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WORLD DINNERS
Happy Diwali to everyone!!
26th October 2014
($37.50 per adult & $3.00 per year of child for children
between 3 & 11 years of age, both inclusive)
shuruvat ke liye
adraki murgh ground ginger & paprika-spiced chicken, pan-cooked
seekh kebab mince lamb ground cashew & ground cassia
poori bhaji puffed breads with potatoe & green pea ‘bhaji’
lahori chaat savoury vermicelli, chick peas, fresh herbs, flat crisps,
seasoned yoghurt & garlic chatni
vermicelli uppuma savoury vermicelli tempered with black mustard seeds, curry leaves & cashewnuts
rasam vadai spiced white lentil dumplings in a tomato broth
masala dosai
handi se. . .
subz ki hari biryani vegetable biryani with green herbs & ground spices
andhra mutton biryani andhra-style goat biryani
methi aur sarson ka khurma slow-cooked chicken with fenugreek & fresh mustard
dum aloo banarasi chat potatoes in a cumin-spiced sauce with honey
baingan ka bhurta mashed tandoor-cooked eggplant
kaju malai mattar green peas, cashews & ‘khoya’
rajmah masala slow-cooked red kidney beans with garlic, cumin & coriander
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steamed basmati rice & selection of indian breads, including, lahsooni naan, roomali & more...
assortment of pappadams, pickles, chutneys & raita
mithai
kulfi nilgiri’s special hand-made ice cream
hot jalebis, chandrakala & more...
menu is subject to change | fully licensed & byo bottled wine only
corkage $6.00 per bottle selection of fruit-based beverages available for order
we are not just a restaurant, we are nilgiri’s...
9966 0636 | 81 christie street, st leonards 2066 | nilgiris.com.au