SANDWICHES

San Marzano tomatoes, herbs, fresh spinach
and orzo pasta. 4.99
TAKE OUT
ONLY!
SAUSAGE AND WHITE BEAN SOUP GF
SALMON AI FERRI GF
Sweet Italian sausage, herbs,
spinach and white beans. 4.99
Hand-cut salmon brushed with herb olive oil,
grilled and served with whipped garlic mashed potatoes,
sautéed spinach and fried garlic. 13.99L /18.99D
BASTA PASTA
FROM THE GRILL
SOUP OF THE DAY
Chef Paul’s daily soup prepared
from the freshest ingredients. 4.99
NEW GIAMBOTTA
Pasta meals to go for 3-4 people. 34.99
WEDGE SALAD
CAESAR SALAD V
NEW CATAWBA
Includes
Bread,
Your choice of One Pasta
and One Salad and
Chopped romaine lettuce tossed with our Caesar dressing
Crisp iceberg lettuce wedge, dried apricots, cranberries,
4 onion
of Chef
Brown
Chip
Cookies.
house
made parmesan croutons. 5.99
cherry tomatoes, red
and Ashely’s
toasted pine
nuts Butter Chocolateand
with a gorgonzola dressing. 6.99
choose one pasta:
SALMON
AI FERRI
GF made sausage slow cooked
Grilled chicken breast
and Ciao Bella’s
own house
Hand-cut
salmoncaramelized
brushed with
herb olive
oil,
with
bell peppers,
onions
and marsala
wine.
grilledServed
and served
with whipped
mashed
potatoes,
with whipped
garlicgarlic
mashed
potatoes.
18.99
sautéed spinach and fried garlic. 13.99L /18.99D
choose one salad:
SPINACH SALAD
Spaghetti
& Meatball
House
Salad
HOUSE
SALAD
Tender baby
spinach
tossed with pickled red onion, egg,
GF V
gorgonzola,
bacon and
our honey Dijon vinaigrette. 5.99
Mixed greens, roasted
peppers, carrots
and cucumbers
tossed
Fettuccini
Alfredo
w/ Chicken
Caesar
Salad
with our honey balsamic vinaigrette. 5.99
Rigatoni Bolognese
Spinach Salad
Sausage Pepperonata
MEDITERRANEAN SALAD GF V
Mixed
greens, cherry tomatoes, feta, red onion, capers, olives
Bella Mac
Basilicata
and cucumbers tossed with red wine vinaigrette. 7.99
Pancetta w/ Peas
and Shrimp
LUNCH
ONLY
Tender
hand-cut
Ohio
filet with
tomatoes,
sautéed
Grilled
chicken8oz.
breast
andraised
Ciao Bella’s
ownoven-roasted
house made sausage
slow
cookedasparagus,
whipped
garlic
mashed
potatoes and
roasted
garlic demi-glace.
27.99
with bell
peppers,
caramelized
onions
and marsala
wine.
Served with whipped garlic mashed potatoes. 18.99
SALADS
Spinach • Caesar • House • Mediterranean • Catawba Wedge (unlimited refills)
PIZZA
Margherita • Pepperoni • Calabrese • White Clam • Ciao Portobella • Pizza di Parma
• Sausage and Cheese • Wild Mushroom & Truffle • Pizza Carbonara
SPECIALTIES
Fettuccine Alfredo • Spaghetti and Meatballs • Bella Mac Basilicata • Spaghetti Margherita
• Lobster al Forno• Pancetta with Peas and Shrimp • Clams Florentine • Portabella Ravioli
• Shrimp Oreganata • Sausage Peperonata • Rigatoni Bolognese • Lasagna
• Chef Paul’s Ravioli of the Day
LUNCH
ONLY
House Specialty: You’ll it!
