DELUXE DESSERT BARS AnD SQUARES

Sweet and Sassy Caramel
Bar None – Best Variety Value
Rich and lovely hits of caramel chase the plate
Pairings and sampling small plates add variety and choice
CODE:
PRODUCT DESCRIPTION:
PACK SIZE:
CODE:
PRODUCT DESCRIPTION:
PACK SIZE:
10880
Apple Oatmeal Square
2/2.45 kg (86 oz)
10767
Lemon Crunch
2/2.45 kg (86 oz)
4/1.59 kg (56 oz)
10757
Mixed Berry Crumble
2/2.9 kg (102 oz)
Homestyle Carrot Cake
2/2.1 kg (74 oz)
10858
Apple Brown Betty
2/3.9 kg (138 oz)
Date Square
2/2.85 kg (101 oz)
Sweet and Sassy Caramel
The Classics
Fruity Flavours
10808
Traditional Nanaimo
2/2.95 kg (104 oz)
10853
Butter Tart Bar
2.9 kg (102 oz)
10996
Un-iced White Cake
10882
10856
For Chocolate Lovers
10766
Caramel Rage
2/2.9 kg (102 oz)
10881
Turtle Brownie
2/2.35 kg (83 oz)
20102
Caramilla
2/2.0 kg (70 oz)
10860
Rocky Road Brownie
2/2.85 kg (101 oz)
10798
Blondie Obsession
2/3.17 kg (112 oz)
10852
Double Fudge Brownie
2/2.88 kg (102 oz)
Bar None – Best Variety Value
10862
Naked Brownie
2/2.34 kg (83 oz)
11889
Combo Pack
4/12˝ x 16˝
10897
Brownie Obsession
2/3.0 kg (106 oz)
10848
Sheetcake Variety Pack
4/12˝ x 8˝
10726
Triple Chocolate
2/2.16 kg (76 oz)
10818
Nanaimo Bar Variety Pack
4/1.48 kg (52 oz)
Dessert Bars & Squares Portioning Chart
24
48
48
96
128
16
32
64
10766 | Caramel Rage (2/2.9 kg)
11889 | Combo Pack (4/12˝ x 16˝ )
Get mesmerized by the sweet allure of caramel in this truly mouth-watering dessert with smooth coconut filling sitting on top of a shortbread base,
topped with raging lines of white and dark chocolate and caramel.
A variety of our most popular sheetcakes and dessert bars that will be a #1 hit with your customers: Traditional Nanaimo, Homestyle Carrot Cake,
Double Fudge Brownie and Butter Tart Bar.
128
Handling Tips:
Keep product frozen at -20°C (-4°F). For best results, cut and handle product partially frozen. Warm knife in hot water and cut product. Use spatula to
lift piece out. Store remaining product covered in the refrigerator.
20102 | Caramilla (2/2.0 kg)
10798 | Blondie Obsession (2/3.17 kg)
10848 | Sheetcake Variety Pack (4/12˝ x 8˝ )
10818 | Nanaimo Bar Variety Pack (4/1.48 kg)
Simple elegance exuded by this amazingly moist vanilla cake,
topped with real buttercream icing, swirled with caramel.
A tender blondie base loaded with sweet maple cream, chunks of
blondie, creamy caramel, and toffee pieces. Indulge in real dessert
extravagance.
Assorted flavour favourite bars and squares, each in a smaller,
convenient, half slab size: Rocky Road Brownie, Homestyle Carrot Cake,
Double Fudge Brownie and Butter Tart Bar.
Crafted from an original family recipe, our four tantalizing flavours
(Traditional, Cappuccino, Irish Cream, Caramel Silk) are made with
a coconut brownie base, creamy pastry filling and a chocolaty top.
Gourmet Baker Inc.
Suite 502 - 4190 Lougheed Hwy, Burnaby, BC V5C 6A8
Tel: (604) 298-2652 Fax: (604) 298-9656
Toll Free: 1-800-663-1972
www.gourmetbaker.com
DELUXE DESSERT BARS and SQUARES
Gourmet Baker desserts combine the finest ingredients with crafted attention
to detail, presentation and flavour to satisfy every taste and occasion
N E W F O R 2 0 11
The Classics
For Chocolate Lovers
Fruity Favourites
Traditional selections that keep them coming back for more
Dark chocolate. Milk chocolate. White chocolate. Double chocolate. Triple chocolate. We’ve got your chocolates covered (or naked)!
