B Have you changed address? Let us know by sending an e-mail to [email protected]. CU STOM E R M AGA ZI N E I N NVE NTIA G RO U P # 2 / 2015 New user-friendly Certificate Catalogue A new version of Normpack’s Certificate Catalogue is now being published. The catalogue is an aid for those who are looking for certified materials, articles and packaging that will come into contact with food. In the new version everything is accessible via inputs adapted for users, improved searchability and links direct to suppliers. xxx The trade and industry group Normpack provides support for companies within the relatively complex legislation relating to materials that come into contact with foodstuffs. Normpack’s Certificate Catalogue is a unique specification for those who are looking for products that comply with the legislation. The catalogue can also be used to check whether a company has a valid certificate and when it is due to expire. It is also a support for public procurement. Recently, the Swedish Competition Authority introduced a direct link from its website to the catalogue regarding documentation for quality assurance. A new version of the certificate catalogue is now published on www.innventia.com/Certifikatkatalog. The cataNormpack is a trade and industry group within the Private Owners’ Association Packforsk with its secretariat at Innventia. The group currently has some 200 companies from across the entire value chain from material suppliers to consumer goods wholesalers. logue has been developed with improved search options for food producers and others who are looking for material and packaging that will be in contact with food. In practice this means that the choice can be made on the start page to search both by packaging type and by food type by applicable legislation, i.e. the legislation for foodstuffs as well as the legislation for food contact material. Adapting the catalogue to users in this way means that Normpack has provides a bridge between food companies and packaging companies. “Through improving searchability and also ”talking the food producers’ language” we are hoping that the catalogue will function better as an initial search path. It will subsequently be easy to link from the catalogue to the supplier’s website”, says Ann Lorentzon, who is responsible for the secretariat at Innventia. Normpack is a self-assessment system and certification body which creates the right conditions for safety and trust. Having materials or products certified by Normpack means that Normpack’s secretariat has carried out third party reviews to ensure that valid legislation is met through carrying out necessary tests and that other, frequently confidential, data is available. The idea behind the self-assessment system is that those companies that own and sell the product, and that thereby have product responsibility, will have access to expertise to evaluate their products before they put them on the market. Consumers can therefore be confident about packaging and materials. www.innventia.com/Certifikatkatalog contact: [email protected] or [email protected]. Näringslivsgruppen Normpack ger stöd till företag i den ganska komplicerade lagstiftning som rör material i kontakt med livsmedel. Normpacks Certifikatkatalog är en unik sammanställning för den som söker produkter som uppfyller lagstiftningen. Katalogen kan också användas till att kontrollera om ett företag har ett gällande certifikat och när det beräknas löpa ut. Nu släpps en ny version av certifikatkatalogen med förbättrade sökmöjligheter för livsmedelsproducenter och andra som söker material och förpackningar för kontakt med livsmedel. Man kan välja att söka både på livsmedelstyp och på förpackningstyp samt gällande lagstiftning. Road map for a cellulose-based society The zero vision that fits into the bigger one vision New reactor at Innventia to study precipitations Replicating what happens in the plant On our mind: Bioeconomy in focus Innovative packaging to reduce food waste New user-friendly Certificate Catalogue Beyond is published by INNVENTIA AB | Legally responsible for the publication: Birgitta Sundblad ([email protected]) Editor: Marianne Lockner ([email protected]) | ISSN: 1652-6503 | Print: SIB-Tryck, Norsborg INNVENTIA AB Box 5604, SE-114 86 Stockholm, Sweden Phone: +46 8 676 70 00, [email protected] www.innventia.com Subsidiaries: LignoBoost Demo AB www.innventia.com/lignoboost Member of the INNVENTIA group PFI AS www.pfi.no Innventia UK Ltd. www.innventia.com/edge Boosting business with science In a circular society, there is no waste; everything is streams of materials or energy. This zero vision is central when putting together a strategic innovation agenda for a waste-free city. coming events june 23-26 R&D Management Conference, Pisa 28 Bio-based Industries Joint Undertaking’s 2015 Info Day, Brussels 30 Innventia together with RISE institutes in Almedalen, Visby august 16-20 ACS American Chemical Society, Boston september 6-9 42nd International IARIGAI Conference, Helsinki 9-11 18th International Symposium on Wood, Fibre and Pulping Chemistry, Vienna Road map for a cellulose-based