 
        SEED CONNOISSEUR REVISITED Stanford Young; Michael Bouck, UCIA Ronald Larsen; Stanley Akagi; Terry Freeman, UDAF Presented by: Stanford Young, PhD Research Professor, USU Release (Finally) of the bulletin “How To Be A Seed Connoisseur”  Compiled by   Utah Crop Improvement Association, Utah State University, Logan, UT Utah State Seed Laboratory, Utah Department of Agriculture and Food, SLC, UT Facing any quantity of seed in bags, totes, bulk in a truck or hopper , or even a packet, can be daunting for a farmer, rancher, revegetation specialist, or gardener. What is actually in that container of seed? This bulletin will explain how to find out what is in that container of seed. I. How to Decipher a Seed Analysis Label  II. How to Comprehend a Certified Seed Label  III. How to Take a Representative Seed Sample for Analysis  Analysis tag/label required by FSA and/or State Seed laws for most species  I. How to decipher a seed analysis label  Where does the information on the tag/label come from? III. How To Take A Representative Seed Sample For Analysis  Approximately 25,000 seeds; Siberian wheatgrass, min. 50g   (Noxious) working sample 50g; Purity working sample 5g Germination test: 200 pure seeds from purity exam  PURE SEED   INERT MATTER   Broken seed, chaff, dirt, etc. WEED SEED    Pure seed units Common Noxious (P, R) OTHER CROP SEED  Non-weed species    Germination (actual) Germination plus hard seed/dormant seed=Total Viability Total Viability may be estimated by tetrazolium chloride staining, TZ Test TZ Test Cultivar/Germplasm Verification Methods Chemical/DNA Testing  Grow-Outs  Seed Certification     Field grown seed Wildland collected seed II. How to Comprehend a Certified Seed Label      SI=Source Identified Germplasm S=Selected Germplasm T=Tested Germplasm V=Variety N-T=Natural Track; M-T=Manipulated Track Germplasm Procurement for direct planting on revegetation projects  Provenance information listed on tag   State, county, elevation minimum info required Species specific seed transfer zones can be listed    I. How to decipher a seed analysis label II. How to comprehend a certified seed label How to take a representative seed sample for analysis For any container of seed, the primary goal of seed laws and seed certification programs is to make sure that “the tag is on the bag”, and that “what's on the tag is what’s in the bag”.  Once this basic goal is met, it is up to the sower to match the:       Variety and/or germplasm genetics, and Mechanical quality (purity & viability) of the seed, with Proper geographical and environmental site characteristics, Proper planting techniques, and Application of sufficient moisture Ignoring such “seed savvy” may lead to an unfortunate and expensive misuse of that container of seed. If you have read and understood and implemented all of the information in this bulletin,         CONGRATULATIONS! You are now a Seed Connoisseur! Bulletin copies may be downloaded; Google: utahcrop.webimpakt for now, later at www.utahcrop.org Dr. Stanford Young, UCIA Exec. Sec./Mgr., USU [email protected] Michael Bouck, UCIA Supervisor, USU [email protected] Ronald Larsen, UDAF, Seed Control Official [email protected] Stanley Akagi, UDAF, AOSA Seed Analyst [email protected] Terry Freeman, UDAF, AOSA Seed Analyst [email protected] The preceding presentation was delivered at the 2015 National Native Seed Conference Santa Fe, New Mexico April 13-16, 2015 This and additional presentations available at http://nativeseed.info
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