SANDWICHES
V Vegetarian GF Prepared Gluten-Free
EGGPLANT PARMESAN V
Lightly fried eggplant coated in parmesan bread crumbs, baked
with marinara and mozzarella cheese. Served with spaghetti pesto. 9.99L /14.99D
SPECIALTIES
CHICKEN
MARSALAV
EGGPLANT
PARMESAN
Traditional
sautéed
chicken
withinmushrooms
and caramelized
onions in a
Lightly fried
eggplant
coated
parmesan bread
crumbs, baked
with marinara
and mozzarella
Served
with spaghetti
pesto.
9.99L
/14.99D
Marsala
wine sauce.cheese.
Served with
a linguini
di verdure.
14.99L
/16.99D
All sandwiches are served with your choice of hand-cut french fries
or Ciao Bella’s homemade potato chips.
CHICKENSICILIAN
MARSALAPORK GF
STUFFED
Traditional sautéed chicken with mushrooms and caramelized onions in a
Lightly breaded, pan-seared pork loin stuffed with salami,
Marsala wine sauce. Served with a linguini di verdure. 14.99L /16.99D
prosciutto, smoked provolone, gouda and fresh mozzarella cheese.
Topped with rustic pepper marinara, served with whipped garlic
mashed potatoes
and seasonal
vegetables.
STUFFED
SICILIAN
PORK 13.99L
GF /16.99D
BELLA ITALIAN
Black forest ham, salami and spicy capicola topped with smoked provolone cheese, lettuce,
tomato, red onion and red wine vinaigrette on toasted ciabatta. 8.99
MEATBALL AND PROVOLONE SANDWICH
Lightly breaded, pan-seared pork loin stuffed with salami,
prosciutto, smoked provolone,
gouda
and fresh mozzarella cheese.
CHICKEN
PARMESAN
Topped
with
rustic
pepper
marinara,
whipped
garlic
Breaded and lightly fried chickenserved
breastwith
baked
with marinara
potatoes
andServed
seasonal
vegetables.
andmashed
mozzarella
cheese.
with
spaghetti 13.99L
pesto. /16.99D
10.99L /15.99D
8oz. meatball patty with balsamic braised onions, provolone cheese, lettuce and tomato
served on toasted ciabatta. 8.99
ROMANA CHICKEN SANDWICH
Fresh grilled chicken, sundried tomato pesto, provolone cheese, lettuce, tomato, red onion
and red wine vinaigrette on toasted ciabatta. 9.99
CHICKEN
VEAL PARMESAN
PARMESAN
Breaded
andveal
lightly
friedquickly
chickenfried
breast
baked
with
marinara
Tender
cutlets,
and
baked
with
marinara
and mozzarella
cheese. Served
withServed
spaghetti
pesto.
10.99L
/15.99D
and mozzarella
cheese.
with
spaghetti
pesto.
BELLA CLUB
Smoked turkey, black forest ham and applewood smoked bacon with sundried tomato pesto,
avocado and field greens on toasted sunflower multi grain. 9.99
Hours of Operation
We are proud to serve humanely raised veal. 21.99 Dinner Only
Sunday - Thursday | 11 am - 9 pm
Friday & Saturday | 11 am - 10 pm
VEAL PARMESAN
Tender veal cutlets, quickly fried and baked with marinara
CHICKEN PICCATA
and mozzarella cheese. Served with spaghetti pesto.
Tender chicken breast sautéed in a light lemon caper butter sauce.
