PAMC Café Menu Week 3 Daily Soups Sunday Chicken Creole Pork Stew Monday Chicken Enchilada Soup Black Bean and Cilantro Soup Sauté ~ Sandwich ~ Salad June 28—July 4, 2015 What do you call 2,000 pounds of Oriental Soup??? Won Ton Tofu may be substituted for the meat on any of the salads Entrée Station Monday Cooking with Love Provides Food For the Soul Author unknown Street Tacos - Two Chicken Tinga or Vegetarian Tacos, Black Beans, Cilantro Lime Rice California Chicken Wrap - Chicken, Provolone, Zesty Guacamole, Bacon Lettuce, Tomato, Pickles Sunday Jamaican Jerk Fried Chicken, Mashed Potatoes Stuffed Peppers, Steamed Rice Veggie/Legume ~ Fried Okra Black Eyed Peas Tuesday Lemon Artichoke Soup Chicken Noodle BLT Salad - Chicken, Bacon, Romaine Lettuce, Tomatoes, Cheese, with a Bacon Ranch Tuesday Monday Enchiladas Verdes, Spicy Pinto Beans Picante Chicken, Mashed Potatoes Smothered Green Chili Chicken Chimi, Steamed Rice Veggie/Legume ~ Mexican Blend Spicy Pinto Beans Wednesday Oriental Noodle Golden Mushroom Soup Thursday Minestrone Reindeer Sausage and Kale Soup Friday Smoked Salmon Chowder Broccoli Cheddar Tuesday Tuna Casserole, Steamed Rice BBQ Brisket, Honey Corn Bread Fried Chicken, Mashed Potatoes Veggie/Legume ~ Collard Greens, Raven - Roast Beef, Corned Beef, Swiss Cheese with Horseradish Crème on Ciabatta, Served with Au Jus Baked Beans Thai Steak Salad - Marinated Steak, Mixed Greens, Bean Sprouts, Red Peppers, Cucumbers, Tomatoes Thursday Red Beans Café Hours Italian Rustica - Your Choice of Chicken or Sausage in Marinara with Peppers and Onions Dagwood Sub - Turkey, Roast Beef, Ham, Lettuce, Tomato, Cheddar with Horseradish Dijon Mayo on a Baguette Thursday Bistro Chicken, Quinoa Spaghetti and Meatballs Lasagna, Bread Stick Veggie/Legume ~ Tuscan Blend Cranberry Cobb Salad -Turkey, Bacon, Mixed Greens, Egg, Dried Cranberries and Blue Cheese Pho Soup Bar - Chicken, Seafood or Tofu, Choice of Vegetables and Starches Sesame Chicken, Steamed Rice Miso Salmon, Chinese 5 Spice Carrots Vegetable Low Mein Egg Roll Veggie/Legume ~ Soy Garlic Green Beans Weekly 6:30am - 8:00pm Limited Night Café Monday - Friday 10:00pm - 2:30am Self Serve Breakfast from 6:30am - 10:30am Lunch service begins at 11:00am Sandwich Station ~ Monday - Friday 11:00 - 1:30 Sauté Station ~ Monday - Friday 11:15am - 1:00pm and 3:00pm - 6:00pm Crispy Chicken Wrap - Crispy Chicken Strips, Lettuce, Tomatoes, Honey Jalapeno Dressing Wednesday Wednesday Saturday Mulligatawny Tomato Rasam Mac and Cheese - Create Your Own Mac and Cheese Bar Citrus Waldorf Salad - Chicken Strips, Mixed Greens, Mandarin Oranges, Walnuts, Raisins with a Raspberry Vinaigrette Garbanzo Beans Friday Friday Rosemary Garlic Pork, Roasted Red Potatoes Stuffed Portobello Mushroom Wild Rice Blackened Salmon, Creamy Penne Pasta Veggie/Legume ~ Seasonal Veggies, Navy Beans We are interested in your comments. Please let us know how we can improve our services. Forney Ingram Ext. 25684 Debra Black Ext 25700 Lauri Ek-Watson, RD Ext 23046 Saturday Chicken Curry, Steamed Rice Red Curry Tilapia, Confetti Couscous Veggie/Legume ~ Garlic and Turmeric Cauliflower Lentils Dhal Healthier Options ~ Lacto-Ovo Vegetarian
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