society 29-1/10 FachPack 2015, Nürnberg 30-1/10 Innventia Days 2015, Stockholm october 6-8 ABTCP, São Paulo 20-22 6th Nordic Wood Biorefinery Conference 2015, Helsinki 20-23 SCANPACK 2015, Gothenburg For further information on coming events, see www.innventia.com Pieces of the demonstration economy Welcome to Innventia Days 30 Sep. - 1 Oct. www.innventia.com/innventiadays2015 2 | Beyond #2/2015 Innventia will release its third Global Outlook Report in 2016: “A Cellulose-Based Society”. The report will examine trends and driving forces affecting the role of the forest industry in a future featuring innovative renewable materials based on cellulose that are used with brand new business models. In March this year, Innventia started the “A Cellulose-Based Society” project. We believe that a circular bioeconomy in the society of the future will be largely based on cellulose. Cellulose is nature’s most common building block. It is the biggest constituent part in the cell walls of plants, and is also present in certain bacteria, fungi, algae and aquatic organisms. The forest industry has long been working with resource-effective processes for the large-scale manufacture of products that form the basis of today’s society. Paper is part of everyone’s everyday lives, in the form of packaging materials and tissue paper, and as a means of support for interaction between people, learning, creativity and innovation. Long before the advent of industrial papermaking, people from all cultures were using cellulose as a construction material and to heat their homes. The issue of climate change is one of the biggest challenges of our time, and significant research resources are therefore being invested in replacing old fossil materials with renewable alternatives. The need for a shift towards a more sustainable society is becoming ever clearer, and demand for bio-based innovations is experiencing strong growth. The route to the future needs to be mapped, showing both the opportunities and the challenges faced by society along the way. In the cellulose-based economy, cellulose is the key molecule in the processing chain. But the chain also includes responsible forestry and making use of side streams such as refining lignin and hemicellulose in all their forms. The project will create a road map for the new cellulose-based bioeconomy, by investigating and describing current trends and driving forces, interviewing experts and consumers, and speaking with players and partners globally. The results will be presented in an Innventia Global Outlook report in 2016. “The entire bioeconomy revolves around the fantastic properties and opportunities of cellulose,” says Birgitta Sundblad, President of Innventia. “Now we need to take advantage of these opportunities. The road map we’re drawing up will be a great help along the way.” contact: [email protected] I mars startade Innventia projektet ”A Cellulose-Based Society”. Behovet av en övergång till ett mer hållbart samhälle blir allt tydligare och efterfrågan på biobaserade innovationer växer starkt. Vägen mot framtiden cirkulära bioekonomi behöver kartläggas med både möjligheter och utmaningar som samhället står inför. Projektet kommer att skapa en framtidskarta för den nya cellulosabaserade bioekonomin genom studier av trender och drivkrafter, intervjuer och samtal med aktörer och samarbetspartner globalt. Resultaten kommer att presenteras i en ”Innventia Global Outlook”-rapport under 2016. Current awareness from the Innventia Group The zero vision that fits into the bigger one vision Here at Innventia, as described on the previous page, we believe that a circular bioeconomy in the future will be largely based on cellulose. And faster progress needs to be made towards this future society. Global challenges – such as the fact that Earth Overshoot Day, the day in the year when we have consumed what the planet can produce during a year, comes earlier each year, falling on 19 August in 2014 – require sustainable solutions that are not limited by future development. We need to be able to live on what one planet Earth produces. At Innventia, we call this “The one vision”. In order to achieve this one vision, society must become circular. In such a society, there is no waste: everything is streams of materials or energy, a kind of zero vision. Innventia has now been commissioned by the Swedish Energy Agency to lead the work involved in putting together a strategic innovation agenda for a waste-free city. Project coordinator Mikael Lindström explains: “There is a great deal of interest, both from industry and from society. Almost 300 businesses have expressed an interest in being involved so far. And this is important. The overall picture of resource consumption must be included in the overall picture of town planning. Current awareness from the Innventia Group The consortium even includes game developers. Perhaps we can create a SimCity in which everyone can get an interactive insight into the consequences of their actions.” Mikael believes that everything in society should be reusable in some form, either through a deposit system or by being