We are proud to serve humanely raised veal. 21.99 Dinner Only
Served with herbed capellini with oven roasted tomatoes. 13.99L /15.99D
MORTADELLA SANDWICH
Heat cured pork sausage from Bologna, pan fried and served with
house made whole grain mustard, crisp romaine and brie on toasted sourdough bread. 9.99
CHICKEN PICCATA
NEW CHICAGO STYLE ITALIAN BEEF SANDWICH
Slow roasted beef tri tip with roasted bell peppers, caramelized onions
and Ciao Bella’s four cheese blend served with giardiniera on a rustic roll. 9.99
www.ciaobellaohio.com
Tender hand cut Ohio raised filet mignon grilled to perfection and served with saffron risotto,
asparagus and herb panko baked shrimp. 25.99
SANDWICHES Bella Italian • Bella Club • Meatball Provolone • Mortadella
PASTA
419-734-CIAO (2426)
SURF AND TURF
Choose from our selection of homemade soups or salads
then pair it with a half pasta, pizza or sandwich. 9.99
Sausage and White Bean • Creamy Roasted Vegetable Soup • Soup of the Day (unlimited refills)
3880 Harbor Light Landing Drive
Port Clinton, OH 43452
SURF AND TURF
Tender hand cut Ohio raised filetFILET
mignonMIGNON
grilled to perfection
GF and served with saffron risotto,
and
herb
baked shrimp.
25.99
Tender hand-cut 8oz.asparagus
Ohio raised
filet
withpanko
oven-roasted
tomatoes,
sautéed asparagus,
whipped garlic mashed potatoes and roasted garlic demi-glace. 27.99
YOU PICK TWO
SOUP
TAKE OUT MENU
FILET MIGNON GF
NEW GIAMBOTTA
*
Tender chicken breast sautéed in a light lemon caper butter sauce.
House Specialty: You’ll it!
V tomatoes.
Vegetarian 13.99L
GF Prepared
Gluten-Free
Served with herbed capellini with oven roasted
/15.99D
10.23.2014
NEW TOMATO FLORENTINE SOUP V
Gift Certificates Available Online
PIZZA
Freshly prepared handmade dough. Proudly offering gluten-free dough. Please advise your server.
ANTIPASTI
CiaoWe
Bella
proudly
servesin
our
own from
housescratch;
made sausage,
mozzarella
and ravioli.
Ciao Bella is a Fresh Food Kitchen.
make
everything
house
including
soups, dressings,
sauces, ravioli, our signature sausage,
mozzarella cheese, bread, desserts and much more. We also have our own fresh herb garden on property for use in most menu items.
STUFFED MUSHROOMS
BACON-WRAPPED DATES
Stuffed with sweet Italian sausage,
Applewood-smoked bacon wrapped date,
oven-roasted with maple balsamic glaze. 9.99
ANTIPASTIbaked in garlic butter and white wine. 8.99
BRUSCHETTADATES
V
BACON-WRAPPED
OvenApplewood-smoked
toasted ciabatta bread
with wrapped
basil pesto,
tomatoes,
bacon
date,
fresh basilwith
andmaple
balsamic
reduction.
8.99
oven-roasted
balsamic
glaze.
9.99
BRUSCHETTA
IN GARLICVBROTH
MUSSELS
Oven
bread
with basilinpesto,
tomatoes,
Onetoasted
poundciabatta
of mussels
simmered
a white
wine
basil
and balsamic
reduction.
8.9910.99
garlicfresh
broth
served
with grilled
baguette.
MUSSELS IN GARLIC BROTH
One pound of mussels simmered in a white wine
garlic broth served with grilled baguette. 10.99
GOAT
CHEESE
AL FORNO V
STUFFED
MUSHROOMS
Herb goat
cheese
caramelized
onions baked
Stuffed
with and
sweet
Italian sausage,
with balsamic
vinegar
served
with toasted
ciabatta. 8.99
baked in
garlic and
butter
and white
wine. 8.99
GOATCALAMARI
CHEESE ALFRITTI
FORNO V
HerbTender
goat cheese
andlightly
caramelized
onions
baked
calamari
breaded
and fried.
withServed
balsamic
vinegar
served
toasted
ciabatta. 8.99
8.99
with
lemonand
caper
aioli with
and warm
marinara.
CALAMARI FRITTI
Tender calamari lightly breaded and fried.
Served with lemon caper aioli and warm marinara. 8.99
NEW WHITE CLAM
MARGHERITA V
CLAM
NEW WHITE
SAUSAGE
AND
CHEESE
PEPPERONI
Traditional preparation.
