TACOS AL PASTOR
T ACOS
TACOS DE CAMARON (shrimp tacos)
Flour tortillas filled with creamy chipotle tiger shrimp
sprinkled with black beans & queso fresco. Topped with
avocados and served with epazote flavored green rice
and Esquites (Mexican corn dish) 13.79
TACOS DE PESCADO (flaky fish tacos)
Flour tortillas filled with flaky breaded tilapia in a
creamy chipotle sauce. Sprinkled with lettuce, pico de
gallo & queso fresco. Served with epazote flavored green
rice and Elote (Mexican corn on the cob) 10.99
GRINGO
MEXIC A N
TACOS DE BISTEK (steak tacos)
Sliced steak served in corn tortillas and topped with
onions & cilantro. Served with a cup of Frijoles Charros,
fresh cactus salad and a lime wedge 10.99
Fundido style for .89 extra
TACOS AL PASTOR (grilled pork tacos)
Soft corn tortillas filled with achiote marinated pork
topped with onions, cilantro & grilled pineapple with a
fresh lime wedge. Served with a cup of Frijoles Charros
and a side of seasoned sauteed potatoes 10.99
Fundido style for .89 extra
TACOS DE TRES MARIAS (grilled chicken tacos)
Soft corn tortillas filled with guajillo grilled chicken
topped with onions & cilantro. Served with a cup of
chicken tortilla soup and a side of seasoned sauteed
potatoes 10.99 Fundido style for .89 extra
TACOS DE CHICHARRON (juicy jalapeno pork tacos)
Chopped pork loin cooked with grilled jalapenos,
tomatillo and onions served in corn tortillas with
queso fresco. Served with Mexican rice and a
torta de papa (potato cake) 10.99
CHIMICHANGA
A deep-fried tortilla filled with beans & your choice of picadillo
(Mexican ground beef), chipotle chicken, shredded beef
or veggies. Topped with our queso salsa, lettuce &
tomatoes. Served with epazote flavored green rice
and refried beans 10.79
FAJITAS
Cooked with onions and green & red bell peppers. Served
with flour tortillas, sour cream, lettuce, cheddar cheese,
beans & guacamole Veggie 11.29 • Shrimp 14.59
Steak or Chicken 12.59 • Steak & Chicken 13.99 • Trio 15.79
SEÑOR BURRITO
A large tortilla filled with rice, beans, cheddar cheese,
queso salsa and your choice of Picadillo (Mexican ground
beef), Tinga chicken or shredded beef covered with adobo
pepper salsa. Served with rice & beans 10.79
Make your burrito fajita style for 2.49 extra by adding grilled onions,
green & red peppers with your choice of fajita steak or chicken and
topped with sour cream and guacamole!
A LA CAR TA
TACO DE BISTEK 2.99
TACO TRES MARIAS 2.99
TACO AL PASTOR 2.99
TACO DE CAMARON 3.29
TACO DE PESCADO 2.99
TACO DE CHICHARRON 2.99
BURRITO Chicken or Beef 2.99
TAMAL Pork or Chicken 3.59
QUESADILLITA DE HONGOS 2.29
QUESADILLITA DE JALAPENOS 2.29
ENCHILADA Cheese, chicken or beef 2.99
TOSTADA CHICKEN OR BEEF 2.99
CHILE RELLENO 4.99
RICE OR BEANS 1.99
RICE AND BEANS 2.99
SEÑOR BURRITO FAJITA STYLE
Mexican Restaurant
& Margarita Bar
14870 MANCHESTER RD • BALLWIN, MO 63011
636-394-3455
WWW.SENORPIQUE.COM
The recipes used in our restaurant were brought to you by the Jimenez Gutierrez family, your hosts
from Mexico City. It is our pleasure to share part of our 150-year history as we bring you a real
taste of Mexico. We would like to provide you with authentic, tasteful and fresh Mexican food. Some
plates may take longer to cook, please allow enough time.
- Jimenez Villena and Gutierrez Molina
F A VORI TOS D E M A R I A
APPETI ZERS
QUESO FUNDIDO (melted chihuahua cheese)
FAJITA STEAK NACHOS
Warm, gooey cheese served in a skillet with a side of corn
or flour tortillas
With mushrooms and serrano peppers 6.99
With grilled chorizo 7.79
QUESADILLAS MEXICANAS
A trio of lightly fried Masa filled with ranchero chicken,
shredded beef & Chihuahua cheese 9.99
FLAUTAS (rolled crispy tacos)
Choose from ranchero chicken or shredded beef. Served
with lettuce, tomatoes, sour cream & queso fresco 8.49
QUESADILLAS GRINGAS
Flour tortillas stuffed with Chihuahua &
cheddar cheese 6.99
With shrimp 10.59 With fajita chicken or steak 9.99
NACHOS
Tortilla chips, refried beans, jalapenos & queso salsa.
