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Right off the beaten track, café Panache is located on the less familiar part of the Ten Kate market, in
Amsterdam West. café Panache is created by five friends who joined forces to convert an old market storage into a vibrant bar & restaurant. The meaning of the word Panache is a flamboyant, original, confident but little reckless way of doing things. And that’s exactly what our eclectic café is all about.
Our menu is market based using only seasonally-focused dishes and sustainable fish and shell fish. We
have a simple approach on our food, cooked over a charcoal fired grill, which is placed centrally in
the open plan kitchen. The flavors are clean, simple and fresh, and the dishes intended for sharing on
small and large plates.
. STARTERS .
Ten katestraat 117
1053 CC Amsterdam
www.cafepanache.nl
[email protected]
. SIDES . VEGETABLES .
GREEN PEA SOUP
mint . feta .
7
GREEN BEANS
bacon . herbs .
6
SEA VEGETABLES
opperdoezer ronde . reypenaer .
8
petit pois
green peas . onion confit .
6
COQUILLE CEVICHE
espelette pepper . cucumber . lime .
9
WHITE ASPARAGUS
parsley . egg .
7
TOMATO SALAD
lukewarm . vinaigrette
5
FRENCH FRIES
panache sauce
4
GREEN SALAD
lettuce . vinaigrette . green beens
soft herbs
5
PULPO HAZE
bbq pulpo . truffle potato . red cabbage .
VEAL STEAK TARTAR
poached quail egg . morcilla .
3-COURSE MENU
market menu 30
daily changing . sourced on the market
seasonable . fresh
11/22
. MAINS . SHARED .
SEAFOOD.
BBQ SHELL FISH
charcoal grilled . seasonal . green herbs .
lemon . garlic . mary rose sauce .
1/2 OR WHOLE LOBSTER
lemon . mayonnaise . grilled .
PANACHE FRUITS DE MER
including bottle of sancerre
95
140
12
22
DAYPRICE
MEAT . VEGATARIAN . SALAD .
OYSTERS
OOSTERSCHELD CREUSES No.2 -nl
FINE DE CLAIRES No.2 -ire
DAILY SPECIAL
3
3
DAYPRICE
In case of allergies, ask your waiter.
CIALS
ASK YOUR WAITER FOR OUR SPE
25/48
CATCH OF THE DAY
market garnish .
WHOLE FISH
saltcrusted . grilled .
24
RIB EYE (200 gr.)
w. bearnaise . chimichurri
17
CÔTE DE BOEUF (800 gr.)
w. bearnaise . chimichurri
60
SPATCHCOCK ROOSTER
piripiri . grilled . lemon butter sauce .
16
BBQ ARTICHOKE
poached egg . fregola . baby carrot .
18
LOBSTER SALAD
bbq white asparagus . sea vegetables . goma
dressing .
27
. DESSERT .
RHUBARB CRUMBLE
vanilla ice cream .
7
LEMON VERBENA PANACOTTA
cassis ice cream .
8
CHOCOLATE MOUSSE
absint gel . chocolate bros .
7
CREME BRULEE
citrus infused .
6
CHEESE PLATTER
fruit bread . quince paste .
11
. PITCHERS .
es
rv
Se
Ten katestraat 117
1053 CC Amsterdam
www.cafepanache.nl
[email protected]
. BEERS .
HEINEKEN DRAFT
DRAFT
PA
( 0.25 L.)
BOTTLED
TIGER ( 0.33 L.)
AFFLIGEM BLOND ( 0.33 L.)
DESPERADOS ( 0.33 L.)
CRUZCAMPO ( 0.33 L.)
SOL ( 0.33 L.)
DOS EQUIS ( 0.33 L.)
MONTEITH’S IPA ( 0.33 L.)
MONTEITH’S SUMMER ALE ( 0.33 L.)
MURPHY’S IRISH RED ( 0.33 L.)
EDELWEISS WEISSBIER ( 0.5 L.)
