1. No category

5th INTERNATIONAL SYMPOSIUM ON WELLNESS, HEALTHY LIFESTYLE AND NUTRITION
December 22-3, 2014 Lee Gardens Plaza Hotel, Hat Yai, Songkhla, Thailand
International Symposium on Wellness, Healthy Lifestyles and Nutrition 2014
201
2nd -3rd December, 2014
Lee Gardens Plaza Hotel, Hat Yai, THAILAND
DAY 1:
Tuesday, December 2nd, 2014
0730-0845
0845-0930
1200-1300
Registration
Opening ceremony
MC: Assoc.Prof.Seppo Karrila
Venue: Kaosan room
Keynote Lecture
Major Health Problems in ASEAN Countries
(Prof. Dr. Virasakdi Chongsuvivatwong
Chongsuvivatwong,, Faculty of Medicine, Prince of Songkla University)
Refreshment
Plenary Lecture 1
Importance of Early Nutrition
(Assoc.Prof.Ladda Mo
Mo-suwan,
suwan, Faculty of Medicine, Prince of Songkla University)
Lunch Break
1300-1340
Poster Session (40 Min)
0930-1030
1030-1100
1100-1200
1340
Oral Presentation- Public Health and Epidemiology
Chairperson:: Dr.Siwaporn Pinkaew
Dr.Piyawan Boonyanuphong
MC: Mr.Tobgay Time control: Ms.Rohaya
Venue: Kaosan room
Oral Presentation- Food Science and Food Safety
Chairperson:: Assist.Prof.Taewee Karrila
Kar
Assist.Prof.Santad Wichienchot
MC: Mr.Huy Time control: Ms.Deela
Ms.
Venue: Noppakao room
1355-1410
Influencers of Staff Wellness in Healthcare
Organisations: Insights from Rehabilitation Clinicians
(O1-013)
Presenter: Dr. David Joseph Pereira
School of Health Sciences, Universiti Sains Malaysia,
Malaysia
Thermal Inactivation of Listeria monocytogenes in Oyster
(Crassostrea belcheri)) Meat and Pasteurization Effects on Meat
Quality (O3-016)
Presenter : Dr. Somwang Lekjing
Division of Food Technology, Faculty of Science and Industrial
Technology, Prince of Songkla University, Surathani Campus,
Thailand
5th INTERNATIONAL SYMPOSIUM ON WELLNESS, HEALTHY LIFESTYLE AND NUTRITION
December 22-3, 2014 Lee Gardens Plaza Hotel, Hat Yai, Songkhla, Thailand
1410-1425
1425-1440
1440-1455
1455-1510
1510-1525
1525-1540
An Exploratory Study on Dietary Intake Among 13
Years Old Malaysian Adolescents (O1-010)
Presenter: Dr.Hazreen A. Majid
Department of Social and Preventive Medicine,
Faculty of Medicine, Universityy of Malaya, Malaysia
Psychosocial Factors Influencing The Intended Duration
of Exclusive Breastfeeding Among Malay Women in
Kelantan, Malaysia (O1-009)
Presenter:Dr. Tengku Alina Tengku Ismail
Department of Community Medicine, School of Medical
Sciences,
Universiti Sains, Malaysia
Nutritional status and self-esteem
esteem in secondary school
schoolage students of Srinagarindra the Princess Mother
School, Phayao (O1-016)
Presenter: Ms. Srila Satoh
Department of Food Science and Nutrition, Faculty of
Science and Technology, Prince of Songkla University,
Thailand
Effects of Self-management
management Program for Glycemic
Control on Metabolic Syndrome and Type 2 Diabetes
among Thai Women with Prediabetes (O1-008)
Presenter: Dr.Sunanta Youngwanichsetha
Faculty of Nursing, Prince of Songkla University, Thailand
Extraction and Stabilization of Microbial Canthaxanthin as a
Functional Additive (O3-012)
Presenter: Dr. Mohammad Hojjati
Department of Food Science and Technology,
Ramin Agriculture and Natural Resources University, Iran
