Ingredient Guides Page 2: Carl’s Jr. Ingredient Guide – California All ingredients contain zero grams of artificial trans fat per serving. Page 89: Carl’s Jr. Ingredient Guide - Outside California Ingredient Guide April 2012 All ingredients contain zero grams of artificial trans fat per serving. The information contained in this guide is based on standard U.S. product formulations and discloses the 8 principal allergens identified by the FDA. Variations may occur due to a variety of factors and circumstances including, but not limited to, differences in suppliers, ingredient substitutions, recipe revisions, product assembly and seasonal variances. Product participation may vary by location and test products are not included. This information is current as of April 27, 2012. The information in this guide is reported for informational purposes only by Carl Karcher Enterprises, Inc. Neither CKE, its franchisees, its suppliers and/or vendors, or its employees assume any responsibility for sensitivity or allergy to any food product or ingredient provided by or in our restaurants. We do not have an allergen free cooking environment in our kitchen. All products are prepared in the same kitchen area. Anyone with any food sensitivity, allergies, special dietary needs, or specific dietary inquiries and/or concerns should consult a medical professional of their own selection regarding the suitability of our food products and/or ingredients, and should regularly review the information contained at www.carlsjr.com for content updates. TABLE OF CONTENTS CHARBROILED BURGERS 4. Famous Star® with Cheese 5. Famous Star® 6. Super Star® with Cheese 7. Super Star® 8. Western Bacon Cheeseburger® 9. Double Western Bacon Cheeseburger® 10. Teriyaki Burger™ 11. Double Teriyaki Burger™ 12. The Big Carl™ Burger 13. Guacamole Bacon Burger™ 14. Double Guacamole Bacon Burger™ 15. Jalapeño Burger™ 16. Double Jalapeño Burger™ 17. The Original Six Dollar Burger™ 18. The Guacamole Bacon Six Dollar Burger™ 19. The Western Bacon Six Dollar Burger™ 20. The Low Carb Six Dollar Burger™ 21. Teriyaki Six Dollar Burger™ 22. The Jalapeño Six Dollar Burger™ 23. Big Hamburger 24. Big Hamburger with Cheese 25. Kid’s Hamburger 26. Kid’s Cheeseburger CHARBROILED TURKEY BURGERS 27. Turkey Burger 28. Guacamole Turkey Burger 29. Teriyaki Turkey Burger 30. Santa Fe Turkey Burger CHICKEN & OTHER CHOICES 31. Charbroiled Chicken Club™ Sandwich 32. Charbroiled Santa Fe Chicken Sandwich 33. Charbroiled BBQ Chicken™ Sandwich 34. Bacon Swiss Crispy™ Hand-Breaded Chicken Tender Sandwich 35. Buttermilk Ranch Hand-Breaded Chicken Tender Sandwich 36. Honey Mustard Hand-Breaded Chicken Tender Sandwich 37. Hand Breaded Chicken Tenders 38. Honey Mustard Chicken Tender Wrapper 39. Buttermilk Ranch Chicken Tender Wrapper 40. Sweet & Bold BBQ Chicken Tender Wrapper 41. Spicy Chicken Sandwich 42. Chicken Stars™ 43. Carl’s Catch™ Fish Sandwich 44. Fish & Chips SIDES 45. 46. 47. 48. 49. Natural Cut French Fries Chili Cheese Fries Crisscut® Fries Onion Rings Fried Zucchini SALADS-WITHOUT DRESSINGS 50. Cranberry Apple Walnut Grilled Chicken Salad 51. Original Grilled Chicken Salad 52. Crispy Chicken Salad 53. Side Salad SALAD DRESSINGS 54. House Dressing (2 oz.) 55. Blue Cheese Dressing (2 oz.) 56. Low Fat Balsamic Dressing(2 oz.) 57. Raspberry Vinaigrette (1.5 oz.) BREAKFAST 58. Breakfast Burger™ 59. Sourdough Breakfast Sandwich (Ham) 60. Sourdough Breakfast Sandwich (Sausage) 61. Sourdough Breakfast Sandwich (Bacon) 62. Steak & Egg Burrito 63. Loaded Breakfast Burrito 64. Big Country Breakfast Burrito 65. Bacon and Egg Burrito 66. Sunrise Croissant™ Sandwich (Sausage) 67. Sunrise Croissant™ Sandwich (Ham) 68. Sunrise Croissant™ Sandwich (Bacon) 69. French Toast Dips® 70. Hash Brown Nuggets 71. Sausage, Egg, & Cheese Biscuit 72. Sausage & Egg Biscuit 73. Sausage Biscuit 74. Bacon, Egg & Cheese Biscuit 75. Ham, Egg & Cheese Biscuit 76. Loaded Omelet Biscuit 77. Monster Biscuit 78. Biscuit ‘N’ Gravy 79. Made from Scratch Biscuit DESSERTS 80. Chocolate Chip Cookie 81. Strawberry Swirl Cheesecake 82. Chocolate Cake 83. Oreo Ice Cream Sandwich HAND SCOOPED ICE CREAM SHAKES & MALTS™ 84. Vanilla Shake & Malt 85. Chocolate Shake & Malt 86. Strawberry Shake & Malt 87. Oreo® Cookie Shake & Malt Famous Star® with Cheese (Revised 6/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of: Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Sauce, Special Sweet Relish (Pickles, High Fructose Corn Syrup, Corn Syrup, Vinegar, Water, Salt, Spices, Xanthan Gum, Natural Flavoring, Sodium Benzoate [A Preservative], Alum, Polysorbate 80, and Turmeric), Water, Tomato Paste, Corn Syrup, Distilled Vinegar, High Fructose Corn Syrup, Salt, Contains less than 2% of Sodium Benzoate and Potassium Sorbate (A Preservative), Onion, Natural Flavor, Garlic. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy Protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Lettuce, Iceberg Tomato Onion, Yellow Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Famous Star® (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of: Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Sauce, Special Sweet Relish (Pickles, High Fructose Corn Syrup, Corn Syrup, Vinegar, Water, Salt, Spices, Xanthan Gum, Natural Flavoring, Sodium Benzoate [A Preservative], Alum, Polysorbate 80, and Turmeric), Water, Tomato Paste, Corn Syrup, Distilled Vinegar, High Fructose Corn Syrup, Salt, Contains less than 2% of Sodium Benzoate and Potassium Sorbate (A Preservative), Onion, Natural Flavor, Garlic. Lettuce, Iceberg Tomato Onion, Yellow Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Super Star® with Cheese (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of: Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Sauce, Special Sweet Relish (Pickles, High Fructose Corn Syrup, Corn Syrup, Vinegar, Water, Salt, Spices, Xanthan Gum, Natural Flavoring, Sodium Benzoate [A Preservative], Alum, Polysorbate 80, and Turmeric), Water, Tomato Paste, Corn Syrup, Distilled Vinegar, High Fructose Corn Syrup, Salt, Contains less than 2% of Sodium Benzoate and Potassium Sorbate (A Preservative), Onion, Natural Flavor, Garlic. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial color, Soy Lecithin. Lettuce, Iceberg Tomato Onion, Yellow Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Super Star® (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of: Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Sauce, Special Sweet Relish (Pickles, High Fructose Corn Syrup, Corn Syrup, Vinegar, Water, Salt, Spices, Xanthan Gum, Natural Flavoring, Sodium Benzoate [A Preservative], Alum, Polysorbate 80, and Turmeric), Water, Tomato Paste, Corn Syrup, Distilled Vinegar, High Fructose Corn Syrup, Salt, Contains less than 2% of Sodium Benzoate and Potassium Sorbate (A Preservative), Onion, Natural Flavor, Garlic. Lettuce, Iceberg Tomato Onion, Yellow Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Western Bacon Cheeseburger® (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Bacon, precooked Pork Cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy Protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Sauce, BBQ Allergens: Soy protein High Fructose Corn Syrup, Water, Tomato Paste, Corn Syrup, Prepared Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices), Distilled Vinegar, Salt, less than 2% of each of the following: Onion Powder, Natural Smoke Flavor, Garlic Powder, Hydrolyzed Soy Protein, Spices, Xanthan Gum, Potassium Sorbate and Sodium Benzoate (as preservatives), Propylene Glycol Alginate. Onion Rings – Breaded Allergens: Milk and milk products, Wheat and wheat gluten Onions, Wheat Flour, Water, Bleached Wheat Flour, Yellow Corn Flour, contains 2% or less of: Dextrose, Guar Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Food Starch, Natural Flavor, Oleoresin Paprika, Salt, Soybean Oil, Spices, Sugar, Whey. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Double Western Bacon Cheeseburger® (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Bacon, precooked Pork Cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy Protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Sauce, BBQ Allergens: Soy protein High Fructose Corn Syrup, Water, Tomato Paste, Corn Syrup, Prepared Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices), Distilled Vinegar, Salt, less than 2% of each of the following: Onion Powder, Natural Smoke Flavor, Garlic Powder, Hydrolyzed Soy Protein, Spices, Xanthan Gum, Potassium Sorbate and Sodium Benzoate (as preservatives), Propylene Glycol Alginate. Onion Rings – Breaded Allergens: Milk and milk products, Wheat and wheat gluten Onions, Wheat Flour, Water, Bleached Wheat Flour, Yellow Corn Flour, contains 2% or less of: Dextrose, Guar Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Food Starch, Natural Flavor, Oleoresin Paprika, Salt, Soybean Oil, Spices, Sugar, Whey. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Teriyaki Burger™ (06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef patty 100% Pure Ground Beef Teriyaki Sauce Allergens: Soy protein, Wheat and wheat gluten Water, Corn Syrup, Sherry Wine, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Vinegar, Pineapple Crystals, Modified Food Starch, Hydrolyzed Soy Protein, contains less than 2% of: Burgundy Wine, Salt, Xanthan Gum, Potassium Sorbate and Sodium Benzoate as preservatives, Onion, Garlic, Spice Extractive, Sodium Bisulfate, Caramel. Pineapple Slices Pineapple, Pineapple Juice, Water, Clarified Pineapple Juice Concentrate. Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. Lettuce, Iceberg Tomato Onion, Red Double Teriyaki Burger™ (06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef patty 100% Pure Ground Beef Teriyaki Sauce Allergens: Soy protein, Wheat and wheat gluten Water, Corn Syrup, Sherry Wine, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Vinegar, Pineapple Crystals, Modified Food Starch, Hydrolyzed Soy Protein, contains less than 2% of: Burgundy Wine, Salt, Xanthan Gum, Potassium Sorbate and Sodium Benzoate as preservatives, Onion, Garlic, Spice Extractive, Sodium Bisulfate, Caramel. Pineapple Slices Pineapple, Pineapple Juice, Water, Clarified Pineapple Juice Concentrate. Mayonnaise Allergens: Eggs and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. Lettuce, Iceberg Tomato Onion, Red The Big Carl™ Burger (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef patty 100% Pure Ground Beef Classic Sauce Allergens: Eggs and egg products Soybean Oil, Sweet Relish (Pickles, High Fructose Corn Syrup, Corn Syrup, Vinegar, Water, Salt, Spices, Xanthan Gum, Natural Flavoring, Sodium Benzoate (a Preservative), Alum, Polysorbate 80, and Turmeric), Water, Sugar, Tomato Paste, Egg Yolks, Distilled Vinegar, contains less than 2% of: Salt, Molasses, Corn Syrup, Sodium Benzoate and Potassium Sorbate (as Preservatives), Xanthan Gum, Spice, Propylene Glycol Alginate, Garlic, Onion, Natural Flavors, Calcium Disodium EDTA added to protect flavor, Caramel Color, Tamarind. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Lettuce, Iceberg Guacamole Bacon Burger™ (Revised 12/19/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Sauce, Santa Fe – Carl’s Jr. ® Allergens: Egg and egg products Soybean Oil, Water, Egg Yolk, Distilled Vinegar, Salt, contains less than 2% of Santa Fe Seasoning (Spices, Paprika, Chili Pepper, Maltodextrin, Citric Acid, Grill Flavor, Calcium Disodium EDTA), Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika). Bacon, precooked Pork Cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Guacamole – Green Burrito ® Avocado (Hass Avocado, Water, Salt, Sugar, Ascorbic Acid (to Maintain Natural Color), Sodium Alginate, Xanthan Gum, Dehydrated Garlic, Citric Acid), Tomatoes, Onions, Jalapenos, Cilantro, Salt. Pepperjack Cheese, Pasteurized Process Allergen: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride. Lettuce, Iceberg Tomato Onion, Yellow Double Guacamole Bacon Burger™ (Revised 12/19/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Sauce, Santa Fe – Carl’s Jr. ® Allergens: Egg and egg products Soybean Oil, Water, Egg Yolk, Distilled Vinegar, Salt, contains less than 2% of Santa Fe Seasoning (Spices, Paprika, Chili Pepper, Maltodextrin, Citric Acid, Grill Flavor, Calcium Disodium EDTA), Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika). Bacon, precooked Pork Cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Guacamole – Green Burrito ® Avocado (Hass Avocado, Water, Salt, Sugar, Ascorbic Acid (to Maintain Natural Color), Sodium Alginate, Xanthan Gum, Dehydrated Garlic, Citric Acid), Tomatoes, Onions, Jalapenos, Cilantro, Salt. Pepperjack Cheese, Pasteurized Process Allergen: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride. Lettuce, Iceberg Tomato Onion, Yellow Jalapeño Burger™ (Revised 12/19/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Sauce, Santa Fe – Carl’s Jr. ® Allergens: Egg and egg products Soybean Oil, Water, Egg Yolk, Distilled Vinegar, Salt, contains less than 2% of: Santa Fe Seasoning (Spices, Paprika, Chili Pepper, Maltodextrin, Citric Acid, Grill Flavor, Calcium Disodium EDTA), Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika). Pepperjack Cheese, Pasteurized Process Allergen: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride. Jalapenos, Sliced Jalapeno Peppers, Vinegar, Salt, Calcium Chloride, Garlic Powder. Lettuce, Iceberg Tomato Onion, Yellow Double Jalapeño Burger™ (Revised 12/19/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Sauce, Santa Fe – Carl’s Jr. ® Allergens: Egg and egg products Soybean Oil, Water, Egg Yolk, Distilled Vinegar, Salt, contains less than 2% of: Santa Fe Seasoning (Spices, Paprika, Chili Pepper, Maltodextrin, Citric Acid, Grill Flavor, Calcium Disodium EDTA), Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika). Pepperjack Cheese, Pasteurized Process Allergen: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride. Jalapenos, Sliced Jalapeno Peppers, Vinegar, Salt, Calcium Chloride, Garlic Powder. Lettuce, Iceberg Tomato Onion, Yellow The Original Six Dollar Burger™ (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beefsteak Patty, Angus Black Angus Beef, Salt, Sodium Phosphate, and Spices. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Pickle Chips, Bread and Butter Cucumbers, High Fructose Corn Syrup, Corn Syrup, Water, Vinegar, Salt, Mustard Seed, Celery Seed, Calcium Chloride, Natural Flavors, Polysorbate 80, Yellow 5. Ketchup Tomato Concentrate made from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavorings. Mustard Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric (Color), Paprika, Spice. Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of: Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Lettuce, Iceberg Tomato Onions, Red The Guacamole Bacon Six Dollar Burger™ (Revised 12/19/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beefsteak Patty, Angus Black Angus Beef, Salt, Sodium Phosphate, and Spices. Sauce, Santa Fe – Carl’s Jr. ® Allergens: Egg and egg products Soybean Oil, Water, Egg Yolk, Distilled Vinegar, Salt, contains less than 2% of Santa Fe Seasoning (Spices, Paprika, Chili Pepper, Maltodextrin, Citric Acid, Grill Flavor, Calcium Disodium EDTA), Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika). Bacon, precooked Pork Cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Guacamole – Green Burrito ® Avocado (Hass Avocado, Water, Salt, Sugar, Ascorbic Acid (to Maintain Natural Color), Sodium Alginate, Xanthan Gum, Dehydrated Garlic, Citric Acid), Tomatoes, Onions, Jalapenos, Cilantro, Salt. Pepperjack Cheese, Pasteurized Process Allergen: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride. Lettuce, Iceberg Tomato Onions, Red The Western Bacon Six Dollar Burger® (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beefsteak Patty, Angus Black Angus Beef, Salt, Sodium Phosphate, and Spices. Bacon, precooked Pork Cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Sauce, BBQ Allergens: Soy protein High Fructose Corn Syrup, Water, Tomato Paste, Corn Syrup, Prepared Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices), Distilled Vinegar, Salt, less than 2% of each of the following: Onion Powder, Natural Smoke Flavor, Garlic Powder, Hydrolyzed Soy Protein, Spices, Xanthan Gum, Potassium Sorbate and Sodium Benzoate (as preservatives), Propylene Glycol Alginate. Onion Rings – Breaded Allergens: Milk and milk products , Wheat and wheat gluten Onions, Wheat Flour, Water, Bleached Wheat Flour, Yellow Corn Flour, contains 2% or less of: Dextrose, Guar Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Food Starch, Natural Flavor, Oleoresin Paprika, Salt, Soybean Oil, Spices, Sugar, Whey. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). The Low Carb Six Dollar Burger™ (Revised 06/14/11) INGREDIENTS: Beefsteak Patty, Angus Black Angus Beef, Salt, Sodium Phosphate, and Spices. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Ketchup Tomato Concentrate made from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavorings. Mustard Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric (Color), Paprika, Spice. Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of: Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Lettuce, Iceberg Tomato Onions, Red Teriyaki Six Dollar Burger™ (06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beefsteak patty, Angus Black Angus Beef, Salt, Sodium Phosphate, and Spices. Teriyaki Sauce Allergens: Soy protein, Wheat and wheat gluten Water, Corn Syrup, Sherry Wine, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Vinegar, Pineapple Crystals, Modified Food Starch, Hydrolyzed Soy Protein, contains less than 2% of: Burgundy Wine, Salt, Xanthan Gum, Potassium Sorbate and Sodium Benzoate as preservatives, Onion, Garlic, Spice Extractive, Sodium Bisulfate, Caramel. Pineapple Slices Pineapple, Pineapple Juice, Water, Clarified Pineapple Juice Concentrate. Mayonnaise Allergens: Eggs and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. Lettuce, Iceberg Tomato Onion, Red The Jalapeño Six Dollar Burger™ (Revised 12/19/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beefsteak Patty, Angus Black Angus Beef, Salt, Sodium Phosphate, and Spices. Sauce, Santa Fe – Carl’s Jr. ® Allergens: Egg and egg products Soybean Oil, Water, Egg Yolk, Distilled Vinegar, Salt, contains less than 2% of Santa Fe Seasoning (Spices, Paprika, Chili Pepper, Maltodextrin, Citric Acid, Grill Flavor, Calcium Disodium EDTA), Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika). Pepperjack Cheese, Pasteurized Process Allergen: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride. Jalapenos, Sliced Jalapeno Peppers, Vinegar, Salt, Calcium Chloride, Garlic Powder. Lettuce, Iceberg Tomato Onions, Red Big Hamburger (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Ketchup Tomato Concentrate made from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring. Mustard Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric (Color), Paprika, Spice. Onion, Yellow Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Big Hamburger with Cheese (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Ketchup Tomato Concentrate made from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring. Mustard Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric (Color), Paprika, Spice. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Onion, Yellow Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Kid’s Hamburger (Revised 07/08/11) INGREDIENTS: Bun, Plain (4") Allergens: Wheat and wheat gluten Enriched Flour (Flour, Barley Malt, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Corn Syrup, Soybean Oil, Yeast, contains 2% or less of the following: Salt, Sodium Stearoyl Lactylate, Calcium Sulfate, Ammonium Sulfate, Ascorbic Acid, Azodicarbonamide, Mono and Diglycerides, Calcium Propionate. Beef Patty 100% Pure Ground Beef. Ketchup Tomato Concentrate made from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring. Mustard Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric (Color), Paprika, Spice. Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Kid’s Cheeseburger (Revised 07/08/11) INGREDIENTS: Bun, Plain (4") Allergens: Wheat and wheat gluten Enriched Flour (Flour, Barley Malt, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Corn Syrup, Soybean Oil, Yeast, contains 2% or less of the following: Salt, Sodium Stearoyl Lactylate, Calcium Sulfate, Ammonium Sulfate, Ascorbic Acid, Azodicarbonamide, Mono and Diglycerides, Calcium Propionate. Beef Patty 100% Pure Ground Beef. Ketchup Tomato Concentrate made from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring. Mustard Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric (Color), Paprika, Spice. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Turkey Burger INGREDIENTS: Bun, Honey Wheat (4”) Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Whole Wheat Flour, Honey, Soybean Oil, Crimped Oats, Yeast, Wheat Gluten, Salt, Dough Conditioner (Sodium Stearoyl Lactylate, Calcium Sulfate, Ascorbic Acid, Ammonium Sulfate (processing aid), Calcium Peroxide, Enzymes, Azodicarbonamide), Wheat Flour, Caramel Coloring, Calcium Propionate (preservative), Calcium Sulfate, Yeast Nutrients (Calcium Carbonate, Ammonium Sulfate, Corn Starch, Calcium Sulfate, Salt). Turkey Patty Turkey, Water, Salt, Potassium Chloride, Sodium Phosphates, Spice, Flavorings, Autolyzed Yeast Extract, Maltodextrin. Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Sauce, Special Sweet Relish (Pickles, High Fructose Corn Syrup, Corn Syrup, Vinegar, Water, Salt, Spices, Xanthan Gum, Natural Flavoring, Sodium Benzoate [A Preservative], Alum, Polysorbate 80, and Turmeric), Water, Tomato Paste, Corn Syrup, Distilled Vinegar, High Fructose Corn Syrup, Salt, Contains less than 2% of Sodium Benzoate and Potassium Sorbate (A Preservative), Onion, Natural Flavor, Garlic. Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, Contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Lettuce, Iceberg Tomato Onion, Red Guacamole Turkey Burger (Revised 12/19/11) INGREDIENTS: Bun, Honey Wheat (4”) Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Whole Wheat Flour, Honey, Soybean Oil, Crimped Oats, Yeast, Wheat Gluten, Salt, Dough Conditioner (Sodium Stearoyl Lactylate, Calcium Sulfate, Ascorbic Acid, Ammonium Sulfate (processing aid), Calcium Peroxide, Enzymes, Azodicarbonamide), Wheat Flour, Caramel Coloring, Calcium Propionate (preservative), Calcium Sulfate, Yeast Nutrients (Calcium Carbonate, Ammonium Sulfate, Corn Starch, Calcium Sulfate, Salt). Turkey Patty Turkey, Water, Salt, Potassium Chloride, Sodium Phosphates, Spice, Flavorings, Autolyzed Yeast Extract, Maltodextrin. Guacamole – Green Burrito ® Avocado (Hass Avocado, Water, Salt, Sugar, Ascorbic Acid (to Maintain Natural Color), Sodium Alginate, Xanthan Gum, Dehydrated Garlic, Citric Acid), Tomatoes, Onions, Jalapenos, Cilantro, Salt. Pepperjack Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride. Lettuce, Iceberg Tomato Teriyaki Turkey Burger INGREDIENTS: Bun, Honey Wheat (4”) Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Whole Wheat Flour, Honey, Soybean Oil, Crimped Oats, Yeast, Wheat Gluten, Salt, Dough Conditioner (Sodium Stearoyl Lactylate, Calcium Sulfate, Ascorbic Acid, Ammonium Sulfate (processing aid), Calcium Peroxide, Enzymes, Azodicarbonamide), Wheat Flour, Caramel Coloring, Calcium Propionate (preservative), Calcium Sulfate, Yeast Nutrients (Calcium Carbonate, Ammonium Sulfate, Corn Starch, Calcium Sulfate, Salt). Turkey Patty Turkey, Water, Salt, Potassium Chloride, Sodium Phosphates, Spice, Flavorings, Autolyzed Yeast Extract, Maltodextrin. Sauce, Teriyaki Allergens: Soy protein, Wheat and wheat gluten Water, Corn Syrup, Sherry Wine, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Vinegar, Pineapple Crystals, Modified Food Starch, Hydrolyzed Soy Protein, contains less than 2% of: Burgundy Wine, Salt, Xanthan Gum, Potassium Sorbate and Sodium Benzoate as preservatives, Onion, Garlic, Spice Extractive, Sodium Bisulfate, Caramel. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. Pineapple Slices Pineapple, Pineapple Juice, Water, Clarified Pineapple Juice Concentrate. Lettuce, Iceberg Tomato Onion, Red Santa Fe Turkey Burger INGREDIENTS: Bun, Honey Wheat (4”) Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavoin, Folic Acid), Water, High Fructose Corn Syrup, Whole Wheat Flour, Honey, Soybean Oil, Crimped Oats, Yeast, Wheat Gluten, Salt, Dough Conditioner (Sodium Stearoyl Lactylate, Calcium Sulfate, Ascorbic Acid, Ammonium Sulfate (processing aid), Calcium Peroxide, Enzymes, Azodicarbonamide), Wheat Flour, Caramel Coloring, Calcium Propionate (preservative), Calcium Sulfate, Yeast Nutrients (Calcium Carbonate, Ammonium Sulfate, Corn Starch, Calcium Sulfate, Salt). Turkey Patty Turkey, Water, Salt, Potassium Chloride, Sodium Phosphates, Spice, Flavorings, Autolyzed Yeast Extract, Maltodextrin. Cheese, Pepperjack Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride. Sauce, Santa Fe- Carl’s Jr. ® Allergens: Egg and egg products Soybean Oil, Water, Egg Yolk, Distilled Vinegar, Salt, contains less than 2% of Santa Fe Seasoning (Spices, Paprika, Chili Pepper, Maltodextrin, Citric Acid, Grill Flavor, Calcium Disodium EDTA), Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika). Green Chili, Mild Green Chili Peppers, Water, Salt, Citric Acid, Calcium Chloride. Lettuce, Iceberg Tomatoes, Fresh Onion, Red Charbroiled Chicken Club™ Sandwich (Revised 02/14/11) INGREDIENTS: Bun, Honey Wheat (4") Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Whole Wheat Flour, Honey, Soybean Oil, Crimped Oats, Yeast, Wheat Gluten, Salt, Dough Conditioner (Sodium Stearoyl Lactylate, Calcium Sulfate, Ascorbic Acid, Ammonium Sulfate (processing aid), Calcium Peroxide, Enzymes, Azodicarbonamide), Wheat Flour, Caramel Coloring, Calcium Propionate (preservative), Calcium Sulfate, Yeast Nutrients (Calcium Carbonate, Ammonium Sulfate, Corn Starch, Calcium Sulfate, Salt). Chicken Breast Marinated – Carl’s Jr.® Allergen: Fish, Soy protein, Wheat and wheat gluten Chicken Breast Fillets with Rib Meat, Seasoning [Brown Sugar, Tomato Paste, Water, Soy Sauce (Water, Soybeans, Wheat, Salt and less than 0.1% Sodium Benzoate as a preservative), Worcestershire Sauce (Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Extract, Cloves, Natural Flavorings, Chili Pepper Extract, Hydrolyzed Soy and Corn Protein), Salt, Cider Vinegar Toner (Apple Juice Concentrate, Water, Natural Flavor, Lactic Acid, Caramel Color, Alcohol, Corn Syrup, 0.1% Sodium Benzoate), Spices, Garlic Powder, Partially Hydrogenated Soybean Oil, Maltodextrin], Water, Sodium Phosphates. Glazed with: Water, Brown Sugar, Tomato Paste, Soy Sauce (Water, Soybeans, Wheat, Salt, and less than 0.1% Sodium Benzoate as a preservative), Worcestershire Sauce (Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Extract, Cloves, Natural Flavorings, Chili Pepper Extract, Hydrolyzed Soy and Corn Protein), Salt, Cider Vinegar Toner (Apple Juice Concentrate, Water, Natural Flavor, Lactic Acids, Caramel Color, Alcohol, Corn Syrup, 0.1% Sodium Benzoate), Sugar, Methylcellulose, Spices, Molasses, Maltodextrin, Xanthan Gum, Garlic Powder, and Partially Hydrogenated Soybean Oil. Bacon, precooked Pork Cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Lettuce, Iceberg Tomato Charbroiled Santa Fe Chicken Sandwich (Revised 12/19/11) INGREDIENTS: Bun, Honey Wheat (4") Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Whole Wheat Flour, Honey, Soybean Oil, Crimped Oats, Yeast, Wheat Gluten, Salt, Dough Conditioner (Sodium Stearoyl Lactylate, Calcium Sulfate, Ascorbic Acid, Ammonium Sulfate (processing aid), Calcium Peroxide, Enzymes, Azodicarbonamide), Wheat Flour, Caramel Coloring, Calcium Propionate (preservative), Calcium Sulfate, Yeast Nutrients (Calcium Carbonate, Ammonium Sulfate, Corn Starch, Calcium Sulfate, Salt). Chicken Breast Marinated – Carl’s Jr.® Allergen: Fish, Soy protein, Wheat and wheat gluten Chicken Breast Fillets with Rib Meat, Seasoning [Brown Sugar, Tomato Paste, Water, Soy Sauce (Water, Soybeans, Wheat, Salt and less than 0.1% Sodium Benzoate as a preservative), Worcestershire Sauce (Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Extract, Cloves, Natural Flavorings, Chili Pepper Extract, Hydrolyzed Soy and Corn Protein), Salt, Cider Vinegar Toner (Apple Juice Concentrate, Water, Natural Flavor, Lactic Acid, Caramel Color, Alcohol, Corn Syrup, 0.1% Sodium Benzoate), Spices, Garlic Powder, Partially Hydrogenated Soybean Oil, Maltodextrin], Water, Sodium Phosphates. Glazed with: Water, Brown Sugar, Tomato Paste, Soy Sauce (Water, Soybeans, Wheat, Salt, and less than 0.1% Sodium Benzoate as a preservative), Worcestershire Sauce (Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Extract, Cloves, Natural Flavorings, Chili Pepper Extract, Hydrolyzed Soy and Corn Protein), Salt, Cider Vinegar Toner (Apple Juice Concentrate, Water, Natural Flavor, Lactic Acids, Caramel Color, Alcohol, Corn Syrup, 0.1% Sodium Benzoate), Sugar, Methylcellulose, Spices, Molasses, Maltodextrin, Xanthan Gum, Garlic Powder, and Partially Hydrogenated Soybean Oil. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Green Chili, Mild Green Chile Peppers, Water, Salt, Citric Acid, Calcium Chloride. Sauce, Santa Fe – Carl’s Jr. ® Allergens: Egg and egg products Soybean Oil, Water, Egg Yolk, Distilled Vinegar, Salt, contains less than 2% of: Santa Fe Seasoning (Spices, Paprika, Chili Pepper, Maltodextrin, Citric Acid, Grill Flavor, Calcium Disodium EDTA), Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika). Lettuce, Iceberg Charbroiled BBQ Chicken™ Sandwich (Revised 02/14/11) INGREDIENTS: Bun, Honey Wheat (4") Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Whole Wheat Flour, Honey, Soybean Oil, Crimped Oats, Yeast, Wheat Gluten, Salt, Dough Conditioner (Sodium Stearoyl Lactylate, Calcium Sulfate, Ascorbic Acid, Ammonium Sulfate (processing aid), Calcium Peroxide, Enzymes, Azodicarbonamide), Wheat Flour, Caramel Coloring, Calcium Propionate (preservative), Calcium Sulfate, Yeast Nutrients (Calcium Carbonate, Ammonium Sulfate, Corn Starch, Calcium Sulfate, Salt). Chicken Breast Marinated – Carl’s Jr.® Allergens: Fish, Soy protein, Wheat and wheat gluten Chicken Breast Fillets with Rib Meat, Seasoning [Brown Sugar, Tomato Paste, Water, Soy Sauce (Water, Soybeans, Wheat, Salt and less than 0.1% Sodium Benzoate as a preservative), Worcestershire Sauce (Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Extract, Cloves, Natural Flavorings, Chili Pepper Extract, Hydrolyzed Soy and Corn Protein), Salt, Cider Vinegar Toner (Apple Juice Concentrate, Water, Natural Flavor, Lactic Acid, Caramel Color, Alcohol, Corn Syrup, 0.1% Sodium Benzoate), Spices, Garlic Powder, Partially Hydrogenated Soybean Oil, Maltodextrin], Water, Sodium Phosphates. Glazed with: Water, Brown Sugar, Tomato Paste, Soy Sauce (Water, Soybeans, Wheat, Salt, and less than 0.1% Sodium Benzoate as a preservative), Worcestershire Sauce (Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Extract, Cloves, Natural Flavorings, Chili Pepper Extract, Hydrolyzed Soy and Corn Protein), Salt, Cider Vinegar Toner (Apple Juice Concentrate, Water, Natural Flavor, Lactic Acids, Caramel Color, Alcohol, Corn Syrup, 0.1% Sodium Benzoate), Sugar, Methylcellulose, Spices, Molasses, Maltodextrin, Xanthan Gum, Garlic Powder, and Partially Hydrogenated Soybean Oil. Sauce, BBQ Allergens: Soy protein High Fructose Corn Syrup, Water, Tomato Paste, Corn Syrup, Prepared Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices), Distilled Vinegar, Salt, less than 2% of each of the following: Onion Powder, Natural Smoke Flavor, Garlic Powder, Hydrolyzed Soy Protein, Spices, Xanthan Gum, Potassium Sorbate and Sodium Benzoate (as preservatives), Propylene Glycol Alginate . Lettuce, Iceberg Tomato Bacon Swiss Crispy Hand-Breaded Chicken Tender Sandwich Ingredients: Bun, Plain (4”) Allergens: Wheat and wheat gluten Enriched Flour (Flour, Barley Malt, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Corn Syrup, Soybean Oil, Yeast, contains 2% or less of the following: Salt, Sodium Stearoyl Lactylate, Calcium Sulfate, Ammonium Sulfate, Ascorbic Acid, Azodicarbonamide, Mono and Diglycerides, Calcium Propionate. Hand Breaded Chicken Tender Allergens: Egg and egg products, Milk and milk products, Wheat and wheat gluten Chicken Tenderloins Boneless, Skinless, Tendon-less Chicken Tenderloin containing up to 15% of a solution of Water, Salt, and Sodium Phosphates. Buttermilk Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Egg, Liquid Whole Eggs, Citric Acid, 0.15% water added as a carrier for Citric Acid, Citric Acid added to preserve color. Breading Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices including Paprika, Sodium Bicarbonate, Sodium Aluminum Phosphate, Onion, Monocalcium Phosphate, Monosodium Glutamate, Garlic, Extractives of Paprika and Annatto. Frying Oil Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Bacon, precooked Pork Cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. Sauce, Ranch Allergens: Egg and egg products, Milk and milk products Soybean Oil, Water, Egg Yolk, Sugar, Distilled Vinegar, Buttermilk Powder, Salt, Modified Food Starch, Phosphoric Acid, Garlic Powder, Monosodium Glutamate, Xanthan Gum, Polysorbate 60, Dried Sour Cream (Cream, Cultured Nonfat Milk, Citric Acid, BHA (Preservative)), Spices, Onion Powder, Sorbic Acid, Sodium Benzoate and Potassium Sorbate as preservatives, Natural Flavor, Disodium Inosinate, Disodium Guanylate, Calcium Disodium EDTA (to protect flavor). Lettuce, Iceberg Tomato Buttermilk Ranch Hand-Breaded Chicken Tender Sandwich Ingredients: Bun, Plain (4”) Allergens: Wheat and wheat gluten Enriched Flour (Flour, Barley Malt, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Corn Syrup, Soybean Oil, Yeast, contains 2% or less of the following: Salt, Sodium Stearoyl Lactylate, Calcium Sulfate, Ammonium Sulfate, Ascorbic Acid, Azodicarbonamide, Mono and Diglycerides, Calcium Propionate. Hand Breaded Chicken Tender Allergens: Egg and egg products, Milk and milk products, Wheat and wheat gluten Chicken Tenderloins Boneless, Skinless, Tendon-less Chicken Tenderloin containing up to 15% of a solution of Water, Salt, and Sodium Phosphates. Buttermilk Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Egg, Liquid Whole Eggs, Citric Acid, 0.15% water added as a carrier for Citric Acid, Citric Acid added to preserve color. Breading Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices including Paprika, Sodium Bicarbonate, Sodium Aluminum Phosphate, Onion, Monocalcium Phosphate, Monosodium Glutamate, Garlic, Extractives of Paprika and Annatto. Frying Oil Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Sauce, Ranch Allergens: Egg and egg products, Milk and milk products Soybean Oil, Water, Egg Yolk, Sugar, Distilled Vinegar, Buttermilk Powder, Salt, Modified Food Starch, Phosphoric Acid, Garlic Powder, Monosodium Glutamate, Xanthan Gum, Polysorbate 60, Dried Sour Cream (Cream, Cultured Nonfat Milk, Citric Acid, BHA (Preservative)), Spices, Onion Powder, Sorbic Acid, Sodium Benzoate and Potassium Sorbate as preservatives, Natural Flavor, Disodium Inosinate, Disodium Guanylate, Calcium Disodium EDTA (to protect flavor). Lettuce, Iceberg Tomato Honey Mustard Hand-Breaded Chicken Tender Sandwich Ingredients: Bun, Plain (4”) Allergens: Wheat and wheat gluten Enriched Flour (Flour, Barley Malt, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Corn Syrup, Soybean Oil, Yeast, contains 2% or less of the following: Salt, Sodium Stearoyl Lactylate, Calcium Sulfate, Ammonium Sulfate, Ascorbic Acid, Azodicarbonamide, Mono and Diglycerides, Calcium Propionate. Hand Breaded Chicken Tender Allergens: Egg and egg products, Milk and milk products, Wheat and wheat gluten Chicken Tenderloins Boneless, Skinless, Tendon-less Chicken Tenderloin containing up to 15% of a solution of Water, Salt, and Sodium Phosphates. Buttermilk Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Egg, Liquid Whole Eggs, Citric Acid, 0.15% water added as a carrier for Citric Acid, Citric Acid added to preserve color. Breading Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices including Paprika, Sodium Bicarbonate, Sodium Aluminum Phosphate, Onion, Monocalcium Phosphate, Monosodium Glutamate, Garlic, Extractives of Paprika and Annatto. Frying Oil Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Sauce, Honey Mustard Allergens: Egg and egg products Soybean Oil, Honey, Water, Distilled and Cider Vinegar, Egg Yolk, Spices, Turmeric, Onion, Oleoresin Paprika, Calcium Disodium EDTA added to preserve freshness. Lettuce, Iceberg Tomato Hand Breaded Chicken Tenders (Revised 03/16/12) 3 PIECES 5 PIECES INGREDIENTS: Hand Breaded Chicken Tender Allergens: Egg and egg products, Milk and milk products, Wheat and wheat gluten Chicken Breast Strips Boneless, Skinless, Tendon-less Chicken Tenderloin containing up to 15% of a solution of Water, Salt, and Sodium Phosphates. Buttermilk Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Egg, Liquid Whole Eggs, Citric Acid, 0.15% water added as a carrier for Citric Acid, Citric Acid added to preserve color. Breading Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices including Paprika, Sodium Bicarbonate, Sodium Aluminum Phosphate, Onion, Monocalcium Phosphate, Monosodium Glutamate, Garlic, Extractives of Paprika and Annatto. Frying Oil Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Honey Mustard Hand Breaded Chicken Wrapper (Revised 3/16/12) Ingredients: Tortilla, Flour 6” Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil and/or Palm Oil), contains 2% or less of each of the following: Salt, Leavening (Baking Soda, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate and/or Sodium Acid Pyrophosphate, Calcium Sulfate), Dough Conditioners (Fumaric Acid, Sodium Metabisulfite), Calcium Propionate, Sorbic Acid and/or Citric Acid (to preserve freshness). Hand Breaded Chicken Tender Allergens: Egg and egg products, Milk and milk products, Wheat and wheat gluten Chicken Breast Strips Boneless, Skinless, Tendon-less Chicken Tenderloin containing up to 15% of a solution of Water, Salt, and Sodium Phosphates. Buttermilk Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Egg, Liquid Whole Eggs, Citric Acid, 0.15% water added as a carrier for Citric Acid, Citric Acid added to preserve color. Breading Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices including Paprika, Sodium Bicarbonate, Sodium Aluminum Phosphate, Onion, Monocalcium Phosphate, Monosodium Glutamate, Garlic, Extractives of Paprika and Annatto. Frying Oil Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Sauce, Honey Mustard Allergens: Egg and egg products Soybean Oil, Honey, Water, Distilled and Cider Vinegar, Egg Yolk, Spices, Turmeric, Onion, Oleoresin Paprika, Calcium Disodium EDTA added to preserve freshness. Cheese, Cheddar Jack Shredded Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Lettuce, Iceberg Buttermilk Ranch Hand Breaded Chicken Wrapper (Revised 3/16/12) Ingredients: Tortilla, Flour 6” Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil and/or Palm Oil), contains 2% or less of each of the following: Salt, Leavening (Baking Soda, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate and/or Sodium Acid Pyrophosphate, Calcium Sulfate), Dough Conditioners (Fumaric Acid, Sodium Metabisulfite), Calcium Propionate, Sorbic Acid and/or Citric Acid (to preserve freshness). Hand Breaded Chicken Tender Allergens: Egg and egg products, Milk and milk products, Wheat and wheat gluten Chicken Breast Strips Boneless, Skinless, Tendon-less Chicken Tenderloin containing up to 15% of a solution of Water, Salt, and Sodium Phosphates. Buttermilk Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Egg, Liquid Whole Eggs, Citric Acid, 0.15% water added as a carrier for Citric Acid, Citric Acid added to preserve color. Breading Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices including Paprika, Sodium Bicarbonate, Sodium Aluminum Phosphate, Onion, Monocalcium Phosphate, Monosodium Glutamate, Garlic, Extractives of Paprika and Annatto. Frying Oil Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Sauce, Ranch Allergens: Egg and egg products, Milk and milk products Soybean Oil, Water, Egg Yolk, Sugar, Distilled Vinegar, Buttermilk Powder, Salt, Modified Food Starch, Phosphoric Acid, Garlic Powder, Monosodium Glutamate, Xanthan Gum, Polysorbate 60, Dried Sour Cream (Cream, Cultured Nonfat Milk, Citric Acid, BHA (Preservative)), Spices, Onion Powder, Sorbic Acid, Sodium Benzoate and Potassium Sorbate as preservatives, Natural Flavor, Disodium Inosinate, Disodium Guanylate, Calcium Disodium EDTA (to protect flavor). Cheese, Cheddar Jack Shredded Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Lettuce, Iceberg Sweet & Bold BBQ Hand Breaded Chicken Wrapper (Revised 3/16/12) Ingredients: Tortilla, Flour 6” Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil and/or Palm Oil), contains 2% or less of each of the following: Salt, Leavening (Baking Soda, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate and/or Sodium Acid Pyrophosphate, Calcium Sulfate), Dough Conditioners (Fumaric Acid, Sodium Metabisulfite), Calcium Propionate, Sorbic Acid and/or Citric Acid (to preserve freshness). Hand Breaded Chicken Tender Allergens: Egg and egg products, Milk and milk products, Wheat and wheat gluten Chicken Breast Strips Boneless, Skinless, Tendon-less Chicken Tenderloin containing up to 15% of a solution of Water, Salt, and Sodium Phosphates. Buttermilk Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Egg, Liquid Whole Eggs, Citric Acid, 0.15% water added as a carrier for Citric Acid, Citric Acid added to preserve color. Breading Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices including Paprika, Sodium Bicarbonate, Sodium Aluminum Phosphate, Onion, Monocalcium Phosphate, Monosodium Glutamate, Garlic, Extractives of Paprika and Annatto. Frying Oil Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Sauce, BBQ Allergens: Soy protein High Fructose Corn Syrup, Water, Tomato Paste, Corn Syrup, Prepared Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices), Distilled Vinegar, Salt, less than 2% of each of the following: Onion Powder, Natural Smoke Flavor, Garlic Powder, Hydrolyzed Soy Protein, Spices, Xanthan Gum, Potassium Sorbate and Sodium Benzoate (as preservatives), Propylene Glycol Alginate. Cheese, Cheddar Jack Shredded Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Lettuce, Iceberg Spicy Chicken Sandwich (Revised 06/06/11) INGREDIENTS: Bun, Plain (4") Allergens: Wheat and wheat gluten Enriched Flour (Flour, Barley Malt, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Corn Syrup, Soybean Oil, Yeast, contains 2% or less of the following: Salt, Sodium Stearoyl Lactylate, Calcium Sulfate, Ammonium Sulfate, Ascorbic Acid, Azodicarbonamide, Mono and Diglycerides, Calcium Propionate. Chicken, Spicy Fritter Allergens: Egg and egg products, Milk and milk products, Soy protein, Wheat and wheat gluten Chicken, Water, Seasoning (Salt, Monosodium Glutamate, Spice Extractives, Aged Red Pepper, Dried Garlic, Dried Onion, Spices, Vinegar, Flavor, Citric Acid), Isolated Oat Product, Sodium Phosphates. BATTERED WITH: Water, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour, Modified Corn Starch, Salt, Spices, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Guar Gum, Spice Extractive, Paprika. BREADED WITH: Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bleached Wheat Flour, Salt, Spices, Dextrose, Soybean Oil, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Extractives of Paprika, Dried Whey, Nonfat Dry Milk. PREDUSTED WITH: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), White Corn Flour, Salt, Dried Egg Whites, Wheat Gluten, Extractives of Paprika, Soy Flour. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of: Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Lettuce, Iceberg Chicken Stars™ (4 pieces, 6 pieces, and 9 pieces) (Revised 06/18/10) 4 PIECES 6 PIECES 9 PIECES INGREDIENTS: Chicken Stars™ - Carl’s Jr.® Allergens: Egg and egg products, Milk and milk products, Soy protein, Wheat and wheat gluten Chicken, Water, Seasoning [Salt, Dehydrated Chicken Fat (Chicken Fat, Nonfat Dry Milk, Flavor), Hydrolyzed Soy Protein, Chicken Type Flavor (Hydrolyzed Soy Protein, Autolyzed Yeast Extract, Flavor, Hydrolyzed Corn Protein, Chicken Fat, Salt), Beef Flavor (Hydrolyzed Soy Protein, Hydrolyzed Soy, Wheat, and Corn Protein, Autolyzed Yeast Extract, Beef Fat, Flavor, and Salt), and Flavor (Partially Hydrogenated Soybean and Cottonseed Oil, Artificial Flavor, and Flavor)], Isolated Oat Product, Potato Starch, Sodium Phosphates and Sugar. BREADED WITH: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Durum Flour, Salt, Dextrose, Yeast, Vital Wheat Gluten, Sugar, Spices, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Iodized Salt, Buttermilk, Garlic Powder, Soybean Oil, Egg, Soy Flour, Natural Flavor. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Carl’s Catch™ Fish Sandwich (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Fish, Battered Allergens: Fish, Milk and milk products, Wheat and wheat gluten Alaskan Pollock, Water, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Bleached Wheat Flour, Yellow Corn Flour, Salt, Vegetable Oil (Canola and Soybean Oil), Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Spice, Garlic Powder, Dextrose, Onion Powder, Whey, Yeast, Spice Extractive. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Sauce, Tartar Allergens: Egg and egg products Soybean Oil, Sweet Relish (Pickles, High Fructose Corn Syrup, Corn Syrup, Vinegar, Water, Salt, Xanthan Gum, Sodium Benzoate as a preservative, Natural Flavorings, Alum and Polysorbate 80), Sugar, Egg Yolks, Distilled Vinegar, contains less than 2% of: Lemon Juice Concentrate, Dehydrated Onion, Modified Food Starch, Salt, Red Pepper, Spice, Sodium Benzoate (a preservative), Dehydrated Parsley. Lettuce, Iceberg Tomato Fish & Chips (Revised 09/29/10) INGREDIENTS: Fish, Battered Allergens: Fish, Milk and milk products, Wheat and wheat gluten Alaskan Pollock, Water, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Bleached Wheat Flour, Yellow Corn Flour, Salt, Vegetable Oil (Canola and Soybean Oil), Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Spice, Garlic Powder, Dextrose, Onion Powder, Whey, Yeast, Spice Extractive. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). French Fries Potatoes, Vegetable Oil (may contain one or more of the following: Canola Oil, Sunflower Oil, Cottonseed Oil, Palm Oil, Corn Oil, Soybean Oil), Modified Food Starch, Rice Flour, Dextrin, Salt, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dextrose, Xanthan Gum. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Natural Cut French Fries (Revised 09/29/10) KIDS SMALL MEDIUM LARGE INGREDIENTS: French Fries Potatoes, Vegetable Oil (may contain one or more of the following: Canola Oil, Sunflower Oil, Cottonseed Oil, Palm Oil, Corn Oil, Soybean Oil), Modified Food Starch, Rice Flour, Dextrin, Salt, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dextrose, Xanthan Gum. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Chili Cheese Fries (Revised 02/14/11) INGREDIENTS: Chili Water, Beef, Tomato Paste, Jalapeno Concentrate (Jalapeno Peppers, Salt, Sugar, Potato Flour, Jalapeno Powder, Flavoring, and Corn Oil), Rice Flour, Modified Food Starch, Isolated Oat Product, Onion Powder, Salt, Ground Cumin, Garlic Powder, Chili Powder (Spices, Salt, Paprika, and Garlic Powder), Ground Oregano, Ground Bay Leaves, Ground Nutmeg. French Fries Potatoes, Vegetable Oil (may contain one or more of the following: Canola Oil, Sunflower Oil, Cottonseed Oil, Palm Oil, Corn Oil, Soybean Oil), Modified Food Starch, Rice Flour, Dextrin, Salt, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dextrose, Xanthan Gum. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Cheese, Cheddar/Jack Shredded Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)). CrissCut® Fries (Revised 3/2/09) INGREDIENTS: CrissCut® Fries Allergens: Wheat and wheat gluten Potatoes, Canola and Palm Oil, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Modified Food Starch, Spices, Corn Meal, Garlic Powder, Onion Powder, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Natural Flavor, colored with Oleoresin Paprika, Dextrose. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Onion Rings (Revised 3/2/09) INGREDIENTS: Onion Rings – Breaded Allergens: Milk and milk products, Wheat and wheat gluten Onions, Wheat Flour, Water, Bleached Wheat Flour, Yellow Corn Flour, contains 2% or less of: Dextrose, Guar Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Food Starch, Natural Flavor, Oleoresin Paprika, Salt, Soybean Oil, Spices, Sugar, Whey. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Fried Zucchini (Revised 3/2/09) INGREDIENTS: Zucchini, Breaded Allergens: Milk and milk products, Wheat and wheat gluten Zucchini, Bleached Wheat Flour, Water, Modified Food Starch, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Partially Hydrogenated Soybean Oil, Sugar, Dextrose, Yeast, Dehydrated Parsley, Lemon Flavor (Gum Arabic, Modified Food Starch, Natural Flavor), Dried Whey, Citric Acid, Spices, Garlic Powder, Onion Powder. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Cranberry Apple Walnut Chicken Salad (Revised 4/25/12) INGREDIENTS: Salad Blend Mix Fresh Iceberg, Fresh Romaine, Fresh Carrots, Fresh Red Cabbage. Chicken Fajita Strips, Fire Roasted Allergens: Soy protein, Wheat and wheat gluten Chicken Breast with Rib Meat, Water, Seasoning (Salt, Corn Syrup Solids, Sugar, Dextrose, Maltodextrin, Dehydrated Garlic, Dehydrated Chicken Broth, Dehydrated Onion, Dehydrated Soy Sauce (Wheat, Soybeans, Salt), Paprika, Lime Juice Solids, Natural Flavors, Modified Corn Starch, Soybean Oil, Autolyzed Yeast Extract, Chili Powder with less than 2% Silicon Dioxide added to prevent caking), Modified Food Stach, Sodium Phosphate, Grill Flavor (Maltodextrin, Natural Flavors, Modified Food Starch, Dextrin, Autolyzed Yeast). Feta Cheese Allergens: Milk and milk products Cultured Pasteurized Milk, Salt, Enzymes, Potato Starch (added to prevent caking). Cranberries, Dried Cranberries, Sugar, Sunflower Oil. Walnuts, Glazed Allergens: Peanuts, Tree Nuts, Wheat and wheat gluten Walnut Pieces, Honey Coating (Sucrose, Wheat Starch, Honey, Maltodextrin, Xanthan Gum), Vegetable Oil (may contain one or more of: Peanut, Canola, Sunflower, Soybean), Sugar, Salt. Apple Slices, Fresh Apples, Calcium Ascorbate (A blend of Calcium and Vitamin C to maintain freshness and color). Original Grilled Chicken Salad (Revised 4/25/12) INGREDIENTS: Salad Blend Mix Fresh Iceberg, Fresh Romaine, Fresh Carrots, Fresh Red Cabbage. Chicken Fajita Strips, Fire Roasted Allergens: Soy protein, Wheat and wheat gluten Chicken Breast with Rib Meat, Water, Seasoning (Salt, Corn Syrup Solids, Sugar, Dextrose, Maltodextrin, Dehydrated Garlic, Dehydrated Chicken Broth, Dehydrated Onion, Dehydrated Soy Sauce (Wheat, Soybeans, Salt), Paprika, Lime Juice Solids, Natural Flavors, Modified Corn Starch, Soybean Oil, Autolyzed Yeast Extract, Chili Powder with less than 2% Silicon Dioxide added to prevent caking), Modified Food Stach, Sodium Phosphate, Grill Flavor (Maltodextrin, Natural Flavors, Modified Food Starch, Dextrin, Autolyzed Yeast). Cheddar/Jack Cheese Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Croutons, Multigrain Allergens: Milk and milk products, Soy Protein, Wheat and wheat gluten Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Canola and/or Sunflower Oil, Whole Wheat Flour, Water, Yeast, Whey, High Fructose Corn Syrup, Salt, 2% or less of the following: Rye Meal, Calcium Propionate (Preservative), Caramel Color, Dough Conditioners (May contain one or more of the following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Calcium Peroxide, Calcium Sulfate, Ammonium Sulfate, Calcium Iodate, Ascorbic Acid), Dehydrated Parsley, Honey, Garlic Powder, Wheat Gluten, Natural and Artificial Flavor, Parmesan Cheese and Enzyme Modified Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cultured Nonfat Milk, Annatto, Extractives of Turmeric and Paprika (Color), Citric Acid, Soy Lecithin, TBHQ (to preserve freshness). Cucumber Onion, Red Tomato Crispy Chicken Salad INGREDIENTS: Salad Blend Mix Fresh Iceberg, Fresh Romaine, Fresh Carrots, Fresh Red Cabbage. Hand Breaded Chicken Tender Allergens: Egg and egg products, Milk and milk products, Wheat and wheat gluten Chicken Tenderloins Boneless, Skinless, Tendon-less Chicken Tenderloin containing up to 15% of a solution of Water, Salt, and Sodium Phosphates. Buttermilk Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Egg, Liquid Whole Eggs, Citric Acid, 0.15% water added as a carrier for Citric Acid, Citric Acid added to preserve color. Breading Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices including Paprika, Sodium Bicarbonate, Sodium Aluminum Phosphate, Onion, Monocalcium Phosphate, Monosodium Glutamate, Garlic, Extractives of Paprika and Annatto. Frying Oil Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Cheddar/Jack Cheese Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Croutons, Multigrain Allergens: Milk and milk products, Soy Protein, Wheat and wheat gluten Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Canola and/or Sunflower Oil, Whole Wheat Flour, Water, Yeast, Whey, High Fructose Corn Syrup, Salt, 2% or less of the following: Rye Meal, Calcium Propionate (Preservative), Caramel Color, Dough Conditioners (May contain one or more of the following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Calcium Peroxide, Calcium Sulfate, Ammonium Sulfate, Calcium Iodate, Ascorbic Acid), Dehydrated Parsley, Honey, Garlic Powder, Wheat Gluten, Natural and Artificial Flavor, Parmesan Cheese and Enzyme Modified Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cultured Nonfat Milk, Annatto, Extractives of Turmeric and Paprika (Color), Citric Acid, Soy Lecithin, TBHQ (to preserve freshness). Cucumbers Onions, Red Tomatoes Side Salad (Revised 12/19/11) INGREDIENTS: Salad Blend Mix Fresh Iceberg, Fresh Romaine, Fresh Carrots, Fresh Red Cabbage. Cheddar/Jack Cheese Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Croutons, Multigrain Allergens: Milk and milk products, Soy Protein, Wheat and wheat gluten Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Canola and/or Sunflower Oil, Whole Wheat Flour, Water, Yeast, Whey, High Fructose Corn Syrup, Salt, 2% or less of the following: Rye Meal, Calcium Propionate (Preservative), Caramel Color, Dough Conditioners (May contain one or more of the following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Calcium Peroxide, Calcium Sulfate, Ammonium Sulfate, Calcium Iodate, Ascorbic Acid), Dehydrated Parsley, Honey, Garlic Powder, Wheat Gluten, Natural and Artificial Flavor, Parmesan Cheese and Enzyme Modified Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cultured Nonfat Milk, Annatto, Extractives of Turmeric and Paprika (Color), Citric Acid, Soy Lecithin, TBHQ (to preserve freshness). Tomato Cucumber House Dressing (2 oz. Packet) (Revised 3/2/09) INGREDIENTS: ® Dressing, House - Carl’s Jr. (2 oz. packet) Allergens: Egg and egg products, Milk and milk products Water, Soybean Oil, Buttermilk Powder, Egg Yolks, Salt, Vinegar, Monosodium Glutamate, Maltodextrin, Lactic Acid, Sugar, Garlic Powder, Spices, Xanthan Gum, Onion Powder, Sodium Benzoate and Potassium Sorbate (preservatives), Propylene Glycol Alginate, Cottonseed Oil. Blue Cheese Dressing (2 oz. Packet) (Revised 3/2/09) INGREDIENTS: Dressing, Blue Cheese (2 oz. Packet) Allergens: Egg and egg products, Milk and milk products Soybean Oil, Water, Bleu Cheese (Whole Milk, Salt, Cheese Cultures, Calcium Chloride, Enzymes and Natamycin as preservative), Distilled Vinegar, Egg Yolks, Salt, Sugar, Spices, Xanthan Gum, Natural Flavor, Potassium Sorbate and Sodium Benzoate (as preservatives), Buttermilk Powder, Garlic Powder. Low Fat Balsamic (2 oz. Packet) (Revised 3/2/09) INGREDIENTS: Dressing, Low Fat Balsamic (2 oz. packet) Water, Balsamic Vinegar, Red Wine Vinegar, High Fructose Corn Syrup, Corn Vinegar, Salt, Soybean Oil, Extra Virgin Olive Oil, Sugar, Xanthan Gum, Dehydrated Onion, Dehydrated Garlic, Spices, Natural Lime Juice Powder, Potassium Sorbate and Sodium Benzoate as preservatives, Propylene Glycol Alginate, Calcium Disodium EDTA to protect flavor. Raspberry Vinaigrette (1.5 oz. Packet) (Revised 11/06/09) INGREDIENTS: Raspberry Vinaigrette (2 oz. packet) Soybean Oil, Water, High Fructose Corn Syrup, Sugar, Red Wine Vinegar, Dijon Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Salt, Lemon Juice Concentrate, Natural Raspberry Flavor, Dehydrated Garlic, Potassium Sorbate and Sodium Benzoate added as preservatives, Mustard Seed, Spice, Glucono Delta Lactone, Xanthan Gum, Propylene Glycol Alginate, Calcium Disodium EDTA added to protect flavor. Breakfast Burger™ (Revised 02/16/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Bacon, precooked Pork cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Hash Brown Nuggets Allergens: Wheat and wheat gluten Potatoes, Canola Oil and Palm Oil, Dehydrated Potato Flakes, Salt, Corn Flour, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavoring, Disodium Dihydrogen Pyrophosphate (to promote color retention), Dextrose. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Ketchup Tomato Concentrate made from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring. Sourdough Breakfast Sandwich (Ham) (Revised 09/30/10) INGREDIENTS: Sourdough Bread Allergens: Egg and egg products, Milk and milk products, Soy protein, Wheat and wheat gluten Bread, Sourdough-Enriched Flour (Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, High Fructose Corn Syrup, Wheat Starch, Wheat Gluten, Acetic Acid, Citric Acid, Soybean Oil, Salt, Partially Hydrogenated Soybean and Cottonseed Oil, Diacetyl Tartaric Acid, Esters of Mono- & Diglycerides (DATEM), Calcium Propionate (preservative), Monoglycerides, Enzymes, Azodicarbonamide (ADA). Prep Buttery Seasoning- Soybean Oil, Hydrogenated Soybean Oil, Contains 2% or less of: Salt, Soy Lecithin, Artificial and Natural Butter Flavor, Vitamin A Palmitate, Artificial Color, Hydrolyzed Soy Protein, Autolyzed Yeast Extract (contains Barley, Soy, Milk, and Egg components). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Ham Fully Cooked Smoked Boneless Ham, Water added: cured with Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Sourdough Breakfast Sandwich (Sausage) (Revised 09/30/10) INGREDIENTS: Sourdough Bread Allergens: Egg and egg products, Milk and milk products, Soy protein, Wheat and wheat gluten Bread, Sourdough-Enriched Flour (Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, High Fructose Corn Syrup, Wheat Starch, Wheat Gluten, Acetic Acid, Citric Acid, Soybean Oil, Salt, Partially Hydrogenated Soybean and Cottonseed Oil, Diacetyl Tartaric Acid, Esters of Mono- & Diglycerides (DATEM), Calcium Propionate (preservative), Monoglycerides, Enzymes, Azodicarbonamide (ADA). Prep Buttery Seasoning- Soybean Oil, Hydrogenated Soybean Oil, Contains 2% or less of: Salt, Soy Lecithin, Artificial and Natural Butter Flavor, Vitamin A Palmitate, Artificial Color, Hydrolyzed Soy Protein, Autolyzed Yeast Extract (contains Barley, Soy, Milk, and Egg components). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Sausage Patty Pork, Water, Salt, Corn Syrup Solids, Spices, Sugar, Dextrose, Spice Extractives, BHT, Propyl Gallate, Citric Acid. OR Sausage, Hardee’s® Pork, Salt, Spices, Sugar, Monosodium Glutamate. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy Protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Sourdough Breakfast Sandwich (Bacon) (Revised 02/14/11) INGREDIENTS: Sourdough Bread Allergens: Egg and egg products, Milk and milk products, Soy protein, Wheat and wheat gluten Bread, Sourdough-Enriched Flour (Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, High Fructose Corn Syrup, Wheat Starch, Wheat Gluten, Acetic Acid, Citric Acid, Soybean Oil, Salt, Partially Hydrogenated Soybean and Cottonseed Oil, Diacetyl Tartaric Acid, Esters of Mono- & Diglycerides (DATEM), Calcium Propionate (preservative), Monoglycerides, Enzymes, Azodicarbonamide (ADA). Prep Buttery Seasoning- Soybean Oil, Hydrogenated Soybean Oil, Contains 2% or less of: Salt, Soy Lecithin, Artificial and Natural Butter Flavor, Vitamin A Palmitate, Artificial Color, Hydrolyzed Soy Protein, Autolyzed Yeast Extract (contains Barley, Soy, Milk, and Egg components). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Bacon Pork cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Steak & Egg Burrito (Revised 4/25/12) INGREDIENTS: Tortilla, Flour 10” Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil and/or Palm Oil). Contains 2% or less of each of the following: Salt, Leavening (Baking Soda, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate, and/or Sodium Acid Pyrophospate, Calcium Sulfate), Dough Conditioners (Fumaric Acid, Sodium Metabisulfite), Calcium Propionate, Sorbic Acid and/or Citric Acid (to preserve freshness). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Beef Steak Strips Allergens: Soy protein Beef, Water, Isolate Soy Protein, Salt, Modified Food Starch (derived from Potato), Sodium Phosphate, Sugar, Flavorings. Rubbed with Potato Starch, Salt, Dextrose, Hydrolyzed Soy Protein, Caramel Color, Spices, Garlic Powder, Grill Flavor [Maltodextrin, Salt, Grill Flavor (from Vegetable Oil), Modified Food Starch, Corn Syrup Solids, Smoke Flavoring]. Natural Flavor including Beef (Beef Stock, Autolyzed Yeast Extract), Extract of Paprika, Citric Acid, Parsley. Pepperjack Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride. Salsa, Fresh - Green Burrito Tomatoes, Onions, Jalapenos, Cilantro, Salt. Cheese, Cheddar-Jack Shredded Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Loaded Breakfast Burrito (Revised 3/16/12) INGREDIENTS: Tortilla, Flour 10” Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil and/or Palm Oil). Contains 2% or less of each of the following: Salt, Leavening (Baking Soda, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate, and/or Sodium Acid Pyrophospate, Calcium Sulfate), Dough Conditioners (Fumaric Acid, Sodium Metabisulfite), Calcium Propionate, Sorbic Acid and/or Citric Acid (to preserve freshness). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Bacon Bits Pork cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Sausage Patty Pork, Water, Salt, Corn Syrup Solids, Spices, Sugar, Dextrose, Spice Extractives, BHT, Propyl Gallate, Citric Acid. OR Sausage, Hardee’s® Pork, Salt, Spices, Sugar, Monosodium Glutamate. Ham Fully Cooked Smoked Boneless Ham, Water Added: Cured with Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate. Cheese, Cheddar/Jack Shredded Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Hash Brown Nuggets Allergens: Wheat and wheat gluten Potatoes, Canola Oil and Palm Oil, Dehydrated Potato Flakes, Salt, Corn Flour, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavoring, Disodium Dihydrogen Pyrophosphate (to promote color retention), Dextrose. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Salsa, Fresh - Green Burrito Tomatoes, Onions, Diced Jalapenos, Cilantro, Salt. Big Country Breakfast Burrito (Revised 3/16/12) INGREDIENTS: Tortilla, Flour 10” Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil and/or Palm Oil). Contains 2% or less of each of the following: Salt, Leavening (Baking Soda, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate, and/or Sodium Acid Pyrophospate, Calcium Sulfate), Dough Conditioners (Fumaric Acid, Sodium Metabisulfite), Calcium Propionate, Sorbic Acid and/or Citric Acid (to preserve freshness). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Sausage Gravy Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Milk (Vitamin D3 added), Sausage (Pork, Water, Salt, Maltodextrin, Dextrose, Sugar, Hydrolyzed Soy Protein, Spice Extractives, Disodium Inosinate, Citric Acid, with no more than 2% Silicon Dioxide as anticaking agent), Xanthan Gum, Margarine (Liquid and Partially Hydrogenated Soybean Oil, Water, Salt, Whey Solids, Soy Lecithin, Vegetable Mono- and Diglycerides, Sodium Benzoate (a preservative), Artificial Flavor, and Beta Carotene), Water, Modified Corn Starch, Salt, Corn Sweetener, Onion Powder, Spices. OR Biscuit Gravy-Hardee's® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Water Gravy Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower Oil, Food Starch-Modified, Corn Syrup Solids, Maltodextrin, Salt, Whey, contains less than 2%: Dipotassium Phosphate, Sodium Caseinate, Mono & Diglycerides, Black Pepper, Soy Lecithin, Natural Flavor, Color added. Hardee’s® Pork Sausage- Pork, Salt, Spices, Sugar, Monosodium Glutamate. Hash Brown Nuggets Allergens: Wheat and wheat gluten Potatoes, Canola Oil and Palm Oil, Dehydrated Potato Flakes, Salt, Corn Flour, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavoring, Disodium Dihydrogen Pyrophosphate (to promote color retention), Dextrose. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Sausage Patty Pork, Water, Salt, Corn Syrup Solids, Spices, Sugar, Dextrose, Spice Extractives, BHT, Propyl Gallate, Citric Acid. OR Sausage, Hardee’s® Pork, Salt, Spices, Sugar, Monosodium Glutamate. Cheese, Cheddar/Jack Shredded Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Ham, Sliced Fully Cooked Smoked Boneless Ham, Water Added: Cured with Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate. Bacon Bits Pork cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Bacon and Egg Burrito (Revised 3/16/12) INGREDIENTS: Tortilla, Flour 10” Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil and/or Palm Oil). Contains 2% or less of each of the following: Salt, Leavening (Baking Soda, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate, and/or Sodium Acid Pyrophospate, Calcium Sulfate), Dough Conditioners (Fumaric Acid, Sodium Metabisulfite), Calcium Propionate, Sorbic Acid and/or Citric Acid (to preserve freshness). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Bacon, precooked Pork cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Cheese, Cheddar/Jack Shredded Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Sunrise Croissant™ Sandwich (Sausage) (Revised 09/30/10) INGREDIENTS: Croissant Allergens: Milk and milk products, Soy Protein, Wheat and wheat gluten Enriched Wheat Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (Interesterified Soybean Oil, Water, Mono- and Diglycerides, Soy Lecithin, Sodium Benzoate, Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate added), Butter, Sugar, Yeast, contains 2% or less of: Whole Milk Powder, Salt, Dough Conditioner (Wheat Flour, Datem, L-Cysteine, Enzyme, Ascorbic Acid, Azodicarbonamide (ADA)). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Sausage Patty Pork, Water, Salt, Corn Syrup Solids, Spices, Sugar, Dextrose, Spice Extractives, BHT, Propyl Gallate, Citric Acid. Sunrise Croissant™ Sandwich (Ham) (Revised 09/30/10) INGREDIENTS: Croissant Allergens: Milk and milk products, Soy Protein, Wheat and wheat gluten Enriched Wheat Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (Interesterified Soybean Oil, Water, Mono- and Diglycerides, Soy Lecithin, Sodium Benzoate, Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate added), Butter, Sugar, Yeast, contains 2% or less of: Whole Milk Powder, Salt, Dough Conditioner (Wheat Flour, Datem, L-Cysteine, Enzyme, Ascorbic Acid, Azodicarbonamide (ADA)). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Ham, Sliced Fully Cooked Smoked Boneless Ham, Water Added: Cured with Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate. Sunrise Croissant™ Sandwich (Bacon) (Revised 02/14/11) INGREDIENTS: Croissant Allergens: Milk and milk products, Soy Protein, Wheat and wheat gluten Enriched Wheat Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (Interesterified Soybean Oil, Water, Mono- and Diglycerides, Soy Lecithin, Sodium Benzoate, Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate added), Butter, Sugar, Yeast, contains 2% or less of: Whole Milk Powder, Salt, Dough Conditioner (Wheat Flour, Datem, L-Cysteine, Enzyme, Ascorbic Acid, Azodicarbonamide (ADA)). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Bacon, precooked Pork Cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. French Toast Dips® (Revised 3/20/09) INGREDIENTS: French Toast Dips® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% or Less Of Each Of The Following: Soybean Oil, Wheat Gluten, Corn Flour, Salt, Calcium Sulfate, Dough Conditioners (Sodium Stearoyl Lactylate, Calcium Peroxide, Ascorbic Acid, Azodicarbonamide, Enzyme), Calcium Propionate, Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Corn Starch, Glycerol Monooleate, Oleoresin Turmeric and Oleoresin Paprika (Color), Polysorbate 60, Polysorbate 80, Soy Lecithin, Soy Flour BATTER AND BREADING: Water, Soybean Oil, Bleached Wheat Flour, Wheat Flour, Sugar, Yellow Corn Flour, Soy Flour, Modified Corn Starch, Contains 2% Or Less Of Each Of The Following: Carrageenan, Dextrose, Extractives Of Paprika and Annatto, Glycerine, Gum Arabic, Leavening (Monocalcium Phosphate, Sodium Bicarbonate), Natural and Artificial Flavors, Nonfat Milk, Soybean Oil, Polysorbate 80, Salt, Soy Lecithin, Yeast. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Sugar, Powdered Sugar, Cornstarch. Hash Brown Nuggets (Revised 3/2/09) INGREDIENTS: Hash Brown Nuggets Allergens: Wheat and wheat gluten Potatoes, Canola Oil and Palm Oil, Dehydrated Potato Flakes, Salt, Corn Flour, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavoring, Disodium Dihydrogen Pyrophosphate (to promote color retention), Dextrose. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Sausage, Egg and Cheese Biscuit (12/19/11) INGREDIENTS: Made from Scratch Biscuit-Hardee’s® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Biscuit Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil. Contains less than 2 %: Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Sugar, Monocalcium Phosphate, Whey, Soy Lecithin. Buttermilk - Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Biscuit Flour - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate) Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Spray-Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant (Non Chlorofluorocarbon). American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Sodium Phosphate, Artificial Color, Acetic Acid, Enzymes, Soy Lecithin. Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Pork Sausage Patty- Hardee’s® Pork, Salt, Spices, Sugar, Monosodium Glutamate. Sausage and Egg Biscuit (12/19/11) INGREDIENTS: Made from Scratch Biscuit-Hardee’s® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Biscuit Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil. Contains less than 2 %: Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Sugar, Monocalcium Phosphate, Whey, Soy Lecithin. Buttermilk - Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Biscuit Flour - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate) Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Spray-Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant (Non Chlorofluorocarbon). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Pork Sausage Patty- Hardee’s® Pork, Salt, Spices, Sugar, Monosodium Glutamate. Sausage Biscuit (12/19/11) INGREDIENTS: Made from Scratch Biscuit-Hardee’s® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Biscuit Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil. Contains less than 2 %: Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Sugar, Monocalcium Phosphate, Whey, Soy Lecithin. Buttermilk - Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Biscuit Flour - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate) Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Spray-Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant (Non Chlorofluorocarbon). Pork Sausage Patty- Hardee’s® Pork, Salt, Spices, Sugar, Monosodium Glutamate. Bacon, Egg and Cheese Biscuit (12/19/11) INGREDIENTS: Made from Scratch Biscuit-Hardee’s® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Biscuit Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil. Contains less than 2 %: Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Sugar, Monocalcium Phosphate, Whey, Soy Lecithin. Buttermilk - Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Biscuit Flour - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate) Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Spray-Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant (Non Chlorofluorocarbon). American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Sodium Phosphate, Artificial Color, Acetic Acid, Enzymes, Soy Lecithin. Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Bacon Pork cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Ham, Egg & Cheese Biscuit (12/19/11) INGREDIENTS: Made from Scratch Biscuit-Hardee’s® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Biscuit Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil. Contains less than 2 %: Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Sugar, Monocalcium Phosphate, Whey, Soy Lecithin. Buttermilk - Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Biscuit Flour - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate) Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Spray-Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant (Non Chlorofluorocarbon). American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Sodium Phosphate, Artificial Color, Acetic Acid, Enzymes, Soy Lecithin. Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Ham, Sliced Fully Cooked Smoked Boneless Ham, Water Added: Cured with Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate. Loaded Omelet Biscuit INGREDIENTS: Made from Scratch Biscuit-Hardee’s® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Biscuit Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil. Contains less than 2 %: Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Sugar, Monocalcium Phosphate, Whey, Soy Lecithin. Buttermilk - Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Biscuit Flour - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate) Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Cheese, American Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Artificial Color, Acetic Acid, Enzymes, Soy Lecithin. Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Sausage, Hardee’s® Pork, Salt, Spices, Sugar, Monosodium Glutamate. Cheese, Cheddar/Jack Blend Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Ham, Sliced Fully Cooked Smoked Boneless Ham, Water Added: Cured with Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate Bacon Bits Pork cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Monster Biscuit (12/19/11) INGREDIENTS: Made from Scratch Biscuit-Hardee’s® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Biscuit Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil. Contains less than 2 %: Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Sugar, Monocalcium Phosphate, Whey, Soy Lecithin. Buttermilk - Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Biscuit Flour - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate) Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Spray-Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant (Non Chlorofluorocarbon). American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Sodium Phosphate, Artificial Color, Acetic Acid, Enzymes, Soy Lecithin. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Sausage, Hardee’s® Pork, Salt, Spices, Sugar, Monosodium Glutamate. Bacon Pork cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Biscuit ‘N’ Gravy (12/19/11) INGREDIENTS: Made from Scratch Biscuit-Hardee’s® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Biscuit Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil. Contains less than 2 %: Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Sugar, Monocalcium Phosphate, Whey, Soy Lecithin. Buttermilk - Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Biscuit Flour - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate) Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Spray-Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant (Non Chlorofluorocarbon). Biscuit Gravy-Hardee's® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Water Gravy Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower Oil, Food Starch-Modified, Corn Syrup Solids, Maltodextrin, Salt, Whey, contains less than 2%: Dipotassium Phosphate, Sodium Caseinate, Mono & Diglycerides, Black Pepper, Soy Lecithin, Natural Flavor, Color added. Hardee’s® Pork Sausage- Pork, Salt, Spices, Sugar, Monosodium Glutamate. Made from Scratch Biscuit (02/23/11) INGREDIENTS: Made from Scratch Biscuit-Hardee’s® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Biscuit Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil. Contains less than 2 %: Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Sugar, Monocalcium Phosphate, Whey, Soy Lecithin. Buttermilk - Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Biscuit Flour - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate) Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Spray-Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant (Non Chlorofluorocarbon). Chocolate Chip Cookie (Revised 3/11/09) INGREDIENTS: Cookie, Chocolate Chip Allergens: Egg and egg products, Milk and milk products, Soy protein, Wheat and wheat gluten Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Semi-Sweet Chocolate with Lecithin added as an emulsifier, Sugar, Palm Oil, Eggs, Butter, Invert Sugar, Salt, Natural and Artificial Flavoring, Baking Soda, Soy Lecithin. Strawberry Swirl Cheesecake (11/2/09) INGREDIENTS: Cheesecake, Strawberry Swirl Allergens: Egg and egg products, Milk and milk products, Soy protein, Wheat and wheat gluten Cream Cheese [Milk, Cream, Cheese Culture, Salt, Stabilizers (Xanthan Gum and/or Carob Bean Gum and/or Guar Gum)], Sour Cream [Sour Cream (Cultured Milk and Cream, Whey), Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum)], Skim Milk, Sugar, Corn Syrup, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Eggs, Margarine [Soybean Oil, Palm Oil, Water, Salt, Mono- and Diglycerides, Nonfat Dry Milk, Soy Lecithin, Sodium Benzoate (to preserve freshness), Artificial Flavor, Vitamin A Palmitate, colored with Beta Carotene] , contains less than 2% of the following: Graham Flour, Palm Oil, Strawberries, Modified Corn Starch, Brown Sugar, Honey, Gelatin, Lemon Juice Concentrate, Natural and Artificial Flavor, Citric Acid, Baking Soda, Salt, Cinnamon, Artificial Color (Red 40). Chocolate Cake (Revised 3/10/09) INGREDIENTS: Cake, Chocolate Allergens: Egg and egg products, Milk and milk products, Soy protein, Wheat and wheat gluten Buttermilk, Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Whole Eggs, Cocoa Processed with Alkali, Modified Food Starch, Cream Cheese (Pasteurized Milk and Cream, Cheese Cultures, Salt, Xanthan and/or Carob Bean and/or Guar Gums), Margarine (Liquid and Partially Hydrogenated Soybean Oil, Salt, Whey, Soy Lecithin, Vegetable Mono- & Diglycerides, Beta Carotene, Sodium Benzoate as a preservative, Vitamin A Palmitate), Semi-Sweet Chocolate (with added Soy Lecithin), Baking Soda, Salt, Invert Sugar, Natural and Artificial Flavoring, Mono- & Diglycerides (vegetable origin), Xanthan Gum, Polysorbate 60, Potassium Sorbate (as a preservative), Sorbitan Monostearate, Gellan Gum. Oreo Ice Cream Sandwich* INGREDIENTS: *Allergen Note: Ice cream and other products may be processed in facilities where peanuts or tree nuts are present. Vanilla Ice Cream Allergens: Milk and milk products Milkfat and Nonfat Milk, Sugar, Corn Syrup, Mono- and Diglycerides, Natural Flavors, Locust Bean Gum, Cellulose Gum, Carrageenan, Annatto (Vegetable Color). Oreo Wafer, 3” Allergens: Soy protein, Wheat and wheat gluten Enriched Flour ( Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Sugar, High Oleic Canola Oil, Cocoa (Processed with Alkali), High Fructose Corn Syrup, Wheat Starch, Salt, Leavening (Baking Soda and/or Calcium Phosphate), Soy Lecithin (emulsifier), Chocolate, Vanillin - an artificial flavor. Vanilla Shake & Malt* (Revised 12/19/11) VANILLA SHAKE VANILLA MALT INGREDIENTS: *Allergen Note: Ice cream and other products used in our shakes and malts may be processed in facilities where peanuts or tree nuts are present. Shakes: Vanilla Slow Melt Ice Cream Allergens: Milk and milk products Milkfat and Nonfat Milk, Sugar, Corn Syrup, Mono- and Diglycerides, Natural Flavors, Locust Bean Gum, Cellulose Gum, Carrageenan, Annatto (Vegetable Color). 1% Milk Lowfat Allergens: Milk and milk products Skim Milk, Milk, Concentrated Skim Milk, Vitamin A Palmitate, Vitamin D3. Syrup, Vanilla High Fructose Corn Syrup, Water, Corn Syrup, Natural Flavors, Caramel Color, Benzoic Acid and Sodium Benzoate (preservatives). Whipped Topping Allergens: Milk and milk products, Soy protein Water, Partially Hydrogenated Palm Kernel Oil, Sugar, contains less than 2% of each of the following: Sodium Caseinate (a Milk Derivative), Polysorbate 60, Mono- and Diglycerides, Soy Protein Isolate, Artificial Flavor, Sorbitan Monostearate, Disodium Phosphate, Hexaglyceryl Distearate, Carrageenan, Beta Carotene (Color), Propellant: Nitrous Oxide. Malts: Same as above with the addition of Malted Milk Malted Milk Allergens: Milk and milk products, Wheat and wheat gluten Extract of Wheat Flour and Malt Barley, Whole Milk Solids, Sucrose, Salt, and Sodium Bicarbonate. Chocolate Shake & Malt* (Revised 12/19/11) CHOCOLATE SHAKE CHOCOLATE MALT INGREDIENTS: *Allergen Note: Ice cream and other products used in our shakes and malts may be processed in facilities where peanuts or tree nuts are present. Shakes: Vanilla Slow Melt Ice Cream Allergens: Milk and milk products Milkfat and Nonfat Milk, Sugar, Corn Syrup, Mono- and Diglycerides, Natural Flavors, Locust Bean Gum, Cellulose Gum, Carrageenan, Annatto (Vegetable Color). 1% Milk Lowfat Allergens: Milk and milk products Skim Milk, Milk, Concentrated Skim Milk, Vitamin A Palmitate, Vitamin D3. Syrup, Chocolate Corn Syrup, High Fructose Corn Syrup, Water, Cocoa processed with Alkali, Salt, Potassium Sorbate (a preservative), Mono- & Diglycerides, and Natural Flavor. Whipped Topping Allergens: Milk and milk products, Soy protein Water, Partially Hydrogenated Palm Kernel Oil, Sugar, contains less than 2% of each of the following: Sodium Caseinate (a Milk Derivative), Polysorbate 60, Mono- and Diglycerides, Soy Protein Isolate, Artificial Flavor, Sorbitan Monostearate, Disodium Phosphate, Hexaglyceryl Distearate, Carrageenan, Beta Carotene (Color), Propellant: Nitrous Oxide. Malts: Same as above with the addition of Malted Milk Malted Milk Allergens: Milk and milk products, Wheat and wheat gluten Extract of Wheat Flour and Malt Barley, Whole Milk Solids, Sucrose, Salt, and Sodium Bicarbonate. Strawberry Shake & Malt* (Revised 12/19/11) STRAWBERRY SHAKE STRAWBERRY MALT INGREDIENTS: *Allergen Note: Ice cream and other products used in our shakes and malts may be processed in facilities where peanuts or tree nuts are present. Shakes: Vanilla Slow Melt Ice Cream Allergens: Milk and milk products Milkfat and Nonfat Milk, Sugar, Corn Syrup, Mono- and Diglycerides, Natural Flavors, Locust Bean Gum, Cellulose Gum, Carrageenan, Annatto (Vegetable Color). 1% Milk Lowfat Allergens: Milk and milk products Skim Milk, Milk, Concentrated Skim Milk, Vitamin A Palmitate, Vitamin D3. Syrup, Strawberry High Fructose Corn Syrup, Water, Citric Acid, Artificial and Natural Flavors, Sodium Benzoate (a preservative), and Artificial Color (Red 40). Whipped Topping Allergens: Milk and milk products, Soy protein Water, Partially Hydrogenated Palm Kernel Oil, Sugar, contains less than 2% of each of the following: Sodium Caseinate (a Milk Derivative), Polysorbate 60, Mono- and Diglycerides, Soy Protein Isolate, Artificial Flavor, Sorbitan Monostearate, Disodium Phosphate, Hexaglyceryl Distearate, Carrageenan, Beta Carotene (Color), Propellant: Nitrous Oxide. Malts: Same as above with the addition of Malted Milk Malted Milk Allergens: Milk and milk products, Wheat and wheat gluten Extract of Wheat Flour and Malt Barley, Whole Milk Solids, Sucrose, Salt, and Sodium Bicarbonate. OREO Cookie Shake & Malt* OREO COOKIE SHAKE (Revised 12/19/11) OREO COOKIE MALT INGREDIENTS: *Allergen Note: Ice cream and other products used in our shakes and malts may be processed in facilities where peanuts or tree nuts are present. Shakes: Vanilla Slow Melt Ice Cream Allergens: Milk and milk products Milkfat and Nonfat Milk, Sugar, Corn Syrup, Mono- and Diglycerides, Natural Flavors, Locust Bean Gum, Cellulose Gum, Carrageenan, Annatto (Vegetable Color). 1% Milk Lowfat Allergens: Milk and milk products Skim Milk, Milk, Concentrated Skim Milk, Vitamin A Palmitate, Vitamin D3. OREO Cookie Crumbles Allergens: Soy protein, Wheat and wheat gluten Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm and/or High Oleic Canola and/or Soybean Oil, Cocoa (Processed with Alkali), High Fructose Corn Syrup, Baking Soda, Cornstarch, Salt, Soy Lecithin (emulsifier), Vanillin - an Artificial Flavor, Chocolate. Whipped Topping Allergens: Milk and milk products, Soy protein Water, Partially Hydrogenated Palm Kernel Oil, Sugar, contains less than 2% of each of the following: Sodium Caseinate (a Milk Derivative), Polysorbate 60, Mono- and Diglycerides, Soy Protein Isolate, Artificial Flavor, Sorbitan Monostearate, Disodium Phosphate, Hexaglyceryl Distearate, Carrageenan, Beta Carotene (Color), Propellant: Nitrous Oxide. Malts: Same as above with the addition of Malted Milk Malted Milk Allergens: Milk and milk products, Wheat and wheat gluten Extract of Wheat Flour and Malt Barley, Whole Milk Solids, Sucrose, Salt, and Sodium Bicarbonate. Ingredient Guide April 2012 The information contained in this guide is based on standard U.S. product formulations and discloses the 8 principal allergens identified by the FDA. Variations may occur due to a variety of factors and circumstances including, but not limited to, differences in suppliers, ingredient substitutions, recipe revisions, product assembly and seasonal variances. Product participation may vary by location and test products are not included. This information is current as of April 27, 2012. The information in this guide is reported for informational purposes only by Carl Karcher Enterprises, Inc. Neither CKE, its franchisees, its suppliers and/or vendors, or its employees assume any responsibility for sensitivity or allergy to any food product or ingredient provided by or in our restaurants. We do not have an allergen free cooking environment in our kitchen. All products are prepared in the same kitchen area. Anyone with any food sensitivity, allergies, special dietary needs, or specific dietary inquiries and/or concerns should consult a medical professional of their own selection regarding the suitability of our food products and/or ingredients, and should regularly review the information contained at www.carlsjr.com for content updates. TABLE OF CONTENTS CHARBROILED BURGERS 4. Famous Star® with Cheese 5. Famous Star® 6. Super Star® with Cheese 7. Super Star® 8. Western Bacon Cheeseburger® 9. Double Western Bacon Cheeseburger® 10. Teriyaki Burger™ 11. Double Teriyaki Burger™ 12. The Big Carl™ Burger 13. Guacamole Bacon Burger™ 14. Double Guacamole Bacon Burger™ 15. Jalapeño Burger™ 16. Double Jalapeño Burger™ 17. The Original Six Dollar Burger™ 18. The Guacamole Bacon Six Dollar Burger™ 19. The Western Bacon Six Dollar Burger™ 20. The Low Carb Six Dollar Burger™ 21. Teriyaki Six Dollar Burger™ 22. The Jalapeño Six Dollar Burger™ 23. Big Hamburger 24. Big Hamburger with Cheese 25. Kid’s Hamburger 26. Kid’s Cheeseburger CHARBROILED TURKEY BURGERS 27. Turkey Burger 28. Guacamole Turkey Burger 29. Teriyaki Turkey Burger 30. Santa Fe Turkey Burger CHICKEN & OTHER CHOICES 31. Charbroiled Chicken Club™ Sandwich 32. Charbroiled Santa Fe Chicken Sandwich 33. Charbroiled BBQ Chicken™ Sandwich 34. Bacon Swiss Crispy™ Hand-Breaded Chicken Tender Sandwich 35. Buttermilk Ranch Hand-Breaded Chicken Tender Sandwich 36. Honey Mustard Hand-Breaded Chicken Tender Sandwich 37. Hand Breaded Chicken Tenders 38. Honey Mustard Chicken Tender Wrapper 39. Buttermilk Ranch Chicken Tender Wrapper 40. Sweet & Bold BBQ Chicken Tender Wrapper 41. Spicy Chicken Sandwich 42. Chicken Stars™ 43. Carl’s Catch™ Fish Sandwich 44. Fish & Chips SIDES 45. 