Add a burst of berries, picks from the orchard or twist of citrus to zest up your dessert menu
W
E
N
W
E
N
W
E
N
10808 | Traditional Nanaimo (2/2.95 kg)
Crafted from an original family recipe, with a traditional chocolate and
coconut base, creamy pastry filling and chocolaty topping. A sure
dessert winner every time.
10882 | Homestyle Carrot Cake (2/2.1 kg)
A warm traditional cake that is in step with the times … A moist carrot cake
that dances with raisins and is spiked with spice and blanketed with
generous waves of cream cheese icing topped with walnut fluff.
10862 | Naked Brownie (2/2.34 kg)
10897 | Brownie Obsession (2/3.0 kg)
Nothing slow about this turtle. Your customers will be racing to the finish line. A winning combination of a brownie base with chocolate frosting drizzled
with sweet caramel and topped with tipsy chocolate chips and crunchy pecans. A fancy swirl of chocolate to finish. And where’s the rabbit ?
We blend three types of cocoa and add a generous helping of semisweet chocolate chips to make this the fudgiest brownie we have ever
created. Dressed up or “au naturel”, this brownie is simply irresistible.
A decadent fudge brownie base topped with rich fudge, sweet cream,
brownie chunks and caramel. Indulge in your obsession with brownies.
10881 | Turtle Brownie (2/2.35 kg)
10880 | Apple Oatmeal Square (2/2.45 kg)
10757 | Mixed Berry Crumble (2/2.9 kg)
A delicate fusion of healthy-for-you oatmeal and apple with the smooth
introduction of indulgence. An all butter shortbread base, apple blondie
batter with brown sugar, butter and sour cream. Topped with an all
butter streusel and frozen tart and sweet apple pieces.
Satisfy your berry cravings with this dessert of refreshing strawberry,
blueberry and raspberry filling resting between an oat sugar base and
oat crumble topping.
10853 | Butter Tart Bar (2.9 kg)
A tasty short crust base under a rich, buttery filling of plump sultana
raisins and sweet tropical coconut — baked to golden perfection.
10996 | Un-iced White Cake (4/1.59 kg)
10856 | Date Square (2/2.85 kg)
10860 | Rocky Road Brownie (2/2.85 kg)
10852 | Double Fudge Brownie (2/2.88 kg)
10726 | Triple Chocolate (2/2.16 kg)
10767 | Lemon Crunch (2/2.45 kg)
10858 | Apple Brown Betty (2/3.9 kg)
Rich, moist unfinished vanilla cake. Makes a fantastic base for your
signature strawberry shortcake, trifles, sundaes and puddings.
Sink your teeth through a crispy streusel topping, sweet filling of sunripened dates and finally, a delightful brown sugar and rolled oats crust.
A decadent fudge brownie base topped with a layer of delicious fudge
cream, marshmallows, and still more chocolate.
Dark and delicious fudge brownie, iced with a delectable chocolate
fudge icing.
Deliciously dark and rich chocolate cake made with real sour cream, smothered in a creamy chocolate mousse, generously garnished with dark
chocolate drizzle and white chocolate shavings.
A dessert with a zing. Sweet coconut base, smothered with undeniable
lemon filling, topped with a blanket of sweet coconut flakes.
A tender, tart dough base topped with tasty Granny Smith apples and
a delicious Brown Betty crumb topping.
The Classics
For Chocolate Lovers
Fruity Favourites
Traditional selections that keep them coming back for more
Dark chocolate. Milk chocolate. White chocolate. Double chocolate. Triple chocolate. We’ve got your chocolates covered (or naked)!
Add a burst of berries, picks from the orchard or twist of citrus to zest up your dessert menu
W
E
N
W
E
N
W
E
N
10808 | Traditional Nanaimo (2/2.95 kg)
Crafted from an original family recipe, with a traditional chocolate and
coconut base, creamy pastry filling and chocolaty topping. A sure
dessert winner every time.
10882 | Homestyle Carrot Cake (2/2.1 kg)
A warm traditional cake that is in step with the times … A moist carrot cake
that dances with raisins and is spiked with spice and blanketed with
generous waves of cream cheese icing topped with walnut fluff.
10862 | Naked Brownie (2/2.34 kg)
10897 | Brownie Obsession (2/3.0 kg)
Nothing slow about this turtle. Your customers will be racing to the finish line. A winning combination of a brownie base with chocolate frosting drizzled
with sweet caramel and topped with tipsy chocolate chips and crunchy pecans. A fancy swirl of chocolate to finish. And where’s the rabbit ?