Cooking Effects on Nutritional Quality of Commercial Brown
Rice from Southern Thailand and East Coast of Malaysia
(O3-014)
Presenter: Madan Kumar Chapagai
Department of Food Science and Nutrition,
Prince of Songkla University, Pattani Campus, Thailand
Thailan
Functional Properties of Kenaf Seeds (Hibiscus
(
Cannabinus
L.) Dietary Fibre (O3-011)
Presenter: Dr. Norhasnida Zawawi
Department of Food Science, Faculty of Food Science and
Technology, Universiti Putra Malaysia, Malaysia
Synbiotic Fermented Milk (Lactobacillus
Lactobacillus plantarum Dad13 Fructo-Oligosaccharides):
Oligosaccharides): Alternative of Food Carrier to
Minimize Negative Effects of Iron Fortification (O3-010)
Presenter : Mrs. Siti Helmyati
Department of Nutrition, Faculty of Medicine,
University Gadjah
jah Mada, Indonesia
Refreshment
The Knowledge of Malaysian Dietary Guidelines (M
(MDG) PSP Poisoning in Greenback Puffer Fish(O3-019)
Fish
Presenter: Dr.Buhri Arifin
2010 Among Medical Officers in Kota Bharu, Kelantan
Prince of Songkla University, Pattani ,Thailand
(O1-017)
Presenter: Ms. Shu Wen Tan
School of Health Sciences, Health Campus, Universiti Sains
Malaysia, Kelantan
5th INTERNATIONAL SYMPOSIUM ON WELLNESS, HEALTHY LIFESTYLE AND NUTRITION
December 22-3, 2014 Lee Gardens Plaza Hotel, Hat Yai, Songkhla, Thailand
1540-1555
1555-1610
1610-1625
1625-1640
1640-1655
Design of Randomized Intervention Study : Effect of
Exercise Therapy on Health Outcomes and Quality of
Life in Breast Cancer Patients. (O1-012)
Presenter: Mr. Adamu Ahmad
ad Rufai
Universiti Sains Malaysia, Malaysia
Community Empowerment Program in Melaka,
Malaysia (O1-014)
Presenter: Suhaila Abdul Shukor
Community Medicine Department, School of Medical
Sciences, HUSM,Kubang Kerian, Kota Bharu, Kelantan ,
Malaysia
Mothers in Nutritional
Effectiveness Mentoring of M
Knowledge Improvement of M
Mother and Nutritional
Status of Children Aged 48-722 M
Months in Urban Village
Wala Walaya, District Tallo,, M
Makassar in 2014 (O1-015)
Presenter: Dr. Andi Nurlinda
Fakultas kesehatan masayarakat umi Makassar, JL.Urip
Sumoharjo Km 5 Makassar Sulawesi Selatan , Indonesia
Outbreak of diarrhea caused by food/drink poisoning at
quarantine training students in Lakespra Saryanto,
September 2012 (O1-004)
Presenter: Mr. Muammar Muslih
Port Health Officer Jambi Ministry of Health , Jambi,
Indonesia
Pseudomonas Aeruginosa in Bottled Drinking Water
(O3-008)
Presenter: Dr. Achala Tharangani Herath
University of Peradeniya, Sri Lanka
Investigating the Academicians’ Viewpoint towards Bt Rice;
the Perception of Benefits and Risks (O3-017)
Presenter : Dr. Mansour Ghanian,
Department of Agricultural Extension,
Ramin Agriculture and Natural Resources Univerity, Iran
Food Safety Knowledge, Attitude and Practice among
Mauritian Student in a Private University (O3-015)
Presenter: Ms.Zareen Joomaye
Taylors University , Malaysia
Supply Chain Risk Management (SCRM) in the Global Food
Supply Chain and Food Safety and Security
(O3-018)
Presenter: Assoc.Prof. Dr. Hermann Gruenwald
Burapha University International College, Long Hard Road,
Bangsaen, Chonburi Thailand