46. 47. 48. 49. Natural Cut French Fries Chili Cheese Fries Crisscut® Fries Onion Rings Fried Zucchini SALADS-WITHOUT DRESSINGS 50. Cranberry Apple Walnut Grilled Chicken Salad 51. Original Grilled Chicken Salad 52. Crispy Chicken Salad 53. Side Salad SALAD DRESSINGS 54. House Dressing (2 oz.) 55. Blue Cheese Dressing (2 oz.) 56. Low Fat Balsamic Dressing(2 oz.) 57. Raspberry Vinaigrette (1.5 oz.) BREAKFAST 58. Breakfast Burger™ 59. Sourdough Breakfast Sandwich (Ham) 60. Sourdough Breakfast Sandwich (Sausage) 61. Sourdough Breakfast Sandwich (Bacon) 62. Steak & Egg Burrito 63. Loaded Breakfast Burrito 64. Big Country Breakfast Burrito 65. Bacon and Egg Burrito 66. Sunrise Croissant™ Sandwich (Sausage) 67. Sunrise Croissant™ Sandwich (Ham) 68. Sunrise Croissant™ Sandwich (Bacon) 69. French Toast Dips® 70. Hash Brown Nuggets 71. Sausage, Egg, & Cheese Biscuit 72. Sausage & Egg Biscuit 73. Sausage Biscuit 74. Bacon, Egg & Cheese Biscuit 75. Ham, Egg & Cheese Biscuit 76. Loaded Omelet Biscuit 77. Monster Biscuit 78. Biscuit ‘N’ Gravy 79. Strawberry Biscuit 80. Cinnamon Raisin Biscuit 81. Made from Scratch Biscuit DESSERTS 82. Chocolate Chip Cookie 83. Strawberry Swirl Cheesecake 84. Chocolate Cake 85. Oreo Ice Cream Sandwich HAND SCOOPED ICE CREAM SHAKES & MALTS™ 86. Vanilla Shake & Malt 87. Chocolate Shake & Malt 88. Strawberry Shake & Malt 89. Oreo® Cookie Shake & Malt Famous Star® with Cheese (Revised 6/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of: Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Sauce, Special Sweet Relish (Pickles, High Fructose Corn Syrup, Corn Syrup, Vinegar, Water, Salt, Spices, Xanthan Gum, Natural Flavoring, Sodium Benzoate [A Preservative], Alum, Polysorbate 80, and Turmeric), Water, Tomato Paste, Corn Syrup, Distilled Vinegar, High Fructose Corn Syrup, Salt, Contains less than 2% of Sodium Benzoate and Potassium Sorbate (A Preservative), Onion, Natural Flavor, Garlic. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy Protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Lettuce, Iceberg Tomato Onion, Yellow Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Famous Star® (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of: Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Sauce, Special Sweet Relish (Pickles, High Fructose Corn Syrup, Corn Syrup, Vinegar, Water, Salt, Spices, Xanthan Gum, Natural Flavoring, Sodium Benzoate [A Preservative], Alum, Polysorbate 80, and Turmeric), Water, Tomato Paste, Corn Syrup, Distilled Vinegar, High Fructose Corn Syrup, Salt, Contains less than 2% of Sodium Benzoate and Potassium Sorbate (A Preservative), Onion, Natural Flavor, Garlic. Lettuce, Iceberg Tomato Onion, Yellow Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Super Star® with Cheese (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of: Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Sauce, Special Sweet Relish (Pickles, High Fructose Corn Syrup, Corn Syrup, Vinegar, Water, Salt, Spices, Xanthan Gum, Natural Flavoring, Sodium Benzoate [A Preservative], Alum, Polysorbate 80, and Turmeric), Water, Tomato Paste, Corn Syrup, Distilled Vinegar, High Fructose Corn Syrup, Salt, Contains less than 2% of Sodium Benzoate and Potassium Sorbate (A Preservative), Onion, Natural Flavor, Garlic. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial color, Soy Lecithin. Lettuce, Iceberg Tomato Onion, Yellow Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Super Star® (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of: Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Sauce, Special Sweet Relish (Pickles, High Fructose Corn Syrup, Corn Syrup, Vinegar, Water, Salt, Spices, Xanthan Gum, Natural Flavoring, Sodium Benzoate [A Preservative], Alum, Polysorbate 80, and Turmeric), Water, Tomato Paste, Corn Syrup, Distilled Vinegar, High Fructose Corn Syrup, Salt, Contains less than 2% of Sodium Benzoate and Potassium Sorbate (A Preservative), Onion, Natural Flavor, Garlic. Lettuce, Iceberg Tomato Onion, Yellow Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Western Bacon Cheeseburger® (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Bacon, precooked Pork Cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy Protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Sauce, BBQ Allergens: Soy protein High Fructose Corn Syrup, Water, Tomato Paste, Corn Syrup, Prepared Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices), Distilled Vinegar, Salt, less than 2% of each of the following: Onion Powder, Natural Smoke Flavor, Garlic Powder, Hydrolyzed Soy Protein, Spices, Xanthan Gum, Potassium Sorbate and Sodium Benzoate (as preservatives), Propylene Glycol Alginate. Onion Rings – Breaded Allergens: Milk and milk products, Wheat and wheat gluten Onions, Wheat Flour, Water, Bleached Wheat Flour, Yellow Corn Flour, contains 2% or less of: Dextrose, Guar Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Food Starch, Natural Flavor, Oleoresin Paprika, Salt, Soybean Oil, Spices, Sugar, Whey. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Double Western Bacon Cheeseburger® (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Bacon, precooked Pork Cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy Protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Sauce, BBQ Allergens: Soy protein High Fructose Corn Syrup, Water, Tomato Paste, Corn Syrup, Prepared Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices), Distilled Vinegar, Salt, less than 2% of each of the following: Onion Powder, Natural Smoke Flavor, Garlic Powder, Hydrolyzed Soy Protein, Spices, Xanthan Gum, Potassium Sorbate and Sodium Benzoate (as preservatives), Propylene Glycol Alginate. Onion Rings – Breaded Allergens: Milk and milk products, Wheat and wheat gluten Onions, Wheat Flour, Water, Bleached Wheat Flour, Yellow Corn Flour, contains 2% or less of: Dextrose, Guar Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Food Starch, Natural Flavor, Oleoresin Paprika, Salt, Soybean Oil, Spices, Sugar, Whey. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Teriyaki Burger™ (06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef patty 100% Pure Ground Beef Teriyaki Sauce Allergens: Soy protein, Wheat and wheat gluten Water, Corn Syrup, Sherry Wine, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Vinegar, Pineapple Crystals, Modified Food Starch, Hydrolyzed Soy Protein, contains less than 2% of: Burgundy Wine, Salt, Xanthan Gum, Potassium Sorbate and Sodium Benzoate as preservatives, Onion, Garlic, Spice Extractive, Sodium Bisulfate, Caramel. Pineapple Slices Pineapple, Pineapple Juice, Water, Clarified Pineapple Juice Concentrate. Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. Lettuce, Iceberg Tomato Onion, Red Double Teriyaki Burger™ (06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef patty 100% Pure Ground Beef Teriyaki Sauce Allergens: Soy protein, Wheat and wheat gluten Water, Corn Syrup, Sherry Wine, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Vinegar, Pineapple Crystals, Modified Food Starch, Hydrolyzed Soy Protein, contains less than 2% of: Burgundy Wine, Salt, Xanthan Gum, Potassium Sorbate and Sodium Benzoate as preservatives, Onion, Garlic, Spice Extractive, Sodium Bisulfate, Caramel. Pineapple Slices Pineapple, Pineapple Juice, Water, Clarified Pineapple Juice Concentrate. Mayonnaise Allergens: Eggs and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. Lettuce, Iceberg Tomato Onion, Red The Big Carl™ Burger (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef patty 100% Pure Ground Beef Classic Sauce Allergens: Eggs and egg products Soybean Oil, Sweet Relish (Pickles, High Fructose Corn Syrup, Corn Syrup, Vinegar, Water, Salt, Spices, Xanthan Gum, Natural Flavoring, Sodium Benzoate (a Preservative), Alum, Polysorbate 80, and Turmeric), Water, Sugar, Tomato Paste, Egg Yolks, Distilled Vinegar, contains less than 2% of: Salt, Molasses, Corn Syrup, Sodium Benzoate and Potassium Sorbate (as Preservatives), Xanthan Gum, Spice, Propylene Glycol Alginate, Garlic, Onion, Natural Flavors, Calcium Disodium EDTA added to protect flavor, Caramel Color, Tamarind. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Lettuce, Iceberg Guacamole Bacon Burger™ (Revised 12/19/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Sauce, Santa Fe – Carl’s Jr. ® Allergens: Egg and egg products Soybean Oil, Water, Egg Yolk, Distilled Vinegar, Salt, contains less than 2% of Santa Fe Seasoning (Spices, Paprika, Chili Pepper, Maltodextrin, Citric Acid, Grill Flavor, Calcium Disodium EDTA), Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika). Bacon, precooked Pork Cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Guacamole – Green Burrito ® Avocado (Hass Avocado, Water, Salt, Sugar, Ascorbic Acid (to Maintain Natural Color), Sodium Alginate, Xanthan Gum, Dehydrated Garlic, Citric Acid), Tomatoes, Onions, Jalapenos, Cilantro, Salt. Pepperjack Cheese, Pasteurized Process Allergen: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride. Lettuce, Iceberg Tomato Onion, Yellow Double Guacamole Bacon Burger™ (Revised 12/19/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Sauce, Santa Fe – Carl’s Jr. ® Allergens: Egg and egg products Soybean Oil, Water, Egg Yolk, Distilled Vinegar, Salt, contains less than 2% of Santa Fe Seasoning (Spices, Paprika, Chili Pepper, Maltodextrin, Citric Acid, Grill Flavor, Calcium Disodium EDTA), Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika). Bacon, precooked Pork Cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Guacamole – Green Burrito ® Avocado (Hass Avocado, Water, Salt, Sugar, Ascorbic Acid (to Maintain Natural Color), Sodium Alginate, Xanthan Gum, Dehydrated Garlic, Citric Acid), Tomatoes, Onions, Jalapenos, Cilantro, Salt. Pepperjack Cheese, Pasteurized Process Allergen: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride. Lettuce, Iceberg Tomato Onion, Yellow Jalapeño Burger™ (Revised 12/19/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Sauce, Santa Fe – Carl’s Jr. ® Allergens: Egg and egg products Soybean Oil, Water, Egg Yolk, Distilled Vinegar, Salt, contains less than 2% of: Santa Fe Seasoning (Spices, Paprika, Chili Pepper, Maltodextrin, Citric Acid, Grill Flavor, Calcium Disodium EDTA), Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika). Pepperjack Cheese, Pasteurized Process Allergen: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride. Jalapenos, Sliced Jalapeno Peppers, Vinegar, Salt, Calcium Chloride, Garlic Powder. Lettuce, Iceberg Tomato Onion, Yellow Double Jalapeño Burger™ (Revised 12/19/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Sauce, Santa Fe – Carl’s Jr. ® Allergens: Egg and egg products Soybean Oil, Water, Egg Yolk, Distilled Vinegar, Salt, contains less than 2% of: Santa Fe Seasoning (Spices, Paprika, Chili Pepper, Maltodextrin, Citric Acid, Grill Flavor, Calcium Disodium EDTA), Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika). Pepperjack Cheese, Pasteurized Process Allergen: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride. Jalapenos, Sliced Jalapeno Peppers, Vinegar, Salt, Calcium Chloride, Garlic Powder. Lettuce, Iceberg Tomato Onion, Yellow The Original Six Dollar Burger™ (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beefsteak Patty, Angus Black Angus Beef, Salt, Sodium Phosphate, and Spices. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Pickle Chips, Bread and Butter Cucumbers, High Fructose Corn Syrup, Corn Syrup, Water, Vinegar, Salt, Mustard Seed, Celery Seed, Calcium Chloride, Natural Flavors, Polysorbate 80, Yellow 5. Ketchup Tomato Concentrate made from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavorings. Mustard Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric (Color), Paprika, Spice. Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of: Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Lettuce, Iceberg Tomato Onions, Red The Guacamole Bacon Six Dollar Burger™ (Revised 12/19/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beefsteak Patty, Angus Black Angus Beef, Salt, Sodium Phosphate, and Spices. Sauce, Santa Fe – Carl’s Jr. ® Allergens: Egg and egg products Soybean Oil, Water, Egg Yolk, Distilled Vinegar, Salt, contains less than 2% of Santa Fe Seasoning (Spices, Paprika, Chili Pepper, Maltodextrin, Citric Acid, Grill Flavor, Calcium Disodium EDTA), Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika). Bacon, precooked Pork Cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Guacamole – Green Burrito ® Avocado (Hass Avocado, Water, Salt, Sugar, Ascorbic Acid (to Maintain Natural Color), Sodium Alginate, Xanthan Gum, Dehydrated Garlic, Citric Acid), Tomatoes, Onions, Jalapenos, Cilantro, Salt. Pepperjack Cheese, Pasteurized Process Allergen: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride. Lettuce, Iceberg Tomato Onions, Red The Western Bacon Six Dollar Burger® (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beefsteak Patty, Angus Black Angus Beef, Salt, Sodium Phosphate, and Spices. Bacon, precooked Pork Cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Sauce, BBQ Allergens: Soy protein High Fructose Corn Syrup, Water, Tomato Paste, Corn Syrup, Prepared Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices), Distilled Vinegar, Salt, less than 2% of each of the following: Onion Powder, Natural Smoke Flavor, Garlic Powder, Hydrolyzed Soy Protein, Spices, Xanthan Gum, Potassium Sorbate and Sodium Benzoate (as preservatives), Propylene Glycol Alginate. Onion Rings – Breaded Allergens: Milk and milk products, Wheat and wheat gluten Onions, Wheat Flour, Water, Bleached Wheat Flour, Yellow Corn Flour, contains 2% or less of: Dextrose, Guar Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Food Starch, Natural Flavor, Oleoresin Paprika, Salt, Soybean Oil, Spices, Sugar, Whey. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). The Low Carb Six Dollar Burger™ (Revised 06/14/11) INGREDIENTS: Beefsteak Patty, Angus Black Angus Beef, Salt, Sodium Phosphate, and Spices. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Ketchup Tomato Concentrate made from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavorings. Mustard Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric (Color), Paprika, Spice. Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of: Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Lettuce, Iceberg Tomato Onions, Red Teriyaki Six Dollar Burger™ (06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beefsteak Patty, Angus Black Angus Beef, Salt, Sodium Phosphate, and Spices. Teriyaki Sauce Allergens: Soy protein, Wheat and wheat gluten Water, Corn Syrup, Sherry Wine, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Vinegar, Pineapple Crystals, Modified Food Starch, Hydrolyzed Soy Protein, contains less than 2% of: Burgundy Wine, Salt, Xanthan Gum, Potassium Sorbate and Sodium Benzoate as preservatives, Onion, Garlic, Spice Extractive, Sodium Bisulfate, Caramel. Pineapple Slices Pineapple, Pineapple Juice, Water, Clarified Pineapple Juice Concentrate. Mayonnaise Allergens: Eggs and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. Lettuce, Iceberg Tomato Onion, Red The Jalapeño Six Dollar Burger™ (Revised 12/19/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beefsteak Patty, Angus Black Angus Beef, Salt, Sodium Phosphate, and Spices. Sauce, Santa Fe – Carl’s Jr. ® Allergens: Egg and egg products Soybean Oil, Water, Egg Yolk, Distilled Vinegar, Salt, contains less than 2% of Santa Fe Seasoning (Spices, Paprika, Chili Pepper, Maltodextrin, Citric Acid, Grill Flavor, Calcium Disodium EDTA), Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika). Pepperjack Cheese, Pasteurized Process Allergen: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride. Jalapenos, Sliced Jalapeno Peppers, Vinegar, Salt, Calcium Chloride, Garlic Powder. Lettuce, Iceberg Tomato Onions, Red Big Hamburger (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Ketchup Tomato Concentrate made from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring. Mustard Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric (Color), Paprika, Spice. Onion, Yellow Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Big Hamburger with Cheese (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Ketchup Tomato Concentrate made from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring. Mustard Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric (Color), Paprika, Spice. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Onion, Yellow Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Kid’s Hamburger (Revised 07/08/11) INGREDIENTS: Bun, Plain (4") Allergens: Wheat and wheat gluten Enriched Flour (Flour, Barley Malt, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Corn Syrup, Soybean Oil, Yeast, contains 2% or less of the following: Salt, Sodium Stearoyl Lactylate, Calcium Sulfate, Ammonium Sulfate, Ascorbic Acid, Azodicarbonamide, Mono and Diglycerides, Calcium Propionate. Beef Patty 100% Pure Ground Beef. Ketchup Tomato Concentrate made from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring. Mustard Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric (Color), Paprika, Spice. Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Kid’s Cheeseburger (Revised 07/08/11) INGREDIENTS: Bun, Plain (4") Allergens: Wheat and wheat gluten Enriched Flour (Flour, Barley Malt, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Corn Syrup, Soybean Oil, Yeast, contains 2% or less of the following: Salt, Sodium Stearoyl Lactylate, Calcium Sulfate, Ammonium Sulfate, Ascorbic Acid, Azodicarbonamide, Mono and Diglycerides, Calcium Propionate. Beef Patty 100% Pure Ground Beef. Ketchup Tomato Concentrate made from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring. Mustard Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric (Color), Paprika, Spice. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Turkey Burger INGREDIENTS: Bun, Honey Wheat (4”) Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Whole Wheat Flour, Honey, Soybean Oil, Crimped Oats, Yeast, Wheat Gluten, Salt, Dough Conditioner (Sodium Stearoyl Lactylate, Calcium Sulfate, Ascorbic Acid, Ammonium Sulfate (processing aid), Calcium Peroxide, Enzymes, Azodicarbonamide), Wheat Flour, Caramel Coloring, Calcium Propionate (preservative), Calcium Sulfate, Yeast Nutrients (Calcium Carbonate, Ammonium Sulfate, Corn Starch, Calcium Sulfate, Salt). Turkey Patty Turkey, Water, Salt, Potassium Chloride, Sodium Phosphates, Spice, Flavorings, Autolyzed Yeast Extract, Maltodextrin. Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Sauce, Special Sweet Relish (Pickles, High Fructose Corn Syrup, Corn Syrup, Vinegar, Water, Salt, Spices, Xanthan Gum, Natural Flavoring, Sodium Benzoate [A Preservative], Alum, Polysorbate 80, and Turmeric), Water, Tomato Paste, Corn Syrup, Distilled Vinegar, High Fructose Corn Syrup, Salt, Contains less than 2% of Sodium Benzoate and Potassium Sorbate (A Preservative), Onion, Natural Flavor, Garlic. Pickle Chips, Dill Cucumbers, Water, Vinegar, Salt, Contains less than 1% of: Calcium Chloride, Alum, Sodium Benzoate (preservative), Natural Flavors, Polysorbate 80, Yellow 5, Celery Extract. Lettuce, Iceberg Tomato Onion, Red Guacamole Turkey Burger (Revised 12/19/11) INGREDIENTS: Bun, Honey Wheat (4”) Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Whole Wheat Flour, Honey, Soybean Oil, Crimped Oats, Yeast, Wheat Gluten, Salt, Dough Conditioner (Sodium Stearoyl Lactylate, Calcium Sulfate, Ascorbic Acid, Ammonium Sulfate (processing aid), Calcium Peroxide, Enzymes, Azodicarbonamide), Wheat Flour, Caramel Coloring, Calcium Propionate (preservative), Calcium Sulfate, Yeast Nutrients (Calcium Carbonate, Ammonium Sulfate, Corn Starch, Calcium Sulfate, Salt). Turkey Patty Turkey, Water, Salt, Potassium Chloride, Sodium Phosphates, Spice, Flavorings, Autolyzed Yeast Extract, Maltodextrin. Guacamole – Green Burrito ® Avocado (Hass Avocado, Water, Salt, Sugar, Ascorbic Acid (to Maintain Natural Color), Sodium Alginate, Xanthan Gum, Dehydrated Garlic, Citric Acid), Tomatoes, Onions, Jalapenos, Cilantro, Salt. Pepperjack Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride. Lettuce, Iceberg Tomato Teriyaki Turkey Burger INGREDIENTS: Bun, Honey Wheat (4”) Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Whole Wheat Flour, Honey, Soybean Oil, Crimped Oats, Yeast, Wheat Gluten, Salt, Dough Conditioner (Sodium Stearoyl Lactylate, Calcium Sulfate, Ascorbic Acid, Ammonium Sulfate (processing aid), Calcium Peroxide, Enzymes, Azodicarbonamide), Wheat Flour, Caramel Coloring, Calcium Propionate (preservative), Calcium Sulfate, Yeast Nutrients (Calcium Carbonate, Ammonium Sulfate, Corn Starch, Calcium Sulfate, Salt). Turkey Patty Turkey, Water, Salt, Potassium Chloride, Sodium Phosphates, Spice, Flavorings, Autolyzed Yeast Extract, Maltodextrin. Sauce, Teriyaki Allergens: Soy protein, Wheat and wheat gluten Water, Corn Syrup, Sherry Wine, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Vinegar, Pineapple Crystals, Modified Food Starch, Hydrolyzed Soy Protein, contains less than 2% of: Burgundy Wine, Salt, Xanthan Gum, Potassium Sorbate and Sodium Benzoate as preservatives, Onion, Garlic, Spice Extractive, Sodium Bisulfate, Caramel. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. Pineapple Slices Pineapple, Pineapple Juice, Water, Clarified Pineapple Juice Concentrate. Lettuce, Iceberg Tomato Onion, Red Santa Fe Turkey Burger INGREDIENTS: Bun, Honey Wheat (4”) Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavoin, Folic Acid), Water, High Fructose Corn Syrup, Whole Wheat Flour, Honey, Soybean Oil, Crimped Oats, Yeast, Wheat Gluten, Salt, Dough Conditioner (Sodium Stearoyl Lactylate, Calcium Sulfate, Ascorbic Acid, Ammonium Sulfate (processing aid), Calcium Peroxide, Enzymes, Azodicarbonamide), Wheat Flour, Caramel Coloring, Calcium Propionate (preservative), Calcium Sulfate, Yeast Nutrients (Calcium Carbonate, Ammonium Sulfate, Corn Starch, Calcium Sulfate, Salt). Turkey Patty Turkey, Water, Salt, Potassium Chloride, Sodium Phosphates, Spice, Flavorings, Autolyzed Yeast Extract, Maltodextrin. Cheese, Pepperjack Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride. Sauce, Santa Fe- Carl’s Jr. ® Allergens: Egg and egg products Soybean Oil, Water, Egg Yolk, Distilled Vinegar, Salt, contains less than 2% of Santa Fe Seasoning (Spices, Paprika, Chili Pepper, Maltodextrin, Citric Acid, Grill Flavor, Calcium Disodium EDTA), Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika). Green Chili, Mild Green Chili Peppers, Water, Salt, Citric Acid, Calcium Chloride. Lettuce, Iceberg Tomatoes, Fresh Onion, Red Charbroiled Chicken Club™ Sandwich (Revised 02/14/11) INGREDIENTS: Bun, Honey Wheat (4") Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Whole Wheat Flour, Honey, Soybean Oil, Crimped Oats, Yeast, Wheat Gluten, Salt, Dough Conditioner (Sodium Stearoyl Lactylate, Calcium Sulfate, Ascorbic Acid, Ammonium Sulfate (processing aid), Calcium Peroxide, Enzymes, Azodicarbonamide), Wheat Flour, Caramel Coloring, Calcium Propionate (preservative), Calcium Sulfate, Yeast Nutrients (Calcium Carbonate, Ammonium Sulfate, Corn Starch, Calcium Sulfate, Salt). Chicken Breast Marinated – Carl’s Jr.® Allergen: Fish, Soy protein, Wheat and wheat gluten Chicken Breast Fillets with Rib Meat, Seasoning [Brown Sugar, Tomato Paste, Water, Soy Sauce (Water, Soybeans, Wheat, Salt and less than 0.1% Sodium Benzoate as a preservative), Worcestershire Sauce (Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Extract, Cloves, Natural Flavorings, Chili Pepper Extract, Hydrolyzed Soy and Corn Protein), Salt, Cider Vinegar Toner (Apple Juice Concentrate, Water, Natural Flavor, Lactic Acid, Caramel Color, Alcohol, Corn Syrup, 0.1% Sodium Benzoate), Spices, Garlic Powder, Partially Hydrogenated Soybean Oil, Maltodextrin], Water, Sodium Phosphates. Glazed with: Water, Brown Sugar, Tomato Paste, Soy Sauce (Water, Soybeans, Wheat, Salt, and less than 0.1% Sodium Benzoate as a preservative), Worcestershire Sauce (Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Extract, Cloves, Natural Flavorings, Chili Pepper Extract, Hydrolyzed Soy and Corn Protein), Salt, Cider Vinegar Toner (Apple Juice Concentrate, Water, Natural Flavor, Lactic Acids, Caramel Color, Alcohol, Corn Syrup, 0.1% Sodium Benzoate), Sugar, Methylcellulose, Spices, Molasses, Maltodextrin, Xanthan Gum, Garlic Powder, and Partially Hydrogenated Soybean Oil. Bacon, precooked Pork Cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Lettuce, Iceberg Tomato Charbroiled Santa Fe Chicken Sandwich (Revised 12/19/11) INGREDIENTS: Bun, Honey Wheat (4") Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Whole Wheat Flour, Honey, Soybean Oil, Crimped Oats, Yeast, Wheat Gluten, Salt, Dough Conditioner (Sodium Stearoyl Lactylate, Calcium Sulfate, Ascorbic Acid, Ammonium Sulfate (processing aid), Calcium Peroxide, Enzymes, Azodicarbonamide), Wheat Flour, Caramel Coloring, Calcium Propionate (preservative), Calcium Sulfate, Yeast Nutrients (Calcium Carbonate, Ammonium Sulfate, Corn Starch, Calcium Sulfate, Salt). Chicken Breast Marinated – Carl’s Jr.® Allergen: Fish, Soy protein, Wheat and wheat gluten Chicken Breast Fillets with Rib Meat, Seasoning [Brown Sugar, Tomato Paste, Water, Soy Sauce (Water, Soybeans, Wheat, Salt and less than 0.1% Sodium Benzoate as a preservative), Worcestershire Sauce (Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Extract, Cloves, Natural Flavorings, Chili Pepper Extract, Hydrolyzed Soy and Corn Protein), Salt, Cider Vinegar Toner (Apple Juice Concentrate, Water, Natural Flavor, Lactic Acid, Caramel Color, Alcohol, Corn Syrup, 0.1% Sodium Benzoate), Spices, Garlic Powder, Partially Hydrogenated Soybean Oil, Maltodextrin], Water, Sodium Phosphates. Glazed with: Water, Brown Sugar, Tomato Paste, Soy Sauce (Water, Soybeans, Wheat, Salt, and less than 0.1% Sodium Benzoate as a preservative), Worcestershire Sauce (Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Extract, Cloves, Natural Flavorings, Chili Pepper Extract, Hydrolyzed Soy and Corn Protein), Salt, Cider Vinegar Toner (Apple Juice Concentrate, Water, Natural Flavor, Lactic Acids, Caramel Color, Alcohol, Corn Syrup, 0.1% Sodium Benzoate), Sugar, Methylcellulose, Spices, Molasses, Maltodextrin, Xanthan Gum, Garlic Powder, and Partially Hydrogenated Soybean Oil. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Green Chili, Mild Green Chile Peppers, Water, Salt, Citric Acid, Calcium Chloride. Sauce, Santa Fe – Carl’s Jr. ® Allergens: Egg and egg products Soybean Oil, Water, Egg Yolk, Distilled Vinegar, Salt, contains less than 2% of: Santa Fe Seasoning (Spices, Paprika, Chili Pepper, Maltodextrin, Citric Acid, Grill Flavor, Calcium Disodium EDTA), Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika). Lettuce, Iceberg Charbroiled BBQ Chicken™ Sandwich (Revised 02/14/11) INGREDIENTS: Bun, Honey Wheat (4") Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Whole Wheat Flour, Honey, Soybean Oil, Crimped Oats, Yeast, Wheat Gluten, Salt, Dough Conditioner (Sodium Stearoyl Lactylate, Calcium Sulfate, Ascorbic Acid, Ammonium Sulfate (processing aid), Calcium Peroxide, Enzymes, Azodicarbonamide), Wheat Flour, Caramel Coloring, Calcium Propionate (preservative), Calcium Sulfate, Yeast Nutrients (Calcium Carbonate, Ammonium Sulfate, Corn Starch, Calcium Sulfate, Salt). Chicken Breast Marinated – Carl’s Jr.® Allergens: Fish, Soy protein, Wheat and wheat gluten Chicken Breast Fillets with Rib Meat, Seasoning [Brown Sugar, Tomato Paste, Water, Soy Sauce (Water, Soybeans, Wheat, Salt and less than 0.1% Sodium Benzoate as a preservative), Worcestershire Sauce (Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Extract, Cloves, Natural Flavorings, Chili Pepper Extract, Hydrolyzed Soy and Corn Protein), Salt, Cider Vinegar Toner (Apple Juice Concentrate, Water, Natural Flavor, Lactic Acid, Caramel Color, Alcohol, Corn Syrup, 0.1% Sodium Benzoate), Spices, Garlic Powder, Partially Hydrogenated Soybean Oil, Maltodextrin], Water, Sodium Phosphates. Glazed with: Water, Brown Sugar, Tomato Paste, Soy Sauce (Water, Soybeans, Wheat, Salt, and less than 0.1% Sodium Benzoate as a preservative), Worcestershire Sauce (Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Extract, Cloves, Natural Flavorings, Chili Pepper Extract, Hydrolyzed Soy and Corn Protein), Salt, Cider Vinegar Toner (Apple Juice Concentrate, Water, Natural Flavor, Lactic Acids, Caramel Color, Alcohol, Corn Syrup, 0.1% Sodium Benzoate), Sugar, Methylcellulose, Spices, Molasses, Maltodextrin, Xanthan Gum, Garlic Powder, and Partially Hydrogenated Soybean Oil. Sauce, BBQ Allergens: Soy protein High Fructose Corn Syrup, Water, Tomato Paste, Corn Syrup, Prepared Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices), Distilled Vinegar, Salt, less than 2% of each of the following: Onion Powder, Natural Smoke Flavor, Garlic Powder, Hydrolyzed Soy Protein, Spices, Xanthan Gum, Potassium Sorbate and Sodium Benzoate (as preservatives), Propylene Glycol Alginate . Lettuce, Iceberg Tomato Bacon Swiss Crispy Hand-Breaded Chicken Tender Sandwich Ingredients: Bun, Plain (4”) Allergens: Wheat and wheat gluten Enriched Flour (Flour, Barley Malt, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Corn Syrup, Soybean Oil, Yeast, contains 2% or less of the following: Salt, Sodium Stearoyl Lactylate, Calcium Sulfate, Ammonium Sulfate, Ascorbic Acid, Azodicarbonamide, Mono and Diglycerides, Calcium Propionate. Hand Breaded Chicken Tender Allergens: Egg and egg products, Milk and milk products, Wheat and wheat gluten Chicken Tenderloins Boneless, Skinless, Tendon-less Chicken Tenderloin containing up to 15% of a solution of Water, Salt, and Sodium Phosphates. Buttermilk Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Egg, Liquid Whole Eggs, Citric Acid, 0.15% water added as a carrier for Citric Acid, Citric Acid added to preserve color. Breading Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices including Paprika, Sodium Bicarbonate, Sodium Aluminum Phosphate, Onion, Monocalcium Phosphate, Monosodium Glutamate, Garlic, Extractives of Paprika and Annatto. Frying Oil Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Bacon, precooked Pork Cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. Sauce, Ranch Allergens: Egg and egg products, Milk and milk products Soybean Oil, Water, Egg Yolk, Sugar, Distilled Vinegar, Buttermilk Powder, Salt, Modified Food Starch, Phosphoric Acid, Garlic Powder, Monosodium Glutamate, Xanthan Gum, Polysorbate 60, Dried Sour Cream (Cream, Cultured Nonfat Milk, Citric Acid, BHA (Preservative)), Spices, Onion Powder, Sorbic Acid, Sodium Benzoate and Potassium Sorbate as preservatives, Natural Flavor, Disodium Inosinate, Disodium Guanylate, Calcium Disodium EDTA (to protect flavor). Lettuce, Iceberg Tomato Buttermilk Ranch Hand-Breaded Chicken Tender Sandwich Ingredients: Bun, Plain (4”) Allergens: Wheat and wheat gluten Enriched Flour (Flour, Barley Malt, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Corn Syrup, Soybean Oil, Yeast, contains 2% or less of the following: Salt, Sodium Stearoyl Lactylate, Calcium Sulfate, Ammonium Sulfate, Ascorbic Acid, Azodicarbonamide, Mono and Diglycerides, Calcium Propionate. Hand Breaded Chicken Tender Allergens: Egg and egg products, Milk and milk products, Wheat and wheat gluten Chicken Tenderloins Boneless, Skinless, Tendon-less Chicken Tenderloin containing up to 15% of a solution of Water, Salt, and Sodium Phosphates. Buttermilk Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Egg, Liquid Whole Eggs, Citric Acid, 0.15% water added as a carrier for Citric Acid, Citric Acid added to preserve color. Breading Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices including Paprika, Sodium Bicarbonate, Sodium Aluminum Phosphate, Onion, Monocalcium Phosphate, Monosodium Glutamate, Garlic, Extractives of Paprika and Annatto. Frying Oil Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Sauce, Ranch Allergens: Egg and egg products, Milk and milk products Soybean Oil, Water, Egg Yolk, Sugar, Distilled Vinegar, Buttermilk Powder, Salt, Modified Food Starch, Phosphoric Acid, Garlic Powder, Monosodium Glutamate, Xanthan Gum, Polysorbate 60, Dried Sour Cream (Cream, Cultured Nonfat Milk, Citric Acid, BHA (Preservative)), Spices, Onion Powder, Sorbic Acid, Sodium Benzoate and Potassium Sorbate as preservatives, Natural Flavor, Disodium Inosinate, Disodium Guanylate, Calcium Disodium EDTA (to protect flavor). Lettuce, Iceberg Tomato Honey Mustard Hand-Breaded Chicken Tender Sandwich Ingredients: Bun, Plain (4”) Allergens: Wheat and wheat gluten Enriched Flour (Flour, Barley Malt, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Corn Syrup, Soybean Oil, Yeast, contains 2% or less of the following: Salt, Sodium Stearoyl Lactylate, Calcium Sulfate, Ammonium Sulfate, Ascorbic Acid, Azodicarbonamide, Mono and Diglycerides, Calcium Propionate. Hand Breaded Chicken Tender Allergens: Egg and egg products, Milk and milk products, Wheat and wheat gluten Chicken Tenderloins Boneless, Skinless, Tendon-less Chicken Tenderloin containing up to 15% of a solution of Water, Salt, and Sodium Phosphates. Buttermilk Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Egg, Liquid Whole Eggs, Citric Acid, 0.15% water added as a carrier for Citric Acid, Citric Acid added to preserve color. Breading Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices including Paprika, Sodium Bicarbonate, Sodium Aluminum Phosphate, Onion, Monocalcium Phosphate, Monosodium Glutamate, Garlic, Extractives of Paprika and Annatto. Frying Oil Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Sauce, Honey Mustard Allergens: Egg and egg products Soybean Oil, Honey, Water, Distilled and Cider Vinegar, Egg Yolk, Spices, Turmeric, Onion, Oleoresin Paprika, Calcium Disodium EDTA added to preserve freshness. Lettuce, Iceberg Tomato Hand Breaded Chicken Tenders (Revised 03/16/12) 3 PIECES 5 PIECES INGREDIENTS: Hand Breaded Chicken Tender Allergens: Egg and egg products, Milk and milk products, Wheat and wheat gluten Chicken Breast Strips Boneless, Skinless, Tendon-less Chicken Tenderloin containing up to 15% of a solution of Water, Salt, and Sodium Phosphates. Buttermilk Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Egg, Liquid Whole Eggs, Citric Acid, 0.15% water added as a carrier for Citric Acid, Citric Acid added to preserve color. Breading Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices including Paprika, Sodium Bicarbonate, Sodium Aluminum Phosphate, Onion, Monocalcium Phosphate, Monosodium Glutamate, Garlic, Extractives of Paprika and Annatto. Frying Oil Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Honey Mustard Hand Breaded Chicken Wrapper (Revised 3/16/12) Ingredients: Tortilla, Flour 6” Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil and/or Palm Oil), contains 2% or less of each of the following: Salt, Leavening (Baking Soda, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate and/or Sodium Acid Pyrophosphate, Calcium Sulfate), Dough Conditioners (Fumaric Acid, Sodium Metabisulfite), Calcium Propionate, Sorbic Acid and/or Citric Acid (to preserve freshness). Hand Breaded Chicken Tender Allergens: Egg and egg products, Milk and milk products, Wheat and wheat gluten Chicken Breast Strips Boneless, Skinless, Tendon-less Chicken Tenderloin containing up to 15% of a solution of Water, Salt, and Sodium Phosphates. Buttermilk Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Egg, Liquid Whole Eggs, Citric Acid, 0.15% water added as a carrier for Citric Acid, Citric Acid added to preserve color. Breading Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices including Paprika, Sodium Bicarbonate, Sodium Aluminum Phosphate, Onion, Monocalcium Phosphate, Monosodium Glutamate, Garlic, Extractives of Paprika and Annatto. Frying Oil Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Sauce, Honey Mustard Allergens: Egg and egg products Soybean Oil, Honey, Water, Distilled and Cider Vinegar, Egg Yolk, Spices, Turmeric, Onion, Oleoresin Paprika, Calcium Disodium EDTA added to preserve freshness. Cheese, Cheddar Jack Shredded Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Lettuce, Iceberg Buttermilk Ranch Hand Breaded Chicken Wrapper (Revised 3/16/12) Ingredients: Tortilla, Flour 6” Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil and/or Palm Oil), contains 2% or less of each of the following: Salt, Leavening (Baking Soda, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate and/or Sodium Acid Pyrophosphate, Calcium Sulfate), Dough Conditioners (Fumaric Acid, Sodium Metabisulfite), Calcium Propionate, Sorbic Acid and/or Citric Acid (to preserve freshness). Hand Breaded Chicken Tender Allergens: Egg and egg products, Milk and milk products, Wheat and wheat gluten Chicken Breast Strips Boneless, Skinless, Tendon-less Chicken Tenderloin containing up to 15% of a solution of Water, Salt, and Sodium Phosphates. Buttermilk Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Egg, Liquid Whole Eggs, Citric Acid, 0.15% water added as a carrier for Citric Acid, Citric Acid added to preserve color. Breading Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices including Paprika, Sodium Bicarbonate, Sodium Aluminum Phosphate, Onion, Monocalcium Phosphate, Monosodium Glutamate, Garlic, Extractives of Paprika and Annatto. Frying Oil Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Sauce, Ranch Allergens: Egg and egg products, Milk and milk products Soybean Oil, Water, Egg Yolk, Sugar, Distilled Vinegar, Buttermilk Powder, Salt, Modified Food Starch, Phosphoric Acid, Garlic Powder, Monosodium Glutamate, Xanthan Gum, Polysorbate 60, Dried Sour Cream (Cream, Cultured Nonfat Milk, Citric Acid, BHA (Preservative)), Spices, Onion Powder, Sorbic Acid, Sodium Benzoate and Potassium Sorbate as preservatives, Natural Flavor, Disodium Inosinate, Disodium Guanylate, Calcium Disodium EDTA (to protect flavor). Cheese, Cheddar Jack Shredded Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Lettuce, Iceberg Sweet & Bold BBQ Hand Breaded Chicken Wrapper (Revised 3/16/12) Ingredients: Tortilla, Flour 6” Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil and/or Palm Oil), contains 2% or less of each of the following: Salt, Leavening (Baking Soda, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate and/or Sodium Acid Pyrophosphate, Calcium Sulfate), Dough Conditioners (Fumaric Acid, Sodium Metabisulfite), Calcium Propionate, Sorbic Acid and/or Citric Acid (to preserve freshness). Hand Breaded Chicken Tender Allergens: Egg and egg products, Milk and milk products, Wheat and wheat gluten Chicken Breast Strips Boneless, Skinless, Tendon-less Chicken Tenderloin containing up to 15% of a solution of Water, Salt, and Sodium Phosphates. Buttermilk Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Egg, Liquid Whole Eggs, Citric Acid, 0.15% water added as a carrier for Citric Acid, Citric Acid added to preserve color. Breading Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices including Paprika, Sodium Bicarbonate, Sodium Aluminum Phosphate, Onion, Monocalcium Phosphate, Monosodium Glutamate, Garlic, Extractives of Paprika and Annatto. Frying Oil Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Sauce, BBQ Allergens: Soy protein High Fructose Corn Syrup, Water, Tomato Paste, Corn Syrup, Prepared Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices), Distilled Vinegar, Salt, less than 2% of each of the following: Onion Powder, Natural Smoke Flavor, Garlic Powder, Hydrolyzed Soy Protein, Spices, Xanthan Gum, Potassium Sorbate and Sodium Benzoate (as preservatives), Propylene Glycol Alginate. Cheese, Cheddar Jack Shredded Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Lettuce, Iceberg Spicy Chicken Sandwich (Revised 06/06/11) INGREDIENTS: Bun, Plain (4") Allergens: Wheat and wheat gluten Enriched Flour (Flour, Barley Malt, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Corn Syrup, Soybean Oil, Yeast, contains 2% or less of the following: Salt, Sodium Stearoyl Lactylate, Calcium Sulfate, Ammonium Sulfate, Ascorbic Acid, Azodicarbonamide, Mono and Diglycerides, Calcium Propionate. Chicken, Spicy Fritter Allergens: Egg and egg products, Milk and milk products, Soy protein, Wheat and wheat gluten Chicken, Water, Seasoning (Salt, Monosodium Glutamate, Spice Extractives, Aged Red Pepper, Dried Garlic, Dried Onion, Spices, Vinegar, Flavor, Citric Acid), Isolated Oat Product, Sodium Phosphates. BATTERED WITH: Water, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour, Modified Corn Starch, Salt, Spices, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Guar Gum, Spice Extractive, Paprika. BREADED WITH: Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bleached Wheat Flour, Salt, Spices, Dextrose, Soybean Oil, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Extractives of Paprika, Dried Whey, Nonfat Dry Milk. PREDUSTED WITH: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), White Corn Flour, Salt, Dried Egg Whites, Wheat Gluten, Extractives of Paprika, Soy Flour. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Mayonnaise Allergens: Egg and egg products Soybean Oil, Water, Egg Yolks, Distilled Vinegar, contains less than 2% of: Salt, Sugar, Spice, Mayonnaise Seasoning (Dextrose, Modified Cornstarch, Natural Flavor and Extractives of Paprika), Citric Acid, Calcium Disodium EDTA added to protect flavor. Lettuce, Iceberg Chicken Stars™ (4 pieces, 6 pieces, and 9 pieces) (Revised 06/18/10) 4 PIECES 6 PIECES 9 PIECES INGREDIENTS: Chicken Stars™ - Carl’s Jr.® Allergens: Egg and egg products, Milk and milk products, Soy protein, Wheat and wheat gluten Chicken, Water, Seasoning [Salt, Dehydrated Chicken Fat (Chicken Fat, Nonfat Dry Milk, Flavor), Hydrolyzed Soy Protein, Chicken Type Flavor (Hydrolyzed Soy Protein, Autolyzed Yeast Extract, Flavor, Hydrolyzed Corn Protein, Chicken Fat, Salt), Beef Flavor (Hydrolyzed Soy Protein, Hydrolyzed Soy, Wheat, and Corn Protein, Autolyzed Yeast Extract, Beef Fat, Flavor, and Salt), and Flavor (Partially Hydrogenated Soybean and Cottonseed Oil, Artificial Flavor, and Flavor)], Isolated Oat Product, Potato Starch, Sodium Phosphates and Sugar. BREADED WITH: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Durum Flour, Salt, Dextrose, Yeast, Vital Wheat Gluten, Sugar, Spices, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Iodized Salt, Buttermilk, Garlic Powder, Soybean Oil, Egg, Soy Flour, Natural Flavor. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Carl’s Catch™ Fish Sandwich (Revised 06/14/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of: Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Fish, Battered Allergens: Fish, Milk and milk products, Wheat and wheat gluten Alaskan Pollock, Water, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Bleached Wheat Flour, Yellow Corn Flour, Salt, Vegetable Oil (Canola and Soybean Oil), Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Spice, Garlic Powder, Dextrose, Onion Powder, Whey, Yeast, Spice Extractive. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Sauce, Tartar Allergens: Egg and egg products Soybean Oil, Sweet Relish (Pickles, High Fructose Corn Syrup, Corn Syrup, Vinegar, Water, Salt, Xanthan Gum, Sodium Benzoate as a preservative, Natural Flavorings, Alum and Polysorbate 80), Sugar, Egg Yolks, Distilled Vinegar, contains less than 2% of: Lemon Juice Concentrate, Dehydrated Onion, Modified Food Starch, Salt, Red Pepper, Spice, Sodium Benzoate (a preservative), Dehydrated Parsley. Lettuce, Iceberg Tomato Fish & Chips (Revised 09/29/10) INGREDIENTS: Fish, Battered Allergens: Fish, Milk and milk products, Wheat and wheat gluten Alaskan Pollock, Water, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Bleached Wheat Flour, Yellow Corn Flour, Salt, Vegetable Oil (Canola and Soybean Oil), Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Spice, Garlic Powder, Dextrose, Onion Powder, Whey, Yeast, Spice Extractive. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). French Fries Potatoes, Vegetable Oil (may contain one or more of the following: Canola Oil, Sunflower Oil, Cottonseed Oil, Palm Oil, Corn Oil, Soybean Oil), Modified Food Starch, Rice Flour, Dextrin, Salt, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dextrose, Xanthan Gum. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Natural Cut French Fries (Revised 09/29/10) KIDS SMALL MEDIUM LARGE INGREDIENTS: French Fries Potatoes, Vegetable Oil (may contain one or more of the following: Canola Oil, Sunflower Oil, Cottonseed Oil, Palm Oil, Corn Oil, Soybean Oil), Modified Food Starch, Rice Flour, Dextrin, Salt, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dextrose, Xanthan Gum. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Chili Cheese Fries (Revised 02/14/11) INGREDIENTS: Chili Water, Beef, Tomato Paste, Jalapeno Concentrate (Jalapeno Peppers, Salt, Sugar, Potato Flour, Jalapeno Powder, Flavoring, and Corn Oil), Rice Flour, Modified Food Starch, Isolated Oat Product, Onion Powder, Salt, Ground Cumin, Garlic Powder, Chili Powder (Spices, Salt, Paprika, and Garlic Powder), Ground Oregano, Ground Bay Leaves, Ground Nutmeg. French Fries Potatoes, Vegetable Oil (may contain one or more of the following: Canola Oil, Sunflower Oil, Cottonseed Oil, Palm Oil, Corn Oil, Soybean Oil), Modified Food Starch, Rice Flour, Dextrin, Salt, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dextrose, Xanthan Gum. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Cheese, Cheddar/Jack Shredded Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)). CrissCut® Fries (Revised 3/2/09) INGREDIENTS: CrissCut® Fries Allergens: Wheat and wheat gluten Potatoes, Canola and Palm Oil, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Modified Food Starch, Spices, Corn Meal, Garlic Powder, Onion Powder, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Natural Flavor, colored with Oleoresin Paprika, Dextrose. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Onion Rings (Revised 3/2/09) INGREDIENTS: Onion Rings – Breaded Allergens: Milk and milk products, Wheat and wheat gluten Onions, Wheat Flour, Water, Bleached Wheat Flour, Yellow Corn Flour, contains 2% or less of: Dextrose, Guar Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Food Starch, Natural Flavor, Oleoresin Paprika, Salt, Soybean Oil, Spices, Sugar, Whey. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Fried Zucchini (Revised 3/2/09) INGREDIENTS: Zucchini, Breaded Allergens: Milk and milk products, Wheat and wheat gluten Zucchini, Bleached Wheat Flour, Water, Modified Food Starch, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Partially Hydrogenated Soybean Oil, Sugar, Dextrose, Yeast, Dehydrated Parsley, Lemon Flavor (Gum Arabic, Modified Food Starch, Natural Flavor), Dried Whey, Citric Acid, Spices, Garlic Powder, Onion Powder. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Cranberry Apple Walnut Chicken Salad (Revised 4/25/12) INGREDIENTS: Salad Blend Mix Fresh Iceberg, Fresh Romaine, Fresh Carrots, Fresh Red Cabbage. Chicken Fajita Strips, Fire Roasted Allergens: Soy protein, Wheat and wheat gluten Chicken Breast with Rib Meat, Water, Seasoning (Salt, Corn Syrup Solids, Sugar, Dextrose, Maltodextrin, Dehydrated Garlic, Dehydrated Chicken Broth, Dehydrated Onion, Dehydrated Soy Sauce (Wheat, Soybeans, Salt), Paprika, Lime Juice Solids, Natural Flavors, Modified Corn Starch, Soybean Oil, Autolyzed Yeast Extract, Chili Powder with less than 2% Silicon Dioxide added to prevent caking), Modified Food Stach, Sodium Phosphate, Grill Flavor (Maltodextrin, Natural Flavors, Modified Food Starch, Dextrin, Autolyzed Yeast). Feta Cheese Allergens: Milk and milk products Cultured Pasteurized Milk, Salt, Enzymes, Potato Starch (added to prevent caking). Cranberries, Dried Cranberries, Sugar, Sunflower Oil. Walnuts, Glazed Allergens: Peanuts, Tree Nuts, Wheat and wheat gluten Walnut Pieces, Honey Coating (Sucrose, Wheat Starch, Honey, Maltodextrin, Xanthan Gum), Vegetable Oil (may contain one or more of: Peanut, Canola, Sunflower, Soybean), Sugar, Salt. Apple Slices, Fresh Apples, Calcium Ascorbate (A blend of Calcium and Vitamin C to maintain freshness and color). Original Grilled Chicken Salad (Revised 4/25/12) INGREDIENTS: Salad Blend Mix Fresh Iceberg, Fresh Romaine, Fresh Carrots, Fresh Red Cabbage. Chicken Fajita Strips, Fire Roasted Allergens: Soy protein, Wheat and wheat gluten Chicken Breast with Rib Meat, Water, Seasoning (Salt, Corn Syrup Solids, Sugar, Dextrose, Maltodextrin, Dehydrated Garlic, Dehydrated Chicken Broth, Dehydrated Onion, Dehydrated Soy Sauce (Wheat, Soybeans, Salt), Paprika, Lime Juice Solids, Natural Flavors, Modified Corn Starch, Soybean Oil, Autolyzed Yeast Extract, Chili Powder with less than 2% Silicon Dioxide added to prevent caking), Modified Food Stach, Sodium Phosphate, Grill Flavor (Maltodextrin, Natural Flavors, Modified Food Starch, Dextrin, Autolyzed Yeast). Cheddar/Jack Cheese Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Croutons, Multigrain Allergens: Milk and milk products, Soy Protein, Wheat and wheat gluten Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Canola and/or Sunflower Oil, Whole Wheat Flour, Water, Yeast, Whey, High Fructose Corn Syrup, Salt, 2% or less of the following: Rye Meal, Calcium Propionate (Preservative), Caramel Color, Dough Conditioners (May contain one or more of the following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Calcium Peroxide, Calcium Sulfate, Ammonium Sulfate, Calcium Iodate, Ascorbic Acid), Dehydrated Parsley, Honey, Garlic Powder, Wheat Gluten, Natural and Artificial Flavor, Parmesan Cheese and Enzyme Modified Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cultured Nonfat Milk, Annatto, Extractives of Turmeric and Paprika (Color), Citric Acid, Soy Lecithin, TBHQ (to preserve freshness). Cucumber Onion, Red Tomato Crispy Chicken Salad INGREDIENTS: Salad Blend Mix Fresh Iceberg, Fresh Romaine, Fresh Carrots, Fresh Red Cabbage. Hand Breaded Chicken Tender Allergens: Egg and egg products, Milk and milk products, Wheat and wheat gluten Chicken Tenderloins Boneless, Skinless, Tendon-less Chicken Tenderloin containing up to 15% of a solution of Water, Salt, and Sodium Phosphates. Buttermilk Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Egg, Liquid Whole Eggs, Citric Acid, 0.15% water added as a carrier for Citric Acid, Citric Acid added to preserve color. Breading Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices including Paprika, Sodium Bicarbonate, Sodium Aluminum Phosphate, Onion, Monocalcium Phosphate, Monosodium Glutamate, Garlic, Extractives of Paprika and Annatto. Frying Oil Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Cheddar/Jack Cheese Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Croutons, Multigrain Allergens: Milk and milk products, Soy Protein, Wheat and wheat gluten Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Canola and/or Sunflower Oil, Whole Wheat Flour, Water, Yeast, Whey, High Fructose Corn Syrup, Salt, 2% or less of the following: Rye Meal, Calcium Propionate (Preservative), Caramel Color, Dough Conditioners (May contain one or more of the following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Calcium Peroxide, Calcium Sulfate, Ammonium Sulfate, Calcium Iodate, Ascorbic Acid), Dehydrated Parsley, Honey, Garlic Powder, Wheat Gluten, Natural and Artificial Flavor, Parmesan Cheese and Enzyme Modified Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cultured Nonfat Milk, Annatto, Extractives of Turmeric and Paprika (Color), Citric Acid, Soy Lecithin, TBHQ (to preserve freshness). Cucumbers Onions, Red Tomatoes Side Salad (Revised 12/19/11) INGREDIENTS: Salad Blend Mix Fresh Iceberg, Fresh Romaine, Fresh Carrots, Fresh Red Cabbage. Cheddar/Jack Cheese Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Croutons, Multigrain Allergens: Milk and milk products, Soy Protein, Wheat and wheat gluten Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Canola and/or Sunflower Oil, Whole Wheat Flour, Water, Yeast, Whey, High Fructose Corn Syrup, Salt, 2% or less of the following: Rye Meal, Calcium Propionate (Preservative), Caramel Color, Dough Conditioners (May contain one or more of the following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Calcium Peroxide, Calcium Sulfate, Ammonium Sulfate, Calcium Iodate, Ascorbic Acid), Dehydrated Parsley, Honey, Garlic Powder, Wheat Gluten, Natural and Artificial Flavor, Parmesan Cheese and Enzyme Modified Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cultured Nonfat Milk, Annatto, Extractives of Turmeric and Paprika (Color), Citric Acid, Soy Lecithin, TBHQ (to preserve freshness). Tomato Cucumber House Dressing (2 oz. Packet) (Revised 3/2/09) INGREDIENTS: ® Dressing, House - Carl’s Jr. (2 oz. packet) Allergens: Egg and egg products, Milk and milk products Water, Soybean Oil, Buttermilk Powder, Egg Yolks, Salt, Vinegar, Monosodium Glutamate, Maltodextrin, Lactic Acid, Sugar, Garlic Powder, Spices, Xanthan Gum, Onion Powder, Sodium Benzoate and Potassium Sorbate (preservatives), Propylene Glycol Alginate, Cottonseed Oil. Blue Cheese Dressing (2 oz. Packet) (Revised 3/2/09) INGREDIENTS: Dressing, Blue Cheese (2 oz. Packet) Allergens: Egg and egg products, Milk and milk products Soybean Oil, Water, Bleu Cheese (Whole Milk, Salt, Cheese Cultures, Calcium Chloride, Enzymes and Natamycin as preservative), Distilled Vinegar, Egg Yolks, Salt, Sugar, Spices, Xanthan Gum, Natural Flavor, Potassium Sorbate and Sodium Benzoate (as preservatives), Buttermilk Powder, Garlic Powder. Low Fat Balsamic (2 oz. Packet) (Revised 3/2/09) INGREDIENTS: Dressing, Low Fat Balsamic (2 oz. packet) Water, Balsamic Vinegar, Red Wine Vinegar, High Fructose Corn Syrup, Corn Vinegar, Salt, Soybean Oil, Extra Virgin Olive Oil, Sugar, Xanthan Gum, Dehydrated Onion, Dehydrated Garlic, Spices, Natural Lime Juice Powder, Potassium Sorbate and Sodium Benzoate as preservatives, Propylene Glycol Alginate, Calcium Disodium EDTA to protect flavor. Raspberry Vinaigrette (1.5 oz. Packet) (Revised 11/06/09) INGREDIENTS: Raspberry Vinaigrette (2 oz. packet) Soybean Oil, Water, High Fructose Corn Syrup, Sugar, Red Wine Vinegar, Dijon Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Salt, Lemon Juice Concentrate, Natural Raspberry Flavor, Dehydrated Garlic, Potassium Sorbate and Sodium Benzoate added as preservatives, Mustard Seed, Spice, Glucono Delta Lactone, Xanthan Gum, Propylene Glycol Alginate, Calcium Disodium EDTA added to protect flavor. Breakfast Burger™ (Revised 02/16/11) INGREDIENTS: Bun, Sesame Seed (4½") Allergens: Wheat and wheat gluten Enriched Wheat Flour (Flour, Barley, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Vegetable Oil, contains 2% or less of Sodium Stearoyl Lactylate, Calcium Sulphate, Ethoxylated Mono- and Diglycerides, Yeast Nutrients (Ammonium Sulphate), Preservatives (Calcium Propionate), Azodicarbonamide, Sesame Seeds. Beef Patty 100% Pure Ground Beef. Bacon, precooked Pork cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Hash Brown Nuggets Allergens: Wheat and wheat gluten Potatoes, Canola Oil and Palm Oil, Dehydrated Potato Flakes, Salt, Corn Flour, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavoring, Disodium Dihydrogen Pyrophosphate (to promote color retention), Dextrose. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Ketchup Tomato Concentrate made from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring. Sourdough Breakfast Sandwich (Ham) (Revised 09/30/10) INGREDIENTS: Sourdough Bread Allergens: Egg and egg products, Milk and milk products, Soy protein, Wheat and wheat gluten Bread, Sourdough-Enriched Flour (Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, High Fructose Corn Syrup, Wheat Starch, Wheat Gluten, Acetic Acid, Citric Acid, Soybean Oil, Salt, Partially Hydrogenated Soybean and Cottonseed Oil, Diacetyl Tartaric Acid, Esters of Mono- & Diglycerides (DATEM), Calcium Propionate (preservative), Monoglycerides, Enzymes, Azodicarbonamide (ADA). Prep Buttery Seasoning- Soybean Oil, Hydrogenated Soybean Oil, Contains 2% or less of: Salt, Soy Lecithin, Artificial and Natural Butter Flavor, Vitamin A Palmitate, Artificial Color, Hydrolyzed Soy Protein, Autolyzed Yeast Extract (contains Barley, Soy, Milk, and Egg components). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Ham Fully Cooked Smoked Boneless Ham, Water added: cured with Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Sourdough Breakfast Sandwich (Sausage) (Revised 09/30/10) INGREDIENTS: Sourdough Bread Allergens: Egg and egg products, Milk and milk products, Soy protein, Wheat and wheat gluten Bread, Sourdough-Enriched Flour (Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, High Fructose Corn Syrup, Wheat Starch, Wheat Gluten, Acetic Acid, Citric Acid, Soybean Oil, Salt, Partially Hydrogenated Soybean and Cottonseed Oil, Diacetyl Tartaric Acid, Esters of Mono- & Diglycerides (DATEM), Calcium Propionate (preservative), Monoglycerides, Enzymes, Azodicarbonamide (ADA). Prep Buttery Seasoning- Soybean Oil, Hydrogenated Soybean Oil, Contains 2% or less of: Salt, Soy Lecithin, Artificial and Natural Butter Flavor, Vitamin A Palmitate, Artificial Color, Hydrolyzed Soy Protein, Autolyzed Yeast Extract (contains Barley, Soy, Milk, and Egg components). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Sausage Patty Pork, Water, Salt, Corn Syrup Solids, Spices, Sugar, Dextrose, Spice Extractives, BHT, Propyl Gallate, Citric Acid. OR Sausage, Hardee’s® Pork, Salt, Spices, Sugar, Monosodium Glutamate. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy Protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Sourdough Breakfast Sandwich (Bacon) (Revised 02/14/11) INGREDIENTS: Sourdough Bread Allergens: Egg and egg products, Milk and milk products, Soy protein, Wheat and wheat gluten Bread, Sourdough-Enriched Flour (Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, High Fructose Corn Syrup, Wheat Starch, Wheat Gluten, Acetic Acid, Citric Acid, Soybean Oil, Salt, Partially Hydrogenated Soybean and Cottonseed Oil, Diacetyl Tartaric Acid, Esters of Mono- & Diglycerides (DATEM), Calcium Propionate (preservative), Monoglycerides, Enzymes, Azodicarbonamide (ADA). Prep Buttery Seasoning- Soybean Oil, Hydrogenated Soybean Oil, Contains 2% or less of: Salt, Soy Lecithin, Artificial and Natural Butter Flavor, Vitamin A Palmitate, Artificial Color, Hydrolyzed Soy Protein, Autolyzed Yeast Extract (contains Barley, Soy, Milk, and Egg components). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Bacon Pork cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Steak & Egg Burrito (Revised 4/25/12) INGREDIENTS: Tortilla, Flour 10” Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil and/or Palm Oil). Contains 2% or less of each of the following: Salt, Leavening (Baking Soda, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate, and/or Sodium Acid Pyrophospate, Calcium Sulfate), Dough Conditioners (Fumaric Acid, Sodium Metabisulfite), Calcium Propionate, Sorbic Acid and/or Citric Acid (to preserve freshness). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Beef Steak Strips Allergens: Soy protein Beef, Water, Isolate Soy Protein, Salt, Modified Food Starch (derived from Potato), Sodium Phosphate, Sugar, Flavorings. Rubbed with Potato Starch, Salt, Dextrose, Hydrolyzed Soy Protein, Caramel Color, Spices, Garlic Powder, Grill Flavor [Maltodextrin, Salt, Grill Flavor (from Vegetable Oil), Modified Food Starch, Corn Syrup Solids, Smoke Flavoring]. Natural Flavor including Beef (Beef Stock, Autolyzed Yeast Extract), Extract of Paprika, Citric Acid, Parsley. Pepperjack Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (preservative), Sodium Pyrophosphate, Jalapeno Peppers, Natural Flavor, Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride. Salsa, Fresh - Green Burrito Tomatoes, Onions, Jalapenos, Cilantro, Salt. Cheese, Cheddar-Jack Shredded Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Loaded Breakfast Burrito (Revised 3/16/12) INGREDIENTS: Tortilla, Flour 10” Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil and/or Palm Oil). Contains 2% or less of each of the following: Salt, Leavening (Baking Soda, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate, and/or Sodium Acid Pyrophospate, Calcium Sulfate), Dough Conditioners (Fumaric Acid, Sodium Metabisulfite), Calcium Propionate, Sorbic Acid and/or Citric Acid (to preserve freshness). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Bacon Bits Pork cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Sausage Patty Pork, Water, Salt, Corn Syrup Solids, Spices, Sugar, Dextrose, Spice Extractives, BHT, Propyl Gallate, Citric Acid. OR Sausage, Hardee’s® Pork, Salt, Spices, Sugar, Monosodium Glutamate. Ham Fully Cooked Smoked Boneless Ham, Water Added: Cured with Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate. Cheese, Cheddar/Jack Shredded Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Hash Brown Nuggets Allergens: Wheat and wheat gluten Potatoes, Canola Oil and Palm Oil, Dehydrated Potato Flakes, Salt, Corn Flour, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavoring, Disodium Dihydrogen Pyrophosphate (to promote color retention), Dextrose. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Salsa, Fresh - Green Burrito Tomatoes, Onions, Diced Jalapenos, Cilantro, Salt. Big Country Breakfast Burrito (Revised 3/16/12) INGREDIENTS: Tortilla, Flour 10” Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil and/or Palm Oil). Contains 2% or less of each of the following: Salt, Leavening (Baking Soda, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate, and/or Sodium Acid Pyrophospate, Calcium Sulfate), Dough Conditioners (Fumaric Acid, Sodium Metabisulfite), Calcium Propionate, Sorbic Acid and/or Citric Acid (to preserve freshness). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Sausage Gravy Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Milk (Vitamin D3 added), Sausage (Pork, Water, Salt, Maltodextrin, Dextrose, Sugar, Hydrolyzed Soy Protein, Spice Extractives, Disodium Inosinate, Citric Acid, with no more than 2% Silicon Dioxide as anticaking agent), Xanthan Gum, Margarine (Liquid and Partially Hydrogenated Soybean Oil, Water, Salt, Whey Solids, Soy Lecithin, Vegetable Mono- and Diglycerides, Sodium Benzoate (a preservative), Artificial Flavor, and Beta Carotene), Water, Modified Corn Starch, Salt, Corn Sweetener, Onion Powder, Spices. OR Biscuit Gravy-Hardee's® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Water Gravy Mix - Enriched Bleached Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Partially Hydrogenated Soybean and/or Cottonseed Oil), Corn Syrup Solids, Modified Food Starch, Salt, Whey, Sodium Caseinate (a milk derivative), Mono and Diglycerides, Pepper, Maltodextrin, Dipotassium Phosphate, Sodium Citrate, Carrageenan, Natural and Artificial Color, Spice and Coloring, Artificial Color. Hardee’s® Pork Sausage- Pork, Salt, Spices, Sugar, Monosodium Glutamate. Hash Brown Nuggets Allergens: Wheat and wheat gluten Potatoes, Canola Oil and Palm Oil, Dehydrated Potato Flakes, Salt, Corn Flour, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavoring, Disodium Dihydrogen Pyrophosphate (to promote color retention), Dextrose. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Sausage Patty Pork, Water, Salt, Corn Syrup Solids, Spices, Sugar, Dextrose, Spice Extractives, BHT, Propyl Gallate, Citric Acid. OR Sausage, Hardee’s® Pork, Salt, Spices, Sugar, Monosodium Glutamate. Cheese, Cheddar/Jack Shredded Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Ham, Sliced Fully Cooked Smoked Boneless Ham, Water Added: Cured with Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate. Bacon Bits Pork cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Bacon and Egg Burrito (Revised 3/16/12) INGREDIENTS: Tortilla, Flour 10” Allergens: Wheat and wheat gluten Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil and/or Palm Oil). Contains 2% or less of each of the following: Salt, Leavening (Baking Soda, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate, and/or Sodium Acid Pyrophospate, Calcium Sulfate), Dough Conditioners (Fumaric Acid, Sodium Metabisulfite), Calcium Propionate, Sorbic Acid and/or Citric Acid (to preserve freshness). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Bacon, precooked Pork cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Cheese, Cheddar/Jack Shredded Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Sunrise Croissant™ Sandwich (Sausage) (Revised 09/30/10) INGREDIENTS: Croissant Allergens: Milk and milk products, Soy Protein, Wheat and wheat gluten Enriched Wheat Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (Interesterified Soybean Oil, Water, Mono- and Diglycerides, Soy Lecithin, Sodium Benzoate, Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate added), Butter, Sugar, Yeast, contains 2% or less of: Whole Milk Powder, Salt, Dough Conditioner (Wheat Flour, Datem, L-Cysteine, Enzyme, Ascorbic Acid, Azodicarbonamide (ADA)). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Sausage Patty Pork, Water, Salt, Corn Syrup Solids, Spices, Sugar, Dextrose, Spice Extractives, BHT, Propyl Gallate, Citric Acid. Sunrise Croissant™ Sandwich (Ham) (Revised 09/30/10) INGREDIENTS: Croissant Allergens: Milk and milk products, Soy Protein, Wheat and wheat gluten Enriched Wheat Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (Interesterified Soybean Oil, Water, Mono- and Diglycerides, Soy Lecithin, Sodium Benzoate, Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate added), Butter, Sugar, Yeast, contains 2% or less of: Whole Milk Powder, Salt, Dough Conditioner (Wheat Flour, Datem, L-Cysteine, Enzyme, Ascorbic Acid, Azodicarbonamide (ADA)). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Ham, Sliced Fully Cooked Smoked Boneless Ham, Water Added: Cured with Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate. Sunrise Croissant™ Sandwich (Bacon) (Revised 02/14/11) INGREDIENTS: Croissant Allergens: Milk and milk products, Soy Protein, Wheat and wheat gluten Enriched Wheat Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (Interesterified Soybean Oil, Water, Mono- and Diglycerides, Soy Lecithin, Sodium Benzoate, Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate added), Butter, Sugar, Yeast, contains 2% or less of: Whole Milk Powder, Salt, Dough Conditioner (Wheat Flour, Datem, L-Cysteine, Enzyme, Ascorbic Acid, Azodicarbonamide (ADA)). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Artificial Color, Soy Lecithin. Bacon, precooked Pork Cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. French Toast Dips® (Revised 3/20/09) INGREDIENTS: French Toast Dips® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% or Less Of Each Of The Following: Soybean Oil, Wheat Gluten, Corn Flour, Salt, Calcium Sulfate, Dough Conditioners (Sodium Stearoyl Lactylate, Calcium Peroxide, Ascorbic Acid, Azodicarbonamide, Enzyme), Calcium Propionate, Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Corn Starch, Glycerol Monooleate, Oleoresin Turmeric and Oleoresin Paprika (Color), Polysorbate 60, Polysorbate 80, Soy Lecithin, Soy Flour BATTER AND BREADING: Water, Soybean Oil, Bleached Wheat Flour, Wheat Flour, Sugar, Yellow Corn Flour, Soy Flour, Modified Corn Starch, Contains 2% Or Less Of Each Of The Following: Carrageenan, Dextrose, Extractives Of Paprika and Annatto, Glycerine, Gum Arabic, Leavening (Monocalcium Phosphate, Sodium Bicarbonate), Natural and Artificial Flavors, Nonfat Milk, Soybean Oil, Polysorbate 80, Salt, Soy Lecithin, Yeast. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Sugar, Powdered Sugar, Cornstarch. Hash Brown Nuggets (Revised 3/2/09) INGREDIENTS: Hash Brown Nuggets Allergens: Wheat and wheat gluten Potatoes, Canola Oil and Palm Oil, Dehydrated Potato Flakes, Salt, Corn Flour, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavoring, Disodium Dihydrogen Pyrophosphate (to promote color retention), Dextrose. FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor, Dimethylpolysiloxane (as an antifoaming agent)). Sausage, Egg and Cheese Biscuit (12/29/11) INGREDIENTS: Made from Scratch Biscuit-Hardee’s® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Biscuit Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Contains less than 2%: Salt, Sugar, Monocalcium Phosphate, Sodium Aluminum Phosphate, Maltodextrin, Whey, Sodium Bicarbonate, Soy Lecithin. Buttermilk - Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Biscuit Flour - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate) Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Spray-Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant (Non Chlorofluorocarbon). American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Sodium Phosphate, Artificial Color, Acetic Acid, Enzymes, Soy Lecithin. Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Pork Sausage Patty- Hardee’s® Pork, Salt, Spices, Sugar, Monosodium Glutamate. Sausage and Egg Biscuit (12/29/11) INGREDIENTS: Made from Scratch Biscuit-Hardee’s® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Biscuit Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Contains less than 2%: Salt, Sugar, Monocalcium Phosphate, Sodium Aluminum Phosphate, Maltodextrin, Whey, Sodium Bicarbonate, Soy Lecithin. Buttermilk - Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Biscuit Flour - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate) Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Spray-Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant (Non Chlorofluorocarbon). Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Pork Sausage Patty- Hardee’s® Pork, Salt, Spices, Sugar, Monosodium Glutamate. Sausage Biscuit (12/19/11) INGREDIENTS: Made from Scratch Biscuit-Hardee’s® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Biscuit Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Contains less than 2%: Salt, Sugar, Monocalcium Phosphate, Sodium Aluminum Phosphate, Maltodextrin, Whey, Sodium Bicarbonate, Soy Lecithin. Buttermilk - Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Biscuit Flour - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate) Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Spray-Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant (Non Chlorofluorocarbon). Pork Sausage Patty- Hardee’s® Pork, Salt, Spices, Sugar, Monosodium Glutamate. Bacon, Egg and Cheese Biscuit (12/29/11) INGREDIENTS: Made from Scratch Biscuit-Hardee’s® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Biscuit Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Contains less than 2%: Salt, Sugar, Monocalcium Phosphate, Sodium Aluminum Phosphate, Maltodextrin, Whey, Sodium Bicarbonate, Soy Lecithin. Buttermilk - Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Biscuit Flour - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate) Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Spray-Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant (Non Chlorofluorocarbon). American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Sodium Phosphate, Artificial Color, Acetic Acid, Enzymes, Soy Lecithin. Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Bacon Pork cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Ham, Egg & Cheese Biscuit (12/29/11) INGREDIENTS: Made from Scratch Biscuit-Hardee’s® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Biscuit Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Contains less than 2%: Salt, Sugar, Monocalcium Phosphate, Sodium Aluminum Phosphate, Maltodextrin, Whey, Sodium Bicarbonate, Soy Lecithin. Buttermilk - Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Biscuit Flour - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate) Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Spray-Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant (Non Chlorofluorocarbon). American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Sodium Phosphate, Artificial Color, Acetic Acid, Enzymes, Soy Lecithin. Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Ham, Sliced Fully Cooked Smoked Boneless Ham, Water Added: Cured with Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate. Loaded Omelet Biscuit INGREDIENTS: Made from Scratch Biscuit-Hardee’s® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Biscuit Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Contains less than 2%: Salt, Sugar, Monocalcium Phosphate, Sodium Aluminum Phosphate, Maltodextrin, Whey, Sodium Bicarbonate, Soy Lecithin. Buttermilk - Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Biscuit Flour - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate) Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Spray-Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant (Non Chlorofluorocarbon). Cheese, American Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Artificial Color, Acetic Acid, Enzymes, Soy Lecithin. Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Sausage, Hardee’s® Pork, Salt, Spices, Sugar, Monosodium Glutamate. Cheese, Cheddar/Jack Blend Allergens: Milk and milk products Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, and Annatto (Color), Powdered Cellulose (added to prevent caking)]. Ham, Sliced Fully Cooked Smoked Boneless Ham, Water Added: Cured with Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate Bacon Bits Pork cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Monster Biscuit (12/29/11) INGREDIENTS: Made from Scratch Biscuit-Hardee’s® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Biscuit Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Contains less than 2%: Salt, Sugar, Monocalcium Phosphate, Sodium Aluminum Phosphate, Maltodextrin, Whey, Sodium Bicarbonate, Soy Lecithin. Buttermilk - Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Biscuit Flour - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate) Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Spray-Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant (Non Chlorofluorocarbon). American Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Skim Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Sodium Phosphate, Artificial Color, Acetic Acid, Enzymes, Soy Lecithin. Swiss Cheese, Pasteurized Process Allergens: Milk and milk products, Soy protein Cultured Milk, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin. Egg Allergens: Egg and egg products, Soy protein Egg, Liquid- Whole Eggs, Citric Acid, 0.15% Water added as a carrier for Citric Acid. Citric Acid added to preserve color. Grill Spray- Coconut Oil, Soy Lecithin, Artificial Flavor, Beta-Carotene. Sausage, Hardee’s® Pork, Salt, Spices, Sugar, Monosodium Glutamate. Bacon Pork cured with Water, Salt, Sugar, Hickory Smoke Flavoring, Sodium Phosphates, Dextrose, Sodium Erythorbate, Sodium Nitrite. Biscuit ‘N’ Gravy (12/29/11) INGREDIENTS: Made from Scratch Biscuit-Hardee’s® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Biscuit Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Contains less than 2%: Salt, Sugar, Monocalcium Phosphate, Sodium Aluminum Phosphate, Maltodextrin, Whey, Sodium Bicarbonate, Soy Lecithin. Buttermilk - Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Biscuit Flour - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate) Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Spray-Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant (Non Chlorofluorocarbon). Biscuit Gravy-Hardee's® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Water Gravy Mix - Enriched Bleached Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Partially Hydrogenated Soybean and/or Cottonseed Oil), Corn Syrup Solids, Modified Food Starch, Salt, Whey, Sodium Caseinate (a milk derivative), Mono and Diglycerides, Pepper, Maltodextrin, Dipotassium Phosphate, Sodium Citrate, Carrageenan, Natural and Artificial Color, Spice and Coloring, Artificial Color. Hardee’s® Pork Sausage- Pork, Salt, Spices, Sugar, Monosodium Glutamate. Strawberry Biscuit (12/29/11) INGREDIENTS: Made from Scratch Biscuit-Hardee’s® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Biscuit Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Contains less than 2%: Salt, Sugar, Monocalcium Phosphate, Sodium Aluminum Phosphate, Maltodextrin, Whey, Sodium Bicarbonate, Soy Lecithin. Buttermilk - Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Biscuit Flour - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate) Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Spray-Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant (Non Chlorofluorocarbon). Strawberry Filling- Hardee's ® Strawberries, Sugar, Water, Modified Food Starch. Contains 2% or less of the following: Citric Acid, Salt, Preservatives (Potassium Sorbate, Sodium Propionate), Artificial Flavor, Red 40. Icing-Hardee’s® Sugar, Water, Corn Syrup, Stearic Acid, Artificial Color, Agar, Xanthan Gum, Salt, Potassium Sorbate (preservative), Natural and Artificial Flavor, Guar Gum, Pectin, Dextrose, Citric Acid, Sodium Hexametaphosphate. Cinnamon Raisin Biscuit INGREDIENTS: Cinnamon Raisin Biscuit Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Cinnamon Raisin Biscuit-Enriched Bleached Flour (Wheat flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soy and/or Cottonseed Oils, Cultured Nonfat Buttermilk (Cultured Skim Milk, Nonfat Milk Solids, Modified Food Starch, Mono and Diglycerides, Carrageenan and Carob Bean Gum, Standardized with Dextrose and Salt), Water, Raisins, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate), Cinnamon, Salt, Cellulose Gum. Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Spray-Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant (Non Chlorofluorocarbon). Icing-Hardee’s® Sugar, Water, Corn Syrup, Stearic Acid, Artificial Color, Agar, Xanthan Gum, Salt, Potassium Sorbate (preservative), Natural and Artificial Flavor, Guar Gum, Pectin, Dextrose, Citric Acid, Sodium Hexametaphosphate. Made from Scratch Biscuit (12/29/11) INGREDIENTS: Made from Scratch Biscuit-Hardee’s® Allergens: Milk and milk products, Soy protein, Wheat and wheat gluten Biscuit Mix - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Contains less than 2%: Salt, Sugar, Monocalcium Phosphate, Sodium Aluminum Phosphate, Maltodextrin, Whey, Sodium Bicarbonate, Soy Lecithin. Buttermilk - Cultured Fat Free Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Vitamin A Palmitate and Vitamin D3 added. Biscuit Flour - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate) Margarine, liquid - Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Spray-Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant (Non Chlorofluorocarbon). Chocolate Chip Cookie (Revised 3/11/09) INGREDIENTS: Cookie, Chocolate Chip Allergens: Egg and egg products, Milk and milk products, Soy protein, Wheat and wheat gluten Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Semi-Sweet Chocolate with Lecithin added as an emulsifier, Sugar, Palm Oil, Eggs, Butter, Invert Sugar, Salt, Natural and Artificial Flavoring, Baking Soda, Soy Lecithin. Strawberry Swirl Cheesecake (11/2/09) INGREDIENTS: Cheesecake, Strawberry Swirl Allergens: Egg and egg products, Milk and milk products, Soy protein, Wheat and wheat gluten Cream Cheese [Milk, Cream, Cheese Culture, Salt, Stabilizers (Xanthan Gum and/or Carob Bean Gum and/or Guar Gum)], Sour Cream [Sour Cream (Cultured Milk and Cream, Whey), Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum)], Skim Milk, Sugar, Corn Syrup, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Eggs, Margarine [Soybean Oil, Palm Oil, Water, Salt, Mono- and Diglycerides, Nonfat Dry Milk, Soy Lecithin, Sodium Benzoate (to preserve freshness), Artificial Flavor, Vitamin A Palmitate, colored with Beta Carotene] , contains less than 2% of the following: Graham Flour, Palm Oil, Strawberries, Modified Corn Starch, Brown Sugar, Honey, Gelatin, Lemon Juice Concentrate, Natural and Artificial Flavor, Citric Acid, Baking Soda, Salt, Cinnamon, Artificial Color (Red 40). Chocolate Cake (Revised 3/10/09) INGREDIENTS: Cake, Chocolate Allergens: Egg and egg products, Milk and milk products, Soy protein, Wheat and wheat gluten Buttermilk, Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Whole Eggs, Cocoa Processed with Alkali, Modified Food Starch, Cream Cheese (Pasteurized Milk and Cream, Cheese Cultures, Salt, Xanthan and/or Carob Bean and/or Guar Gums), Margarine (Liquid and Partially Hydrogenated Soybean Oil, Salt, Whey, Soy Lecithin, Vegetable Mono- & Diglycerides, Beta Carotene, Sodium Benzoate as a preservative, Vitamin A Palmitate), Semi-Sweet Chocolate (with added Soy Lecithin), Baking Soda, Salt, Invert Sugar, Natural and Artificial Flavoring, Mono- & Diglycerides (vegetable origin), Xanthan Gum, Polysorbate 60, Potassium Sorbate (as a preservative), Sorbitan Monostearate, Gellan Gum. Oreo Ice Cream Sandwich* INGREDIENTS: *Allergen Note: Ice cream and other products may be processed in facilities where peanuts or tree nuts are present. Vanilla Ice Cream Allergens: Milk and milk products Milkfat and Nonfat Milk, Sugar, Corn Syrup, Mono- and Diglycerides, Natural Flavors, Locust Bean Gum, Cellulose Gum, Carrageenan, Annatto (Vegetable Color). Oreo Wafer, 3” Allergens: Soy protein, Wheat and wheat gluten Enriched Flour ( Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Sugar, High Oleic Canola Oil, Cocoa (Processed with Alkali), High Fructose Corn Syrup, Wheat Starch, Salt, Leavening (Baking Soda and/or Calcium Phosphate), Soy Lecithin (emulsifier), Chocolate, Vanillin - an artificial flavor. Vanilla Shake & Malt* (Revised 12/19/11) VANILLA SHAKE VANILLA MALT INGREDIENTS: *Allergen Note: Ice cream and other products used in our shakes and malts may be processed in facilities where peanuts or tree nuts are present. Shakes: Vanilla Slow Melt Ice Cream Allergens: Milk and milk products Milkfat and Nonfat Milk, Sugar, Corn Syrup, Mono- and Diglycerides, Natural Flavors, Locust Bean Gum, Cellulose Gum, Carrageenan, Annatto (Vegetable Color). 1% Milk Lowfat Allergens: Milk and milk products Skim Milk, Milk, Concentrated Skim Milk, Vitamin A Palmitate, Vitamin D3. Syrup, Vanilla High Fructose Corn Syrup, Water, Corn Syrup, Natural Flavors, Caramel Color, Benzoic Acid and Sodium Benzoate (preservatives). Whipped Topping Allergens: Milk and milk products, Soy protein Water, Partially Hydrogenated Palm Kernel Oil, Sugar, contains less than 2% of each of the following: Sodium Caseinate (a Milk Derivative), Polysorbate 60, Mono- and Diglycerides, Soy Protein Isolate, Artificial Flavor, Sorbitan Monostearate, Disodium Phosphate, Hexaglyceryl Distearate, Carrageenan, Beta Carotene (Color), Propellant: Nitrous Oxide. Malts: Same as above with the addition of Malted Milk Malted Milk Allergens: Milk and milk products, Wheat and wheat gluten Extract of Wheat Flour and Malt Barley, Whole Milk Solids, Sucrose, Salt, and Sodium Bicarbonate. Chocolate Shake & Malt* (Revised 12/19/11) CHOCOLATE SHAKE CHOCOLATE MALT INGREDIENTS: *Allergen Note: Ice cream and other products used in our shakes and malts may be processed in facilities where peanuts or tree nuts are present. Shakes: Vanilla Slow Melt Ice Cream Allergens: Milk and milk products Milkfat and Nonfat Milk, Sugar, Corn Syrup, Mono- and Diglycerides, Natural Flavors, Locust Bean Gum, Cellulose Gum, Carrageenan, Annatto (Vegetable Color). 1% Milk Lowfat Allergens: Milk and milk products Skim Milk, Milk, Concentrated Skim Milk, Vitamin A Palmitate, Vitamin D3. Syrup, Chocolate Corn Syrup, High Fructose Corn Syrup, Water, Cocoa processed with Alkali, Salt, Potassium Sorbate (a preservative), Mono- & Diglycerides, and Natural Flavor. Whipped Topping Allergens: Milk and milk products, Soy protein Water, Partially Hydrogenated Palm Kernel Oil, Sugar, contains less than 2% of each of the following: Sodium Caseinate (a Milk Derivative), Polysorbate 60, Mono- and Diglycerides, Soy Protein Isolate, Artificial Flavor, Sorbitan Monostearate, Disodium Phosphate, Hexaglyceryl Distearate, Carrageenan, Beta Carotene (Color), Propellant: Nitrous Oxide. Malts: Same as above with the addition of Malted Milk Malted Milk Allergens: Milk and milk products, Wheat and wheat gluten Extract of Wheat Flour and Malt Barley, Whole Milk Solids, Sucrose, Salt, and Sodium Bicarbonate. Strawberry Shake & Malt* (Revised 12/19/11) STRAWBERRY SHAKE STRAWBERRY MALT INGREDIENTS: *Allergen Note: Ice cream and other products used in our shakes and malts may be processed in facilities where peanuts or tree nuts are present. Shakes: Vanilla Slow Melt Ice Cream Allergens: Milk and milk products Milkfat and Nonfat Milk, Sugar, Corn Syrup, Mono- and Diglycerides, Natural Flavors, Locust Bean Gum, Cellulose Gum, Carrageenan, Annatto (Vegetable Color). 1% Milk Lowfat Allergens: Milk and milk products Skim Milk, Milk, Concentrated Skim Milk, Vitamin A Palmitate, Vitamin D3. Syrup, Strawberry High Fructose Corn Syrup, Water, Citric Acid, Artificial and Natural Flavors, Sodium Benzoate (a preservative), and Artificial Color (Red 40). Whipped Topping Allergens: Milk and milk products, Soy protein Water, Partially Hydrogenated Palm Kernel Oil, Sugar, contains less than 2% of each of the following: Sodium Caseinate (a Milk Derivative), Polysorbate 60, Mono- and Diglycerides, Soy Protein Isolate, Artificial Flavor, Sorbitan Monostearate, Disodium Phosphate, Hexaglyceryl Distearate, Carrageenan, Beta Carotene (Color), Propellant: Nitrous Oxide. Malts: Same as above with the addition of Malted Milk Malted Milk Allergens: Milk and milk products, Wheat and wheat gluten Extract of Wheat Flour and Malt Barley, Whole Milk Solids, Sucrose, Salt, and Sodium Bicarbonate. OREO Cookie Shake & Malt* OREO COOKIE SHAKE (Revised 12/19/11) OREO COOKIE MALT INGREDIENTS: *Allergen Note: Ice cream and other products used in our shakes and malts may be processed in facilities where peanuts or tree nuts are present. Shakes: Vanilla Slow Melt Ice Cream Allergens: Milk and milk products Milkfat and Nonfat Milk, Sugar, Corn Syrup, Mono- and Diglycerides, Natural Flavors, Locust Bean Gum, Cellulose Gum, Carrageenan, Annatto (Vegetable Color). 1% Milk Lowfat Allergens: Milk and milk products Skim Milk, Milk, Concentrated Skim Milk, Vitamin A Palmitate, Vitamin D3. OREO Cookie Crumbles Allergens: Soy protein, Wheat and wheat gluten Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm and/or High Oleic Canola and/or Soybean Oil, Cocoa (Processed with Alkali), High Fructose Corn Syrup, Baking Soda, Cornstarch, Salt, Soy Lecithin (emulsifier), Vanillin - an Artificial Flavor, Chocolate. Whipped Topping Allergens: Milk and milk products, Soy protein Water, Partially Hydrogenated Palm Kernel Oil, Sugar, contains less than 2% of each of the following: Sodium Caseinate (a Milk Derivative), Polysorbate 60, Mono- and Diglycerides, Soy Protein Isolate, Artificial Flavor, Sorbitan Monostearate, Disodium Phosphate, Hexaglyceryl Distearate, Carrageenan, Beta Carotene (Color), Propellant: Nitrous Oxide. Malts: Same as above with the addition of Malted Milk Malted Milk Allergens: Milk and milk products, Wheat and wheat gluten Extract of Wheat Flour and Malt Barley, Whole Milk Solids, Sucrose, Salt, and Sodium Bicarbonate.
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