6 November 2014 avrdc.org The 33rd AVRDC International Vegetable Training Course, Thailand page 13 Vegetables without borders A first-ever collaboration on agricultural innovation in Punjab brings Pakistan and India closer together. In a week when individuals from India and Pakistan were awarded the Nobel Peace prize, AVRDC also facilitated historic agricultural cooperation across the Punjab border as a part of the United States Agency for International Development (USAID)-funded Agricultural Innovations for Pakistan project. Initiated by AVRDC South Asia, a three-day meeting at Punjab Agricultural University in India from October 8-10 mapped out activities for the first-ever project collaboration between the university and their agricultural colleagues in Pakistan. Most meeting participants had never travelled to their neighboring country, despite both sharing the divided province of Punjab that was split (l): United States Agency for International Development-funded Agriculture Innovation Project Planning meeting held from 8-10 October 2014 at Punjab Agricultural University, India. (r): Mansab Ali (right), AVRDC Vegetable Program Leader in Pakistan, in discussion with Punjab cucumber growers. (...continued on page 2) 2 (...continued from page 1) (l): At the Center of Excellence for Vegetables. (r): Mansab Ali (center) and Asghar Ali (left), Legume Agronomist, AVRDC South Asia Pakistan Office, discuss gerbera production with a Punjabi farmer. between India and Pakistan at independence. Agricultural conditions and needs on both sides of the border are very similar. “We have had many international projects, but this is the first one with Pakistan,” said the head of the university’s Department of Vegetable Science, Dr. Major Dhaliwal, as he welcomed the Pakistan team. “We are honored to have visitors from Pakistan – it’s like a family reunion.” The three AVRDC staff from Pakistan, led by Mansab Ali, joined more than 30 staff from the university and three members from the AVRDC South Asia regional office, including Regional Director Warwick Easdown. AVRDC’s work in Pakistan focuses on protected cultivation, increasing mungbean production and improving value chains. In addition to planning joint work in these three areas, the group also visited research facilities and farms across Punjab. These included university trials, a state government Center of Excellence in protected cultivation, and farmers producing a range of crops under cover and managing marketing cooperatives to improve their returns. India has made rapid progress in the development of protected cultivation of vegetables. Growing vegetables under sturdy polynet houses—promoted in a joint project between AVRDC and PAU—is almost unknown in Pakistan. There is a need to link Pakistan more strongly to international innovations. However, Pakistan mungbean yields are higher than those in India, and innovations such as post -emergent herbicide mixes developed in Pakistan have good potential for application in India. (top): Rakesh Sharda demonstrates solar powered irrigation for net houses at PAU. (bottom): Postharvest lab at Punjab Agricultural University, India. The USAID Agricultural Innovations Program project is helping to link agricultural innovations on both sides of the border, building peace through a shared interest in vegetables. (...continued on page 3) 3 (...continued from page 2) Mungbean: A crop that’s catching on in Pakistan AVRDC Pakistan and the Pulses Program of the National Agricultural Research Center (NARC) hosted a Field Day on 23 September 2014 at Kamalpur, Attock district, Punjab to promote mungbean as a catch crop in the wheat-fallow-wheat cropping system prevalent in the district. The 200 farmers that attended the event discovered there is great potential to produce mungbean under rain-fed conditions on about 20,000 hectares in the district. To promote rapid adoption of the crop, the farmers were introduced to improved mungbean production practices. They compared improved varieties growing in demonstration plots; saw examples of best integrated pest management practices; and got a look at the latest advances in production and postharvest technology. Market linkages for sale of their output were discussed to reassure farmers there would be buyers for their crop. COMBINING COMBINES & MUNGBEAN: Mungbean is the major summer legume crop in Pakistan, occupying 12% of the total pulse area and contributing 14% to & the country’s total pulse COMBINING COMBINES MUNGBEAN: Mungbean production. There is great potential to increase is the major summer legume crop in Pakistan, production of of this crop, if one hurdle occupying 12% thevaluable total pulse area andmajor contributing to complete mechanization can be overcome: 14% to the country’s total pulse production. There is Combining. to crop’s soft greenofstems and great potential Due to increase production this valuable leaves at maturity, it becomes entangled in crop, if one major hurdle to complete mechanization making the use ofDue thisto important cancombines, be overcome: Combining. crop’s soft green harvesting machine impractical. stems and leaves at maturity, it becomes entangled in After examining mungbean in the field and learning about the crop’s ability to fix nitrogen in the soil and improve soil structure most participants were convinced mungbean should have a place in their crop rotations. Farmers received brochures about mungbean production, and many showed a keen interest in adopting mungbean as catch crop in the coming season. combines, making the use of this important harvesting Technicians from AVRDC and the national Pulses machine impractical. Technicians from AVRDC and Program under the Agriculture Innovation the national Pulses Program under the Agriculture Program