1. food and drink
2. food
3. salads

Wake Up Breakfast
Barn Buster – Three eggs cooked to order with a breakfast
NEW! - The Italian Tofu Scramble- Our tofu scramble
meat, home fries or fruit, toast and one pancake.* – 8.50
with a perfect blend of pesto and sundried tomatoes. Served
with choice of toast and home fries $8.50
Decent Breakfast – Two eggs any style, home fries or
fruit, choice of bacon, ham or sausage with choice of toast,
biscuits or English muffin.* – 7.95
Two Good Breakfast - Two eggs prepared your way, two
pancakes or two French toast, two strips of bacon, two
sausages.* – 7.95
Classic Number One - Two eggs any style, two strips of
bacon or two sausage links, choice of (toast, biscuits or
English muffin).* – 6.25
Classic Number Two - Two eggs any style, choice of
Breakfast Sandwich – Two eggs with choice of (bacon,
ham or sausage) and cheddar cheese served on toast, English
muffin or croissant.* – 6.25
BLT Breakfast Sandwich – Two eggs any style with
bacon, cheddar, lettuce, tomato and mayo. A double-decker!
Served with home fries or fruit* – 7.50
Veggie Bagel Sandwich – One egg, two veggie patties,
avocado, tomato, onion, cheese and sprouts on an everything
bagel with fruit cup or home fries.* – 7.50
(toast, biscuits or English muffin)* – 4.95
Eggs Benedict – Eggs covered with a hollandaise sauce
Classic Number Three - One egg cooked to order, choice
served over ham and an English muffin.* – 7.50
(Served with two potato cakes or fruit) – 8.50
of (toast, biscuits or English muffin), juice and coffee.* – 6.95
NEW! - The Tofu Scramble- A delicious mix of broccoli,
spinach, tomatoes, onion, peppers, and mushrooms gently
tossed with tofu for a splendid vegan wake up breakfast.
Served with choice of toast and home fries. $7.95
Veggie Eggs Benedict – Eggs Benedict made veggie style!
Two poached eggs, avocado, tomato slices and veggie patties
on a natural grain English muffin. Topped with a delicious
hollandaise sauce.* – 7.95
(Served with two potato cakes or fruit) – 8.95
Outstanding Omelets
Served with a side of toast
Greek Omelet – Three egg omelet with feta cheese,
Ham & Cheese – Three egg omelet with fresh ham, choice
spinach, tomato, and onion. With home fries or fruit.* – 7.95
of cheese, and home fries or fruit.* – 7.95
The Aristocrat – Three egg omelet with broccoli, ham,
Ham OR Cheese – Two egg omelet ham or cheese.* – 6.50
onions and cheese, smothered in a delicious hollandaise
sauce. With home fries or fruit.* – 7.95
Frittatas
Sunriser – Our Specialty! – Three egg omelet with avocado,
scallions, tomato, Swiss, cheddar and sprouts. With home
fries or fruit* – 7.95
Meat Lovers’ Omelet – Three egg omelet loaded with
ham, bacon, sausage and cheese served with home fries or
fruit and toast.* – 7.95
Western - Three egg omelet with fresh ham, onions, green
peppers, mushrooms, cheese. Served with home fries or
fruit.* – 7.95
Veggie Omelet – Three egg omelet with fresh peppers,
(Open Faced Omelets)
Garden Fresh – Three eggs made with spinach, pesto,
tomatoes and parmesan. Served with home fries or fruit and
toast.* – 7.95
Mediterranean – Three eggs made with sundried
tomatoes, feta cheese, oregano and scallions. Served with
home fries or fruit and toast.* – 7.95
Western – Three eggs made with sausage rounds, peppers,
tomatoes, onions and cheese. Served with home fries or fruit
and toast.* – 7.95
mushrooms, onions, tomatoes and cheddar cheese. Served
with home fries or fruit.* – 7.95
*Consuming raw or undercooked meats, seafood or eggs may pose increased risk
More for Your Morning
Country Breakfast Bowl – A hearty breakfast layered with eggs,
home fries, sausage or veggie sausage gravy and topped with cheddar
cheese. Served with toast.* – 7.50
Breakfast Burrito – Eggs, sausage, mushrooms, peppers, onions,
salsa, and cheddar cheese in a fresh tortilla wrap. – 6.95
(Served with two potato cakes or fruit.* – 8.50
Oatmeal - Served with milk and brown sugar – 3.50
Prepared with nuts and / or fruit - 4.50
Prepared with wild berries - 4.50
Add toast for 1.00
Yogurt & Fresh Fruit Plate served with Granola or Muffin – 9.95
Crunchy Granola – with milk – 3.95 – Add banana or fruit salad – 4.95
