PANTRY BOX RECIPE CARD For more recipe's’ visit www.pantrybox.in Version 2.0 Special Instructions Cook your snack meal in 3 simple steps! Use microwave safe container only preferably glass bowl Add precise quantity of water as per recipe & mix very well till there are no granules left Cook in microwave for precise time as mentioned in recipe Before removing bowl from microwave let it cool for half a minute Mix well for uniform texture & enjoy! For more recipes’ visit www.pantrybox.in Poha Cooking Instructions Serving Size gm. 1.Empty the contents of packet in microwave safe container 2.Mix well with precise ml of water as per recipe chart & soak for 5 minutes stirring slowly 2-3 times 3.Cook in microwave for time as per recipe chart 4.Mix well, your Poha is ready to eat 130 Calories per serving Nutrition per serving Energy Kcal Carbohydrate gm. Protein gm. Fat gm. Fiber gm. Minerals gm. Calcium mg. Phosphorus mg. Iron mg. 246 246.29 46.06 4.31 6.01 0.65 0.16 10.99 18 0.44 Poha 1 Portion 2 Portions 3 Portions 4 Portion 5 Portion Water in ml 80 ml 160 ml 240 ml 320 ml 400 ml Cooking Time 2 minutes 3 minutes 4 minutes 5 minutes 6 minutes Ingredients Rice Flakes, Vegetable Oil, Peanuts, Edible Common Salt, Fresh Green Chilies, Sugar, Mustard Seeds, Fresh Curry Leaves, Turmeric Powder, Citric Acid, Asafetida, Lemon Powder www.pantrybox.in Upma Serving Size gm. Cooking Instructions 1.Empty the contents of packet in microwave safe container 2.Mix well with precise ml of water as per recipe chart 3.Cook in microwave for time as per recipe chart 4.Mix well, your Upma is ready to eat 180 Calories per serving Nutrition per serving Energy Kcal Carbohydrate gm. Protein gm. Fat gm. Fiber gm. Minerals gm. Calcium mg. Phosphorus mg. Iron mg. 169 169.43 24.21 3.42 6.56 0.35 0.07 12.64 38.89 0.68 Upma 1 Portion 2 Portions 3 Portions 4 Portion 5 Portion Water in ml 180 ml 360 ml 540 ml 720 ml 900 ml Cooking Time 4 minutes 7 minutes 10 minutes 13 minutes 16 minutes Ingredients Semolina, Vegetable Fat, Vegetable Oil, Fresh Green Chili, Sugar, Carrot Flakes, Mustard Seed, Fresh Curry Leave, Asafetida, Ginger Powder www.pantrybox.in Sheera Serving Size gm. Cooking Instructions 1.Empty the contents of packet in microwave safe container 2.Mix well with precise ml of water as per recipe chart 3.Cook in microwave for time as per recipe chart 4.Mix well, your Sheera is ready to eat 150 Calories per serving Nutrition per serving Energy Kcal Carbohydrate gm. Protein gm. Fat gm. Fiber gm. Minerals gm. Calcium mg. Phosphorus mg. Iron mg. 280 279.7 48.61 2.93 8.22 0.13 0.06 8.32 30.18 0.51 Sheera 1 Portion 2 Portions 3 Portions 4 Portion 5 Portion Water in ml 130 ml 260 ml 390 ml 520 ml 650 ml Cooking Time 4 minutes 7 minutes 10 minutes 13 minutes 16 minutes Ingredients Sugar, Semolina, Vegetable Fat, Raisin, Cashew nut, Cardamom Whole, Nutmeg www.pantrybox.in Masala Oats Serving Size gm. Cooking Instructions 1.Empty the contents of packet in microwave safe container 2.Mix well with precise ml of water as per recipe chart 3.Cook in microwave for time as per recipe chart 4.Mix well, your Masala Oat is ready to eat 180 Calories per serving Nutrition per serving Energy Kcal Carbohydrate gm. Protein gm. Fat gm. Fiber gm. Minerals gm. Calcium mg. Phosphorus mg. Iron mg. 157 157.14 13.84 3.13 1.52 0.67 0.13 9.2 13.52 0.39 Masala Oats 1 Portion 2 Portions 3 Portions 4 Portion 5 Portion Water in ml 200 ml 400 ml 600 ml 800 ml 1000 ml Cooking Time 4 minutes 7 minutes 9 minutes 11 minutes 13 minutes Ingredients Rolled Oats, Edible Common Salt, Ginger Powder, Dehydrated Garlic Powder, Chilly Green, Dehydrated Tomato Powder, Dehydrated Carrot Flakes, Dehydrated Onion, Dehydrated Cabbage Flakes, Chili Powder, Cotton Seed Oil, Turmeric Powder, Citric Acid www.pantrybox.in
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