1. No category

TACOS & BURRITOS
tacos
three tacos, corn or flour tortillas, onion, cilantro, with Spanish rice
and your choice of beans (black beans or refried)
ground beef 11.95 / shredded beef 11.95 / grilled steak 12.95
chicken 10.95 / chorizo 12.50 / fish tacos 12.95 / gluten free soy chorizo 10.95
taco “popular style” is with lettuce and cheese blend .95
salsa a la salsa burrito
10.95
house burrito
burrito popular
11.95
chimichanga10.95
burrito vegetariano
10.95
beans, rice, finished with our
signature spicy sauce
chicken 12.95 | ground beef 12.95
pulled pork 13.95
rice, beans, guacamole, sour cream,
pico, cheese
chicken 12.95 | ground beef 12.95
soy chorizo, beans, lettuce, guacamole,
pico de gallo, rice
beans, rice, onions & cilantro,
tomatillo sauce
chicken 11.95 | ground beef 11.95
pulled pork 12.95
9.95
deep fried burrito filled with beans, rice,
corn salsa, onions, salsa, ranchera sauce,
topped with melted cheese
chicken 12.95 | ground beef 12.95
pulled pork 13.95
sides
roasted green beans
3.50
beans (black or refried)2.50
rice2.50
tortillas.95
sour cream
2.95
guacamole3.50
extra chips
.95
extra salsa
.95
fried plantains
2.50
three roasted jalapeños
with salt2.50
signature beverages
pink cadillac margarita
tequila, fresh lime, orange liqueur,
cranberry juice
7.95
sangria6.95
malbec, orange, lemon, lime, agave nectar,
grand marnier
smokey watermelon margarita
tequila, watermelon, hickory
smoked salt, mint
hibiscus mimosa
sparkling wine, hibiscus syrup
7.95
3.75
mexican coke
3.95
lime, mandarin, pineapple, tamarind
sweet mamba
pineapple, spinach, carrot juice
Our recipes are from the central part of Mexico and have been in our family
for generations. At Salsa a la Salsa we work closely with various farms to
provide you with hormone/antibiotic free, natural, locally sourced chicken,
beef, and pork. As well our seafood program is composed of carefully selected
sustainable seafood.
We are a family owned restaurant and have been recognized by the Twin Cities
media as one of the best Mexican restaurants in the metropolitan area.
We appreciate your business. Thank You.
6.95
n/a beverages
jarrito’s
Welcome to Salsa a la Salsa. It is our pleasure to bring you an authentic
Mexican dining experience every time you visit. We are committed to bringing
you food of the highest quality, and impeccable service in a pleasant,
inviting atmosphere.
3.75
Lorenzo Ariza, Salsa a la Salsa
At Salsa a la Salsa we work closely with various farms to provide you with hormone/
antibiotic free, natural, locally sourced chicken, beef, and pork. As well our seafood
program is composed of carefully selected sustainable seafood.
APPETIZERS
tamale3.95
corn husk wrapped, steamed corn masa
tamale, black beans, mole sauce
signature chicken wings
three griddled masa cakes stuffed
with manchego cheese, curtido
chimiltrufias
fried marinated wings tossed in our
secret sauce and served with
jalapeño cream sauce available in
Minnesota (mild) or Authentic (spicy)
1/2 doz 7.50 | 1 doz 11.95
nachos
pupusas7.50
8.75
fried flour tortillas stuffed with
chicken, cheddar and jack cheese,
jalapeño cream sauce
quesadillas8.50
6.95
tortilla chips, refried beans, salsa
ranchera, monterey jack cheese, lettuce
chicken 10.75 | ground beef 10.50
pulled pork 10.50
flour tortilla filled with our Mexico City
style blend of cheeses, served with
lettuce, crema, guacamole, pico de gallo
grilled chicken 11.50 | ground beef 11.25
pulled pork 11.25
soups
GUACAMOLES
cilantro chicken soup
single 7.95
4.50 / 7.95
a recipe from Lorenzo’s grandmother;
celery, potato, chayote, diced chicken
breast, served with tortilla
tradicional
pozole de pollo
tropical
