TACOS AL PASTOR T ACOS TACOS DE CAMARON (shrimp tacos) Flour tortillas filled with creamy chipotle tiger shrimp sprinkled with black beans & queso fresco. Topped with avocados and served with epazote flavored green rice and Esquites (Mexican corn dish) 13.79 TACOS DE PESCADO (flaky fish tacos) Flour tortillas filled with flaky breaded tilapia in a creamy chipotle sauce. Sprinkled with lettuce, pico de gallo & queso fresco. Served with epazote flavored green rice and Elote (Mexican corn on the cob) 10.99 GRINGO MEXIC A N TACOS DE BISTEK (steak tacos) Sliced steak served in corn tortillas and topped with onions & cilantro. Served with a cup of Frijoles Charros, fresh cactus salad and a lime wedge 10.99 Fundido style for .89 extra TACOS AL PASTOR (grilled pork tacos) Soft corn tortillas filled with achiote marinated pork topped with onions, cilantro & grilled pineapple with a fresh lime wedge. Served with a cup of Frijoles Charros and a side of seasoned sauteed potatoes 10.99 Fundido style for .89 extra TACOS DE TRES MARIAS (grilled chicken tacos) Soft corn tortillas filled with guajillo grilled chicken topped with onions & cilantro. Served with a cup of chicken tortilla soup and a side of seasoned sauteed potatoes 10.99 Fundido style for .89 extra TACOS DE CHICHARRON (juicy jalapeno pork tacos) Chopped pork loin cooked with grilled jalapenos, tomatillo and onions served in corn tortillas with queso fresco. Served with Mexican rice and a torta de papa (potato cake) 10.99 CHIMICHANGA A deep-fried tortilla filled with beans & your choice of picadillo (Mexican ground beef), chipotle chicken, shredded beef or veggies. Topped with our queso salsa, lettuce & tomatoes. Served with epazote flavored green rice and refried beans 10.79 FAJITAS Cooked with onions and green & red bell peppers. Served with flour tortillas, sour cream, lettuce, cheddar cheese, beans & guacamole Veggie 11.29 • Shrimp 14.59 Steak or Chicken 12.59 • Steak & Chicken 13.99 • Trio 15.79 SEÑOR BURRITO A large tortilla filled with rice, beans, cheddar cheese, queso salsa and your choice of Picadillo (Mexican ground beef), Tinga chicken or shredded beef covered with adobo pepper salsa. Served with rice & beans 10.79 Make your burrito fajita style for 2.49 extra by adding grilled onions, green & red peppers with your choice of fajita steak or chicken and topped with sour cream and guacamole! A LA CAR TA TACO DE BISTEK 2.99 TACO TRES MARIAS 2.99 TACO AL PASTOR 2.99 TACO DE CAMARON 3.29 TACO DE PESCADO 2.99 TACO DE CHICHARRON 2.99 BURRITO Chicken or Beef 2.99 TAMAL Pork or Chicken 3.59 QUESADILLITA DE HONGOS 2.29 QUESADILLITA DE JALAPENOS 2.29 ENCHILADA Cheese, chicken or beef 2.99 TOSTADA CHICKEN OR BEEF 2.99 CHILE RELLENO 4.99 RICE OR BEANS 1.99 RICE AND BEANS 2.99 SEÑOR BURRITO FAJITA STYLE Mexican Restaurant & Margarita Bar 14870 MANCHESTER RD • BALLWIN, MO 63011 636-394-3455 WWW.SENORPIQUE.COM The recipes used in our restaurant were brought to you by the Jimenez Gutierrez family, your hosts from Mexico City. It is our pleasure to share part of our 150-year history as we bring you a real taste of Mexico. We would like to provide you with authentic, tasteful and fresh Mexican food. Some plates may take longer to cook, please allow enough time. - Jimenez Villena and Gutierrez Molina F A VORI TOS D E M A R I A APPETI ZERS QUESO FUNDIDO (melted chihuahua cheese) FAJITA STEAK NACHOS Warm, gooey cheese served in a skillet with a side of corn or flour tortillas With mushrooms and serrano peppers 6.99 With grilled chorizo 7.79 QUESADILLAS MEXICANAS A trio of lightly fried Masa filled with ranchero chicken, shredded beef & Chihuahua cheese 9.99 FLAUTAS (rolled crispy tacos) Choose from ranchero chicken or shredded beef. Served with lettuce, tomatoes, sour cream & queso fresco 8.49 QUESADILLAS GRINGAS Flour tortillas stuffed with Chihuahua & cheddar cheese 6.99 With shrimp 10.59 With fajita chicken or steak 9.99 NACHOS Tortilla chips, refried beans, jalapenos & queso salsa. Topped with lettuce and sour cream 6.59 Add fajita chicken or steak 9.59 GUACAMOLE Our family recipe. Fresh avocado mixed with onions, cilantro, serrano peppers & tomatoes 6.79 TILAPIA CEVICHE STYLE GUACAMOLE AND PIQUESO Fresh tilapia marinated overnight in lime juice then mixed with pico de gallo & fresh avocado 8.89 PIQUESO White creamy cheese with pico de gallo 5.59 With ground beef or chorizo 6.49 CORTE DE PUERCO Tender pork loin covered with your choice of Salsa en Chile Morita, Salsa en Chile Verde or Adobo Pepper Salsa. Served with corn tortillas, rice and a cup of frijoles charros soup 10.99 HUARACHE DEL MERCADO HUARACHE DEL MERCADO (corn masa boat) A long corn masa covered with black beans, steak, salsa verde, salsa roja, onions, avocado, sour cream & queso fresco. Served with elote (Mexican corn on the cob) 9.99 CARNE ASADA (grilled steak) A Mexican classic. 