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2985 North “G” Street
San Bernardino, CA 92405
(909) 883-7703 • www.villasatsanbernardino.com
Sample Menu
BREAKFAST SERVED
RCFE License #366413072
7am - 9 am
11:30 am - 1:30 pm
4:30 pm - 6:30 pm
LUNCH SERVED
DINNER SERVED
Alan Torgersen
EXECUTIVE CHEF/FOOD
& BEVERAGE DIRECTOR
O Monday o
O Friday o
Minestrone Soup
Crispy Baked Fish with Barley Pilaf
or
Lasagna, Garlic Bread, Green Beans
Tiramisu or SF Lemon Pudding
Fisherman’s Chowder
LUNCH
Lunch
Top Round with Gravy
or
Fried Shrimp with Cocktail Sauce
Baked Potato, Zucchini Blend
DINNER
Egg Drop Soup
Chicken Caesar Salad with Herb Bread Stick
Orange Nut Cookies or SF Cookies
Pound Cake with Cream Filling or SF Cake
O Tuesday o
Meatball Sandwich
LUNCH
Creamy Coleslaw
Beef Rice Soup
Chicken Tarragon
or
Veal with Ham & Swiss Cheese
Scalloped Potatoes, Asparagus
Apple Raspberry Brownie or SF Cake
Almond Cookies or SF Cookies
Dinner
Meatloaf, Mashed Potatoes
or
California Chicken
Soup du Jour
Egg Rolls, Fried Rice, Sweet and Sour Sauce
Pineapple Tapioca Pudding or SF Pudding
O Wednesday o
Lunch
Potato Leek Soup
Spaghetti with Garlic Bread
or
Chef’s Selection, Broccoli
Carrot Cake or SF Cake
Dinner
Tortilla Soup
Patty Melt, Savory Vegetable Salad
Ice Cream or SF Ice Cream
Dinner
Tomato Bisque
O Saturday o
Lunch
Vegetable Soup
Steamed Rice, Stewed Tomatoes
Apple Betty or SF Apple Flan Dessert
Dinner
Soup du Jour
Chef’s Selection
Baker’s Special
O Sunday o
Lunch
Autumn Soup
Hawaiian Pork Roast, Baked Yams
or
Grilled Salmon with Basil, Rice Pilaf, Broccoli
O Thursday o
Walnut Chiffon Cake or SF Cake
Lunch
Dinner
Beef Noodle Soup
Lentil Soup
Honey Spare Ribs, Oven Brown Potatoes
or
Fettuccini with Clam Sauce, Herb Bread Stick, Peas and
Mushrooms
Creamed Turkey over Biscuits, Julienne Carrots
Bakers Special
Ice Cream or SF Ice Cream
+
All You Can Eat
Dinner
Salad & Fruit Bar
Soup du Jour
Ice Cream,
Quiche Lorraine, Waldorf Salad
and Fresh Baked Desserts
Fresh Fruit Cup with Coconut Flakes
Available daily at lunch and Dinner