converted into energy. This means that we need to understand which parts of the flow cannot be combined in order to facilitate the maximum use of our resources. It is thus also a question of which materials we will allow in the waste-free society. One concept that Mikael often returns to is that of hierarchical design, which he explains using the example of materials development at Innventia: “First we design the components needed in the material, i.e. fibres, binders, polymers, pigments, flame-proofing agents, etc. Then we design the material by mixing and processing the components to give them the desired properties in the product created by a designer during the product design process. When a product can no longer be used, it’s a matter of recycling the individual components, fibres, plastics, pigments, etc. In the waste-free society, we therefore see a limited number of components that can be combined and separated. Everything must be planned for the available resources.” When everything is a resource, we will start talking about resource management instead of waste management. For example, energy is a service that can be delivered from food packaging once it has done its job of protecting the product, thereby reducing food wastage. “And if there’s still residual food left in the packaging, this becomes biogas which in turn becomes energy!” contact: [email protected] För att vi ska kunna leva på vad ett jordklot producerar måste samhället bli cirkulärt. Här finns inget avfall, allt är strömmar av material eller energi, ett slags Nollvision. Innventia har nu fått i uppdrag att leda arbetet med att skriva ihop en strategisk innovationsagenda för en Avfallsfri stad. Intresset för att medverka är stort vilket är viktigt för helhetsbilden i t ex samhällsplanering. Allt i samhället ska kunna återanvändas i någon form, antingen genom ett pantsystem eller genom att omvandlas till energi. Det innebär att man måste förstå vilka delar av flödet som inte får blandas ihop för att möjliggöra maximala utnyttjandet av våra resurser. Beyond #2/2015 |3 Innventia’s new reactor makes it possible to carry out pressurised filtration of black liquor and to analyse precipitates and black liquor in order to determine what is precipitated, where in the process and at what dryness. New reactor at Innventia to study precipitations One of the major problems faced by the forest industry is that of precipitation and scale formation in evaporation. The most common salts precipitating in black liquor evaporators are burkeite and (sodium sulphate) dicarbonate; if formed on heat transfer surfaces, these precipitates can act as insulation and thus significantly increase energy consumption in the evaporation plant. When this happens, the evaporation must be stopped or some of the units bypassed in order to flush them clean. Stopping the plant involves significant costs. It is therefore 4 | Beyond #2/2015 of the utmost value to understand how, where and when deposits are formed, and thus reduce the number of instances of downtime. Innventia’s new high-pressure reactor is a valuable resource in this work. Here, trials can be carried out on the plant’s black liquor under conditions close to those in actual evaporators. Anna Jensen explains: “We can take mill liquors at different levels of dry substance and then evaporate them further in the reactor to achieve higher levels of dryness. Since we can carry out sampling during evaporation without stopping the process or changing the reactor pressure, we can monitor the process very closely. We can analyse both black liquor and the solids formed in it in order to determine what is precipitated, where in the process and at what dryness. “By sampling and observing the chemistry in different positions, we can help the mill and suggest changes. Soon, we’ll also be able to observe the particle formation using a new laser instrument. Then we’ll be able to see when some- contact: [email protected] * LignoBoost is a unique process for extracting high-quality lignin from kraft pulp mills. It was developed by Innventia in association with Chalmers University of Technology, and is now owned and marketed by Valmet. Laboratory engineer Anna Jensen Innventia’s new reactor makes it possible to study black liquor evaporation under industriallike conditions in a laboratory environment. The reactor is especially suitable for investigating precipitation and scale formation, even of sparingly soluble salts, which makes it a useful tool for testing the introduction of new process strategies. to be made within the process, we can carry out test evaporation in our reactor before the mill decides to invest in those changes,” says Åsa. She cites examples such as looking at a new raw material or considering switching the production from conventional to dissolving pulp. Both these changes affect the content of black liquor. “The same is true if a plant implements the LignoBoost process.