Biscuits and Gravy – 5.95 – (with home fries and one egg)* – 7.95
From the Griddle
Buttermilk or “multi-grain” Pancakes
Five – 6.95 or Three – 5.95
Butter Pecan, Blueberry or Banana
Pancakes
Five – 7.50 or Three – 6.50
French Toast – 5.50
Cinnamon Raisin French Toast – 5.50
Top of the Morning Breakfast
Toppers – Texas French Toast or Three
Pancakes topped with one of these great
toppings and crowned with whipped
cream. – 7.95 – Mandarin Orange
Pecan, Strawberry Banana, The
Wildberries
Vegetarian Biscuits and Gravy – A Christopher’s Favorite – 6.95
(with home fries and one egg)* – 8.95
Corned Beef Hash – a la carte - 4.95
(with one egg toast or biscuits)* – 7.50
(with two eggs toast or biscuits)* – 7.95
Add a Fruit Cup and Juice
to any Breakfast for 2.50
Beverages
Coffee ( Organic Fair Trade) - 2.10
Specialty Hot or Iced Coffee - 2.25
Add Coffee Flavoring - .50
Bottled Water - 1.25
Orange, Grapefruit or V-8 Juice - 1.50 / 1.95
Apple Cider (seasonal) - 1.50 / 1.95
Milk - 1.10 / 1.35 / 1.85
Lemonade - 1.75
Iced Tea - 1.85
Iced Raspberry Herbal Tea - 2.25
Chai Tea -2.50
Numi Hot Tea (Organic or Regular) - 1.75
Fresh Mint Sweet Tea – 2.25
Arnold Palmer – 1.95
A La Carte
1 egg*........................................................... 2.25
2 eggs* .......................................................... 3.25
2 potato cakes ............................................... 2.50
Home Fries.................................................... 2.50
Bacon, Ham or Sausage* .............................. 2.95
English Muffin or Biscuits .............................. 2.25
Toast ............................................................ 2.25
Croissant ....................................................... 2.25
Everything Bagel .......................................... 2.25
(With Lite cream cheese) .............................. 2.95
VEGETARIAN BREAKFAST PATTY OR EGG SUBSTITUTES AVAILABLE (add .50)
WE USE ONLY ADDITIVE FREE EGGS
*Consuming raw or undercooked meats, seafood or eggs may pose increased risk
WWW.CHRISTOPHERS.BIZ
937.299.0089
Appetizers
Mozzarella Wedges
Hummus and Pita Wedges
Golden Fried mozzarella wedge served with
marinara dipping sauce. - 5.95
With fresh vegetables – 5.95
Mezze Plate
Served with cocktail sauce – 6.50
A generous scoop of hummus, falafel
medallions, blocks of feta, Kalamata olives,
fresh tomatoes, cucumbers and carrots served
with pita chips. - 7.95
Asparagus Fries
Grilled Chicken Quesadilla
A tortilla filled with spiced chicken, green chili
cream cheese and cheddar-jack blended cheeses,
folded in half and grilled, served with sour cream
and salsa. - 6.50
Potato Skins (4)
Filled with cheese and sprinkled with tomatoes and
scallions - 5.95 - Add Bacon 1.00
Breaded Mushrooms
Asparagus spears coated with panko bread crumbs
and fried, served with remoulade dip. – 6.50
Cheese Plate
Cubes and slices of assorted cheeses garnished
with grapes and French bread slices. – 7.95
Crab Cakes
Three of our crab cakes pan fried and served with
coleslaw and remoulade – 9.95
Sampler Platter
A taste of asparagus fries, potato skins, mozzarella
wedges and quesadilla. – 8.95
Gifts from the Sea
Served with Salad and Bread
Crab Cakes
Pan-fried crab cakes over wild rice blend with your choice of vegetable and
potato, rice or quinoa and a side of remoulade.* - 17.95
“Inside-Out Stuffed” Haddock
Two Haddock loins topped with crab meat and “stuffing”, grilled asparagus and
lemon compound butter. With your choice of potato, rice or quinoa.* - 17.95
Grilled Salmon Sampler
Three fillets of salmon from the Faroe Islands, one with sweet chili glaze, one with
dill and one with blackening seasoning, grilled and served over wild rice blend
with broccoli.* - 17.95
Neptune’s Temple Platter
Baked Haddock, grilled shrimp, bay scallops and a pan-fried crab cake, served
with your choice of potato or rice and a vegetable.* - 19.95
Platter of Poseidon
Beer battered cod fillet, clam strips, our pan fried crab cakes and grilled shrimp,
served with potato or rice and choice of vegetable.* - 17.95
Fresh Catch
A select fresh catch… available Thursday thru Saturday.*
*Consuming raw or undercooked meats, seafood or eggs may pose increased risk.
