Brochure - Artesana

artesana is a small production, single vineyard estate winery in the acclaimed
Canelones region of Uruguay specializing in Tannat, Tannat blends and Zinfandel,
the only Zinfandel produced in Uruguay. Made with the highest quality estate-grown
fruit, Artesana’s iconic wines showcase Uruguay’s distinctive terroir and its signature
varietal Tannat. The winery was developed in 2007 by an American who recognized
the unique potential of Uruguay’s world-class wines.
region: Las Brujas, Canelones, Uruguay
vineyard: 20 acres planted in 2007
production: 2500 cases currently; 4000 case capacity
award-winning winemakers: Analía Lazaneo & Valentina Gatti
distribution: Select wine shops and restaurants in the U.S., Canada and Europe
leslie fellows w owner & director
831.419.7485 w [email protected]
www.artesanawinery.com
“Handcrafting iconic wines that
express the unique terroir of Uruguay’s
acclaimed Canelones region.”
region
Located 30 miles north of Uruguay’s seaside
capital Montevideo, Canelones is the
country’s premier winegrowing region.
vineyard
Artesana’s hand-farmed vineyard is the
exclusive source for its award-winning wines.
20 acres of the 80-acre estate are planted to
Tannat, Merlot and Zinfandel, the only
planting of this variety in Uruguay.
Meticulous vineyard protocol is practiced to
produce low yield, highly concentrated fruit.
winemaking
Artesana wines are made in small lots with
minimal intervention, allowing the character
of the fruit to be expressed. 20-day cool
maceration regimes provide excellent aroma
and flavor extraction. Barrel aging is done in
French and American oak for 12-18 months to
carefully accentuate the flavors of the wines.
Custom blended and bottled without fining or
filtration, wines are bottle aged an additional
6-12 months.
Wines available in the us
Tannat
Tannat-Merlot
Tannat-Merlot-Zinfandel
leslie fellows w owner & director
831.419.7485 w [email protected]
www.artesanawinery.com