We blend three types of cocoa and add a generous helping of semisweet chocolate chips to make this the fudgiest brownie we have ever
created. Dressed up or “au naturel”, this brownie is simply irresistible.
A decadent fudge brownie base topped with rich fudge, sweet cream,
brownie chunks and caramel. Indulge in your obsession with brownies.
10881 | Turtle Brownie (2/2.35 kg)
10880 | Apple Oatmeal Square (2/2.45 kg)
10757 | Mixed Berry Crumble (2/2.9 kg)
A delicate fusion of healthy-for-you oatmeal and apple with the smooth
introduction of indulgence. An all butter shortbread base, apple blondie
batter with brown sugar, butter and sour cream. Topped with an all
butter streusel and frozen tart and sweet apple pieces.
Satisfy your berry cravings with this dessert of refreshing strawberry,
blueberry and raspberry filling resting between an oat sugar base and
oat crumble topping.
10853 | Butter Tart Bar (2.9 kg)
A tasty short crust base under a rich, buttery filling of plump sultana
raisins and sweet tropical coconut — baked to golden perfection.
10996 | Un-iced White Cake (4/1.59 kg)
10856 | Date Square (2/2.85 kg)
10860 | Rocky Road Brownie (2/2.85 kg)
10852 | Double Fudge Brownie (2/2.88 kg)
10726 | Triple Chocolate (2/2.16 kg)
10767 | Lemon Crunch (2/2.45 kg)
10858 | Apple Brown Betty (2/3.9 kg)
Rich, moist unfinished vanilla cake. Makes a fantastic base for your
signature strawberry shortcake, trifles, sundaes and puddings.
Sink your teeth through a crispy streusel topping, sweet filling of sunripened dates and finally, a delightful brown sugar and rolled oats crust.
A decadent fudge brownie base topped with a layer of delicious fudge
cream, marshmallows, and still more chocolate.
Dark and delicious fudge brownie, iced with a delectable chocolate
fudge icing.
Deliciously dark and rich chocolate cake made with real sour cream, smothered in a creamy chocolate mousse, generously garnished with dark
chocolate drizzle and white chocolate shavings.
A dessert with a zing. Sweet coconut base, smothered with undeniable
lemon filling, topped with a blanket of sweet coconut flakes.
A tender, tart dough base topped with tasty Granny Smith apples and
a delicious Brown Betty crumb topping.
The Classics
For Chocolate Lovers
Fruity Favourites
Traditional selections that keep them coming back for more
Dark chocolate. Milk chocolate. White chocolate. Double chocolate. Triple chocolate. We’ve got your chocolates covered (or naked)!
Add a burst of berries, picks from the orchard or twist of citrus to zest up your dessert menu
W
E
N
W
E
N
W
E
N
10808 | Traditional Nanaimo (2/2.95 kg)
Crafted from an original family recipe, with a traditional chocolate and
coconut base, creamy pastry filling and chocolaty topping. A sure
dessert winner every time.
10882 | Homestyle Carrot Cake (2/2.1 kg)
A warm traditional cake that is in step with the times … A moist carrot cake
that dances with raisins and is spiked with spice and blanketed with
generous waves of cream cheese icing topped with walnut fluff.
10862 | Naked Brownie (2/2.34 kg)
10897 | Brownie Obsession (2/3.0 kg)
Nothing slow about this turtle. Your customers will be racing to the finish line. A winning combination of a brownie base with chocolate frosting drizzled
with sweet caramel and topped with tipsy chocolate chips and crunchy pecans. A fancy swirl of chocolate to finish. And where’s the rabbit ?
We blend three types of cocoa and add a generous helping of semisweet chocolate chips to make this the fudgiest brownie we have ever
created. Dressed up or “au naturel”, this brownie is simply irresistible.
A decadent fudge brownie base topped with rich fudge, sweet cream,
brownie chunks and caramel. Indulge in your obsession with brownies.
10881 | Turtle Brownie (2/2.35 kg)
10880 | Apple Oatmeal Square (2/2.45 kg)
10757 | Mixed Berry Crumble (2/2.9 kg)
A delicate fusion of healthy-for-you oatmeal and apple with the smooth
introduction of indulgence. An all butter shortbread base, apple blondie
batter with brown sugar, butter and sour cream. Topped with an all
butter streusel and frozen tart and sweet apple pieces.
