BRUNCH - Levantine

BRUNCH
S A T U R D A Y
&
S U N D A Y
Plats chaud
du jour
t o d ay ' s m a i n c o u r s e
Dagens varmrätt
B R U N C H
F R O M
HUÎTRE ET
CHAMPAGNE
1 2 : 0 0
Oysters .............................. 30/piece
Bloody Mary 1L ......................... 295
Tomatoe / Spices / Celery
Gratinated onion soup / Gratinerad löksoppa ................................................... 95
Eggs Benedict ............................. 95
With smoked salmon or Bayonne /
Med rökt lax eller bayonneskinka
Hangover
Croque Monsieur / Croque Monsieur ................................................................. 95
D R I N K S
Levantine’s salad with Bayonne and Fourme d'ambert ................................... 145
Levantines sallad med bayonneskinka och Fourme d'ambert (Innehåller nötter)
Perroquet .................................... 98
Ricard, raspberry, water
Chèvre chaud / Chèvre chaud (Innehåller nötter) .................................... ½ 85...1/1 145
Aperol Spritz ................................98
Aperol, sparkling wine, soda
Sandwich with pork belly .................................................................................. 145
Långbakad fläsksida på brioche med lök och äpple
Steak tartare / Råbiff .................................................................... ½ 110...1/1 195
1/1 With french fries / 1/1 Med pommes frites
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Croissant à la confiture .............. 45
Marmelade / Marmelad
Croissant au jambon
de Bayonne ................................. 90
Ham, Dijon mustard, spinach &
hollandaise sauce / Skinka, dijonsenap, spenat & hollandaise
ONE LITER PITCHERS
Mimosa 1L ................................ 295
Sparkling wine / Orange
155
1gl Ruinart & 2 Oysters............ 165
Croissant nature ......................... 35
Plain / Naturell
D e s s e r t s
Creme brulée with
raspberry sorbet ......................... 85
Crème brûlée med hallonsorbet
Chocolate truffle ......................... 30
Chokladtryffel
Cheese Platter
Cheese plate with
accompaniments /
Osttallrik med tillbehör
135
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