Comparison of Compounds Analysis of The Date Palm
(Phoenix Dactylifrea L) and Olive (Olea
(
europaea L.) Pits (O3013)
Presenter: Dr. Mohammad Hojjati
Department of Food Science and Technology,
Ramin Agriculture and Natural Resources University ,Iran
5th INTERNATIONAL SYMPOSIUM ON WELLNESS, HEALTHY LIFESTYLE AND NUTRITION
December 22-3, 2014 Lee Gardens Plaza Hotel, Hat Yai, Songkhla, Thailand
DAY 2
Wednesday, December 3rd, 2014
0900-0945
0945-1030
1030-1050
1050-1220
1220-1330
1330
1345-1400
1400-1415
Plenary lecture 2
The Challenge of Obesity and NCDs Epidemic in Southeast Asia
(Prof Dr. Mohd Ismail Noor, MARA University of Technology
Technology,, Malaysia)
MC: Assoc.Prof.Hamid Jan Jan Mohamed
Venue: Kaosan room
Plenary lecture 3
Food Development for Health
(Assoc.Prof.Visith Chavasit, Institute of Nutrition, Mahidol University)
Refreshment
Symposium
Food and Nutrition in Indo-Malay-Thai
1. Assoc.Prof. Wan Rosli Wan Ishak, USM,, Malaysia
2. Dr. Toto Sudargo, UGM, Indonesia
3. Assoc.Prof.Visith Chavasit, MU, Thailand
Moderator by Prof.Wan Abdul Manan Wan Muda
Lunch Break
13.30 -14.30
Oral presentation- Metabolic and clinical nutrition
Meeting for ISWHN2015
Chairperson:: Dr.Piyawan Boonyanuphong
Chair person: Assoc.Prof. Sukree Hajisamae
Dr.Siwaporn Pinkaew
MC: Ms.Ngueng
eng Time control: Mr.Madan
Committee: Representatives from all universities joining the
conference
Venue: Kaosan room
Venue: Noppakao room
The development of tempeh extract fortified with iron
and synbiotic to overcome anemia
anemia(O2-006)
Presenter: Prof. Mohammad Juffrie
Department of Child Health, Dr. Sardjito General
Hospital/Faculty of Medicine, Universitas Gadjah Mada,
Indonesia
Lifetime physical activity among breast cancer survivors
in Kelantan, Malaysia : A case--control comparison study
(O2-007)
Presenter:Dr. Yen Siew Hwa
5th INTERNATIONAL SYMPOSIUM ON WELLNESS, HEALTHY LIFESTYLE AND NUTRITION
December 22-3, 2014 Lee Gardens Plaza Hotel, Hat Yai, Songkhla, Thailand
1415-1430
1430-1445
1445-1500
1500-1515
School of Distance Education, Universiti Sains Malaysia,
Malaysia
Hypoglycemic effects of Pleurotus sajor
sajor-caju aqueous
extract in experimental rats(O2
(O2-002)
Presenter: Ms. Ng Sze Han
Universiti Sains Malaysia, Malaysia
cancer Activity of Cassava Leaves ((Manihot
Anti-cancer
esculenta Crantz.)
.) Against Colon Cancer (WiDr) Cells In
Vitro(O2-005)
Presenter: Ms.Fatma Zuhrotun N
Nisa
Gadjah Mada University, Indonesia
Hypoglycemic effects of Benincasahispida aqueous
extract in streptozotocin-induced
induced diabetic rats. (O2-003)
Presenter: Fatariah Binti Zakaria
School Of Health Science, Universiti Sains Malaysia,
Malaysia, Malaysia
Introduction of Pedometer in Weight Loss Program
Among Obese Housewives in Rural Community in
Kelantan, Malaysia(O2-009)
Presenter: Mrs. Wan Suriati Wan Nik
School of Health Sciences, Universiti Sains Malaysia,
Health Campus , Kota Bharu , Kelantan , Malaysia
1515-1530
Refreshment
1530-1545
ISWHN Award Presentation
MC: Assoc.Prof.Hamid Jan Jan Mohamed
Venue: Kaosan room
Closing Remarks & Ceremony
Assoc.Prof.Sukree Hajisamae
Dean of Faculty of Science and Technology, PSU
1545-1615