MAJURA NEWS 23 October 2014 No. 2 Majura Primary School acknowledges the Ngunnawal people who are the traditional owners and custodians of this land DATES TO REMEMBER Friday 24 October Tues 28 Oct-Fri 31 Oct Tuesday 28 October Wednesday 29 October Friday 31 October Tuesday 4 November Tuesday 4 November Saturday 8 November Senior Assembly Yr 5 Book Fair Preschool Transition Visit P&C Meeting 7pm Yr 6 Walk for Daniel Kindy Info Evening 6pm Second hand uniform sale Spring Carnival Dear Parents and Carers, The performing arts concerts have kept everybody busy this week. Last night’s final performance went off very well, and the year 6 students did a great job of organising things throughout the evening. It can be a bit of a logistical feat to give all children the opportunity to perform, and provide a theme or story that links the various parts, but this format achieved this in an entertaining way. Congratulations to all our students and Linda, and a thank you to all the staff for helping out and supporting the event. at Majura, but I do keep hearing lots of things, so I am looking forward to a big event. Canteen The P&C have appointed Maria Lomax as the new canteen manager. As you will see, Maria brings a wealth of skills and experience, and we welcome her to Majura. Maria is currently settling in and getting things organised to open the canteen within the next couple of weeks, once reopened the canteen will operate on Thursdays and Fridays. Maria is keen to link the canteen with the Stephanie Alexander Kitchen Garden program and ethos to support healthy food for the Majura Community. Daniel Zobel Principal Our beautiful kindy kids (cute chickens!) ready to perform!! Class placements 2015 As mentioned in last week’s newsletter, this is the time we are working on class placements for next year. We take a number of factors into account, including input from staff, students and parents, during our process. A lot of thought goes into class composition, with the aim of providing the best learning environment for each student. Children have had the opportunity to provide input, should there be special issues you would like to discuss, please feel free to contact the front office to make an appointment to meet with either myself or a member of the executive team. Spring Carnival Things are getting underway for the Spring Carnival on the 8th of November, with the P&C looking for both donations and volunteers! Please see the details later in the newsletter. I have not been to a Spring Carnival Knox Street, Watson ACT 2602 Phone Fax Email 6142 3140 6142 3141 [email protected] Canteen Afters Web 6255 4441 6241 4767 www.majuraps.act.edu.au YEAR TWO INVESTIGATES Recording In our mini inquiry unit “Move Me” Year 2 investigated how different strengths of pushes and pulls affect the movement of objects. Testing Drawing diagrams Viv Badham, Sally Richardson and Jane Sutton Kitchen Garden News Kitchen I would like to explain about the produce we use in the kitchen and some of the people who support us. Of course all the produce that comes from the garden is organically grown – we are so lucky to have such a magnificent garden. If for a particular recipe I need more carrots, for example, than the garden has ready to harvest, I purchase these from growers at the Farmer’s Markets. Some of the strong supporters of our Kitchen Garden Program are: Michael from Moryua, who has a beautiful organic farm and has supplied our kitchen with many vegetables and our garden with loads of garlic. The Dissegna family from Griffith are also wonderful supporters of our kitchen supplying our extra virgin olive oil, chickpeas and borlotti beans. Our figs for the Burnt Fig Jam are provided by John from Lindfield Park in Orange. I couldn’t make this jam, which is so popular, without John’s support. Thanks to the generous support of Mountain Creek Wholefoods we have been able to stock the pantry with an organic, light wholemeal flour. These are just some of the people who support the Kitchen Garden Program. They are not big companies, but rather small family businesses who believe we are doing something really important here at Majura, and I value their support. The menus I devise are low fat and low sugar and where possible we use raw or brown sugar instead of white sugar. All the jams produced by the Kitchen are low sugar, which means you taste the fruit rather than the sugar. Michael from Moruya Garden Following on from Lou, the majority of plants we grow are from seeds supplied mainly by Eden Seeds and Diggers. While not all their seeds are organic, they are generally open pollinated and are free of chemical intervention. The garden itself is run as an organic garden, which does mean that we do have pests that we have to put up with, as Year 5 Azurite witnessed on Monday. The Majura P & C have purchased 4 microscopes for the Kitchen Garden that attach to iPads. The detail is fantastic and I look forward to using these further in the classes. Thea is looking for volunteers each morning to water parts of the garden, mainly the lettuce boxes and greenhouse. It takes about 15 minutes and can be done at your leisure. 8 November We URGENTLY need volunteers to coordinate the following key stalls: Trash n Treasure Second hand clothing Pancakes Mango Lassi Contact Sullivan O'Connell at [email protected] WE NEED YOUR STUFF NOW!! Collect your stuff together, sorted if you can but OK in piles Boxes and bags of books Old bikes, bike bits and bike gear Clothes in wearable condition Unused treasures (OK, some trash!) We'll be collecting these from next week, so contact the relevant stall coordinator (see last week's newsletter) or contact Conall O'Connell at [email protected] BOOK FAIR DATES Reminder: Our next book fair will be held from 28 October until 31 October. Renee Library Do you have an un-used bike(s) sitting in the shed? Why not donate it to the Majura Spring Fair and see it ride again! Drop it off at the school or if you need it picked up call Peter on 6249 1514 or email [email protected] We'll do any minor repairs that are needed and match it up with a good home at the Spring Fair. Introducing our new Canteen Manager!! The P&C Executive would like to introduce Maria Lomax, our new Canteen Manager. Maria is a qualified chef with over 10 years’ experience. She enjoys making healthy, delicious and kid-friendly meals and treats, and looks forward to taking on the exciting job of managing our school canteen. She is particularly excited about working closely with the kitchen garden team. Maria has a husband and 8 year old daughter, and also works part time at the Australian Institute of Sport, managing the food facility for visiting school groups and school camps. Maria loves inspiring food discoveries in children, but understands that some children can struggle and she is determined to make sure our children have what they need an like in terms of canteen meals. She looks forward to consulting with parents, and with their help and ideas, putting together a new and exciting menu. Maria will start work this Thursday, but will need a bit of time to set everything up, so we anticipate opening the canteen either in week 3 or 4. Please pass by on a Thursday or Friday and make Maria welcome. Watch this space for a canteen launch!! WELCOME MARIA! St Ninian’s Fete Saturday 1 November 2014 , you are invited to a Movie Presentation & Birthday Celebration! The Big Picture: Rethinking Dyslexia, a film by James Redford Radford College Junior Hall, College Street, Bruce Wednesday October 22nd, 6pm for a 6:30 start Entry by gold coin donation To see the trailer of this film please see www.thebigpicturemovie.com "After watching the Big Picture movie, my 9 year old stood taller and confidently said, 'I am dyslexic.'" – Mother of a dyslexic child The screening will be immediately followed by cake cutting in celebration of DSA's first birthday, please come along to help us celebrate. Our Working Memory workshop for November 12th is booking fast. For more information or to book please go to www. trybooking/ FDAR Thank you for your support of Dyslexia Empowerment Week! Come & enjoy the delights from our feast of foods & favourites Food: Tongan savoury & sweets, spring rolls, pavlo- va paradise, Devonshire tea, barbeque steak sandwich, egg & bacon roll Stalls: Craft, cakes & cookies, treasures, white ele- phant, garden, flowers & veg, country kitchen, preloved clothes, face painting, children’s activities Entertainment: Tongan children, Ukulele band, Cyrenes cnr Mouat & Brigalow Sts, Lyneham
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