All prices in GBP and include VAT. A discretionary service charge of 12.5% will be added to your bill.
For special dietary requirements or allergy information, please speak with our staff before ordering.
stone baked breads
3
with olives, Bayonne ham & cornichons
aperitifs
8
10
cucumber martini
Zubrowka bison grass vodka, cucumber and sugar syrup
clover club
Hendricks gin, lillet rose, raspberry syrup, lemon juice, eg g white
ultimate martini
Belvedere unfiltered vodka, Martini extra dry, Bittermens boston bittahs,
pink grapefruit twist
Aperol spritz
Aperol, soda and Bubble Time Champagne
fizz
Bubble Time Champagne, Belvedere pink grapefruit vodka,
Kamm & Sons ginseng liqueur, elderfiower cordial
bucks fizz
Veuve Clicquot brut and orange juice
Mercier brut Champagne N.V. 125ml
hors d’oeuvres
chicken liver parfait
stone baked toast, fig chutney
prawn cocktail
8
9
classic cocktail sauce & crisp iceberg
shrimp & lettuce wraps
12
mango, red chilli, coriander & citrus dressing
ahi tuna tartare
12
chopped avocado, pickled ginger, soy & lime dressing and wasabi
pan roasted scallops
12
spinach purée and chorizo dressing
frito misto
9
tiger prawns, calamari & courgette in a tempura batter
moules Meantime
9
mussels cooked in ale with pancetta
apple, pear & goat’s cheese salad
walnut & raspberry dressing
Caprese salad
6
6
heritage tomato, buffalo mozzarella, fresh basil shoots & olive oil
prime steak carpaccio
10
watercress, parmigiano reg giano and mustard dressing
chicken lollipops
8
with a chili dipping sauce
Grilles
le burger
16
burger
18
bleu burger
18
Gruyère, Ayrshire bacon
with gorgonzola
roasted veg & chickpea burger
steak frites
14
22
rump steak, frites
prime aged Black Angus strip steaks
seared & precisely cut to order & served with our homemade steak sauce
rare - cold red centre medium rare - warm red centre
medium - pink centre medium well - cooked through
250gm / 350gm / 450gm
côte du beouf
25 / 35 / 45
40
ribeye on the bone, with your choice of sauce or butter
1/2 lobster frites & Béarnaise
whole lobster frites & Béarnaise
25
50
strip steak, ½ lobster & Béarnaise
chicken grille
50
18
with a rocket, cherry tomato and red onion salad
homemade steak sauce
add a sauce or butter 1.5
Béarnaise au poivre garlic butter
house herb butter
entrées
calves liver
18
pomme purée & Ayrshire bacon, sauce diable
tuna mignon
25
sesame crusted tuna, bok choy & miso dressing
haddock fish cake
spinach, poached eg g & mustard sauce
roast cod
16
19
chorizo, new potatoes & mussels vinaigrette
seasonal risotto du jour
16
plat du jour
16
Monday - pie du jour
Tuesday - spiced chicken tikka skewer
with pilaf rice & masala sauce
Wednesday - fish stew
with saffron pomme purée
Thursday - strip steak stroganoff
with pilaf rice
Friday - Meantime cod n chips
with crushed peas
sides
6
pomme frite
truffle mash
Meantime onion rings
sautéed field mushrooms
wilted spinach
spinach gratin
green beans with feta & vinaigrette
bok choi, ginger & chili
tomato & red onion salad
20
13.5 500ml
7
250ml
5
175ml
25
17.5 500ml
9
250ml
6.5 175ml
35
24 500ml
12.5 250ml
9
175ml
45
White
wine list
Plonk, Colombard-Ugni
Blanc, Languedoc, France
Chenin Blanc, Kudu
Plains, South Africa
Macabeo-Sauvignon
Blanc, Pez de Rio, Spain
Chardonnay Torrontes, El
Colectivo, Argentina
Red
Plonk, CarignanGrenache, Languedoc,
