Den Danske Forening Heimdal November 2010 photo: www.visit-denmark.dk Medlemsblad Newsletter for the Danish Association ‘Heimdal’ – Established 1872 THE DANISH ASSOCIATION “HEIMDAL” INC 36 AUSTIN STREET NEWSTEAD QLD 4006 Contact details: 0437 612 913 www.danishclubbrisbane.org Contributions We would love to share your news. You are welcome to send emails and other material to the editor for publication. The closing date for the December issue is 18 November 2010. We will endeavour to publish all material submitted but reserve the right to edit or not publish your contribution. Any material published does not necessarily reflect the opinion of the Danish Club or the Editor. From the Editor Editor: Lone Schmidt Phone: 07 3359 2026 Email: [email protected] Webmaster: Aage Christoffersen Phone: 07 3204 5761 Skype: lydatronic Email: [email protected] WELCOME TO OUR NEW MEMBERS IN SEPTEMBER/OCTOBER Donna & Niels Ross-Teigan, Shailer Park Grete & Magnus Hindsberger, The Gap Pia Markussen & Andrew Patterson, Southport Lillian Melin & Poul Henrik Jensen, Albany Creek Photos: Hanne Boss Jensen The 2010 Queensland Multicultural Festival was a big day out, the stall was busy selling ice cream cones, coffee and pastries all day. Thank you to visitors, Vikings and volunteers. A lot of people came around to say Goddag to our Vikings and have a quick chat. A special thank you to the organisers for helping with handling our ice cream display freezer weighing almost half a tonne. It will be exciting to see the final result. The festival kicked off our busy season and there are lots of activities planned for the next couple of months. Make sure you put a cross in your calendar to join us for the Christmas fun! What’s on at the Danish Club? Café Danmark Christmas markets start 22 October 2010 from 6 pm Come in and try our tasty ‘smørrebrød’: the menu varies from time to time, but you’ll often find ‘rullepølse’ (spicy rolled pork), smoked salmon, roast beef, pate, roast pork and ‘Esrom’ cheese. And yummy hot dogs. The bar is stocked with genuine Tuborg and Carlsberg beer brewed in Denmark as well as your favourite Australian beers. If you prefer a glass of wine with your food, we have a good variety of whites and reds on offer. It’s also an opportunity to buy delicious Danish pastries, ryebread and other specialty breads and organic biscuits direct from Britt’s Danish Delights. Tea is back with smallgoods and quality meats from Flemming, the Danish butcher at Woolloongabba, as well as her own goodies including remoulade and ‘hønsesalat’. It’s a good idea to order in advance and pick up at the café. Moose Hunt invitation from the Swedish club 30 October 2010 See the invite from the Swedish club with details – ring Kim Tvede, if you would like more details. Store Kolde Bord ’Smorgasbord’ 13 November 2010 Folkies Old & New 20 November 2010 Julestue 21 November 2010 Cafe Danmark and Christmas markets 26 November 2010 from 6 pm Christmas party 11 December 2010 Legestue Kids’ Play Group Every Friday and 1st Sunday from 9.30-11.30 am See contact details in the newsletter or on Facebook – give your children an opportunity to speak Danish and play with other children in their age group. And you can catch up with the young Danes in Brisbane. Get your orders in for Christmas snaps and beer – release date: 26 November 2010 Beer is only available in very small quantities Price list 2010 Bitters Gammel Dansk 100 cl 1- Enkelt Bitter 70 cl $ 60 $ 50 Snaps Jubilæum 100 cl Jubilæum 70 cl Taffel (Rød Aalborg) 100 cl Taffel (Rød Aalborg) 70 cl Taffel (Rød Aalborg) 50 cl (PET bottle) Aalborg Porse 70 cl Aalborg Export 70 cl Aalborg Brøndum snaps 100 cl Linieakvavit 70 cl O P Anderson 1000 ml Skåne Aquavit 100 cl (new item) Cherry Heering Liqueur 70 cl (new item) Kirsberry Cherry Liqueur 70 cl (new item) Danska Vodka 100 cl (new item) Carlshamn Flagg Punsch 50 cl (new item) Blossa Gløgg 75 cl (new item) $ 65 $ 55 $ 65 $ 50 $ 35 $ 50 $ 50 $ 65 $ 60 $ 60 $ 60 $ 45 $ 17 $ 60 $ 30 $ 20 Genuine Danish beer (made in Denmark) – Taste the difference Tuborg Beer 4.6% – 24 x 33 cl bottles $ 50 Tuborg Classic 4.6% – 24 x 33 cl cans $ 50 Tuborg Gold 5.5% – 24 x 33 cl cans $ 60 Carlsberg Black