Embassy Suites 19525 Victor Parkway • Livonia, Michigan Thursday, October 9, 2014 The program is provided by the Michigan Society for Parenteral and Enteral Nutrition To register online please visit: www.nutritioncare.org/chapters/mspen14 ✁ ✁ Michigan Society for MSPEN Fall Conference and Chapter Meeting 2014: Bridging the Gap between Principle & Practice MSPEN Fall Conference and Chapter Meeting 2014: Bridging the Gap between Principle & Practice Discipline: ❏ MD / DO ❏ RD State: _________ Zip: __________________________________ ❏ Other_______________________________________________________ ❏ Early Registration for Non-Member – $90.00 ❏ Pharm D/RPh A.S.P.E.N. telephone: 301-587-6315, fax: 301-587-2365 Please mail this form along with check payable to A.S.P.E.N. at: 8630 Fenton Street • Suite 412 • Silver Spring, MD 20910 ❏ Student or Resident – $40.00 (Verification letter from instructor must accompany registration). ❏ Late (received after October 1, 2014) and on-site registration – $100.00 (both MSPEN Members and Non-Members) ❏ Early Registration for MSPEN Member – $65.00 ❏ RN E-mail address:__________________________________________________________________________________________________ City: __________________________________________________ Address:_______________________________________________________________________________________________________ Affiliation:______________________________________________________________________________________________________ Name (with credentials):___________________________________________________________________________________________ Registration Form Parenteral and Enteral Nutrition 6027 Morley Westland, MI 48185 Thursday, October 9, 2014 Program 8:45 - 9:15 a.m. – Registration, Vendor Displays 9:15 - 9:30 a.m.  – Welcome and Introductions 9:30 - 10:30 a.m. The Role of Technology in Parenteral Nutrition Safety and Managing Drug Shortages: A Shortage of Safety? Michael Kraft, PharmD, BCNSP University of Michigan Hospitals and Health Centers and University of Michigan College of Pharmacy • Describe data regarding the impact of Computerized Prescriber Order Entry (CPOE) and Clinical Decision Support (CDS) on medication errors • Discuss data regarding medication shortages and their impact on the Parenteral Nutrition (PN) use process • Describe and apply recommendations from A.S.P.E.N. regarding PN safety and management of PN-related drug shortages • Identify steps to utilize technology to improve the PN use process and the management of PN-related drug shortages UAN 0216-9999-14-119-L05-P 10:30 a.m. - 11:30 a.m. The Best Offense is a Strong Defense Kenneth Kudsk, MD, FACS, FCCM University of Wisconsin School of Medicine and Public Health • Describe the general organization of mucosal associated lymphoid tissue and innate immunity • Understand how types of nutrition affect this system in animals and humans • Recognize the response of this system to injury in animals and humans UAN 0216-9999-14-120-L04-P 11:30 a.m. - 12:30 p.m. – Lunch and vendor displays Conference Goals and Target Audience The 2014 MSPEN Annual Fall Conference and Chapter Meeting aims to introduce new therapies, discuss ongoing controversies and update clinicians on current and emerging research in nutrition support. This event brings together a wide variety of nutrition professionals and facilitates interdisciplinary participation, communication, and involvement in the presentation and discussion of existing and evolving issues in nutrition therapy. The programming will include local and national experts to provide unique perspectives and evidence-based information on a wide variety of topics. All sessions are planned at the intermediate learning level, which assumes a general knowledge of the literature and clinical practice in the areas covered. Participation in these sessions will assist in expansion of skills and knowledge base. Policies Non-Commercialism: A.S.P.E.N. subscribes to the ACCME Standards for Commercial Support. A.S.P.E.N. does not provide programs that constitute advertisement or include promotional materials. A.S.P.E.N. does not endorse any products. Privacy and Confidentiality: A.S.P.E.N. respects the privacy of its members and website visitors. Companies that receive personal information from A.S.P.E.N. in order to execute the business of A.S.P.E.N. may use personal information only for that purpose. Information regarding discussion of the off label use of products, if any, will be provided in the onsite program materials and/or syllabi, not this brochure Planning commitee and faculty disclosures will be in the program syllabus. 