Satisfy your berry cravings with this dessert of refreshing strawberry,
blueberry and raspberry filling resting between an oat sugar base and
oat crumble topping.
10853 | Butter Tart Bar (2.9 kg)
A tasty short crust base under a rich, buttery filling of plump sultana
raisins and sweet tropical coconut — baked to golden perfection.
10996 | Un-iced White Cake (4/1.59 kg)
10856 | Date Square (2/2.85 kg)
10860 | Rocky Road Brownie (2/2.85 kg)
10852 | Double Fudge Brownie (2/2.88 kg)
10726 | Triple Chocolate (2/2.16 kg)
10767 | Lemon Crunch (2/2.45 kg)
10858 | Apple Brown Betty (2/3.9 kg)
Rich, moist unfinished vanilla cake. Makes a fantastic base for your
signature strawberry shortcake, trifles, sundaes and puddings.
Sink your teeth through a crispy streusel topping, sweet filling of sunripened dates and finally, a delightful brown sugar and rolled oats crust.
A decadent fudge brownie base topped with a layer of delicious fudge
cream, marshmallows, and still more chocolate.
Dark and delicious fudge brownie, iced with a delectable chocolate
fudge icing.
Deliciously dark and rich chocolate cake made with real sour cream, smothered in a creamy chocolate mousse, generously garnished with dark
chocolate drizzle and white chocolate shavings.
A dessert with a zing. Sweet coconut base, smothered with undeniable
lemon filling, topped with a blanket of sweet coconut flakes.
A tender, tart dough base topped with tasty Granny Smith apples and
a delicious Brown Betty crumb topping.
The Classics
For Chocolate Lovers
Fruity Favourites
Traditional selections that keep them coming back for more
Dark chocolate. Milk chocolate. White chocolate. Double chocolate. Triple chocolate. We’ve got your chocolates covered (or naked)!
Add a burst of berries, picks from the orchard or twist of citrus to zest up your dessert menu
W
E
N
W
E
N
W
E
N
10808 | Traditional Nanaimo (2/2.95 kg)
Crafted from an original family recipe, with a traditional chocolate and
coconut base, creamy pastry filling and chocolaty topping. A sure
dessert winner every time.
10882 | Homestyle Carrot Cake (2/2.1 kg)
A warm traditional cake that is in step with the times … A moist carrot cake
that dances with raisins and is spiked with spice and blanketed with
generous waves of cream cheese icing topped with walnut fluff.
10862 | Naked Brownie (2/2.34 kg)
10897 | Brownie Obsession (2/3.0 kg)
Nothing slow about this turtle. Your customers will be racing to the finish line. A winning combination of a brownie base with chocolate frosting drizzled
with sweet caramel and topped with tipsy chocolate chips and crunchy pecans. A fancy swirl of chocolate to finish. And where’s the rabbit ?
We blend three types of cocoa and add a generous helping of semisweet chocolate chips to make this the fudgiest brownie we have ever
created. Dressed up or “au naturel”, this brownie is simply irresistible.
A decadent fudge brownie base topped with rich fudge, sweet cream,
brownie chunks and caramel. Indulge in your obsession with brownies.
10881 | Turtle Brownie (2/2.35 kg)
10880 | Apple Oatmeal Square (2/2.45 kg)
10757 | Mixed Berry Crumble (2/2.9 kg)
A delicate fusion of healthy-for-you oatmeal and apple with the smooth
introduction of indulgence. An all butter shortbread base, apple blondie
batter with brown sugar, butter and sour cream. Topped with an all
butter streusel and frozen tart and sweet apple pieces.
Satisfy your berry cravings with this dessert of refreshing strawberry,
blueberry and raspberry filling resting between an oat sugar base and
oat crumble topping.
10853 | Butter Tart Bar (2.9 kg)
A tasty short crust base under a rich, buttery filling of plump sultana
raisins and sweet tropical coconut — baked to golden perfection.
10996 | Un-iced White Cake (4/1.59 kg)
10856 | Date Square (2/2.85 kg)
10860 | Rocky Road Brownie (2/2.85 kg)
10852 | Double Fudge Brownie (2/2.88 kg)
10726 | Triple Chocolate (2/2.16 kg)
10767 | Lemon Crunch (2/2.45 kg)
10858 | Apple Brown Betty (2/3.9 kg)
Rich, moist unfinished vanilla cake. Makes a fantastic base for your
signature strawberry shortcake, trifles, sundaes and puddings.