Gold 5.8% – 24 x 33 cl cans $ 60 How to order and pay: By email [email protected] By phone 0437 612 913 or 3359 2026 Payment by EFT to Heimdal’s account at Suncorp BSB 484-799 Account 02495 1468 Payment by cheque issued to Heimdal and mailed to treasurer: Lone Schmidt, 24 Ashley Road, Chermside West QLD 4032 DET STORE KOLDE BORD ‘SMORGASBORD’ Saturday 13 November 2010 6.00 pm for 6.30 pm start Photo: Aage Christoffersen Delicious and mouth-watering - a feast of food awaits you with many traditional favourites on the menu including pickled herring, smoked salmon, fish wedges with remoulade, roast pork with red cabbage, leverpostej, medisterpølse, roast beef, rullepølse, cheese – and maybe even some Christmas surprises. Invite your friends and family along to sample the delights of the Smorgasbord at the Danish Club. There’s genuine Tuborg and Carlsberg beer available from the bar – and snaps. Price: $40 for members and $45 for guests Scott Sinclair is back at Heimdal to entertain us with his unique blend of favourite tunes, giving you the opportunity to dance the night away under the mirror ball. All tickets must be booked and pre-paid by Tuesday 9 November 2010. Email Lone Schmidt at [email protected] or ring on 07 3359 2026 to book. Payment by EFT to Suncorp BSB 484-799 Account 02495 1468 Payment details: 13Nov10, your name and membership number Or send a cheque to the treasurer: Lone Schmidt 24 Ashley Road Chermside West QLD 4032 Get all your Danish Baked Goodies from Britt’s Bakery at Café DANMARK 4th Friday of each month Authentic Danish Pastry & Organic Bread Products Kringler, Smørtærter, Kanelstænger, Birkes, Rundstykker, Fuldkornsrugbrød, Kransekagekonfekt, Småkager, Knækbrød og bagerens dårlige øje. For information, order forms and delivery details, go to our website: www.brittsdanishdelight.com.au Unit 5/10 Energy Crescent, Molendinar QLD 4214 Ph: 07 5571 6881 Fax: 07 5571 6947 Email: [email protected] Søndag 21. november 2010 kl 10-16 Julesmåkagebagning Gudrun Tvede viser børnene (og andre, der heller ikke har bagt i mange år), hvordan man bager skønne danske julesmåkager. Hvadenten det er vanillekranse, klejner, finsk brød eller kagenisser, det bliver bare lækkert. Julestue Kom igang med julepynten sammen med børnene, der skal klippes og klistres stjerner og julehjerter eller fantasidyr til at komme på juletræet. Sidste år lavede vi appelsiner med nelliker og flotte sløjfer og forgyldte grankogler. Juletræspyntning Kan I huske det flotte juletræ sidste år? Det skal pyntes igen fra top til fod og være klar til julefesterne i november og december for både den norske og schweiziske klub, inden det bliver vores egen tur 11. december 2010. Julemanden kommer kun, hvis træet stråler! Julesange Hvis I endnu ikke er kommet i julestemning, kan I glæde jer til ‘KUPALEJA’, som underholder med sang og musik for børn og voksne. Syng med, deltag i sanglegene, det er sjovt! Tilmelding og praktiske detaljer Alle juleaktiviteterne er gratis. Tilmelding til Lone Schmidt ([email protected]) eller 33592026. Baren sælger juice og sodavand, køkkenet flyttes ud i gården, hvor vi eventuelt kan servere hot dogs eller BBQ til sultne forældre. WARNING! – "Watch OUT!!! The Swedes are having their annual Moose Hunt" When: Where: 30 October 10.30 am (until around 1.30 pm) Sporting Shooters Assn Of Australia 292 Mt Petrie Road, BELMONT Winner presentation & traditional meal at: Maedowlands Park, Meadowlands Road, CARINDALE around 1.45 pm Dress code: Swedish Moose Hunter (closed-in shoes) Cost: For the Hunter $30 for 10 rounds of 223 Rifle and 5 rounds of Shot Gun plus an additional $10 for traditional meal. If you want to join the Hunter’s Team afterwards for the meal – no problem just pay $10. After the shooting event we will meet up at Meadowlands Park, Meadowlands Road, Carindale to announce the winners and to enjoy the traditional meal - Peasoup with Ryebread and Mustard with a glass of & Punsch (Arrach - SDUs own), coffee/tea and cake (cold drinks available to purchase). Please bring a chair - there is limited seating at the park. BOOKINGS – required as soon as possible as we have to give numbers to the Shooters Association, by the latest 3/10/2010 To