Fresh tomato sauce,
Fresh
tomato
sauce,
house made mozzarella
andpepperoni
fresh basil. 8.99
and mozzarella cheese. 8.99
Whole little neck clam meat with diced Vidalia onions,
Sweet Italian sausage, fresh tomato sauce,
asparagus, clam cream and four cheese blend. 9.99
caramelized onions and mozzarella cheese. 10.99
PEPPERONI
SAUSAGE AND CHEESE
WILD
MUSHROOM
& tomato
TRUFFLE
Sweet Italian
sausage, fresh
sauce,V
CALABRESE
Fresh tomato
sauce, pepperoni
Salami, pepperoni,
sausage cheese.
and capicola
and mozzarella
8.99 with fresh
tomato sauce, mozzarella cheese and fresh basil. 10.99
Olive oil,
wild mushrooms,
truffle
oil 10.99
caramelized
onions
and mozzarella
cheese.
with a mozzarella cheese blend. 10.99
WILD MUSHROOM & TRUFFLE V
PARMAtruffle oil
EW PIZZA
NOlive
oil, wild DI
mushrooms,
CALABRESE
W CIAO sausage
PORTABELLA
NEpepperoni,
Salami,
and capicola with fresh
Alfredo,
grilled
chicken,
redand
onion,
and
tomato sauce, mozzarellagrilled
cheese
freshspinach
basil. 10.99
Portobello mushrooms with our four cheese blend. 9.99
Thin sliced
di parma
house
made
with prosciutto
a mozzarella
cheesewith
blend.
10.99
mozzarella, medjool dates and fresh spinach tossed with
honey Dijon vinaigrette. 9.99
NEW PIZZA DI PARMA
NEW CIAO PORTABELLA
Thin sliced prosciutto di parma with house made
Alfredo, grilled chicken, grilled red onion,Nspinach
and CARBONARA
EW PIZZA
mozzarella,
medjool
Portobello mushrooms with
our four cheese
blend.
9.99
Applewood
smoked
bacon,
peas, caramelized
onions and
creamdates
sauceand fresh spinach tossed with
honey
Dijon
vinaigrette. 9.99
topped with 2 eggs and our four cheese blend. 9.99
SOUP & SALADS
CREAMY ROASTED
VEGETABLE SOUP GF V
PIZZA
MARGHERITA V
Traditional preparation. Fresh tomato sauce,
Whole little
neck clam
meat
withyour
diced
Vidalia onions,
Freshly prepared handmade dough. Proudly offering gluten-free
dough.
Please
advise
server.
house made mozzarella and fresh basil. 8.99
asparagus, clam cream and four cheese blend. 9.99
NEW PIZZA CARBONARA
SAUSAGE AND WHITE BEAN SOUP GF
Sweet Italian sausage, herbs,
SOUP & SALADS
spinach and white beans. 4.99
Applewood smoked bacon, peas, caramelized onions and cream sauce
topped with 2 eggs and our four cheese blend. 9.99
Oven roasted vegetables, cream and herbs. 4.99
PASTA
SOUP OF THE
DAY
CREAMY ROASTED
SAUSAGE
AND WHITE BEAN SOUP GF
Paul’s
daily
soup
prepared
Sweet Italian sausage, herbs,
VEGETABLE SOUP GF Chef
V
from4.99
the freshest ingredients. spinach
4.99 and white beans. 4.99
Oven roasted vegetables, cream and herbs.
CATAWBA WEDGE SALAD SOUP OF THE DAY
CAESAR SALAD V
Chef Paul’s daily soup prepared
Crisp iceberg lettuce wedge, dried apricots, cranberries,
Chopped romaine lettuce tossed with our Caesar dressing
from
freshest ingredients.and
4.99
cherry tomatoes, red onion and toasted pinethe
nuts
house made parmesan croutons. 5.99L /7.99D
with a gorgonzola dressing. 6.99L /8.99D
CATAWBA WEDGE SALAD
Crisp iceberg lettuce wedge, dried apricots, cranberries,
GFpine
V nuts
HOUSE
cherry tomatoes,
red onionSALAD
and toasted
Mixed greens,
peppers,
carrots6.99L
and cucumbers
with roasted
a gorgonzola
dressing.