Program for Pakistan devised methodato Innovation for (AIP) Pakistan (AIP)adevised combine combines with mungbean. First, method to combine combines with mungbean. First, mungbean fields sprayed with a chemical mungbean fields areare sprayed with a chemical desiccant 4 to 5 days before harvesting to dry desiccant 4 to 5 days before harvesting to dry outout the the whole plant. The technicians then rescued whole plant. The technicians then rescued an old an old combine from the junkyard, andsome with some combine from the junkyard, and with adjustments and tweaking, got it to work adjustments and tweaking, got it to work forfor mungbean. Various adjustments made to mungbean. Various adjustments cancan be be made to the the combine to avoid seed breakage. Early combine to avoid seed breakage. Early experiments experiments withhave the technique have been with the technique been successful, and promise successful, and promise significant time savings for significant time saving for farmers. farmers. Muhammad Azeem Khan, Director General, NARC, graciously acknowledged the effort of AVRDC in organizing the field day. He emphasized the need for further collaborative work to assist the rural community, and declared Kamalpur as an official demonstration site. Mazhar Hussain, AVRDC Socioeconomist, conducted a key informant survey to determine farmers’ awareness of improved mungbean practices. CORNUCOPIA ONION SEED PRODUCTION: Onion is a major vegetable cash crop in Balochistan, Pakistan; the province produces about one-third of the country’s onions. Balochistan, located in the southwestern part of Pakistan, is famous for vegetable cultivation due to its favorable climate, yet onion production remains relatively low due to the use of uncertified seed and the imprecise broadcast method of sowing. AVRDC’s Agricultural Innovation Program and the Directorate of Vegetable Seed Production, Agricultural Research Institute, Quetta initiated production of basic seed for onion to tackle the seed supply issue faced by farmers in the province. Varieties for seed multiplication include ‘Chiltan 89’ and ‘Saryab Red’; bulbs for seed have been started in farmers’ fields in different locations of Quetta, Pishin, and Mastung. AVRDC and provincial partners also educate farmers about seed production and other improved practices. 4 (clockwise from top left): Desirable mother bulbs selected; mother bulbs ready for seed production in Quetta; onion mother bulbs planted for seed production. SANJEET SPEAKS: Pepper Breeder Sanjeet Kumar delivered keynote presentations on his work and the Center’s wider role in germplasm conservation, breeding and dissemination at the 2nd International Plant Breeding Seminar hosted by The Genetics Society of Malaysia and other organizations at Universiti Putra Malaysia (UPM), Selangor, Malaysia on 14-15 October 2014. More than 160 plant breeders and students from Bangladesh, Czech Republic, Kazakhstan, Malaysia, Pakistan, Thailand and Vietnam attended the seminar. In addition to highlighting AVRDC’s pepper research and seed dissemination, Sanjeet emphasized the role of germplasm conservation in providing important traits such as heat and drought tolerance that have been lost during the domestication process. The students were encouraged to opt for plant breeding as a rewarding profession, and to begin building their knowledge with a basic understanding of genetics. Sanjeet also highlighted the choice of correct tools for plant selection, and the need to develop strategic collaborations with experts in other disciplines. CORNUCOPIA 5 IPM IN CAMBODIA: AVRDC – The World Vegetable Center in collaboration with the Cambodian Center for Study and Development in Agriculture (CEDAC) conducted a training course on integrated pest management for major vegetable crops from 30 September to 3 October 2014 in Phnom Penh, Cambodia. A total of 19 participants from government agencies, non-governmental organizations and farmers’ associations attended the training. Sam Vitou, CEDAC Executive Director, welcomed all participants and emphasized the importance of building the capacity of farmers in integrated pest management so they can produce safe vegetables for consumers. Srinivasan Ramasamy, AVRDC Entomologist, gave technical sessions on insect pests of vegetables and advances in pest management. Participants visited the Kbal Koh Vegetable Station of Cambodia’s General Directorate of Agriculture and went to farmers’ fields for practical exercises. Sheila de Lima, AVRDC Admin and Training Officer, facilitated the training course. The course was offered as part of the “Network for Knowledge Transfer on Sustainable Agricultural Technologies and Improved Market Linkages in South and Southeast Asia (SATNET Asia),” a project funded by the European Union. AVRDC organizes training on sustainable agricultural technology options for Cambodia, Indonesia, Laos and Myanmar, the project's target countries in Southeast Asia. MAKING NEWS AT NUZIVEEDU: AVRDC Virologist Lawrence Kenyon and Seed Production Officer Samrat Laha visited the R&D farm of Nuziveedu Seeds in Sonepat, Haryana, India on 18 September 2014 to have a glance at the company’s ongoing research for different vegetable crops. They were accompanied by SK Tripathi, Vice President - Vegetable Unit, Breeder A.S Shekhawat and Product Development Officer Mr. Sunil. Lawrence and Samrat also engaged in detailed discussions with Nuziveedu’s R&D team regarding research activities. http://www.nuziveeduseeds.com/visit-of-rddelegates-from-avrdc-the-world-vegetablecentre-taiwan/ IMPROVED TOMATO AND EGGPLANT IN THE SOLOMONS: SPE Analytical, a soil testing laboratory in the Solomon Islands, is introducing a tomato variety developed from AVRDC – The World Vegetable Center breeding lines to