Sink your teeth through a crispy streusel topping, sweet filling of sunripened dates and finally, a delightful brown sugar and rolled oats crust.
A decadent fudge brownie base topped with a layer of delicious fudge
cream, marshmallows, and still more chocolate.
Dark and delicious fudge brownie, iced with a delectable chocolate
fudge icing.
Deliciously dark and rich chocolate cake made with real sour cream, smothered in a creamy chocolate mousse, generously garnished with dark
chocolate drizzle and white chocolate shavings.
A dessert with a zing. Sweet coconut base, smothered with undeniable
lemon filling, topped with a blanket of sweet coconut flakes.
A tender, tart dough base topped with tasty Granny Smith apples and
a delicious Brown Betty crumb topping.
Sweet and Sassy Caramel
Bar None – Best Variety Value
Rich and lovely hits of caramel chase the plate
Pairings and sampling small plates add variety and choice
CODE:
PRODUCT DESCRIPTION:
PACK SIZE:
CODE:
PRODUCT DESCRIPTION:
PACK SIZE:
10880
Apple Oatmeal Square
2/2.45 kg (86 oz)
10767
Lemon Crunch
2/2.45 kg (86 oz)
4/1.59 kg (56 oz)
10757
Mixed Berry Crumble
2/2.9 kg (102 oz)
Homestyle Carrot Cake
2/2.1 kg (74 oz)
10858
Apple Brown Betty
2/3.9 kg (138 oz)
Date Square
2/2.85 kg (101 oz)
Sweet and Sassy Caramel
The Classics
Fruity Flavours
10808
Traditional Nanaimo
2/2.95 kg (104 oz)
10853
Butter Tart Bar
2.9 kg (102 oz)
10996
Un-iced White Cake
10882
10856
For Chocolate Lovers
10766
Caramel Rage
2/2.9 kg (102 oz)
10881
Turtle Brownie
2/2.35 kg (83 oz)
20102
Caramilla
2/2.0 kg (70 oz)
10860
Rocky Road Brownie
2/2.85 kg (101 oz)
10798
Blondie Obsession
2/3.17 kg (112 oz)
10852
Double Fudge Brownie
2/2.88 kg (102 oz)
Bar None – Best Variety Value
10862
Naked Brownie
2/2.34 kg (83 oz)
11889
Combo Pack
4/12˝ x 16˝
10897
Brownie Obsession
2/3.0 kg (106 oz)
10848
Sheetcake Variety Pack
4/12˝ x 8˝
10726
Triple Chocolate
2/2.16 kg (76 oz)
10818
Nanaimo Bar Variety Pack
4/1.48 kg (52 oz)
Dessert Bars & Squares Portioning Chart
24
48
48
96
128
16
32
64
10766 | Caramel Rage (2/2.9 kg)
11889 | Combo Pack (4/12˝ x 16˝ )
Get mesmerized by the sweet allure of caramel in this truly mouth-watering dessert with smooth coconut filling sitting on top of a shortbread base,
topped with raging lines of white and dark chocolate and caramel.
A variety of our most popular sheetcakes and dessert bars that will be a #1 hit with your customers: Traditional Nanaimo, Homestyle Carrot Cake,
Double Fudge Brownie and Butter Tart Bar.
128
Handling Tips:
Keep product frozen at -20°C (-4°F). For best results, cut and handle product partially frozen. Warm knife in hot water and cut product. Use spatula to
lift piece out. Store remaining product covered in the refrigerator.
20102 | Caramilla (2/2.0 kg)
10798 | Blondie Obsession (2/3.17 kg)
10848 | Sheetcake Variety Pack (4/12˝ x 8˝ )
10818 | Nanaimo Bar Variety Pack (4/1.48 kg)
Simple elegance exuded by this amazingly moist vanilla cake,
topped with real buttercream icing, swirled with caramel.
A tender blondie base loaded with sweet maple cream, chunks of
blondie, creamy caramel, and toffee pieces. Indulge in real dessert
extravagance.
Assorted flavour favourite bars and squares, each in a smaller,
convenient, half slab size: Rocky Road Brownie, Homestyle Carrot Cake,
Double Fudge Brownie and Butter Tart Bar.
Crafted from an original family recipe, our four tantalizing flavours
(Traditional, Cappuccino, Irish Cream, Caramel Silk) are made with
a coconut brownie base, creamy pastry filling and a chocolaty top.