/8.99D tossed
with our honey balsamic vinaigrette. 5.99L /7.99D
CAESAR SALAD V
SPINACH
Chopped romaine lettuce
tossed SALAD
with our Caesar dressing
Tender
baby
spinach
tossed
pickled
red onion,
and house made parmesan with
croutons.
5.99L
/7.99Degg,
gorgonzola, bacon and our honey dijon vinaigrette. 5.99L /7.99D
SPINACH SALAD
HOUSE SALAD GF V
Tender baby spinach tossed with pickled red onion, egg,
MEDITERRANEAN
SALAD
Mixed greens, roasted peppers, carrots and cucumbers
tossed
gorgonzola,
baconGF
andVour honey dijon vinaigrette. 5.99L /7.99D
Mixed
greens,
cherry tomatoes, feta, red onion, capers,
with our honey balsamic vinaigrette.
5.99L
/7.99D
olives and cucumbers tossed with red wine vinaigrette. 7.99L /10.99D
MEDITERRANEAN SALAD GF V
Mixed greens, cherry tomatoes, feta, red onion, capers,
olives and cucumbers tossed with red wine vinaigrette. 7.99L /10.99D
ENTREE SALADS
SALMON SALAD GF
INSALATA DI BISTECCA
ENTREE SALADS
Hand-cut, herb-grilled salmon served over a bed of
mixed greens with cucumbers, red onion, olives,
tomatoes and capers, tossed with our lemon vinaigrette. 13.99
Marinated steak with our house blend seasoning,
served with cherry tomatoes, red onion, gorgonzola,
farro and shaved carrots. Served with our
SALMON SALAD GF
INSALATA
BISTECCA
roasted garlicDI
vinaigrette.
13.99
Hand-cut, herb-grilled salmon served over a bed of
Marinated steak with our house blend seasoning,
mixed greens with cucumbers, red onion, olives,
served with cherry tomatoes, red onion, gorgonzola,
CHICKEN
GF shaved carrots. Served with our
tomatoes and capers, tossed with our lemon vinaigrette.
13.99 PESTATE
farro and
Tender grilled chicken brushed with herbs
and garlic
basil vinaigrette. 13.99
roasted
pesto served with fresh mixed greens, Asiago cheese,
tomatoes, red onion, toasted pecans, tossed with
CHICKEN
PESTATE
our
lemon vinaigrette.
11.99GF
Tender grilled chicken brushed with herbs and basil
pesto served with fresh mixed greens, Asiago cheese,
tomatoes, red onion, toasted pecans, tossed with
House Specialty: You’ll it!
our lemon vinaigrette. V
11.99Vegetarian GF Prepared Gluten-Free
*
Proudly offering gluten-free pasta. Please advise your server.
FETTUCCINE ALFREDO V
PASTA
SHRIMP OREGANATA
Fettuccine tossed with our house made Alfredo
Hand-breaded shrimp baked with herbs and garlic
and Asiago cheese. 10.99L
/12.99D
Proudly
offering gluten-free pasta. Please
your server. tomatoes and capellini pasta.
servedadvise
with oven-roasted
Not available as gluten-free. 15.99L /16.99D
V
FETTUCCINE
SPAGHETTI
ANDALFREDO
MEATBALLS
Fettuccine
tossed
with our
house made
House made
meatballs,
marinara,
fresh Alfredo
basil
and
Asiago
cheese.
10.99L
/12.99D
and spaghetti pasta. 10.99L /12.99D
SPAGHETTI
AND MEATBALLS
CLAMS FLORENTINE
House made meatballs, marinara, fresh basil
Little neck clams sautéed with sun-dried tomatoes,
and spaghetti pasta. 10.99L /12.99D
fresh spinach, toasted pine nuts and a touch of cream.