book and for further information: Email: [email protected] eller mobil 0411 753 297 Pay $30 for shooting + $10 for food: Bank of Qld, BSB 124069 account 10215936 Swedes Down Under – please include name when making your payment WELCOME!!!!! SWEDES DOWN UNDER Danish Church in Brisbane Julebazar on Saturday 20 November 2010 from 8 am-1 pm. Lots of Danish goodies, special activities for the kids, folk dancing show, Saga Vikings and much much more. Beer / Snaps Speaking of Christmas, there is fresh beer and snaps from Denmark available soon (awaiting quarantine release) – Tuborg, Tuborg Classic, Tuborg Gold, Carlsberg, Carlsberg Sort Guld. Email Lone on [email protected] or ring her to reserve a carton. Snaps and bitters include Aalborg Taffel, Jubilæum, Export, Porse, Gl Dansk and 1-Enkelt. Puff Dumpling Pan (Æbleskivepande) You know you’ll need it for Christmas! From Scanpan, square with 9 holes, available for $103 (ring Lone Schmidt on 0437 612 913) Visit Hanne’s web site at www.hanne.id.au - her email adress is [email protected] Pickled Herring Another important item for Christmas lunch is pickled herring. We have Falkeskog Anchovy Spiced Herring and Viking Matjes available at the club. Scandinavian Bakery at 9/3-15 Dennis Road, Springwood QLD 4127 (07) 3208 1067 may still have Falkeskog Onion Herring in stock. President on SBS Zanne Mallett interviewed Soren on SBS a couple of Saturdays ago following his re-election at the AGM. Go to their website to listen to it. If you having trouble finding SBS on the old trannie, remember that you can also listen to SBS on your digital TV. Scandinavian Book Club Next meeting will be at Cafe Danmark 22 October 2010 in the library as usual. Christmas Markets will be starting at the October cafe – start thinking about your Christmas decorations and presents. Cook Book We’re collecting recipes for our Cook Book – please send us your favourite family recipes or give them to a member of the committee. Hanne’s Christmas store Hanne’s on-line Christmas store is now open. See her hand-made Christmas Decorations, and order now for delivery. Study & Stay in Australia? Your door to the best in Australian Education & Training…. We are Danes, with a strong background in both Danish and Australian education & training. Though we work with people from any country, we run some especially exciting programs between Denmark and Australia, including: Guiding would-be migrants to courses for recognition in 60-Point occupations Assisting students enter the very best course, school/college/university for their needs Study Tours – customised to meet the particular needs of the Danish schools/colleges/universities Semester Study Abroad – individuals or classes come to undertake one semester of study, and get credit back into their secondary school/undergraduate programs in Denmark Placing students into workplaces in Australia for Occupational Training, which is part of their studies in Denmark Consulting services for Danish institutions wishing to establish links with Australian partners. We’d be delighted to assist you in any of these areas. Please do not hesitate to contact us: Riborg Andersen [email protected] Ph: 07-5442 9588 Joern Christoffersen [email protected] Ph. 07-5473 9917 The Danish Association Heimdal Inc. Est 1872 36 Austin Street, Newstead QLD 4006 Phone 0437 612 913 www.danishclubbrisbane.org Celebrating and fostering the Danish language, culture and traditions MEMBERSHIP FORM 1 July 2010 - 30 June 2011 Membership Number: Occupation Name Date of Birth Date of Birth Phone (Home) Phone (Work) Phone (Mobile) Date of Birth of Date Birth Date of Birth Partner’s Name Address Suburb & State E-mail Postcode Children: (Under 18 years of age) / / / / / / / / / / Please send the newsletter via e-mail ANNUAL MEMBERSHIP FEES Ordinary*) Member/Family $60.00 Associate Member/Family $60.00 Ordinary*) Member/Single Associate Member/Single $40.00 Cheque or money order enclosed Signature $40.00 Paid by EFT $ Date / / *) Ordinary member: Danish born/descendant of a person whose father, mother, grandfather or grandmother was born in Denmark or was a Danish citizen at the time of that person's birth The membership fee may be paid by