their bone health (running, skipping, jumping, ball-games). Pupils will be asked to perform a series of fun weight-bearing exercises. 1. Using the whiteboard or flipchart, ask your pupils to list ways in which they enjoy being active. 2. Then ask students for suggestions for how they can become more active. Prompts include: a.Agreeing a time limit for watching TV and ‘screen time’ (TV, computer, phone, tablet etc.) and sticking with it. b.Enjoying a chat, walk or cycle with family and friends c.Helping your family out by doing active chores such as vacuuming, raking up leaves or helping to wash the car. For example - design their own hopscotch, invent a new skipping game etc. Extension Activities 1. Ask pupils to teach the new game they have invented to the rest of the class. 2. Hold a class sports day using the pupils’ own games as part of the activities. d.Walking or cycling to school, or at least some of the way, where possible. e.Ensuring your school is signed up for the Active Schools Flag - www.activeschoolflag.ie f. Taking part in after-school activities. Remind them that most of their time in school is spent sitting at a desk. Bring it Home National Dairy Week is celebrated 20th26th April 2015! How are your pupils getting involved? Encourage your pupils to take home the message of the importance of physical activity as part of a healthy lifestyle. As a homework exercise, you can ask your pupils to: 1. Organise a family walk. 2. Walk their own dog or a neighbours’ dog (with an adult). 3. Play a team sport with their family. 4. Keep a physical activity diary, recording the activity they and their family do each week. www.moocrew.ie
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