Tossed with linguini pasta. 12.99L /14.99D
CLAMS FLORENTINE
Little neck clams sautéed with sun-dried tomatoes,
LOBSTER
AL
FORNO
fresh spinach,
toasted pine
nuts
and a touch of cream.
Maine
lobster,
wild
mushrooms,
scallions
Tossed with linguini pasta. 12.99L
/14.99D
and penne pasta tossed with a touch of cream
and baked with mozzarella cheese. 12.99L /15.99D
LOBSTER AL FORNO
Maine lobster,
wildPEAS
mushrooms,
PANCETTA
WITH
ANDscallions
SHRIMP
penne sautéed
pasta tossed
with aspring
touchpeas,
of cream
Crispyand
pancetta
with fresh
shrimp,
and
baked
with
mozzarella
cheese.
12.99L
/15.99D
caramelized onions, cream and penne pasta. 11.99L
/14.99D
PANCETTA
WITH PEAS
AND SHRIMP
PORTABELLA
RAVIOLI
V
Crispy
pancetta sautéed
with
fresh
spring
peas,with
shrimp,
Portabella-stuffed
house
made
ravioli
tossed
caramelized
onions,
cream
and
penne
pasta.
11.99L
/14.99D
herbs, cream and white truffle oil. 11.99L /15.99D
PORTABELLA
RAVIOLI V V
SPAGHETTI
MARGHERITA
Portabella-stuffed
made
ravioli
tossed
with
Spaghetti
tossed withhouse
marinara,
house
made
mozzarella
herbs,
cream
and
white
truffle
oil.
11.99L
/15.99D
cheese and fresh julienne basil. 9.99L/11.99D
SHRIMP OREGANATA
Hand-breaded shrimp baked with herbs and garlic
served
with oven-roasted
tomatoes and
capellini pasta.
NONNA’S
1 LB. MEATBALL
LASAGNA
Not pasta
available
as gluten-free.
15.99L
/16.99D
Fresh
generously
layered with
meatballs,
ricotta and Bolognese sauce, baked with mozzarella
and provolone cheese. 10.99L /13.99D
NONNA’S 1 LB. MEATBALL LASAGNA
Fresh pasta generously layered with meatballs,
ricotta and
Bolognese PEPERONATA
sauce, baked with mozzarella
SAUSAGE
and provolone
cheese.
10.99L /13.99D
House
made sausage,
oven-roasted
red,
yellow & green peppers, tomatoes and capers
tossed with penne pasta,
SAUSAGE
topped with
herb goatPEPERONATA
cheese. 11.99L /13.99D
House made sausage, oven-roasted red,
yellow & green peppers, tomatoes and capers
tossed with
penne pasta,
RIGATONI
BOLOGNESE
topped
with meat
herb goat
cheese.
Hearty
sauce,
rigatoni11.99L
pasta,/13.99D
cream and parmesan cheese. 11.99L /13.99D
RIGATONI BOLOGNESE
Hearty meat
sauce,
rigatoni pasta,
BELLA
MAC
BASILICATA
cream
and
parmesan
cheese.
11.99L
/13.99D
Cavatappi pasta tossed with crispy
pancetta,
bacon, prosciutto, black forest ham, caramelized onions
and our creamy four cheese sauce. 11.99L /14.99D
BELLA MAC BASILICATA
Cavatappi pasta tossed with crispy pancetta,
bacon, prosciutto, black forest ham, caramelized onions
SPAGHETTI MARGHERITA
and our
creamy
CHEF VPAUL’S RAVIOLI OF
THE
DAYfour cheese sauce. 11.99L /14.99D
Spaghetti tossed with marinara, house made Always
mozzarella
changing - always seasonal cheese and fresh julienne basil. 9.99L/11.99D
Chef Paul’s house made ravioli. 11.99L/15.99D
CHEF PAUL’S RAVIOLI OF THE DAY