5.50 / 7.50
traditional pre-columbian soup; shredded
chicken, hominy, guajillo, oregano,
served with tostada
|
pair 11.95
single 8.95
|
|
trio 15.95
fresh avocado, lime juice, chile
molido, cilantro
chunky avocado, pineapple, onions,
chipotle
toreado
pair 12.95
|
trio 15.95
served with tortilla chips
tradicional
mahi mahi, cilantro, serrano
mixto
chilaquiles12.50
egg white scramble
huevos rancheros
chocolate chip pancakes
tortilla casserole, fried eggs, red sauce,
Manchego cheese, onions, sour cream
add bacon, sausage or ham 2.00
11.50
three eggs over easy, grilled corn
tortilla, ranchera sauce, Papas a la
Mexicana served with rice and beans
huevos con chorizo
three eggs scrambled with our home made
chorizo, served with Papas a la Mexicana,
beans, rice and tortillas
lumberjack breakfast
10.50
southwestern omelette
12.50
breakfast scramble
10.45
thick cut bacon tossed with roasted veggies
& Papas a la Mexicana, two eggs any style
spicy, tortilla strips, ham, cheddar
& jack cheeses, chipotle, cilantro,
onions, avocado
baja style
sushi grade tuna, aji amarillo,
cilantro, onion, yellow pepper, ginger
mahi mahi, octopus, shrimp, onion,
ketchup, chili blend, jalapeño
ENTRÉES
full stack 7.45 | short stack 6.45
full stack 7.45 | short stack 6.45
breakfast burrito
10.75
soy chorizo with eggs
11.50
spinach omelette 11.50
flour tortilla, scrambled eggs, salsa
verde, Manchego cheese, potatoes, refried
beans, lettuce, guacamole, sour cream,
pico de gallo
add chorizo or soy chorizo 2.00
three eggs scrambled with our home made
soy chorizo served with Papas a la
Mexicana, black beans, tortillas
spinach, tomatoes, onions, Greek olives,
feta cheese, Papas a la Mexicana, toast
all specialties, except burger, served with two of the following: Spanish rice, beans
(black or refried), grilled green beans
enchiladas10.95
fajitas
pollo a la diabla
combo platter
14.95
combo platter dos
15.95
two enchiladas filled with our special
blend of cheese, choice of three sauces
choose: ranchera / mole / tomatillo
chicken 13.50 | ground beef 13.50
15.50
boneless skinless chicken breast, garlic
marinated and grilled, spicy chili de
arbol sauce
salsa a la salsa burger
11.95
sautéed peppers, chipotle, lime juice,
served on a hot skillet with tortillas
combo 19.95 | steak 18.95
shrimp 17.95 | chicken 16.95
tamale, taco, and tostada
chile relleno, enchilada, and taco
chipotle mayonnaise, lettuce, onion,
tomato, manchego, guacamole, pickled
jalapeños, served with house made
french fries
Salads
orange jicama salad
6.75 / 9.95
sliced romaine lettuce, orange slices,
jicima, sweet citrus vinaigrette
chicken 12.50 | shrimp 13.75
salmon 14.50 | steak 13.75
mexican chopped salad
CONSUMER WARNING: Consuming raw or undercooked meats, fish, shellfish or eggs
may increase your risk of foodbourne illness, especially for individuals with
certain medical conditions. If unsure of your risk, consult a physician.
11.50
green beans, tomatoes, mushrooms,
jalapeño, egg whites, fruit, wheat toast
add bacon, sausage or ham 2.00
blueberry pancakes
11.50
eggs with onions and cheese,
Papas a la Mexicana, toast
add bacon, sausage or ham 2.00
roasted jalapeño, onion, avocado,
fresh oregano
CEVICHE
brunch SPECIALITES
9.95
romaine lettuce, tomato, black beans,
onion, cilantro, queso fresco, tortilla
strips, jalapeño dressing, avocado
chicken 12.50 | steak 13.75
shrimp 13.75
taco salad
8.50
shredded romaine lettuce, crema, cheese,
black beans, traditional guacamole in a
flour tortilla shell
chicken 12.50 | ground beef 11.75
shrimp 13.75
peruvian summer salad
6.75 / 9.95
steamed green beans, cilantro, onion,
jalapeño dressing, radishes
chicken 12.50 | steak 13.75
shrimp 13.75