* With the new reactor, we can study changes in the evaporation when lignin-lean liquor is returned to the evaporation process.” Anna and Åsa agree that the equipment could have more applications than the evaporation trials carried out to date. “There are many other reactions in the recovery process that take place under pressure and at high temperatures, such as causticisation, that we could examine,” concludes Åsa. “The reactor is designed to operate at temperatures of up to 250 degrees and pressure of up to 69 bars. We’re convinced that our reactor will benefit our customers.” thing starts to precipitate, without a need to take a sample.” The relationship between sulphate and carbonate ions in the black liquor has a significant impact on what kind of salt is formed in it, and at what point. Using the reactor, different process strategies, as well as recycling of ESP-dust from the recovery boiler or spent liquor from tall oil plant, etc. can be studied in order to verify this dependence. Ett av skogsindustrins stora problem är avsättningar i indunstningen. De sätter sig på värmeöverföringsytor och ökar energiförbrukningen. När det händer måste indunstningen stoppas eller så får man leda förbi vissa delar för att spola rent. Därför är det av största värde att förstå hur, var och när avsättningar bildas. Innventias nya högtrycksreaktor möjliggör försök på fabrikernas svartlut under industriella betingelser. Prover kan tas vid olika positioner under indunstningsförloppet utan att stoppa processen eller ändra trycket i reaktorn. Detta är t ex bra vid förändringar i processen som kan påverka svartlutens sammansättning. Då kan den provindunstas i Innventias reaktor innan man gör förändringarna i verkligheten. Replicating what happens in the plant One company that is familiar with Innventia’s reactor and has been on board since the first trials is Stora Enso. This cooperation stretches back several years, and has helped the company to understand more about various problem substances within the process. Maria Björk and Rickard Wadsborn see both the equipment and Innventia’s expertise as key factors. “Having access to the right equipment is extremely important,” says Rickard. “This is an excellent example of how Innventia has collaborated with the supplier to design equipment well so that it is better able to assist the industry. This reactor brings us very close to being able to predict what will happen in our plant. The ability to look inside existing apparatus that we normally only open once a year is a real step along the way.” “By being able to replicate what happens in the plant, we can also prevent any problems such as precipitation and clogging,” adds Maria. “Here, we can observe and monitor the process, and we can find out why precipitations occur and how we can get round the problem.” Their aim is to be able to take samples under conditions that resemble operating conditions, without experiencing losses or compromising on temperature and time factors. They have succeeded in obtaining previously unobtainable data, which has had a real impact on their understanding. So, too, has their interaction with Innventia’s experts. Rickard explains: “Carrying out experiments like these in the lab isn’t entirely simple. This is an extremely sensitive system, and you need to know what you’re doing. For example, hitting a specific figure in an Maria Björk and Rickard Wadsborn, Stora Enso experiment at 138 degrees! There were times when Anna exceeded everyone’s expectations – including her own – by obtaining data in a way that hadn’t been done before.” Maria also believes that the dialogue between Stora Enso and Innventia with its mutual commitment is a success factor. “We’ve not only used Innventia as a consultant – they’ve also been more like a discussion partner. That’s probably one of the reasons why the results have ultimately been so useful.” Stora Enso har varit med sen de första försöken med Innventias reaktor. Samarbetet har hjälpt företaget öka förståelsen kring olika problemsubstanser i processen. Maria Björk och Rickard Wadsborn ser både utrustning och kompetens som viktiga ingredienser för detta. Att ha tillgång till rätt utrustning gör att de kommer väldigt nära att kunna förutsäga vad som händer i fabriken vilket gör det möjligt att förebygga eventuella problem. Genom de industriella betingelserna och Innventias expertis har de lyckats ta fram data som inte funnits tidigare vilket haft stor inverkan på förståelsen. A tool for new strategies Åsa Samuelsson is responsible for the Energy & Mill Systems group at Innventia. She says that one of the group’s most important roles is to help the mill with both problem-solving and evaluating any future process changes. With the right equipment in the laboratory, simulation tools and researchers’ expertise, it is possible to predict what will happen within the process, including the economic effects of the change. The new reactor will be an important part of this work. “If any changes, potentially affecting the composition of the black liquor, are Current awareness from the Innventia Group Innventia Research Programme 2015–2017 Within the programme area “The modern kraft pulp fibre line” issues such as non-process elements will be looked into in order to increase the effectiveness of the pulp mill. More