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Sugar cookies everyone will love! Decorate
these buttery, crisp sugar cookies with
colored sugar for a special touch.
45 min. 1:10
pr ep
time
total
time
7 2 cookies
1 cup
Land O Lakes® Butter, softened
1/2 cup
powdered sugar
1/2 cup
sugar
1
1/2 te aspoon
Land O Lakes® All-Natural Egg
vanilla
2 1/4 cups all-purpose flour
1/2 te aspoon
cream of tartar
1/2 te aspoon
baking soda
Sugar
Decorator sugars, if desired
Heat oven to 375°F.
Combine butter, powdered sugar and 1/2 cup sugar in bowl. Beat at medium speed, scraping bowl often, until creamy. Add
egg and vanilla; continue beating until well mixed. Add flour, cream of tartar and baking soda; beat at low speed until dough
forms a ball.
Shape dough into 1-inch balls. Place 2 inches apart onto ungreased cookie sheets. Flatten to about 1 1/2 inches with
bottom of glass dipped in sugar; sprinkle with decorator sugars, if desired. Bake 7-9 minutes or until edges are lightly
browned. Let stand 1 minute on cookie sheet; remove to cooling rack.
If cookies spread too much, chill
dough about 1 hour.
Calories: 45
Cholesterol: 10mg
Carbohydrates: 5g
Protein: 1g
Fat: 2.5g
Sodium: 35mg
Dietary Fiber: <1g
Recipe #11160©1999Land O'Lakes, Inc.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/356
© 2014 Land O'Lakes, Inc.