area farmers. ‘Rose’s Choice’, named after local farmer Mrs. Rose Sese, who allowed AVRDC to trial the tomato variety at her farm in Areatakiki, Central Guadalcanal, is an open-pollinated variety that produces firm, medium to large fruit, making it a suitable variety for transport to market. The project to develop and distribute ‘Rose’s Choice’ is funded by the Australian Centre for International Agriculture Research (ACIAR) as part of AVRDC’s effort to introduce improved vegetable varieties in the Solomon Islands. ‘Rose’s Choice’ joins ‘Pingtung Long’, an AVRDC eggplant variety distributed in the Solomon Islands for the past 5 years. Farmers favor ‘Pingtung Long’ because it is easy to grow and produces fruit with a sweet taste and soft texture that consumers like. SPE has contracted with a local farm to produce seed of ‘Pingtung Long’ and is currently selling the seed. CORNUCOPIA 6 Grow Myanmar! (l): Simon Groot (left), founder and chairman of the East-West Seed Company. (r): Mingling at the Royal Tropical Institute, Amsterdam. AVRDC Board Member Jon Wilkinson recently attended a seminar, ‘Grow Myanmar’, hosted by East-West Seed to focus on the country’s potential to develop a thriving agricultural and horticultural sector, and to celebrate the 80th birthday of Simon Groot, the company’s founder and chairman. The event was held at the Royal Tropical Institute in Amsterdam, the Netherlands. “The subtitle of the seminar was ‘Boosting Rural Livelihoods’, a subject close to my own heart, as my wife is Burmese, and we run a charity working in remote rural Myanmar,” Wilkinson said. “Myanmar has been isolated for more than 50 years, and smallholder farmers are almost totally ignorant of modern vegetable growing practices.” Speakers from the Netherlands seed industry and academia presented their views on the country’s prospects. Louise Fresco, President of the Executive Board at Wageningen University, and a former AVRDC Board Member, stressed the need to encourage small farmers to become entrepreneurs. Those working in Myanmar, such as Tin Htut, Director for Agricultural Development; Stuart Morris, Extension Manager for East-West Seed Myanmar; and Rita Nguyen, an IT entrepreneur with a focus on apps for farmers, shared their practical experience about what is needed to convert potential into reality. Dr. Htut noted the government’s commitment to development, but also stressed the need for outside knowledge, or as he put it, “what to do.” East-West Seed has been active in Myanmar for 10 years, and Stuart Morris gave an interesting account of the company’s work with farmers, who tend to be conservative and risk-averse. EastWest aims to educate and demonstrate, often at a basic level, and Morris showed some excellent examples, with profit figures, of the returns to farmers from adopting good agricultural practices. The cost of mobile phones and SIM cards is plummeting as Myanmar’s telecommunications market opens up; Rita Nguyen made a strong case that access to these services in rural areas will be of huge benefit to the country’s farmers. The seminar ended with an affectionate and entertaining tribute to Simon Groot from Anton van Doormalen, co-owner of seed company Rijk Zwaan. At the buffet dinner that followed the seminar, Dr. Wilkinson had the opportunity to meet Molly Jahn, another ex-AVRDC Board Member, who is now on the scientific board of East-West Seed. AVRDC undoubtedly has much to offer Myanmar. As a Burmese Member of Parliament said to Dr. Wilkinson: “We have to do 50 years of development in at most 10.” CORNUCOPIA 7 The Center in the news The Highland County Press in Hillsboro, Ohio USA reports that Sarah Cox, AVRDC intern in Nutrition in 2011, was awarded the 2014 American Star in Agriscience from the Future Farmers of America. Sarah conducted phytochemical analysis of African indigenous vegetables during her summer at AVRDC. Congratulations, Sarah! http://highlandcountypress.com/main.asp? SectionID=2&SubSectionID=75&ArticleID=24999 International Innovation, a journal connecting researchers, funders, policymakers and commercial partners, highlighted AVRDC's research and development activities in issue #155—the AVRDC Genebank in particular. http://www.internationalinnovation.com/ Appropriate Technology reprinted the 30 May 2014 Fresh article “From seed to sales” in its September 2014 issue. Appropriate Technology is free, but registration is required: http://www.researchinformation.co.uk/aptearchindex.php New projects AVRDC recently was awarded the following projects from various donors. We appreciate the support and look forward to fruitful collaborations with our donors and partners to work for the benefit small-scale farmers, their families and communities throughout the world. Beans with Benefits: Integrating improved mungbean as a catch crop into the dryland systems of South and Central Asia for increased smallholder farmer income and more sustainable production systems, funded by the Federal Ministry for Economic Cooperation and Development, Germany (BMZ) through Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ). Duration: 3 years. Target countries: Pakistan and Uzbekistan. Deploying Vegetable Seed Kits to Tackle Malnutrition in Uganda, Kenya, Tanzania, Liberia and Cambodia, funded by the United States Agency for International Development (USAID). Duration: 3 years. Nutrition Sensitive Vegetable Technologies, funded by USAID’s Feed the Future initiative. Duration: 27 months. Target country: Tajikistan. CGIAR Research Program Aquatic Agricultural Systems (AAS) - Solomon Islands. Duration: 13 months. CORNUCOPIA 8 Visitors A group of 17 farmers and entrepreneurs on an individual study mission for agricultural innovation from the Philippines visited AVRDC headquarters on 1 October 2014. They