efficient and sustainable kraft pulp mill operations will be required in the near future in order to compete successfully with other material resources. This programme area aims at improving the process economy and pulp properties, as well as the availability and capacity in the recovery cycle. Innventia Research Programme 2015–2017, comprising altogether nine programme areas and separate projects, addresses many of the challenges and opportunities that the industry is facing. The work carried out within the programme is focused on improving the existing products and processes as well as demonstrating new opportunities with novel materials, chemicals, and products. By working together in pre-competitive projects we get leverage by joining forces and better success in public funding. Current awareness from the Innventia Group Beyond #2/2015 |5 On our mind The discussion on the transformation into a society based on supply of renewable products and energy cannot go unnoticed in today’s debate. As a researcher and project manager, I have seen how this signi ficant interest results in numerous requests for new projects and new business ideas. Two promising areas involve producing chemicals and fuels from bio-based raw materials. With the pulp and paper industry’s extensive experience of handling and processing of biomass raw material, they have beneficial opportunities to become an important contributor in this area. During SCANPACK, you will be able to hear more about our efforts to reduce food wastage in a lecture given by Innventia, BillerudKorsnäs and Karlstad University. In addition, we will give several presentations on different packaging topics, and show you how our “Packaging audit” can help you optimise your packaging and processes throughout the packaging value chain. Take the chance to book a 15 minute “preaudit”, free of charge on www.innventia.com/scanpack. Marie Anheden Senior Research Associate and Team Leader Energy & Chemicals Ask me about: Energy issues, biofuels, and thermodynamics Hidden talent: “green” fingers Innovative packaging to reduce food waste Innventia is coordinating a unique collaboration project that will lead to less food waste. Resourceefficient packaging solutions that work throughout the value chain, from food and packaging producer to consumer, will contribute towards a reduction in wasted resources. By Marie Anheden Bioeconomy in focus One currently ongoing project is looking at intermediary biofuels, and how the pulp mill can take in biomass raw material, process and upgrade them and send them to other industries for final upgrading and production of a final product. The role of the pulp mill will then be to handle the raw biomass and process it into a form that is simpler to transport and upgrade. The benefit would be that the existing infrastructure and utility systems in the pulp mill for handling of biomass is utilised with minor additional investments and that the overall costs and energy requirements for transporting biomass raw materials over long distances are reduced. There are various types of intermediaries that may be worth examining and that could meet the needs of many industries, including everything from the iron and steel industry to chemical manufacturers and oil refining industry. Much of what is currently being researched involves using lignin from the pulp mill for chemicals and energy raw materials, and for transportation fuels. Developments have been investigated for many years and Innventia has been closely involved in this process. As the implementation phase approaches, we can support the industry by verifying the performance of the processes and the new products that are developed. The challenge lies in ensuring high uti- 6 | Beyond #2/2015 lisation of raw materials to obtain a high yield while reducing the loss of energy or materials and a high availability in the production throughout the processes. Parallel to these activities focusing on future businesses, we are also working with how to optimise today’s processes financially using various simulation tools. One area that is of particularly interest currently is model-based performance monitoring which involves calculating various Key Performance Indicators based on continuous analysis of normal operation data. These Indicators are used for measuring how a process is currently performing compared with optimal operation and – by extension – to make an economic evaluation based on this information. In this way, it is possible to generate a picture of how factors such as different raw materials, operating settings and maintenance affect operations so that production can be maximised and maintenance and operating costs minimised. The advantages are early detection of reduced efficiency, support for proactive maintenance, greater decision-making support for operators and process engineers and the creation of an information database to help with trouble shooting and operational planning. Our aim is to work with developing tools for the industry for this and visualising the results so that the results are easier and faster to interpret. Working with