February Menu! - Poway Senior Center

Bistro Hours: 11:30 a.m. until 12:30 p.m.
Requested donation for seniors 60+ is $4.00. Non-senior fee is $ 6.00.
Must sign in to be eligible.
Transportation for lunch: $3.00 roundtrip requested
donation. Call to see if your zip code qualifies,
and arrange scheduling.
MONDAY
TUESDAY
WEDNESDAY
THURSDAY
FRIDAY
2
3
4
5
6
Tomato Soup
Chicken Cordon Bleu
Ravioli
Biscuits & Gravy
BBQ Chicken
(cal: 60 / sod 890mg))
(cal: 290 / sod: 800mg)
(cal: 340 / sod: 710mg)
(cal: 258 / sod: 272mg)
(cal: 155 / sod: 185mg)
Grilled Ham and
Cheese
Mashed potatoes
Steamed carrots
Oven fried sausage
Mashed potatoes
Steamed peas and
mushrooms
Jell-O w/ fruit
Rosemary potatoes
California blend
vegetables
California pasta salad
Steamed succotash
Chilled apple slices
Chilled mandarin
oranges
9
10
11
12
Boston Clam Chowder
Honey Fried Chicken
Grilled Polish Sausage
Vegetable Lasagna
(cal: 151 / sod 888mg)
(cal:566mg/sod:397mg)
(cal: 260 / sod: 600mg)
(cal: 377 / sod: 832mg)
Salad bar
Mashed potatoes
Sauerkraut
Capri mix vegetables
chilled mixed fruit
Seasoned greens
Chilled potato salad
Garlic bread
Chilled oranges
Chilled mandarin
oranges
Watermelon
16
17
18
19
20
CLOSED
Beef Pot Roast
Grilled Salmon Fillet
Vegetable Lasagna
Stuffed Cabbage
PRESIDENTS DAY!
(cal: 155 / sod: 185mg)
(cal250 / sod: 120mg)
(cal: 377 / sod: 832mg)
(cal: 95 / sod 143mg)
Steamed rice
Wild rice
Capri Mix Vegetables
Rosemary potatoes
California blend
vegetables
steamed mixed
vegetables
Garlic Bread
Capri mix vegetables
Chilled Cantaloupe
Chilled tropical fruit
cocktail
chilled cantaloupe
chilled mandarin oranges Chilled apple slices
chilled mandarin oranges
13
VALENTINES DAY
SPECIAL
RESERVATIONS
REQUESTED
23
24
25
26
27
Vegetable Lumberjack
Soup
Country Style Pork
Ribs (cal:242mg /
sod:81mg)
Baked Meatloaf w/
Gravy
Rianna’s Choice Menu
Roast Turkey
(cal: 90 / sod: 960mg)
salad bar
chilled mixed fruit
Steamed Rice
Capri Mixed Vegetables
Chilled Orange / Banana
FIRST KISS: CLASSIC FRENCH ONION SOUP ~or~ LETTUCE WEDGE
served with Ranch Dressing and Bacon
THE COURTSHIP: HONEY ROASTED CORNISH HEN
Succulent Cornish Hen served over bed of Wild Rice accompanied by
Steamed Glazed Carrot Sticks
SWEET ENDINGS: DECADENT CHOCOLATE MOUSSE PIE
(cal: 125 / sod: 170mg)
(cal: 294 / sod: 596mg)
Mashed potatoes
Steamed pasta
Corn bread dressing
Tuscan blend vegetables
Steamed squash
Chilled cantaloupe
Chilled apricots
30% of the cost of lunch and transportation is supported by
HHSA Aging and Independence Services.
Funds are welcome from public contributions and your lunch donation .
Thank you!