Dining Specialties
(Available any evening after 5:00 p.m.)
Served with Salad and Bread
Honey BBQ Chicken
Free range Hill Family Farm chicken breast grilled and tossed in a honey bbq sauce, topped with melted
bleu cheese and toasted walnuts, served over mashed potatoes with your choice of vegetable. - 14.95
Vegetable Strudel 
A blend of seasoned vegetables, quinoa and cheeses baked in phyllo dough and drizzled with a rich
Alfredo sauce. A favorite at Christopher’s. - 12.95
Alfredo Medley… your way
Sautéed peppers, broccoli and onions tossed with rich Alfredo sauce and linguini served with garlic
bread. - 11.95, Add your choice of portabella or chicken 12.95, shrimp* 14.95, beef* 15.95
Christopher’s Tenderloins
Two four oz. fillets from Creekstone Farms served over a bed of onion straws, topped with grilled
mushrooms and asparagus and accompanied by a baked potato.* - 19.95
Portabella Stacker
A large grilled portabella mushroom cap and a free range grilled chicken breast topped with melted
provolone and stacked with sautéed red onion, served with choice of potato or rice. - 14.95
Quinoa Sauté (vegan) 
Onions, zucchini, squash, peppers and portabella slices sautéed in a balsamic reduction then served over
quinoa. - 12.95
Stroganoff…your way 
Flavorful tarragon mushroom stroganoff tossed with egg noodles and topped with your choice of chicken
or portabella.* - 13.95 Beef – 14.95 Your way combo 15.95
Chicken Parmesan
A lightly breaded Hill Family Farm breast of chicken with melted provolone cheese served with linguine
and topped with our homemade marinara and parmesan cheese. - 13.95
Teriyaki Vegetables… Your Way 
Stir fry onions, broccoli, snow peas and peppers sautéed in a sesame-ginger teriyaki sauce and served
over quinoa with your choice of tofu, portabella or chicken. - 13.95 beef* 14.95
Complete Dinner for TWO just 38.95
Dinner for two includes two of our refillable beverages, one appetizer to share, two entrees from our after
five selections (steak and seafood entrees excluded), and two of our delicious desserts.
 Vegetarian substitutions available.
*Consuming raw or undercooked meats, seafood or eggs may pose increased risk.
Learn more about Christopher’s Restaurant and Catering online at www.christophers.biz
PLEASE NOTE: A GRATUITY OF 18% MAY BE ADDED TO PARTIES OF 6 OR MORE
Welcome to Christopher’s Restaurant & Catering.
For more than two decades, Christopher’s Restaurant has been a Miami Valley
mainstay, providing both traditional and innovative fare at reasonable prices. From
classic American staples to world fusion and authentic ethnic dishes, the eclectic
menu at Christopher’s is designed to truly make it a common gathering place for
Dayton area folks and an essential stop for those passing through.
Many have asked “Who is Christopher?” and the answer is that Christopher’s was
named for St. Christopher, the patron saint of travelers. His life is a universal story
and an inspiration to us all. As such, our goal has always been to be a place of refuge
and refreshment for the weary as well as a place for celebration and merriment for
special occasions! Established in Dayton in 1991, Christopher’s was originally
founded in Indianapolis in 1980 using the grassroots principles of the former Brother
Juniper’s Restaurants and their award winning bread. At Christopher’s we strive to
source clean and natural foods, support local farms and products, and to insure that
every one of our patrons savors a delicious wholesome meal and leaves with a
satisfying experience. It is our great pleasure to serve you. Enjoy!
www.christophers.biz
or call about Christopher’s Catering and Box Lunches
(937) 299-0089
or Fax your order to 299-0343
Open Monday – Saturday
7:30 a.m. - 9:00 p.m.