received a briefing about the Center’s work, then toured the Genebank and Demonstration Garden to learn about new crops that may have potential for their enterprises. Ms. Lanto Rakotomavo, ex-Vice President of the Senate, and Mr. Serge Rakotomavo, Chief of the First District of Antananarivo City, Madagascar, made a stop at headquarters on 8 October 2014 for a briefing and a look at the Demonstration Garden. Their visit was organized by the China Kin-ma Cultural Exchange and Economic Association, Taiwan. Drs. Myungkwon Kim and Minwoo Park from Hyundai Seed Co., Ltd Korea met with Yoonpyo Hong, Seconded Scientist from the Korea Rural Development Administration and Plant Breeder Peter Hanson on 22 October 2014 to discuss breeding and other topics of interest. Twenty-six young leaders from 10 Pacific Island countries met Director General Dyno Keatinge, Deputy Director General – Administration & Services Yin-fu Chang, and Global Theme Leader – Production Jaw-fen Wang on 23 October 2014 at headquarters. Dr. Keatinge introduced the Center’s global activities and emphasized AVRDC’s R & D work in the Solomon Islands, Fiji and other countries in Oceania. The visit was part of the 2014 Pacific Islands Youth Leadership Training Program organized by the Ministry of Foreign Affairs, Taiwan. CORNUCOPIA 9 (...continued from page 8) DG Dyno Keatinge briefed a delegation of six members of Poland’s parliament and one senator on 28 October 2014. The visitors made a quick stop at the Demonstration Garden, where Head of Global Technology Dissemination Greg Luther explained the value of traditional crops. The delegation was accompanied by Yeh-hsin Chu, Secretary, Taipei Economic and Cultural Office, Warsaw. Tabith M. Awal, Director, Lal Teer Seed Ltd. Bangladesh, visited AVRDC headquarters on 3 November 2014 for talks with DG Dyno Keatinge, Deputy Director General – Research Jackie Hughes, and Head of Molecular Genetics Roland Schafleitner. The company recently sent researcher Suma Mitra to work in AVRDC’s Biotechnology and Molecular Breeding Group on various aspects of molecular marker development, DNA extraction, and cucurbit production. A group of 60 farmers from the Pushin Farmers’ Association, Changhua, Taiwan learned about the Center’s research activities and facilities on 6 November 2014. After a briefing from Visitor Coordinator Shiu-luan Lu, the visitors were guided through the Demonstration Garden by Assistant Specialist Yi-Chin Wu and the Fertigation Greenhouses by Principal Research Assistant Eric Shen. 10 CORNUCOPIA Protected cultivation of vegetables in central Taiwan (l): Participants visit the soilless culture and automatic irrigation system at the Pepper Production Cooperative Ltd., in Puli. (r): Chan-Rong Lin (circled), Manager of the Golden Triangle and Fruits Marketing Cooperative Ltd. in Houli introduces microbag culture and the full planting process. To foster greater interaction among scientists at AVRDC and Taiwan Council of Agriculture-affiliated research institutes/stations, AVRDC’s Global Technology Dissemination group and Chen -yang Tai (George) from the Taichung District Agricultural Research and Extension Station (DARES) arranged a one-day field trip to visit tomato and sweet pepper cultivation under protected structures in Taichung and Nantou on 3 September 2014. Participants from AVRDC, the DARES in Tainan, Taichung, Miaoli, Taoyuan and Hualien, as well as staff from the Taitung Agriculture Research Institute Seed Improvement and Propagation Station met area farmers and local vegetable researchers to learn more about the vegetable industry in Taiwan. First stop: Golden Triangle Vegetables and Fruits Marketing Cooperative Ltd. The co-op was founded in 2004 in Houli Township, Taichung County, and primarily produces beefsteak tomatoes. A team of 36 staff members work in greenhouses covering about 4.2 hectares. on an area of about 3 hectares. The cooperative uses substrate culture and a fertigation system to reduce crop disease, monitor the fertilizer in the medium, and produce a good quality pepper. The co-op has developed an automatic irrigation system and uses a power-lift electric car for harvest to reduce labor costs. (back row, l to r): Chen-Yang Tai, Research Fellow and trip organizer from Taichung District Agricultural Research and Extension Station (DARES); Willie Chen, AVRDC Postdoctoral Fellow, Agronomy; Manager Chan-Rong Lin of Golden Triangle and Fruits Marketing Co.; Gregory Luther, AVRDC Technology Dissemination Specialist; Eric Shen, AVRDC Principal Research Assistant; Sanjeet Kumar, AVRDC Scientist - Pepper Breeding; Mr. Wang; Jeff Chen from Taichung DARES. (front row, l to r): AVRDC Associate Specialist Mandy Lin and Training Coordinator Lydia Wu. The co-op uses microbag culture and a drip irrigation system to precisely control cultivation conditions to reach the planned production targets. The bright red “Sunshine Tomato” variety produced by the co-op is sweet and juicy. Second stop: Puli Pepper Production Cooperative Ltd., Puli Township, Nantou County. The major crop is sweet pepper, grown Sweet pepper selection and classification at Golden Triangle Vegetables and Fruits Marketing Cooperative Ltd., in Houli District, Taichung City, Central Taiwan. 