We work to create exciting dishes using only the best

We work to create exciting dishes using only the best, fresh seasonal ingredients.
If Mother Nature isn't feelin' it, you aren't eatin' it.
Steak & Deviled Eggs
Triple Threat Dip
Cubanini
Seared Tenderloin / Onion Crisps
Roasted Red Pepper
J.A.C. = Jalapeno / Granny Smith Apple
WI Sharp Cheddar
The Spin
Roqamolé = Avocado / Pico de Macho
Point Reyes Blue / Cilantro
House Pulled Pork / Provolone / Tasso
Creole Mustard / HR Pickles / Brioche Slider
Root Crisps
Spinach / Fire Kissed Artichokes
Five Global Cheese Cream
Stone Ground Tortillas / Garlic Batard
S.S.P. = Sun Dried Tomato / Spinach
Hoffman’s Pepper Jack
Stone Ground Tortillas
Lodo
Chipotle Black Bean Puree
Jalapeño Queso Blanco
Pico de Macho / Stone Ground Tortillas
Wood Grilled California Artichoke
Primadita
Keller Flats MKT
Rooster Aioli / EVO Oil / Balsamic Redux
Shaved Prime Rib / Jim Beam Onions
Roasted Peppers / Sharp Cheddar
Swiss / Wood Grilled Pita / Au Jus
Creamy Horseradish
Weekly flatbread creations featuring
fresh, seasonal and “twisted” offerings
from Chefs Carlos & Bob
Today’s Soup
Campari Mozzarella
Fresh and Seasonal
Campari Tomato / Buffalo Mozzarella
Prosciutto / Fresh Basil / EVO
Balsamic Redux / Mixed Greens
Soup N Salad
Cup of Today’s Soup with Side FM Salad
FM Salad
Beef Tipped Salad
Farm to Market Field Greens / Peach Vinaigrette
Wood Toasted Pecans / Granny Smith Sticks / Goat Cheese
Add Wood Grilled Chicken Add Scottish Salmon
Seared Tips / A.1.® Vinaigrette / WI Cheddar/ Swiss
Garlic Crouton / Campari Tomato / Pickled Red Onions
F
G Six Cheese “Bubba” Salad
Macadamia Club Salad
Mixed Greens / Romaine / Bacon
Campari Tomato / “Not Ranch”
Macadamia Chicken / WI Cheddar / Swiss
Bacon / Egg / Avocado / Campari Tomato
Texas Honey Spiced Mustard
Burgers N Sandwiches served with choice of side FM Salad, 510 Fries or Root Chips.
F
G Burger
Wood Grilled C.A.B. Top 2% Chuck n Steak
WI Sharp Cheddar / Classic Set Up / Brioche
Bison Burger
Citrus Chicken N Brie Sandwich
Colorado Bison / Roqamolé
Bacon / Spring Greens / Tomato
Red Onion / DB Rustic French Bun
Wood Grilled Chicken / Baby Greens
Grilled Granny Smith Apple / Bacon
Tarragon Aioli / DB Rustic French Bun
Reubenesque
“That’s a Fact J.A.C.”
Mimi Panini
Grilled Corned Beef Brisket / 1K Island
Hunter Kraut / Swiss
Jalapeño Cornbread Texas Toast
J.A.C. / Shaved Smoked Ham
Tomato Basil Soup Dipper
Grilled Dallas Bakery Batard
Smoked Ham / Turkey / Bacon
Tomato / Tarragon Aioli / Swiss
Cheddar / Grill Press Focaccia
Turkey N Bourbon Cranberry
The Bomb Chicken
½ N ½ Sandwiches
Gruyère / Iceberg / Tomato
Red Onion / Smoked Bacon
Wood Grilled Focaccia
Prosciutto Creamed Spinach Stuffing
Baked Focaccia Crust
KTX Greens / Saffron Lemon Butter
Turkey / Panini / J.A.C.
Choice of FM Salad or
Cup of Today’s Soup
Scottish Wild Salmon
25 HP Village Pasta
Monarch Fish & Chips
Wood Fired Wild Caught Salmon
KTX Greens / Saffron Lemon Butter
Wood Fired Chicken / Angel Hair Pasta
Artichokes / Tomatoes / Cremini / Spinach
Sun Dried Tomatoes / Basil Lemon Butter
Grapevine Brewery Monarch Tempura
Herb Tartar / Rooster Slaw
Savory Steak Plank Fries
Chocolate
Ganache Cake
I.P.R. Lemon Almond
Cheese Cake
Add Henry’s French Vanilla
Almond Crust / I.P.R. Berry Compote
Crème Brûlée
Check with your server
for today’s savor
Bourbon Cherry
Chocolate Bread Pudding
Buffalo Trace Bourbon Sauce
There is a risk associated with undercooked proteins, etc. The Kitchen & Bar uses nuts, dairy, eggs, and gluten. Please make your
server aware of any and all food allergies at the table. We will do our best to handle your needs. ©FnG Eats
7APR15