Gourmet Baker Inc.
Suite 502 - 4190 Lougheed Hwy, Burnaby, BC V5C 6A8
Tel: (604) 298-2652 Fax: (604) 298-9656
Toll Free: 1-800-663-1972
www.gourmetbaker.com
DELUXE DESSERT BARS and SQUARES
Gourmet Baker desserts combine the finest ingredients with crafted attention
to detail, presentation and flavour to satisfy every taste and occasion
N E W F O R 2 0 11
Sweet and Sassy Caramel
Bar None – Best Variety Value
Rich and lovely hits of caramel chase the plate
Pairings and sampling small plates add variety and choice
CODE:
PRODUCT DESCRIPTION:
PACK SIZE:
CODE:
PRODUCT DESCRIPTION:
PACK SIZE:
10880
Apple Oatmeal Square
2/2.45 kg (86 oz)
10767
Lemon Crunch
2/2.45 kg (86 oz)
4/1.59 kg (56 oz)
10757
Mixed Berry Crumble
2/2.9 kg (102 oz)
Homestyle Carrot Cake
2/2.1 kg (74 oz)
10858
Apple Brown Betty
2/3.9 kg (138 oz)
Date Square
2/2.85 kg (101 oz)
Sweet and Sassy Caramel
The Classics
Fruity Flavours
10808
Traditional Nanaimo
2/2.95 kg (104 oz)
10853
Butter Tart Bar
2.9 kg (102 oz)
10996
Un-iced White Cake
10882
10856
For Chocolate Lovers
10766
Caramel Rage
2/2.9 kg (102 oz)
10881
Turtle Brownie
2/2.35 kg (83 oz)
20102
Caramilla
2/2.0 kg (70 oz)
10860
Rocky Road Brownie
2/2.85 kg (101 oz)
10798
Blondie Obsession
2/3.17 kg (112 oz)
10852
Double Fudge Brownie
2/2.88 kg (102 oz)
Bar None – Best Variety Value
10862
Naked Brownie
2/2.34 kg (83 oz)
11889
Combo Pack
4/12˝ x 16˝
10897
Brownie Obsession
2/3.0 kg (106 oz)
10848
Sheetcake Variety Pack
4/12˝ x 8˝
10726
Triple Chocolate
2/2.16 kg (76 oz)
10818
Nanaimo Bar Variety Pack
4/1.48 kg (52 oz)
Dessert Bars & Squares Portioning Chart
24
48
48
96
128
16
32
64
10766 | Caramel Rage (2/2.9 kg)
11889 | Combo Pack (4/12˝ x 16˝ )
Get mesmerized by the sweet allure of caramel in this truly mouth-watering dessert with smooth coconut filling sitting on top of a shortbread base,
topped with raging lines of white and dark chocolate and caramel.
A variety of our most popular sheetcakes and dessert bars that will be a #1 hit with your customers: Traditional Nanaimo, Homestyle Carrot Cake,
Double Fudge Brownie and Butter Tart Bar.
128
Handling Tips:
Keep product frozen at -20°C (-4°F). For best results, cut and handle product partially frozen. Warm knife in hot water and cut product. Use spatula to
lift piece out. Store remaining product covered in the refrigerator.
20102 | Caramilla (2/2.0 kg)
10798 | Blondie Obsession (2/3.17 kg)
10848 | Sheetcake Variety Pack (4/12˝ x 8˝ )
10818 | Nanaimo Bar Variety Pack (4/1.48 kg)
Simple elegance exuded by this amazingly moist vanilla cake,
topped with real buttercream icing, swirled with caramel.
A tender blondie base loaded with sweet maple cream, chunks of
blondie, creamy caramel, and toffee pieces. Indulge in real dessert
extravagance.
Assorted flavour favourite bars and squares, each in a smaller,
convenient, half slab size: Rocky Road Brownie, Homestyle Carrot Cake,
Double Fudge Brownie and Butter Tart Bar.
Crafted from an original family recipe, our four tantalizing flavours
(Traditional, Cappuccino, Irish Cream, Caramel Silk) are made with
a coconut brownie base, creamy pastry filling and a chocolaty top.
Gourmet Baker Inc.