11 CORNUCOPIA Despite restructuring, vegetables still a priority at ACIAR Keatinge and Regional Director for South Asia Warwick Easdown visited the headquarters of the Australian Council for International Agricultural Research (ACIAR) in Canberra on 28 August 2014 to discuss ongoing collaborative work. ACIAR is one of AVRDC Director General Dyno Keatinge and ACIAR CEO Nick Austin both sporting their AVRDC chili ties. Governments and their priorities can quickly change, but the need to improve diets and vegetable production is a long-term development need. A recent change of government in Australia has brought significant changes to its aid and development policy with implications for AVRDC. There is a renewed focus on the Indo-Pacific region, with greater emphasis on engaging with the private sector for sustainable economic development beyond the life of projects. AVRDC Director General Dyno Dyno Keatinge addressing senior ACIAR staff on the importance of vegetables. AVRDC’s most important partners, currently supporting projects in the Pacific, South Asia and Africa. Dyno gave a talk on the role of vegetables in achieving the new UN Sustainable Development Goals to a group of 20 senior ACIAR staff that led to a lively discussion on the practical issues involved in improving nutrition and economic development through vegetables. Meetings were held with ACIAR CEO Nick Austin and senior portfolio managers to discuss the progress of current ACIAR projects, and potential areas of collaboration including projects with Association of International Research and Development Centers for Agriculture (AIRCA) partners. Plans are already well underway for a new project with AVRDC to support the development of the global mungbean industry, and vegetables are an ongoing development priority for ACIAR. Despite major restructuring of Australia’s aid and development program ACIAR continues to be a vital partner for AVRDC, and Dyno invited new senior staff for a reciprocal visit to AVRDC headquarters in Taiwan. Impact of improved cultivars in East Africa What is the adoption rate and economic impact of improved cultivars of tomato and African eggplant in East Africa? A study to answer those questions has begun in 10 countries in the region. Artisans 4 Development, a consultancy company based in Arusha, Tanzania, is conducting the study, supervised by AVRDC's Monitoring and Evaluation team. An inception and planning meeting for the study took place on 24-26 October 2014 at AVRDC Eastern and Southern Africa in Arusha. Teresa Sequeros from Artisans 4 Development and Pepijn a meeting with Teresa, Pepijn and B. Raghu Ram, Chief Business Officer of East African Seed Tanzania Ltd. and his colleagues. This company has been instrumental in delivering vegetable seed to smallholder farmers across Eastern Africa. Schreinemachers, AVRDC Lead Specialist - Monitoring & Evaluation met with several AVRDC staff to update themselves about the status of improved tomato and African eggplant of AVRDC pedigree. Srinivasulu Rajendran, Postdoc in Agricultural Economics, facilitated The study is part of a wider effort by AVRDC to document and quantify the impact of its improved cultivars. Similar studies are about to commence in South Asia and Southeast Asia. These studies will help define results on reach and adoption of AVRDC material and should help to articulate clear pathways to impact. NEWS FROM THE REGIONS 12 Directors in Thailand (l to r): AVRDC East and Southeast Asia Regional Director Fenton Beed; COA Executive Yuan Deputy Minister Wen-Deh Chen; AVRDC Director General Dyno Keatinge and translator. AVRDC Director General Dyno Keatinge and new East and Southeast Asia Regional Director Fenton Beed met with AVRDC partners in Thailand from 30 October to 1 November 2014 to thank them for their support. Their first call on the 30th: Dr. Poonpipope Kasemsap, Kasetsart University (KU) Vice President for International Relations, who has provided strong backing for the Center’s activities in the country and across the region. Next, Dyno and Fenton spent the afternoon with Henry MJ Chen, Representative of the Taipei Economic and Cultural Office (TECO) in Bangkok. On the 31st, they traveled to AVRDC’s East and Southeast Asia Research and Training Station on KU’s Kamphaeng Saen campus, where they met with Dr. Sombat Chinawong, Vice-President for KU Kamphaeng Saen; Dr. Sirikul Wasee, Director, KU Tropical Vegetable Research Center; and Dr. Jingtair Siripanich, Head, KU Postharvest Technology Center and Committee Member of the Horticulture Innovation Lab Center for Excellence, to explore new prospects for collaboration. Then it was back to Bangkok for the 13th Asia-Pacific Association of Agricultural Research Institutions (APAARI) General Assembly Meeting on 1 November. The two directors also enjoyed a telecast of a Premier League match (Newcastle United 1 – 0 victory over Liverpool) and did some birdwatching at Bang Poo. (top, l to r): Sombat Chinawong (c), Vice-President, Kasetsart University (KU), Kamphaeng Saen; HE Henry MJ CHEN (l), Representative of the Taipei Economic and Cultural Office (TECO) in Bangkok; Poonpipope Kasemsap (l), KU Vice President for International Relations receive vegetable baskets from AVRDC Director General Dyno Keatinge and East and Southeast Asia (ESEA) Regional Director Fenton Beed; the two football fans receive the Cloth of Champions in recognition of their loyal support. (l): Jingtair Siripanich, Head of Kasetsart University, Kamphaeng Saen Postharvest and his team. NEWS FROM THE REGIONS 13 33rd IVTC underway The 33rd AVRDC International Vegetable Training Course (IVTC): From Seed to Harvest and Beyond commenced on Monday, 15 September 2014 at the Center’s East and Southeast Asia Research and Training Station at Kasetsart University (KU) Kamphaeng Saen campus, Thailand. Sheila de Lima, Admin and Training Officer and Narinder Dhillon, Cucurbit Breeder and Acting Regional Director, welcomed 29 participants from Bangladesh, Burkina Faso, Cambodia, Hong Kong, Indonesia, Lao PDR, Myanmar, Nigeria, South Korea, Sri Lanka, Swaziland, Taiwan and Tuvalu for Module 1 Vegetables: From Seed to Harvest. The month-long module focuses on the essentials of integrated vegetable production within the framework of Good Agricultural Practices (GAP). Participants are introduced to crop production methods as well as relevant Participants tour the agriculture technology complex. technologies on seed production, seed health, seedling management, good agricultural practices, soil nutrient management, vermicomposting, water management, germplasm, seed production systems and community seed bank management, integrated pest and disease management, and experimental design and data analysis for vegetable research. The 33rd IVTC is organized in collaboration with SATNET Asia, a project funded by the European Union and the HortCRSP Center of Innovation at Kasetsart University, and endorsed by the International Society of Horticultural Science (ISHS), particularly its Commission on Education, Research Training and Consultancy. Module 2 began on 13 October; and Module 3 starts on 10 November 2014. 