barefoot menu - InterContinental Danang Sun Peninsula Resort
APPETISER and SOUP 499 399 399 350 299 Lobster Salad cream of cauliflower, tomatoes and lemon confit garden herbs Caprese Salad buffalo mozzarella, fresh tomato from our garden, basil cream, balsamic vinegar G V Vietnamese Soft Shell Crab mango salsa G Serrano Ham roasted melon, garden leaves, orange, grapefruit reduction Caesar Salad romain lettuce, crispy pancetta, anchovy fillets, poached egg, croutons Add: roasted chicken breast 50 prawns 80 smoked salmon 80 Nha Trang Oysters dozen, Vietnamese lime juice, ponzu, vinegar sauces or grilled, peanuts, crispy shallots G Garden Salad assorted seasonal vegetables G Barefoot Seafood Salad grilled prawn, squid, scallop, clam, fingerling potato, garlic custard, tomato confit, lemon dressing G Banana Flower Salad bean sprout, mint, coriander G 299 299 299 250 Lobster Bisque green pea flan Creamy Corn and Coconut Soup infused with lemongrass 299 250 G V SEAFOOD and GRILL Canadian Lobster 1kg 2,500 Nha Trang Lobster 500g 2,100 Nha Trang Lobster 200g 1,100 Vietnamese Crayfish 799 Spotted Grouper 790 Red Snapper 599 *Prices per piece, all items are freshly grilled Sea Bass Sting Ray Geoduck Shells _ dozen Mantis Shrimp Turban Shells 500g Red Crab 599 599 599 599 599 599 Red Tilapia Norwegian Salmon Fillet Squid Blue Crab Clams 500g King Prawns 450 429 399 399 299 299 All seafood items are served with your choice of: Sauce lemon butter sauce, green chilli sauce, tamarind sauce Side roasted cherry tomato, grilled asparagus, assorted sautéed field mushroom, sautéed spinach Starch homemade hand cut fries, French fries, mashed potato, organic wild red rice, steamed rice 1,290 1,199 899 899 599 399 350 Australian Margaret River Prime Wagyu Beef Sirloin 280g, 10oz U.S.D.A Black Angus Beef Rib Eye 340g, 12oz Australian Grass Fed Beef Tenderloin 230g, 8oz New Zealand Lamb Cutlets 450g, 16oz Organic Baby Chicken 600g, 21oz P BBQ Baby Pork Back Ribs V Dalat’s Young Vegetable Casserole All meat items are served with your choice of: Sauce red wine, shallot sauce, black peppercorn sauce, Dijon mustard Side roasted cherry tomato, grilled green asparagus, sautéed assorted field mushroom, sautéed spinach Starch hand cut fries, French fries, mashed potato, organic wild red rice, steamed rice SPECIALTIES Artisanal Black Squid Ink Linguine with Fresh Lobster zucchini, tomato, dill, extra virgin olive oil Classic Burger wagyu beef, cheddar cheese, tomato, lettuce, sautéed mushroom, pickled cucumber, French fries, onion rings Fish and Chips barramundi fillet, steak fries, mashed green peas, malt vinegar, tartar sauce A Sun Club Sandwich grilled chicken breast, pork bacon, tomato, lettuce, fried egg, French fries Tuna Sandwich lettuce, sweet corn, shallots Homemade Crab Lasagna tomato fondue, infused with tarragon Vietnamese Baguette roasted pork, cucumber, spring onion, coriander, mint, Hoi An chilli sauce, homemade crisps P Asparagus Risotto carnaroli rice, parmesan reduction V 699 450 450 399 399 399 350 299 Select Pasta Spaghetti, Linguine, Tagliatelle, Penne Select Sauce Seafood Marinara 399 Bolognese 377 377 377 Carbonara Neapolitan Tomato Sauce 377 377 Garlic and Chilli Oil Basil Pesto 450 399 399 399 399 399 Seafood Pizza mozzarella, tomato, prawn, squid, clam, white fish, spinach Four Cheese Pizza gorgonzola, taleggio, mozzarella, goat’s cheese, spinach V Spicy Sausage tomato, mozzarella, spicy Italian sausage, chilli, basil, oregano V Margherita buffalo mozzarella, tomato, basil Pizza Contadina mozzarella, tomato smoked forest ham, taleggio, onion Calzone Farcito mozzarella, tomato, mushroom, cooked ham Alcohol Gluten Free Pork Vegetarian Signature Dish All prices are in ’000 VND and subject to 5% service charge and 10% VAT
© Copyright 2024