EFT to Heimdal’s account with Suncorp BSB NO: 484-799 Account No: 02495 1468 using your membership number and name as reference. Please send the form to Birte Schmidt if there are any changes in your details. If paying by cheque, please make it payable to “The Danish Association Heimdal” and post it to the Membership officer: Birte Schmidt 35/192 Hargreaves Road MANLY WEST QLD 4179 Phone 07 3348 4979 Email [email protected] Dansk legegruppe Hver fredag 9.30-11.30 36 Austin St, Newstead 1. søndag i måneden 10-12 (find os på Facebook) Vi mødes hver fredag og den 1. søndag i måneden for at snakke og lege sammen på dansk. Da vores lille faste gruppe svinger lidt i deltagere pga ferier, oftest til Danmark og arbejde mv, vil vi meget gerne se flere medlemmer. Vi tror trods alt det gavner børnene at mødes og lege samt høre, at vi alle taler dansk. Vi starter normalt med fri leg og ca kl 11 sidder vi alle omkring et bord og spiser vores medbragte mad – og slutter gerne dagen med nogle danske børnesange. Med venlig hilsen Tea, Charlotte, Tina Charlotte Tea 3901 0495 3379 1667 0405 730 252 0419 659 837 E-mail: [email protected] E-mail: [email protected] Tina 3191 0411 0403 838 663 E-mail: [email protected] Committee At the October committee meeting we welcomed new members Lise Kopittke and Michael Schmidt on board. Money The August and September 2010 accounts both showed small deficits. Expected to pick up with the high activity level in November and December. MaintenanceUrinals have been fixed. Recent heavy rains have damaged more ceiling tiles. Membership 4 new members in September-October which is encouraging. Still a number of old members who haven’t paid their fees yet. Please catch up with us soon. Functions October kicks off with the Multicultural Festival and we are happy to see good support from volunteers and Vikings. Cafe Danmark will be particularly busy with Christmas markets and we need all hands on deck. Raffles Thanks to all of you who buy raffle tickets at Cafe Danmark and thanks to Vivian for providing the prizes – it’s a great source of income for the club. News Fresh beer and snaps have arrived from Denmark and we can source many products in Australia for our members as well. Our two uniforms are now on display at the club – they’re looking good as you can see from the photo. Dannebrog. 900mmX1500mm Also Norway & Sweden Many others. $25 post paid. Royal Copenhagen Christmas Plates. Now in stock with more to come. $150 posted 2009 Christmas in Amagertorv. 2010 Christmas in Greenland $140 in shop. Mail orders welcome www.rhondasrefits.com www.outbackbooks.com.au Jeff Close & Bente Moller Rhonda’s Refits, Cnr Bridge & Hume Sts, Toowoomba Qld 4350. Tel/Fax 07 46 3 789 33 Søndag den 31. oktober er dagen for Halloween – eller Allehelgensaften om man vil. Halloween er oprindeligt en gammel keltisk højtid. En tradition som med tiden blandt andet har udviklet sig til en populær begivenhed i USA og har de seneste år fundet indpas og stigende popularitet i Danmark. Halloween er festtid med gys, spøgelseshistorier, skræmmende udklædninger og græskarlamper med lys. Netop lamperne udskåret i græskar og deres orange farve er blevet et synonym og symbol på Halloween. SPØGELSESKYS De små marengskager er måske i virkeligheden mere søde og nuttede end uhyggelige at se på. Det gælder for øvrigt også smagen. Men det passer alt sammen meget godt ind i Halloweens ånd, som netop er spøgelser og gys – med et glimt i øjet. Søde sprøde spøgelser (20 stk.) 3 past. æggehvider 225 g sukker 100 g ODENSE Hvid Chokolade 200 g ODENSE Ren Rå Marcipan Små sølvkugler Pisk æggehviderne luftige og stive. Drys sukkeret i lidt af gangen, mens der piskes og pisk til marengsen er sej. Hak chokoladen og vend den i marengs-blandingen. Skær marcipanen i 20 skiver og læg dem på en bageplade med bagepapir. Fyld marengsen i en plastpose (eller en sprøjtepose) og klip et hjørne af. Sprøjt marengsen ud på marcipanen som en spiral, der bliver tyndere. Sæt 2 sølvkugler på som øjne. Bag spøgelserne ved 120° C i ca. 45 min. Lad dem køle af 5 min. indende flyttes. Tip: Op til 1 uges holdbarhed i kagedåse kilde: www.odense-marcipan.dk
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