14 NEWS FROM THE REGIONS External Program and Management Review team visits South Asia (MOFA) will fund the building of a second floor for the South Asia office was greeted with enthusiastic appreciation by regional staff. ICRISAT has agreed to facilitate the construction process. Welcoming the EPMR team with traditional Indian garlands: (front row, l to r) Lucy Sun from National Taiwan University; Doug Pachico, Chair of the EPMR Panel; Yin-Fu Chang, AVRDC Deputy Director General, Administration and Services; Warwick Easdown, AVRDC South Asia Regional Director and AVRDC South Asia staff. The two-week visit of the External Program and Management Review (EPMR) team to South Asia involved 7200 km of travel across the length and breadth of India, and produced a few surprises. Doug Pachico, Chair of the EPMR Panel and Lucy Sun from National Taiwan University visited AVRDC South Asia in Hyderabad, India accompanied by AVRDC Deputy Director General, Administration and Services Yinfu Chang from 10-14 September 2014. Regional staff gave presentations on the range of activities being undertaken locally and the EPMR team spent extensive time reviewing the research fields. They also met with International Crops Research Institute for the SemiArid Tropics (ICRISAT) senior management and scientists to review the collaborative partnership between the two centers. Dr. Chang’s unexpected, but welcome announcement that the Taiwan Ministry of Foreign Affairs From September 14 to 24, Doug Pachico criss-crossed India with South Asia Regional Director Warwick Easdown, Legume Breeder Ram Nair and Postharvest Specialist Jun Acedo to Delhi in the north, Ranchi in the east and finally to Bangalore in the south of India for meetings with dozens of partners. “There is a need for AVRDC to balance both the opportunities to enhance national economic development as well as to address the livelihood needs of the poorest,” Doug said. Ranchi is the capital of Jharkhand, one of the poorest states in India and home to a large tribal population. Doug met with our long -term NGO partners there and viewed the production of home garden seed packs. He then travelled to the distant hills of West Bengal to see AVRDC’s work promoting vegetable production among tribal communities in partnership with our NGO partner PRADAN. There has been a major expansion of summer tomato production as a result of AVRDC interventions. Bangalore is the center of the vegetable seed production industry in South Asia and there Doug had extensive discussions with one of our major commercial seed industry partners currently supporting AVRDC work to test virus resistant tomato lines AVRDC Legume Breeder Ram Nair (r) introduces legume pot trials to the EPMR members along with head of the CGIAR Legume CRP Noel Ellis (3rd from right). In Delhi he met with senior staff of the Indian Council for Agricultural Research (ICAR) as well as our CGIAR and Association of International Research and Development Centers for Agriculture (AIRCA) colleagues. In Ranchi and Bangalore he visited two of the most important ICAR horticultural research centers for extensive discussions with their staff and to view their work. Viewing postharvest activities at the Indian Institute of Horticultural Research, Bangalore, India. Although AVRDC’s project work in South Asia is spread across a wide area, the EPMR team was able to see key project work and gain valuable input from our partners in the public, NGO and private sectors to help shape the future strategic direction of AVRDC. NEWS FROM THE REGIONS 15 Ghana gains from postharvest training Participants in the training-of-trainers workshop held at the No-Till Training Center, Amanchia Nwabiagya District, Ghana. AVRDC - The World Vegetable Center expanded its activities in Ghana by hosting two training sessions on appropriate methods for postharvest handling of vegetables for agricultural extension staff and farmers from the Ashanti and Eastern regions on 27-29 August 2014 and 10-12 September 2014, respectively. Twenty-five participants (20 men and 5 women) from Ashanti and 28 participants (24 men and 4 women) from the Eastern Region engaged in hands-on learning sessions guided by Francis Appiah from Kwame Nkrumah University of Science and Technology (KNUST), a partner organization with AVRDC for postharvest activities in Ghana. Financial support was provided by the United States Agency for International Development (USAID). The Ashanti Regional Director of the Ministry of Food and Agriculture (MOFA), Kwaku Minku Fordjour and Eastern Regional Director of the Ministry of AT THE INTERNATIONAL CROPS RESEARCH INSTITUTE FOR THE SEMI-ARID TROPICS (ICRISAT): (left to right) External Program and Management Review panel members Lucy Sun Hwang and Doug Pachico, ICRISAT Director General William Dar, AVRDC Deputy Director General Administration & Services Yin-fu Chang, AVRDC South Asia Regional Director Warwick Easdown, and CLL Gowda, ICRISAT Deputy