Closed Sunday
Getting Started
All Day Appetizers
From The Garden
Mozzarella Wedges
Golden Fried mozzarella wedge served with
marinara dipping sauce. - 6.50
Mezze Plate
A generous scoop of hummus, falafel
medallions, blocks of feta, kalamata olives,
fresh tomatoes, cucumbers and carrots served
with pita chips. - 7.95
Grilled Chicken Quesadilla
A tortilla filled with spiced chicken, green chili
cream cheese and cheddar-jack blended cheeses,
folded in half and grilled, served with sour cream
and salsa. – 6.50
Potato Skins (4)
Filled with cheese and sprinkled with tomatoes and
scallions - 6.50
Add Bacon - 1.00
Enjoy a lighter portion salad for 2.00 less
Chef’s Salad
Made with your choice of turkey, ham or avocado with
tomato, egg slices and grated cheddar cheese piled on a
fresh garden salad - 8.95
Cobb Salad
Juicy pieces of marinated chicken or portabella
mushroom on a bed of lettuce with avocado, cheese,
tomato, sprouts and scallions - 8.95
Substitute Salmon for only 4.00 lg / 3.00 sm
Mandarin Spinach Salad
A bed of baby spinach greens topped with mandarin
oranges, strawberries, pecans, almonds, dried fruit and
honey balsamic vinaigrette. - 7.95, With Chicken 8.95,
(With Salmon 12.95 lg / 9.95 sm)
Mediterranean Salad
With fresh vegetables – 6.50
A bed of mixed greens with celery, carrots, red and
green peppers, kalamata olives, pepper-jack and feta
cheeses. With a side of Mediterranean vinaigrette.-7.95,
With Chicken 8.95, (With Salmon 12.95 lg / 9.95 sm)
Breaded Mushrooms
Caesar Salad
Hummus and Pita Wedges
Served with cocktail sauce – 6.50
Dinner Appetizers - After 5pm
Available on our Dinner Menu
Romaine blend tossed with mixed cheeses, cherry
tomatoes and croutons in our house Caesar dressing 7.95, With Chicken 8.95
Blackened Salmon Salad
Soup and Salad Combo
Pieces of blackened fresh salmon tossed with baby
spinach, Craisins®, red onion, bleu cheese crumbles in
our house prepared bleu cheese dressing. - 12.95
Our fresh side salad with one of our homemade soups.
Cup – 5.25 Bowl – 6.25
Salad Dressings *Homemade in our kitchen
Christopher’s Homemade Soups
Soup of the day – Ask Your Server
Tomato Bisque – 2.50 / 3.50
Chicken With Rice – 2.50 / 3.50
Mushroom Bisque – 2.95 / 3.95
Vegetarian Vegetable – 2.50 / 3.50
Vegetarian Chili – 3.50 / 4.50
Christopher’s Chili – 3.50 / 4.50
Gazpacho (seasonal) – 2.50 / 3.50
MONDAY ONLY - Cream Of Broccoli – 2.50 / 3.50
Honey Mustard@*, Ranch@, Tomato Basil@,
Dill*, Bleu Cheese*, Peppercorn Ranch,
French, Thousand Island, Raspberry
Vinaigrette, Italian, Toasted Sesame, Mango
Chardonnay, Caesar, Honey Balsamic
Vinaigrette@, Balsamic Vinaigrette@, Vinegar
and Oil
@=(Available in Fat Free)
Stuffed Tomato Plate
Fresh tomato stuffed with your choice of:
Chicken Salad - 7.50
Egg Salad - 7.50
Tuna Salad - 7.50
Cottage Cheese - 7.50
Served with crackers and fresh vegetables.
www.christophers.biz
Sandwiches
Served on fresh Herb Bread, German Rye, Vienna, or Pita Pocket (on Croissant add .60 each) with Kosher pickle and chips.
Most sandwiches prepared with a low fat mayonnaise and lettuce unless otherwise requested.
*Consuming raw or undercooked meats, seafood or eggs may pose increased risk.