12:30 - 1:30 p.m. Professional Volunteering and Leadership: A Win-Win for All Ainsley Malone, MS, RD, LD, CNSC Mount Carmel West Hospital • Outline the personal and professional benefits to volunteerism and leadership • Describe how volunteering can be successfully incorporated throughout the career continuum UAN 0216-9999-14-121-L04-P 1:30 - 2:30 p.m. Alternative Lipid Strategies for the Management of Parenteral Nutrition Associated Cholestasis in the Pediatric Patient Allison Blackmer, PharmD, BCPS University of Michigan C.S. Mott Children’s Hospital and University of Michigan College of Pharmacy • Describe the role intravenous soybean-based fat emulsions play in the development of parenteral nutrition associated cholestasis (PNAC) • Discuss alternative intravenous fat emulsions utilized in the management of PNAC in pediatric patients • Understand intravenous soybean-based fat emulsion minimization strategies for the management of PNAC in pediatric patients • Compare and contrast the data supporting alternative intravenous fat emulsions and minimization techniques • Identify currently unanswered clinical questions and opportunities for ongoing research UAN 0216-9999-14-122-L01-P 2:30 - 3:00 p.m.  – Break, Snacks and Refreshments, Vendor Displays 3:00 - 4:00 p.m. Gaining Confidence in Physical Assessment to Define Malnutrition – Taking One for the Nutrition Support Team Nancy Park, MS, RD, CNSC St. John Hospital and Medical Center • Describe the proposed definitions of clinical malnutrition from A.S.P.E.N. • Identify physical characteristics of muscle wasting and fat loss that aid in the diagnosis of malnutrition • Explain how inflammation influences nutritional status and malnutrition in the acute and chronic setting UAN 0216-9999-14-123-L04-P 4:00 p.m. – Drawing for raffle prizes and business meeting 4:30 p.m. – Adjourn Location Embassy Suites • 19525 Victor Pkwy. • Livonia, MI 48152 Discounted hotel rates are available to attendees of events at Embassy Suites. For hotel information, please contact Embassy Suites. Americans with Disabilities Act Statement:  Please contact Jill Cherry-Bukowiec at [email protected] should you require any special arrangements at the conference. Continuing Education Dietitians – A.S.P.E.N., provider AM005, is a Continuing Professional Education Provider with the Commission on Dietetic Registration (CDR). Registered dietitians and dietetic technicians, registered will receive a maximum of 6 continuing professional education units (CPEUs) (5 units for sessions and 1 unit for exhibits). Comments and opinions regarding the program may be posted on the CDR website. Pharmacists – A.S.P.E.N. is accredited by the Accreditation Council for Pharmacy Education (ACPE) as a provider of continuing pharmacy education. ACPE Universal Activity Numbers (UAN) are provided with the individual session information. Knowledge Activities – A maximum of 5 contact hours/0.5 CEUs are available. AC PE ® Physicians – This activity has been planned and implemented in accordance with the accreditation requirements and policies of the Accreditation Council for Continuing Medical Education (ACCME) through the joint providership of the American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.) and the Michigan Society for Parenteral and Enteral Nutrition (MSPEN). A.S.P.E.N. is accredited by the ACCME to provide continuing medical education for physicians. A.S.P.E.N. designates this live activity for a maximum of 5 AMA PRA Category 1 CreditsTM. Physicians should only claim credit commensurate with the extent of their participation in the activity. Nurses – A.S.P.E.N. is accredited as a provider of continuing nursing education by the American Nurses Credentialing Center’s Commission on Accreditation. Contact Hours: A maximum of 5 contact hours are available. This is a jointly provided activity with A.S.P.E.N. and MSPEN. A.S.P.E.N. is approved by the California Board of Registered Nursing, Provider Number CEP 3970. Attendance does not qualify nurses to alter their scope of practice. Successful Completion To obtain credit for this course, participants must attend in full each session claimed for credit and complete the evaluations in A.S.P.E.Ns eLearning Center at www.nutritioncare.org/elearning. Registered attendees may log in with the email address and password on file with A.S.P.E.N. All evaluations must be completed and credit claimed by November 10, 2014. Planning Committee Meghan Arnold, MD Gabrielle Cassman, RN Jill Cherry-Bukowiec, MD, MS, FACS Danielle Burghardt, PharmD, BCPS Erica Raymond, RD, CNSC Kelli Gibbs, RD, CSO May Saba, PharmD, BCNSP Holly Guzman, RD, CSP, CNSC Mayssoun Hamade MS, RD Melissa Pleva, PharmD, BCPS, BCNSP Registration Please complete the attached registration form and mail with payment or use the following link to register online: www.nutritioncare.org/chapters/mspen14 by October 1st 2014. Requests for refund of registration fees may be honored if received prior to October 1st 2014. For further information, please e-mail - Jill Cherry-Bukowiec at [email protected]. Grievances Please write A.S.P.E.N. Director of Education and Research, 8630 Fenton Street, Suite 412, Silver Spring, MD 20910 and email MSPEN President at [email protected].