Director General Research, gathered recently to discuss, among other matters, the addition of a second floor to the AVRDC South Asia office, which is located on the ICRISAT campus in Hyderabad, India. Funds will be supplied by the Taiwan Ministry of Foreign Affairs, and the construction will be coordinated by ICRISAT. Food and Agriculture (MOFA), Frederick Gyebi Twum, welcomed the participants. Dr. Appiah discussed findings from an earlier postharvest loss assessment carried out by AVRDC in Ghana as well as a lecture on basic principles of postharvest handling of vegetables. Vida Ofori and Linda Dari, who had previously received postharvest training through AVRDC, gave lectures on postharvest tool kits, loss assessment and quality management techniques, and discussed gender considerations for postharvest activities. Participants examined postharvest issues in group activities, and presented findings from their assignments on possible problems with poor packaging, such as tearing and snagging, bruising, moisture absorption, and insect invasion and contamination. These problems are common with jute sacks, cotton bags, fertilizer bags, woven baskets, and wooden boxes. The participants recommended the use of plastic crates to prevent postharvest damage to vegetables. NEWS FROM THE REGIONS 16 Batch #2 open for business at VINESA’s Best Practice Hubs Young farmers from Nduruma Village start their training at Madiira Farm Best Practice Hub. The VINESA project (“Improving income and nutrition in Eastern and Southern Africa by enhancing vegetable-based farming and food systems in peri-urban corridors”) funded by the Australian International Food Security Research Centre (AIFSRC) through the Australian Centre for International Agricultural Research (ACIAR) has begun enrolling its second batch of trainees in Ethiopia, Malawi, Mozambique and Tanzania. The trainees were selected based on interest in vegetable farming; age between 18 – 35 years; both males and females; access to land; and willingness to train other farmers. In Tanzania, 25 trainees from Nduruma Village in Arumeru District, Arusha attended their first session on establishing seedling nurseries. The young trainees evaluated the advantages and disadvantages of different approaches to raise vegetable seedlings—including plastic trays, which prevent waste of seed, minimize risks of soil-borne pests and diseases, and increase seed germination. The trainees heated soil and manure in a drum, a common method used to sterile the rooting medium. Many were concerned about the cost of plastic trays. Without them, however, farmers typically end up planting more seeds to compensate for seedlings lost to pests and diseases, and the seedlings themselves tend to be of poor quality. The benefits provided by plastic trays far outweigh the cost; the trays can be re-used for several seasons and can be shared among farmers. “Depending on how they are handled, plastic trays need to be bought only once every two to four years”, said Agatha Aloyce, VINESA’s Country Coordinator in Tanzania. To produce quality declared vegetable seeds, farmers must start with quality seeds and adhere to strict rules of seed production from seed regulation agencies. Farmers expressed concern about poor quality seed sold by unscrupulous seed stockists; the seed has poor germination rates and sometimes contains off-types. “Farmers should keep important information such as receipts showing the date, place and lot numbers to assist them in tracing the source as well as for lodging a claim for compensation,” said Hassan Mndiga, AVRDC’s Training and Outreach Officer. Other challenges reported with vegetable seeds in Arumeru District were the high cost of seeds, failure of farmers and seed companies to adhere to the terms of reference in their contracts, low skills in quality seed production, and lack of seed extraction and drying facilities. Policy makers and stakeholders should work together to address these challenges if farmers, private companies and the local community are to benefit equitably from quality declared seeds. Sessions on integrated pest management and integrated crop management help ensure trainees understand the importance of producing vegetables that are safe for consumers and the environment. The young farmers were encouraged to adopt options that use fewer chemicals. Mansuet Tilya, Research Coordinator for HORTI – Tengeru said that “use of mitigation measures such as resistant crop varieties to pests and diseases, mulches, crop rotation, manure and cover crops help to conserve both soil fertility and moisture and in return gives reasonable income to farmers.” Incorrect pesticide type, dosage, and timing of application cause (...continued on page 17) NEWS FROM THE REGIONS 17 (...continued from page 16) pests to become resistant to pesticides, and increase environmental contamination and production costs. Farmers need to work together to combat pests on their farms, said Silvest Samali, VINESA’s Research and Training Officer in Tanzania. Cornel Massawe, Director, HORTITengeru, inspired the young farmers to work hard to fulfill their dreams, and to view vegetable production as a viable employment opportunity. Ruth Mnzava, Technology Transfer Officer at HORTI-Tengeru, noted the importance of improving vegetable value chains by identifying key players—information farmers need to build trustworthy and profitable relationships. John Macharia, VINESA’s Project Manager, congratulated trainees for their interest in learning and encouraged them to use their time wisely to benefit from the sixmonth training course. “Work as a team,” said John. “Seek out lasting partnerships that will help you meet customers’ requirements.” Trainees were reminded to produce vegetables based on identified market