issues of an everyday nature in customer-focused projects enables a greater and an essential understanding of the mill’s operational situation. This could involve helping to resolve various operational problems relating to the equipment and processes involved in the mill’s energy supply. By combining a devotion to future-focused activities with real-time practical issues, researchers gain from better insight of the technology that will result improvements in processes, new products and an increased profitable business. contact: [email protected] Skogsindustrin med sin långa erfarenhet av hantering och upparbetning har goda möjligheter att bli en viktig spelare när det gäller kemikalier och drivmedel. Mycket av det som forskas idag handlar om att utnyttja lignin från massabruket eller från processer där lignin kommer som restprodukt. Innventia har varit djup involverad i utvecklingen och står redo att stödja industrin med verifiering i en kommande implementeringsfas. Ett annat viktigt område för oss är att titta på hur vi kan optimera dagens processer med hjälp av olika simuleringsverktyg. Det kan handla om att hjälpa till att lösa olika driftproblem som är relaterade till den utrustning och de processer som är involverade i brukens energiförsörjning. Current awareness from the Innventia Group Up to 50 percent of all food that is produced is either destroyed or thrown away. Food waste refers to unnecessary food waste, such as food that could have been eaten if it had been dealt with differently. According to the Swedish Environmental Protection Agency, roughly a million tonnes of food is thrown away each year in Sweden, with households accounting for the majority of this. Food waste could be reduced with packaging that protects its contents and helps consumers to handle products in the best way. The “Packaging systems for reduced food waste” project will develop innovative new packaging solutions to reduce food waste, throughout the value chain from food producer to consumer. The solutions will be optimised at system level so that no part of the chain is optimised at the expense of any other part. In order to take an overall approach, ABOUT THE PROJECT The “Packaging systems for reduced food wastage” project includes Innventia (coordinator), Karlstad University, BillerudKorsnäs, Electrolux, Orkla, Santa Maria, Axfood, Pacsystem, Trioplast, Flextrus, Arta Plast, the Swedish Environmental Protection Agency, Stockholm Consumer Cooperative Society, Ragn-Sells and SP Technical Research Institute of Sweden. VINNOVA is providing SEK 4.7 million of support for the two-year project, with the participating companies matching this funding. Current awareness from the Innventia Group Innventia has brought together a unique consortium with participants from the entire value chain: materials and packaging producers, food producers, the convenience goods trade, authorities, institutions and universities (headed up by Karlstad University’s Helén Williams), recycling companies and Stockholm Consumer Cooperative Society. It transpired at the workshop arranged last year during the introductory phase – stage one of VINNOVA’s Challenge-Driven Innovation programme – that many players lacked sufficient knowledge and awareness of other parts of the chain. As the project enters stage two, mapping waste and the potential for improvement throughout the value chain will be an important part of the process. Ethnographical consumer studies will be carried out as part of this. These studies will show how food is dealt with in the home, and will highlight opportunities for packaging improvements in order to protect the product, communicate and make the best use of resources. Three different prototypes will be created in partnership with three food producers, as concrete examples of how packaging can contribute towards increased use and make the food and packaging industries more resourceeffective. These prototypes are being developed to build up knowledge that can also be applied to completely different products. Since two thirds of all packaging is used within the food and drink industry, the results will affect millions of users in the long term. For the companies taking part in the project, the new, more effective packaging will also be a concrete result in their efforts to achieve sustainable development that can also strengthen their brands. “Producing prototypes gives companies physical examples that they can show,” says project manager Kristina Wickholm. “General knowledge is not enough to generate innovation. Our ambition is to develop real packaging solutions and to demonstrate the actual significance of the packaging when it comes to preventing waste from occurring. Then we will be able to talk about packaging as an environmental hero.” “The fact that players from the entire chain now want to collaborate to reduce food waste at every stage makes this a real dream project,” adds researcher Helén Williams, Karlstad University, who will also be a sub-project manager. contact: [email protected] ”Förpackningssystem för minskat matsvinn” ska utveckla nya innovativa förpackningslösningar