Christopher’s Originals
Rocking Wraps
Items are priced as half sandwich portions
Add 3.50 make it a whole sandwich
Served with cup of soup or side salad
Club Wrap
The Deli “A Classic Double Decker” - turkey, ham,
A classic club wrap filled with bacon, lettuce, tomato,
turkey breast, Swiss cheese and ranch dressing. - 8.95
Swiss, cheddar, lettuce and tomato. - 6.50
The Kitchen Sink (Also a Double Decker) - turkey,
California Chicken Wrap
bacon, Swiss, lettuce and tomato. - 6.50
Tasty strips of chicken breast, avocado, tomato,
provolone cheese, sprouts in a tangy southwestern
sauce. - 8.95
The Christopher Special - bacon, avocado, tomato,
Neufchatel (Lite) cream cheese and sprouts. - 6.50
Mediterranean Wrap
The Fillmore - tuna, bacon, Swiss, avocado and
Baby greens, feta cheese, Kalamata olives, red onions,
tomatoes and balsamic mayonnaise sauce. - 8.95
sprouts. - 6.50
Canterberry Chicken Salad (Hot or Cold) - avocado,
provolone, chicken salad, tomato and sprouts. - 6.50
The Veggie Sandwich - cream cheese, tomato,
Greek Beef Wrap
Hearty roast beef, cheddar, banana peppers, and lettuce
flavored with a mild tzatziki sauce. - 8.95
cucumbers and sprouts. - 5.95
Italian Street Wrap
Hummus (Garbanzo beans blended with garlic, Tahini
and seasonings) served in a pita pocket with tomato
and sprouts. - 5.50
Brother Reuben – (Grilled) - corned beef, Swiss,
Sauerkraut, and Thousand Island dressing on German
Rye. - 6.50
Smoked Ham, provolone cheese, banana peppers,
tomatoes and lettuce with a pinch of basil and oregano
with parmesan Italian dressing. - 8.95
Falafel – Spicy chickpea croquettes with hummus,
tzatziki, black olives, onions, lettuce and tomato in
lawash bread. - 8.95
Hot Cheese Supreme – (Grilled) provolone, cheddar,
Swiss, tomato, mayonnaise and scallions. - 5.50
Tuna Melt – (Grilled) – chunky light tuna with melted
cheddar. - 5.95
Deli Delights
ADD 2.95 MAKE IT A WHOLE SANDWICH
Items are priced as half sandwich portions
Ham & Cheese - 5.25
B. L. T - 5.25
Egg Salad - 5.25
Chicken Salad - 5.25
Tuna Salad - 5.25
Roast Beef - 5.95
Turkey - 5.25
Avocado, Swiss & Sprouts - 5.25
Corned Beef - 5.50
Bread with Butter - .75
Add fries, coleslaw, applesauce, wild rice blend, cottage cheese, fruit cup or
veggies to any sandwich for just 1.95 or Onion Rings or Mushrooms for 2.50
(Soups or Salads Not Included)
FRESH MIXED GREENS SALAD - 2.95
POTATO SALAD - 2.25
COLE SLAW - 2.25
APPLESAUCE – 2.25
COTTAGE CHEESE - 2.25
Sides
WILD RICE BLEND - 2.95
FRENCH FRIES – Small - 1.95 Basket - 2.75
BEER BATTERED ONION RINGS - 3.50
BREADED MUSHROOMS - 3.50
CHOICE OF VEGETABLE – 2.50
On the Lighter Side
for our guests who prefer a reduced portion
Lasagna – Meat or Cheese - 7.95
Chicken and Noodles - 6.95
Pot Roast Stew - 6.95
Ground Beef Hamburger* - 6.95
The Manhattan - Beef 8.50 or Turkey - 7.50
Spaghetti with Marinara - 6.95
Spaghetti with Meat Sauce - 7.95
- All ABOVE meals served with choice of one item -
cole slaw, potato salad, fries, applesauce, mashed potatoes, cottage
cheese, a side salad or fruit cup.
Light at Night
Available after 5:00PM
These dinner specialties are available in a lighter portion. Please consult
our full dinner menu for complete entrée details.
Honey BBQ Chicken – 11.95
Alfredo Medley… your way – 8.95
With choice of portabella or chicken - 10.95, with beef or shrimp 11.95
Christopher’s Tenderloin – 13.95
Quinoa Sauté (vegan) – 9.95
Stroganoff…your way
With chicken, beef or portabella - 9.95 or Your Way Combo - 11.95
Chicken Parmesan – 10.95
Teriyaki Vegetables… Your Way – 9.95
Lunch and Dinner Favorites
Available 11 - Close
From the Grill
Grilled Salmon Fillet Sandwich – A
Christopher’s
Home Cooked Dinners
fresh salmon fillet from the Faroe Islands,
served on a natural grain English muffin with
a honey mustard sauce, lettuce, onion and
tomato. - 8.50
Salmon Fillet Dinner
Fried Fish Sandwich – Cooked in 100%
Lasagna
– A lightly grilled fresh
salmon fillet from the Faroe Islands served with honey
mustard sauce, salad, choice of potato and dinner roll.