10 oz tender cerveza marinated steak served with guacamole, torta de papa (potato cake), corn tortillas and a cup of pozole hominy soup 17.99 ENCHILADAS BANDERA Three chicken enchiladas covered with salsa featuring the colors of the Mexican flag. Topped with sour cream, onions and queso fresco. Served with rice and beans 10.79 ENCHILADAS DE MOLE Three chicken enchiladas covered with our traditional mole poblano salsa made with chocolate and peanuts. Topped with sour cream, onions and queso fresco. Served with rice & beans 10.79 CHILE RELLENO (stuffed poblano pepper) One large poblano pepper stuffed with Chihuahua cheese. Served with Mexican epazote flavored green rice and a cup of frijoles charros soup 9.99 With Picadillo Mexican ground beef 10.99 ALAMBRE BANQUETERO Served on a sizzling skillet cooked with onions, red & green peppers mixed with melted Chihuahua cheese. Choose from steak, chicken or chorizo. Enjoy it with corn tortillas and a cup of black bean soup 12.59 CAMARONES ALA DIABLA TORTA DE MILANESA (breaded steak mexican sub) S OU PS SOPA AZTECA (chicken tortilla soup) Topped with avocado & queso fresco FRIJOLES CHARROS (chorizo and bean soup) Cooked with bacon, salchicha & cilantro Toasted bread with black beans, Chipotle mayo, queso fresco, sour cream, lettuce, avocado, tomatoes, onions & lightly breaded sirloin steak. Served with a cup of black bean soup 10.99 Cup 3.29 Bowl 5.99 TOSTADAS POZOLE S ALADS (pork & hominy soup) Traditional soup topped with lettuce, radish & lime FRIJOLES DE LA OLLA (black bean soup) Cooked with epazote herbs Ranch or homemade creamy cilantro dressing FRESH HOUSE SALAD Lettuce, tomatoes, onions, Chihuahua, fresco and cheddar cheese, crispy tortilla strips & avocado 5.89 Add chicken or steak 9.79 Make it a taco salad by adding a shell, beans, guacamole, sour cream and your choice of chicken or steak 10.99 * Consuming raw or undercooked mealts, poultry, eggs, seafood or shellfish may increase your risk of food-borne illness Homemade tostadas covered with beans, lettuce, sour cream, tomatoes & queso fresco. Choose from picadillo (Mexican ground beef) or Tinga (chipotle chicken). Served with a cup of Azteca Tortilla soup 9.89 PARRILADA (for two people) The original idea from which fajitas were invented. A big cooking skillet filled with chorizo, chicken, steak, grilled queso fresco and queso Chihuahua mixed with bell peppers, grilled cactus, jalapenos, onions & potatoes. Served with corn and flour tortillas & guacamole 26.99 CAMARONES A LA DIABLA (the devil’s shrimp) Tiger shrimp sauteed in our spicy garlic cheese sauce. Served with epazote flavored green rice and creamy poblanos 13.79 SHRIMP POBLANO ENCHILADAS Three creamy chipotle shrimp enchiladas topped with cooked onions, poblano peppers and melted Chihuahua cheese. Served with epazote flavored green rice and refried black beans 13.79 Dessert Menu SOPAPILLA Light flaky pastries sprinkled with cinnamon & drizzled with honey. Served with vanilla ice cream 3.99 VOLCAN DE CHOCOLATE Moist chocolate cake with a warm fudge center 3.99 Add vanilla ice cream for 99¢ SEE THE OTHER SIDE FOR MORE DELICIOUS DESSERTS! FRIED ICE CREAM Vanilla ice cream coated with a crunchy, sweet shell. Topped with cinnamon and drizzled in honey 3.99 Dessert Menu CHURROS Soft pastry bread lightly fried and rolled in cinnamon sugar. Served with vanilla ice cream topped with caramel, chocolate, whipped cream and a cherry 3.99 FLAN A traditional Mexican dessert. Homemade custard with a sweet caramel topping 3.99 SEE THE OTHER SIDE FOR MORE DELICIOUS DESSERTS! PASTEL DE TRES LECHES A very moist white cake with Tres Leches (three milks) and strawberry filling. Topped with homemade whipped icing. One of the most authentic desserts in Mexico! 3.99
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