HE
C
NA
6
ER
BE
s
e
ec
pi
ET
CK
BU
24
2.7
PANACHE SANGRIA
peach liqueur . cava . lime . cucumber
raspberry . peach
26
HUGO’S GRANDE
st germain liqueur . cava . soda
lemon . mint
28
SPRING G&T
bombay Sapphire gin . fever-tree tonic
grapefruit . mint
28
DARK ‘N’ STORMY
bacardi reserva rum . ginger beer . lime
30
THE RHUBARBIAN
stolichnaya vodka . rabarcello . vanilla
syrup . ginger ale . fresh lemon
30
MANGO & GINGER MULE
stolichnaya vodka . ginger beer . mango
juice . fresh lime . angustura bitters
28
CUBA LIBRE
bacardi reserva rum . coca cola . lime
28
r
ter fo
i
a
w
r
u
ask yo specials
r
u
o
. GIN & TONICS .
tonic
tonic
tonic
tonic
tonic
tonic
tonic
tonic
White
Verdejo
Pistola, La Mancha, ES
Verdicchio dei Castelli di Jesi
Fattoria Laila, Marche, IT
Chardonnay
Domaine Les Charmettes, Vin de Pays d’Oc, FR
Sauvignon Blanc
Marc Plouzeau, Touraine, Loire, FR
Vinho Verde ‘Tapada dos Monges’
Norte, Minho, PT (Petillant)
Picpoul de Pinet
Domaine Croix Gratiot, Languedoc, FR
Viognier
Domaine St Hillaire, Pays d’Oc, FR
Pinot Gris
Gerd Stepp, Pfalz, DE
Muscadet ‘Climat’
Château de la Fessardière, Loire, FR
Lugana ‘Catulliano’
Az Agr Pratello, Lombardia, IT
Grüner Veltliner ‘Velue’
Johannes Zillinger, Weinviertel, AT
Godello
Bodegas Santa Marta, Valdeorras, Gallicia, ES
Macon-Davayé
Domaine de la Croix Senaillet, Bourgogne, FR (Bio)
Sancerre ‘Cuvée Marcel Henri’
Daniel Chotard, Loire, FR
Meursault 1er Cru ‘Genevrières’
Domaine Bernard-Bonin, Bourgogne, FR
21
4
24
5
26
6
27
28
29
30
35
38
40
35
40
48
55
120
Red
4
4
4
4.5
4.5
4.5
5
5
5
6
. LONGDRINKS .
BOMBAY SAPPHIRE
with fever-tree
TANQUERAY
with fever-tree
BULLDOG
with fever-tree
BOMBAY EAST
with fever-tree
HENDRICKS
with fever-tree
GIN MARE
with fever-tree
MONKEY 47
with fever-tree
MONKEY 47 SLOE
with fever-tree
. WINES .
r
he
tc
4
pi
r
pe
Tempranillo
Pistola, castilla, 2013, ES
Brindisi Riserva
Unico (Botter), Puglia, IT
Cabernet Sauvignon
Domaine Les Charmettes, Vin de Pays d’oc, FR
F’OZ
Falua, Dao, PT
Chinon ‘Les Tuffeaux’
Caves Plouzeau, Loire, FR
Valpolicella Classico Superiore
Domini Veneti, Veneto, IT
Pinot Noir
Gerd Stepp, Pfalz, DE
Rioja Crianza
Gomez Cruzado, ES
Dolcetto d’Alba
Brandini, Piemonte, IT
Crozes-Hermitage ‘Les Amandiers’
Luc Tardy, Rhône, FR
Chianti Classico
Fèlsina, Toscana, IT
Barolo ‘Vigna Pugnane’
Franco Conterno, IT
Ribera del Duero ‘Punta Essencia’
Bodegas Neo, ES
AMERICANO
campari . sweet vermouth . soda . orange
8
APEROL SPRITZ
aperol . prosecco . soda . orange
8
10
HUGO’S
st germain liqueur . cava . soda . lemon
8
11
CUBA LIBRE
bacardi reserva rum . coca cola . lime
8
Rose
9
12
PALOMA
el jimador tequila . grapefruit soda . lime
Palix Rosé
Vignerons de la Vicomté, Pays d’Oc, FR
Mas de Longchamp
Benoit, VdP Bouches du Rhône, Provence, FR
13
DARK ‘N’ STORMY
bacardi reserva rum . ginger beer . lime
9
Sparkling
MOSCOW MULE
stolichnaya vodka . ginger beer . lime
9
Riesling Sekt Brut
Zellertaler Keller, Rheinhessen, DE
Champagne Grand Cru Brut ‘Tradition’
8
8
11
14
21
4
24
5
26
6
28
28
30
35
48
48
55
65
85
90
21
4
26
40
85
7