Topped with lettuce and sour cream 6.59
Add fajita chicken or steak 9.59
GUACAMOLE
Our family recipe. Fresh avocado mixed with onions,
cilantro, serrano peppers & tomatoes 6.79
TILAPIA CEVICHE STYLE
GUACAMOLE AND PIQUESO
Fresh tilapia marinated overnight in lime juice then mixed
with pico de gallo & fresh avocado 8.89
PIQUESO
White creamy cheese with pico de gallo 5.59
With ground beef or chorizo 6.49
CORTE DE PUERCO
Tender pork loin covered with your choice of Salsa en
Chile Morita, Salsa en Chile Verde or Adobo Pepper
Salsa. Served with corn tortillas, rice and a cup of frijoles
charros soup 10.99
HUARACHE DEL MERCADO
HUARACHE DEL
MERCADO
(corn masa boat)
A long corn masa
covered with black
beans, steak, salsa
verde, salsa roja,
onions, avocado, sour
cream & queso fresco.
Served with elote
(Mexican corn on
the cob) 9.99
CARNE ASADA
(grilled steak)
A Mexican classic.
10 oz tender cerveza
marinated steak served
with guacamole, torta de papa (potato cake), corn
tortillas and a cup of pozole hominy soup 17.99
ENCHILADAS BANDERA
Three chicken enchiladas covered with salsa featuring the
colors of the Mexican flag. Topped with sour cream, onions
and queso fresco. Served with rice and beans 10.79
ENCHILADAS DE MOLE
Three chicken enchiladas covered with our traditional mole
poblano salsa made with chocolate and peanuts. Topped
with sour cream, onions and queso fresco. Served with
rice & beans 10.79
CHILE RELLENO (stuffed poblano pepper)
One large poblano pepper stuffed with Chihuahua cheese.
Served with Mexican epazote flavored green rice and a cup of
frijoles charros soup 9.99
With Picadillo Mexican ground beef 10.99
ALAMBRE BANQUETERO
Served on a sizzling skillet cooked with onions, red & green
peppers mixed with melted Chihuahua cheese. Choose from
steak, chicken or chorizo. Enjoy it with corn tortillas and a cup of
black bean soup 12.59
CAMARONES ALA DIABLA
TORTA DE MILANESA (breaded steak mexican sub)
S OU PS
SOPA AZTECA
(chicken tortilla soup)
Topped with avocado &
queso fresco
FRIJOLES CHARROS
(chorizo and bean soup)
Cooked with bacon,
salchicha & cilantro
Toasted bread with black beans, Chipotle mayo, queso
fresco, sour cream, lettuce, avocado, tomatoes, onions
& lightly breaded sirloin steak. Served with a cup of black
bean soup 10.99
Cup 3.29
Bowl 5.99
TOSTADAS
POZOLE
S ALADS
(pork & hominy soup)
Traditional soup topped
with lettuce, radish & lime
FRIJOLES DE LA OLLA
(black bean soup)
Cooked with epazote herbs
Ranch or homemade creamy cilantro dressing
FRESH HOUSE SALAD
Lettuce, tomatoes, onions, Chihuahua, fresco and cheddar
cheese, crispy tortilla strips & avocado 5.89 Add chicken
or steak 9.79
Make it a taco salad by adding a shell, beans, guacamole,
sour cream and your choice of chicken or steak 10.99
* Consuming raw or undercooked mealts, poultry, eggs, seafood or shellfish may increase your risk of food-borne illness
Homemade tostadas covered with beans, lettuce, sour
cream, tomatoes & queso fresco. Choose from picadillo
(Mexican ground beef) or Tinga (chipotle chicken).
Served with a cup of Azteca Tortilla soup 9.89
PARRILADA (for two people)
The original idea from which fajitas were invented.
A big cooking skillet filled with chorizo, chicken,
steak, grilled queso fresco and queso Chihuahua
mixed with bell peppers, grilled cactus, jalapenos,
onions & potatoes. Served with corn and flour tortillas
& guacamole 26.99
CAMARONES A LA DIABLA (the devil’s shrimp)
Tiger shrimp sauteed in our spicy garlic cheese sauce.
Served with epazote flavored green rice and
creamy poblanos 13.79
SHRIMP POBLANO ENCHILADAS
Three creamy chipotle shrimp enchiladas topped with
cooked onions, poblano peppers and melted Chihuahua
cheese. Served with epazote flavored green rice and
refried black beans 13.79
Dessert Menu
SOPAPILLA
Light flaky pastries sprinkled
with cinnamon & drizzled with
honey. Served with vanilla
ice cream 3.99
VOLCAN DE CHOCOLATE
Moist chocolate cake with
a warm fudge center 3.99
Add vanilla ice cream for 99¢
SEE THE OTHER SIDE FOR
MORE DELICIOUS DESSERTS!
FRIED ICE CREAM
Vanilla ice cream
coated with a crunchy,
sweet shell. Topped with
cinnamon and drizzled
in honey 3.99
Dessert Menu
CHURROS
Soft pastry bread
lightly fried and
rolled in cinnamon
sugar. Served with
vanilla ice cream
topped with caramel,
chocolate, whipped
cream and a
cherry 3.99
FLAN
A traditional Mexican dessert.
Homemade custard with a sweet
caramel topping 3.99
SEE THE OTHER SIDE FOR
MORE DELICIOUS DESSERTS!
PASTEL DE TRES LECHES
A very moist white cake with Tres
Leches (three milks) and strawberry
filling. Topped with homemade
whipped icing. One of the most
authentic desserts in Mexico! 3.99