Lunch Menu 2015 - Breezy Point Resort

Antlers Lunch Menu
7891 CR 11 Breezy Point, MN 56472
Starters
Bogey Basket
Onion rings, cheese curds, fries, walleye fingers, and wings. 21.95
Antlers Walleye Fingers
Walleye filet sliced, lightly beer battered, and deep fried. Served with tarter and lemon. 13.00
Shrimp Cocktail
Served chilled with cocktail sauce. 13.95
Pan Seared Scallops
Seared to a beautiful golden brown and served with a roasted red pepper aioli. 17.95
Crab Cakes
Maryland lump crab cakes. 10.95
Bruschetta
Italian bread topped with tomatoes, fresh basil, parmesan & mozzarella cheeses, and baked
golden. 8.95
Cheese Curds
Served with homemade marinara. 8.00
Onion Rings
Thick cut, beer battered. 8.95
Regular or Boneless Wings
Served with BBQ or hot sauce and raw vegetables. 9.95
French Fry Basket 4.00
Soups & Salads
Cranberry Almond Salad
Mixed spring greens served with our sweet & spicy almonds, dried cranberries, and carrot peels. 9.95
Chef Salad
Topped with ham, turkey, cheddar & swiss cheese, cherry tomatoes, red onion, croutons, and egg. 10.95
8.95 when substituting an add-on protein in place of meat & cheese.
Half Chef 8.95
Caesar Salad
Romaine lettuce tossed with a creamy caesar dressing, parmesan cheese, croutons, cherry tomatoes, and egg.
8.95
1/2 Caesar 6.95
Side Salad
House or Caesar 3.95
To any of our salads, add on:
Chicken or Shrimp 4.00 Salmon 8.00 5 oz. Sirloin 11.00 5 oz. Tenderloin 20.00
Soup & Salad
House or Caesar, & cup of Hungarian Mushroom or Soup Du Jour 7.95
Soup
Hungarian Mushroom or Soup Du Jour
Cup 4.50 Bowl 5.50
French Onion
Bowl only 5.50
Burgers & Beef
INCLUDES CHOICE OF CHIPS, OR FRIES.
Antlers Burger
The classic. 10.95
Antlers Cheeseburger
The classic with choice of american, swiss, cheddar, or pepperjack cheese. 11.50
Bacon Cheeseburger
With choice of cheese, and two thick slices of applewood smoked bacon. 12.50
The Black & Boursin
Thick cut applewood smoked bacon, soft garlic & herb boursin cheese, and fresh spring
greens. 13.50
Mushroom Swiss
Piled with sauteed sliced mushrooms and melted swiss cheese. 11.50
Ole Hickory Burger
Seasoned with hickory, and finished with cheddar cheese, applewood smoked bacon, and
BBQ sauce. 12.50
The Hangover
Cheddar cheese, an egg fried over hard, and applewood smoked bacon. 13.00
The Western
Stacked high with bacon, BBQ sauce, cheddar cheese, and thick cut onion rings. 13.50
Prime Rib Sandwich
Slow cooked prime rib, finished on the grill, and covered with swiss cheese. Served on a
hoagie bun with au jus. 11.95
Prime Rib Philly 12.95
Brat
Quarter pound bratwurst grilled. 5.50
Hot Dog
Nathan's Famous all beef frank. 4.50
Sandwiches & Wraps
INCUDES CHOICE OF CHIPS, OR FRIES.
Chicken Sandwich
Served grilled, or fried, with swiss cheese. 10.95
Walleye Sandwich
beer battered and served on a hoagie bun. 14.50
Deli Sandwich
Choice of wheat, or white bread; ham, or turkey; and swiss, american, cheddar, or pepperjack cheese. 9.50
1/2 Deli Sandwich & Soup 8.95
Chicken Caesar Wrap
Grilled chicken, romaine, tomato, croutons, and caesar dressing served in a garlic and herb wrap. 10.95
Crispy Chicken & Bacon Wrap
Deep fried chicken, applewood smoked bacon, cheddar cheese, tomato, onion, and romaine with ranch
dressing in a garlic and herb wrap. 11.95
Mushroom Melt
A sautee of mushrooms, peppers, onions, and garlic finished with mozzarella and parmesan cheese. Served
on a bun. 9.95
Grilled Cheese
Cheddar and swiss on thick texas toast. 7.50
Add almonds, lettuce, and tomato. 9.50