Suite 502 - 4190 Lougheed Hwy, Burnaby, BC V5C 6A8
Tel: (604) 298-2652 Fax: (604) 298-9656
Toll Free: 1-800-663-1972
www.gourmetbaker.com
DELUXE DESSERT BARS and SQUARES
Gourmet Baker desserts combine the finest ingredients with crafted attention
to detail, presentation and flavour to satisfy every taste and occasion
N E W F O R 2 0 11
Sweet and Sassy Caramel
Bar None – Best Variety Value
Rich and lovely hits of caramel chase the plate
Pairings and sampling small plates add variety and choice
CODE:
PRODUCT DESCRIPTION:
PACK SIZE:
CODE:
PRODUCT DESCRIPTION:
PACK SIZE:
10880
Apple Oatmeal Square
2/2.45 kg (86 oz)
10767
Lemon Crunch
2/2.45 kg (86 oz)
4/1.59 kg (56 oz)
10757
Mixed Berry Crumble
2/2.9 kg (102 oz)
Homestyle Carrot Cake
2/2.1 kg (74 oz)
10858
Apple Brown Betty
2/3.9 kg (138 oz)
Date Square
2/2.85 kg (101 oz)
Sweet and Sassy Caramel
The Classics
Fruity Flavours
10808
Traditional Nanaimo
2/2.95 kg (104 oz)
10853
Butter Tart Bar
2.9 kg (102 oz)
10996
Un-iced White Cake
10882
10856
For Chocolate Lovers
10766
Caramel Rage
2/2.9 kg (102 oz)
10881
Turtle Brownie
2/2.35 kg (83 oz)
20102
Caramilla
2/2.0 kg (70 oz)
10860
Rocky Road Brownie
2/2.85 kg (101 oz)
10798
Blondie Obsession
2/3.17 kg (112 oz)
10852
Double Fudge Brownie
2/2.88 kg (102 oz)
Bar None – Best Variety Value
10862
Naked Brownie
2/2.34 kg (83 oz)
11889
Combo Pack
4/12˝ x 16˝
10897
Brownie Obsession
2/3.0 kg (106 oz)
10848
Sheetcake Variety Pack
4/12˝ x 8˝
10726
Triple Chocolate
2/2.16 kg (76 oz)
10818
Nanaimo Bar Variety Pack
4/1.48 kg (52 oz)
Dessert Bars & Squares Portioning Chart
24
48
48
96
128
16
32
64
10766 | Caramel Rage (2/2.9 kg)
11889 | Combo Pack (4/12˝ x 16˝ )
Get mesmerized by the sweet allure of caramel in this truly mouth-watering dessert with smooth coconut filling sitting on top of a shortbread base,
topped with raging lines of white and dark chocolate and caramel.
A variety of our most popular sheetcakes and dessert bars that will be a #1 hit with your customers: Traditional Nanaimo, Homestyle Carrot Cake,
Double Fudge Brownie and Butter Tart Bar.
128
Handling Tips:
Keep product frozen at -20°C (-4°F). For best results, cut and handle product partially frozen. Warm knife in hot water and cut product. Use spatula to
lift piece out. Store remaining product covered in the refrigerator.
20102 | Caramilla (2/2.0 kg)
10798 | Blondie Obsession (2/3.17 kg)
10848 | Sheetcake Variety Pack (4/12˝ x 8˝ )
10818 | Nanaimo Bar Variety Pack (4/1.48 kg)
Simple elegance exuded by this amazingly moist vanilla cake,
topped with real buttercream icing, swirled with caramel.
A tender blondie base loaded with sweet maple cream, chunks of
blondie, creamy caramel, and toffee pieces. Indulge in real dessert
extravagance.
Assorted flavour favourite bars and squares, each in a smaller,
convenient, half slab size: Rocky Road Brownie, Homestyle Carrot Cake,
Double Fudge Brownie and Butter Tart Bar.
Crafted from an original family recipe, our four tantalizing flavours
(Traditional, Cappuccino, Irish Cream, Caramel Silk) are made with
a coconut brownie base, creamy pastry filling and a chocolaty top.
Gourmet Baker Inc.
Suite 502 - 4190 Lougheed Hwy, Burnaby, BC V5C 6A8
Tel: (604) 298-2652 Fax: (604) 298-9656
Toll Free: 1-800-663-1972
www.gourmetbaker.com
DELUXE DESSERT BARS and SQUARES
Gourmet Baker desserts combine the finest ingredients with crafted attention
to detail, presentation and flavour to satisfy every taste and occasion
N E W F O R 2 0 11