Crock Pot Short Ribs - Slow Cooker Short Ribs Recipe
Crock Pot Short Ribs Slow Cooker Short Ribs Recipe Servings: 7 Yield: 5 servings from 3 lbs ribs, 7 servings from 4 lbs Preparation time: 10 minutes Ready in: 9 hours and 15 minutes Ingredients: • 1 can Tomato Sauce (8oz) • 3/4 cup Filtered Water • 2 Tbs wine or cider vinegar • 4 Tbs soy sauce • 4 Lbs beef short ribs • 1 Large Onion Directions: 1. In a bowl, mix together the tomato sauce, water, vinegar and soy sauce 2. Put ribs in your slow cooker 3. Slice the onion and place it on top of the ribs 4. Pour the sauce over the onions and ribs 5. Set your slow cooker on low and let it cook for 8 hours 6. Remove ribs, pair with your favorite steamed green vegetable or a green salad and enjoy! For thicker gravy: Add some flour or Arrowroot powder that has been mixed well with cold water. For Gluten Free: Use light buckwheat flour to thicken gravy. Both make wonRecipe source: www.natural-parenting-advice.com/crock-pot-short-ribs.html and 500 Low-Carb Recipes by Dana Carpender www.hovenfarms.com www.facebook.com/hovenfarms twitter | @HovenFarms Youtube | hovenfarms Hoven Farms at the Kingsland Farmers Market 7711 Macleod Tr. SW p. 403.217.2343
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