opportunities, to ensure their produce could be sold. VINESA aims to train 500 young farmers to follow safe and profitable vegetable production methods in Africa by (clockwise from top left): Ruth Mnzava conducts a session during the training for the youth. Hassan Mndiga, Training and Outreach Coordinator, AVRDC Eastern and Southern Africa, explains the key requirements in producing quality declared seeds. Agatha Aloyce fields questions from the trainees. NEWS FROM THE REGIONS 18 Marketing strategies for traditional vegetables in Africa The University of Development Study (UDS) in collaboration with AVRDC – The World Vegetable Center organized a stakeholders’ workshop in Tamale, North Ghana on 17 July 2014 under a project funded by the West and Central Africa Council for Agricultural Research and Development (CORAF/WECARD) to discuss strategies for marketing traditional vegetables. Twenty participants, including 13 men and 7 women, attended the workshop. Vice Dean of the Faculty of Agriculture, Prof. Albert Kofi Quainoo, welcomed the participants and outlined the workshop objectives. The project Co-coordinator, Dr. Yakubu Issaka Balma, gave a brief presentation on the project, which seeks to enhance income and nutrition among the rural poor in West and Central Africa by promoting the production and consumption of traditional vegetables. Participants were put into three groups and each group was asked to identify challenges confronting the marketing of traditional vegetables and propose measures to address the constraints. The groups pinpointed a number of issues: lack of collective effort hinders market penetration inability to store vegetables causes the harvest to rot before being sold consumers’ concern about food safety affects marketing non-uniform measurements for units and prices confuse farmers and consumers the high cost of transport forces farmers to sell their produce to local customers and intermediaries at low prices for fear of their fresh produce rotting limited markets for producers low production quantity and poor quality traders determine prices of produce gluts of vegetables in the market during peak production times Strengthening the capacity of farmer and trader groups to collaborate with district assemblies to establish vegetable markets was raised as a solution; this would enable the farmers and traders to define standard measurements as well as prices. Other ways to address marketing constraints include creating awareness among farmers on the use of appropriate agronomic practices; conducting research into commercial seed production and efficient seed delivery systems for traditional vegetables; and engaging the private sector and other partners in developing seed production, processing, packaging, and distribution by seed distribution agents and community organizations. Participants suggested developing a comprehensive value chain model that will serve as a roadmap for marketing traditional vegetables in Africa. This calls for a comprehensive value chain analysis to ensure a thorough understanding of the challenges facing traditional leafy vegetable farmers and other actors involved in traditional vegetable production and marketing. CORNUCOPIA 19 Seminars Suma Mitra, Research Fellow, Lal Teer Seed Ltd, Bangladesh gave a talk on “Development of Molecular Markers for Hybrid Verification of Different Vegetable Crops” to AVRDC staff on 14 October 2014. During her internship at AVRDC, Suma worked under the direction of Roland Schafleitner, Head of Biotechology/Molecular Breeding, to develop cheap and simple DNA extraction methods for large sample numbers (> 500 samples/ day), and with Cucurbit Researcher Shin-jiun Cherng on the effect of silver thiosulphate on induction of staminate flowers in gynoecious cucumber. Wen-Jin Jiang, Visiting Research Scientist from Tainan District Agricultural Research and Extension Station, Taiwan Council of Agriculture, shared his observations about the AVRDC Organic Farm in a presentation on 31 October 2014. During his three-month study visit, he set up net houses for sweet pepper, established a rice-soybean-maize-sweet potato rotation in the open field, set worms to work in the vermicomposting chamber, and began the process of organic certification for the farm. Naturally occurring arsenic in the soil and irrigation water wells challenged Wen-Jin to come up with solutions, including planting Pteris vittata L. or Chinese brake, a plant that takes up arsenic from the soil. Welcome Mohamed Rakha, Postdoctoral Fellow – Tomato Breeding, joined AVRDC in October. Dr. Rakha received his PhD in Horticultural Science from Florida University USA and Kafrelsheikh University, Egypt for his studies on the identification of trichomes, loci and chemical compounds associated with resistance to the sweet potato whitefly (Bemisia tabaci) in tomato. As a visiting scientist at Florida University he conducted quantitative trait loci mapping of whitefly resistance derived from accession LA1777, and also researched the location of the tomato dwarf gene. Mohamed works under the supervision of AVRDC Tomato Breeder Peter Hanson, and is a welcome addition to the Center’s breeding team. Fresh, 6 November 2014 Fresh is published by : AVRDC – The World Vegetable Center P.O. Box 42, Shanhua, Tainan 74199 Taiwan avrdc.org Editor: Maureen Mecozzi Graphic design: Kathy Chen Photographic guidance: Amy Chen and Vanna Liu Comments, ask a question, add a name to our mailing list: [email protected] Contributors: Asghar Ali, Mansab Ali, Fenton Beed, Sheila de Lima, Warwick Easdown, Regine Kamga, Dyno Keatinge, John Macharia, Ngoni Nenguwo, Srinivasulu Rajendran, Pepijn Schreinemachers, Jaw-fen Wang, Jon Wilkinson, Lydia Wu, Balma Yakubu
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