entity poster - International Life Sciences Institute

Organisation and participation in 18 major scientific events
New mapping of our scientific activities
ILSI Europe organised 7 workshops and contributed to 11 scientific conferences in 10 countries in 2014.
Events
Date
Location
ILSI Annual Meeting
17-22 January
Southampton, BM
TDS-Exposure Workshop 'Total Diet Studies: Better Data - Better Decisions'
05 February
Brussels, BE
Workshop 'Assessing and Reporting Uncertainties in Dietary Exposure Analysis'
06 February
Brussels, BE
ILSI Europe 2014 Annual Symposium
20-21 March
Brussels, BE
Workshop 'Risk Assessment of Non-Intentionally Added Substances (NIAS) in Food Contact Materials and Articles'
02 April
Brussels, BE
7th International Immunonutrition Workshop
02 May
Carovigno, IT
2014 IAFP's European Symposium on Food Safety
08 May
Budapest, HU
EuroDISH phase II workshop
19-20 May
Brussels, BE
CEFood conference
22 May
Ohrid, MK
Rowett/INRA meeting
16-19 June
Aberdeen, UK
IFCC WorldLab Istanbul 2014
22-26 June
Istanbul, TR
International Scientific Conference on Probiotics and Prebiotics (IPC) 2014
24-26 June
Budapest, HU
32nd International Symposium on Diabetes and Nutrition
26 June
Rejkjavik, IS
Workshop 'Nutrition for the Ageing Brain' @ FENS Forum 2014
03-04 July
Milan, IT
Session 'Non-Intentionally Added Substances (NIAS)' @ Eurotox 2014
10 September
Edinburgh, UK
BENEFIQ 2014 International Rendezvous on Health Ingredients
23-25 September Québec City, CA
18 World Mycotoxins Forum 2014
11 November
Vienna, AT
Workshop 'Hazard vs. Risk Based Approaches in Food Safety Assessment'
2 December
Brussels, BE
th
January 2015
A science-driven
organisation
Our scientific activities are grouped in 6 overarching fundamental themes to stimulate
cross-fertilization of ideas between our task forces and facilitate their alignment.
The following groups are involved
in ILSI Europe activities:
• Board of Directors: Managing
body of the Institute
• Scientific Advisory Committee:
Reviews and advises on the ILSI
Europe scientific programme
• Task Forces: Initiate, fund
and monitor projects
• Expert Groups: Write scientific
articles and prepare events
Wide variety of
topics addressed
Nutrition, Food safety,
Environment, Consumer
science, Health, Risk
assessment, Obesity,
Packaging, Functional
foods, Biomarkers ...
International Life Sciences Institute – European Branch
Building a bridge between science and today’s public health challenges
Committed staff
From top left to bottom right: Peter Putz, Fatima Hindi, Pierre
Mouelhi, Alessandro Chiodini, Roland Faludi, Tobias Recker, Alex
Rankin, Fanny Rollin, Jeroen Schuermans, Jonathan Karekezi, Frederic
Timmermans, Lilou van Lieshout, Ruth Marquet, Belinda Antonio,
Stéphane Vidry, Diána Bánáti, Désirée Ketabchi, Jackie Whyte.
Absent: Toula Aslanidis, Karen Maniraho, Maryline Tubiermont.
Scientific peer-reviewed publications
Communication and
dissemination activities
Quarterly newsletters
Regular newsflashes
Press releases
www.ilsi.eu
Task Force Communication Plan
Brochures
Thematic leaflets
LinkedIn
•8 scientific peer-reviewed publications in 2014
•378 scientific peer-reviewed publications since 1986
•More than 17,300 citations
•h-index of 69
62 member companies in 2014
A network of highly
renowned experts
Involvement in 9 EU-funded projects
• Collaboration with
250 non-industry experts
from 27 countries worldwide
• Active network of
450 scientists
• Communication to
9,000 stakeholders
• Member of the ILSI family
(15 branches and 3 entities)
• An additional network of
about 420 scientists through
EU Projects
ILSI Europe is involved as partner in 7 projects funded by the
European Commission under the Framework Programme 7 and
2 projects have been recently granted under Horizon 2020. Two
newly granted
Horizon 2020
EU projects:
SUSFANS &
ProSafe
Americas
Asia
Africa
Middle East
ILSI Europe
closely
collaborates with
the best scientists
through
EU projects
ILSI Europe is primarily funded by its industry
members, both large and small companies
from food and drinks industries, the food chain,
pharmaceutical and cosmetic industries.
Legend
Number of experts: 1-10,
10-20,
20-30,
30-50,
>50
Contact
ILSI Europe a.i.s.b.l. – Avenue E. Mounier 83, box 6 – B-1200 Brussels – Belgium
Tel. +32 2 771 00 14 – [email protected] – www.ilsi.eu