Gin Menu - The Black Horse, Nassington

Gin Bar
Tanqueray - a dry, crisp gin with a rich juniper flavour.
Made in the UK with a closely guarded recipe, only known by 4 people.
Hendrick’s - distilled in small batches, allows for greater control over the perfect taste.
Has a wondrous botanical signature consisting of flowers, roots, fruits, and seeds.
Bombay Sapphire - a truly unique taste. Whilst ordinary gins boil their botanicals directly in the
spirit, the taste of Bombay Sapphire is created through the Vapour Infusion process.
Gordon’s - dating back to 1769, this carefully distilled, secret recipe is the world’s No.1 best selling gin.
Famed as ‘the ginniest of gins’ makes it perfect for mixing.
Monkey 47 - is bottled unfiltered, in individually numbered batches. The brown glass bottles protect the
volatile aromas from UV light. An absolute pleasure to drink just on its own.
Williams Chase, Great Britain - Grown, distilled and bottled in Hertfordshire. They infuse juniper buds
and berries followed by cinnamon, nutmeg, ginger, liquorice and lemon.
Available on their own, or perfectly mixed with our Fever Tree tonics or Sicilian lemonade
PAINT JAR PUNCHES
YELLOW
Tanqueray, Maraschino and pineapple, balanced with a little lemon juice.
PINK
Bombay Sapphire, apricot liqueur, Peychaud bitters, perfectly finished with Fevertree lemonade.
GREEN
Hendricks, fresh cucumber and mint, mixed with a cloudy apple juice.
RED
Gordon’s with berry liqueur, topped with cranberry juice and lemon.
YOU ARE THE
All punches £8.50
G I N
TO MY TONIC