som reducerar svinnet längs hela värdekedjan från livsmedelsproducent till konsument. Lösningarna ska optimeras på systemnivå så att ingen del av kedjan optimeras på bekostnad av någon annan del. För att ta detta helhetsgrepp har Innventia samlat ett unikt konsortium med deltagare längs hela kedjan. Tillsammans med tre livsmedelsproducenter kommer tre olika prototyper att tas fram som konkreta exempel på hur förpackningen både kan bidra till ökat utnyttjande och göra livsmedels- och förpackningsindustrin mer resurseffektiv. Beyond #2/2015 |7 B Have you changed address? Let us know by sending an e-mail to [email protected]. CU STOM E R M AGA ZI N E I N NVE NTIA G RO U P # 2 / 2015 New user-friendly Certificate Catalogue A new version of Normpack’s Certificate Catalogue is now being published. The catalogue is an aid for those who are looking for certified materials, articles and packaging that will come into contact with food. In the new version everything is accessible via inputs adapted for users, improved searchability and links direct to suppliers. xxx The trade and industry group Normpack provides support for companies within the relatively complex legislation relating to materials that come into contact with foodstuffs. Normpack’s Certificate Catalogue is a unique specification for those who are looking for products that comply with the legislation. The catalogue can also be used to check whether a company has a valid certificate and when it is due to expire. It is also a support for public procurement. Recently, the Swedish Competition Authority introduced a direct link from its website to the catalogue regarding documentation for quality assurance. A new version of the certificate catalogue is now published on www.innventia.com/Certifikatkatalog. The cataNormpack is a trade and industry group within the Private Owners’ Association Packforsk with its secretariat at Innventia. The group currently has some 200 companies from across the entire value chain from material suppliers to consumer goods wholesalers. logue has been developed with improved search options for food producers and others who are looking for material and packaging that will be in contact with food. In practice this means that the choice can be made on the start page to search both by packaging type and by food type by applicable legislation, i.e. the legislation for foodstuffs as well as the legislation for food contact material. Adapting the catalogue to users in this way means that Normpack has provides a bridge between food companies and packaging companies. “Through improving searchability and also ”talking the food producers’ language” we are hoping that the catalogue will function better as an initial search path. It will subsequently be easy to link from the catalogue to the supplier’s website”, says Ann Lorentzon, who is responsible for the secretariat at Innventia. Normpack is a self-assessment system and certification body which creates the right conditions for safety and trust. Having materials or products certified by Normpack means that Normpack’s secretariat has carried out third party reviews to ensure that valid legislation is met through carrying out necessary tests and that other, frequently confidential, data is available. The idea behind the self-assessment system is that those companies that own and sell the product, and that thereby have product responsibility, will have access to expertise to evaluate their products before they put them on the market. Consumers can therefore be confident about packaging and materials. www.innventia.com/Certifikatkatalog contact: [email protected] or [email protected]. Näringslivsgruppen Normpack ger stöd till företag i den ganska komplicerade lagstiftning som rör material i kontakt med livsmedel. Normpacks Certifikatkatalog är en unik sammanställning för den som söker produkter som uppfyller lagstiftningen. Katalogen kan också användas till att kontrollera om ett företag har ett gällande certifikat och när det beräknas löpa ut. Nu släpps en ny version av certifikatkatalogen med förbättrade sökmöjligheter för livsmedelsproducenter och andra som söker material och förpackningar för kontakt med livsmedel. Man kan välja att söka både på livsmedelstyp och på förpackningstyp samt gällande lagstiftning. Road map for a cellulose-based society The zero vision that fits into the bigger one vision New reactor at Innventia to study precipitations Replicating what happens in the plant On our mind: Bioeconomy in focus Innovative packaging to reduce food waste New user-friendly Certificate Catalogue Beyond is published by INNVENTIA AB | Legally responsible for the publication: Birgitta Sundblad ([email protected]) Editor: Marianne Lockner ([email protected]) | ISSN: 1652-6503 | Print: SIB-Tryck, Norsborg INNVENTIA AB Box 5604, SE-114 86 Stockholm, Sweden Phone: +46 8 676 70 00, [email protected] www.innventia.com Subsidiaries: LignoBoost Demo AB www.innventia.com/lignoboost Member of the INNVENTIA group PFI AS www.pfi.no Innventia UK Ltd. www.innventia.com/edge Boosting business with science
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