- 12.95 (Try it blackened at no extra charge)
Grilled Portabella Sandwich –
– A hearty portion of lasagna made
with four varieties of cheese and topped with your
choice of our home made marinara or meat
sauce. Served with garlic bread and salad. 10.95
Portabella cap served with provolone,
lettuce, onion, tomato and mayo. - 7.95
Spaghetti with
Canola Oil, served on bakery fresh bun with
lettuce, tomato, onion and tartar sauce.- 7.50
Veggie Burger – Mushrooms, onions,
rolled oats, low fat mozzarella, brown rice,
cottage cheese, egg, cheddar cheese, bulgar
wheat, walnuts, natural seasonings and
spices. No salt, sugar or oils added. 1/6 the
fat and 1/2 the calories of ground beef.
Served with lettuce, tomato, onion and
mayonnaise. - 7.95
Spicy Black Bean Burger – Our vegan
burger from our kitchen made with black
beans, onions, red and green peppers, oats,
bulger wheat, and spices with a little kick!
Served with lettuce, tomato, onion and
mayonnaise. - 7.95
Ground Beef Burger* – A hearty, handpattied all natural, additive free burger
served on a bakery fresh bun with lettuce,
tomato, onion and mayo. - 7.95, With
Cheese 8.50
Grilled Chicken Breast Sandwich – A
juicy marinated chicken breast served with
lettuce, tomato, onion and mayo on a bakery
fresh bun. - 7.95
Grilled Chicken Parmesan Sandwich –
A juicy marinated chicken breast topped with
marinara sauce, grated parmesan cheese,
lettuce and onion on a bakery fresh bun. 8.50
Italian
Meatballs
–
Spaghetti topped with home-made marinara,
Italian meatballs and fresh shredded parmesan
cheese and served with garlic bread and salad. 10.95
The Manhattan Beef or Turkey – Slices
of
roast beef or turkey breast on Vienna bread with real
(skin on) mashed potatoes, smothered with gravy and
served with a salad. – Turkey 8.95, Beef 9.95
Chicken and Noodles
– Hearty chunks of
chicken, vegetables and noodles mixed in a heavy
broth and served over our real mashed potatoes.
Served with salad and roll. - 8.95
Pot Roast Stew
– A hearty stew with tender
chunks of beef and vegetables simmered
together. Served with salad and buttermilk
biscuits. - 9.95
Fried Fish Platter – Lightly breaded fish.
Served
with choice of potato, coleslaw and dinner roll. - 8.95
Two Piece Dinner 10.95
Vegetarian Chili Dinner– A wonderful blend of
beans, vegetables, and chili seasoning, topped with
shredded cheddar cheese, scallions and sour cream.
Served with salad and roll. - 8.95
*Consuming raw or undercooked meats, seafood or
eggs may pose increased risk.
www.christophers.biz
Beverages
Coffee - Organic Fair Trade - 2.10
These organic fair trade coffees are available by the pound.
(Christopher's Custom Blend 10.95, Decaffeinated 11.95 and Specialty Flavored 11.50)
Specialty Hot or Iced Coffee - 2.25
Add Coffee Flavoring - .50
Bottled Water - 1.25
Orange, Grapefruit or V-8 Juice - 1.50 / 1.95
Apple Cider (seasonal) - 1.50 / 1.95
Cranberry Juice - 1.65 / 2.25
Milk - 1.10 / 1.35 / 1.75
Lemonade - 1.85
Iced Tea - 1.95
Iced Raspberry Herbal Tea - 2.25
Chai Tea - 2.50
Hot Tea (Organic or Regular) - 1.95
Fresh Mint Sweet Tea - 2.25
Arnold Palmer - 1.95
Perfect Endings
All Desserts are prepared in our bakery department
Carrot Cake – With cream cheese icing. (our specialty) – 3.95
Cheese Cake – Ask your Server for this week's flavor – 3.95
Homemade Pies
(Bumbleberry, Chocolate Peanut Butter) – 3.50
Cobblers
Vegan – (seasonal flavors) – 3.50
A La Mode – with a scoop of our Italian Gelato add – 1.75
Crème brûlée – 3.50
Bread Pudding with Butter Rum Sauce – 3.95
Italian Gelato – 3.95
Sorbet – 3.50
Brownie or Cookie Sundae – Three scoops of Gelato with sundae
toppings – 4.95
Homemade Cookie or Brownie – 1.00
Chocolate Mousse (Sugar Free) – 3.25