France
Negroamaro Ponte
Miliano, Puglia, Italy
Cabernet Sauvignon, Alto
Bajo, Chile
Red
Pinot Grigio, The
Spee’wah, Australia
Merlot, Valdivieso,
Central Valley, Chile
Chenin-Viognier, Wine
Farer, Willie Moster,
South Africa
Pinotage, Saam, Paarl,
South Africa
White
Red
Chardonnay, Journeys End,
Haystack, South Africa
Malbec, Esquinas de
Argento, Argentina
Albariño, Garzon, Uruguay
Rioja Crianza, Castillo
Viento, Spain
Sauvignon Blanc,
Mamaku, New Zealand
Chablis, Domaine des
Marronniers, Bernard
Legland, France
bec, Mendoza,
Argentina
Pinot Noir, Little Yering,
Australia
Rose
Zinfandel Rose, The
Bulletin, USA
Rose
Provence Rose de Leoubé
Chateau, France
Shiraz, Chateau Tanunda,
Australia
White
Red
Sauvignon Blanc, Kim
Crawford, New Zealand
Gigondas, Domaine de
Font-Sane, Rhone, France
Riesling Kung Fu Girl,
Charles Smith,
Washington
Zinfandel, Heritage, Dry
Creek Vineyards,
California
Chardonnay, Botham
Merril Willis, Australia
Cabernet Sauvignon,
Botham Merril Willis,
Australia
Sancerre, La Cote Blanche,
Eric Louis, France
Garnacha-Syrah
Rosé, Pez de Rio,
Spain
Tempranillo-Merlot, Pez
de Rio, Spain
White
Viognier de l'Hospitalet,
France
Rose
Cabernet Franc, Catena,
Argentina
Rose
Sancerre Rose Blanche,
Eric Louis, Loire, France
55
White
Vire Clesse 'Le Mont
Chatelaine' Jean
Rijckaert, Burgundy
Gewürztraminer, Alois
Lageder, Alto Adige, Italy
Chenin Blanc, De
Trafford, Stellenbosch,
South Africa
Red
St-Emilion Grand Cru,
Chateau Viramiere, France
Rioja Reserva, Dinastia
Vivanco, Spain
Pinot Noir, Twelve Clones,
Morgan, Santa Lucia
Highlands, California
Champagne
125ml glass
bottle
Malmaison Bubble Time Montoy Brut N.V.
11
60
Veuve Clicquot Yellow Label N.V.
12
70
Mercier Brut N.V.
Lanson White Label Sec N.V.
Veuve Clicquot Rosé N.V.
10
11.5
13
Ruinart Blanc de Blanc N.V.
Ruinart Rosé N.V.
58
65
77
120
120
79
79
Veuve Clicquot Brut Vintage 2004
Veuve Clicquot La Grand Dame 2004
Dom Perignon Vintage 2004
Krug Grande Cuvée N.V.
80
140
160
180
Krug Grande Cuvée N.V. 375ml
95
sparkling wines
Chenin-Sauvignon Blanc Brut, Marquis de la Tour, France
Prosecco, Jeio, Bisol, Valdobbiadene, Veneto, Italy
Jeio, Rose, Veneto, Italy
magnum
30
38
40
499
dessert
7
classic crème brulée
tarte au citron
raspberry coulis
seasonal tarte tatin
pouring cream
sticky toffee pudding
pecan caramel sauce & vanilla ice cream
Valrhona chocolate cheesecake
dark & milk chocolate
pineapple carpaccio
mint , lime & chilli & coconut sorbet
hot chocolate
white chocolate & vanilla ice cream, marshmallows & hot chocolate sauce
ice cream & sorbet
le fromage
10
a selection of French and local cheeses
with stone baked bread & crackers
port & dessert wines
LBV port, Warre, Portugal
10yr Tawny port, Quinta do Vallado, Portugal
Eclat, Semillon, Valdivieso, Chile
Tokaji, Late Harvest, Royal Tokaji Co, Hungary
50ml
3.5
4.5
3.5
4
125ml
7
9
7.5
8.5
bottle
39
49
24
28
after dinner cocktails
Bee’s Kiss
10
Bacardi 8yo, cream, honey + nutmeg
Mexican Espresso Martini
tequila, curaçao, sugar + espresso
Golden Dream
Liqueur 43, cream, orange + curaçao
liqueur coffee
whiskies
6
25ml
Bulleit 45.0% 6
Jim Beam Black 43.0% 6
L&G Woodford Reserve 45.2% 8
Jack Daniels Single Barrel 40.0% 8
Balvenie Double wood 40.0% 6.5
Glenmorangie Quinta Ruban 46.0% 6.5
cognac
25ml
Hennessy VS 40.0% 5.5
Hennessy XO 40.0% 11