CanadaGAP Food Safety Certification

88 McGilvray Street, Guelph, ON
N1G 2W1, Canada
CanadaGAP Food Safety
Certification
NSF-GFTC has certified
Pfennings Organic Vegetables
1209 Waterloo Street,New Hamburg,Ontario,N3A 1T1,Canada
as meeting the CanadaGAP Food Safety Program
requirements in a third party audit conducted by NSF-GFTC, assuring compliance to the
CanadaGAP standard for
Production & Packing of
Beans, Beets, Broccoli, Carrots, Dandelions, Fresh
Market Potatoes, Kale, Leeks, Lettuce, Onions,
Parsley, Parsnips, Radicchio, Shallots, Spinach,
Squash, Swiss Chard
Certification Option:
Audit Date:
Certificate Expiry Date:
Certificate Number:
Authorized by:
C
Issue Date: OCT-03-2014
SEP-10-2014
OCT-10-2015
C0160744-CGAPSNGL2
Katija Morley
Guelph Food Technology Centre (NSF-GFTC) and/or the CanadaGAP Program do not accept any responsibility for
the programs and/or the facility being audited nor for any events or actions prior or subsequent to NSF-GFTC's audit.
NSF-GFTC is only certifying that the facility meets the requirements in a third party audit it has conducted to assure
conformance with the CanadaGAP standard for the process described herein, as of the date of this certificate. NSFGFTC and/or the CanadaGAP Program do not assume any responsibility or liability as to whether the facility does or
does not carry out the recommendations as contained in the audit report. The CanadagGAP logo is a certification
mark owned by CanAgPlus used under license by NSF-GFTC.
CGAP-FORM-10 CGAP Certificate