SPUR HIGH SCHOOL 9‐12TH LUNCH MENU JANUARY 2015 MILK
Offered
Daily
1% White
and Fat Free –
Flavored
http://www.c
hoosemyplate
.gov/
Salad Dressing Note: All Garden Salads on the Hot Food serving line are served with (1 oz.) or PC FF‐Buttermilk Ranch Dressing MONDAY 5 TUESDAY
6 WEDNESDAY
7 THURSDAY
8 FRIDAY
9 CORN DOG BAKED BEANS CRUNCHY BROCCOLI SALAD APPLE‐PINEAPPLE D’LITE MILK VARIETY BEEFY QUESO NACHOS REFRIED BEANS GARDEN SALAD PEARS LIME SHERBET MILK VARIETY CHICKEN SANDWICH OVEN FRIES FRESH VEGGIE CUP FRUITY GELATIN MILK VARIETY MEATY PASTA BAKE GARDEN SALAD MASHED POTATOES FRESH GRAPES BREADSTICK CHOCOLATE CHIP COOKIES MILK VARIETY PIZZA CHOICE TOMATO AND CUCUMBER CUP BABY CARROTS W/RANCH MANDARIN ORANGES MILK VARIETY Available Daily
SALADS (Mon. Wed. Fri.) BASKETS
(Tues. & Thurs.) (Offered as an Entrée)
Grades9‐12th
Baskets are served with:
(2) Vegetables and
(1) Seasonal Fruit (or) may
choose from the serving line
12 13
14
15
16
Monday (SALAD)
STEAK FINGERS & ROLL W/ GRAVY CRINKLE CUT FRIES SEASONED CORN BABY CARROTS W/RANCH FRESH FRUIT BOWL MILK VARIETY ASIAN CHICKEN W/BROWN RICE BABY CARROTS/W RANCH STEAMED BROCCOLI CHILLED PINEAPPLE SUGAR COOKIE MILK VARIETY
TURKEY &CHEESE WRAP W/ MULTI GRAIN CHIPS PETITE TOMATO CUP GARDEN SALAD HOT CINNAMON APPLES MILK VARIETY HAMBURGER OR CHEESEBURGER HAMBURGER GARNISH POTATO ROUNDS WESTERN BEANS DICED PEARS MILK VARIETY
CHICKEN PARMESAN BREADSTICK SAVORY GREEN BEANS GARDEN SALAD FRESH APPLE SLICES MILK VARIETY (Turkey or Ham) Romaine /Spring Mix Broccoli/Tomato/ Cucumber RF‐ Buttermilk Ranch W/ Fruit / Saltine Crackers & Honey Graham Cracker 19 20
21
22
23
BREADED PORK CHOP GARDEN SALAD CARROT COINS SLICED PEACHES 2 BREADSTICKS CHOCOLATE PUDDING MILK VARIETY 2 CRISPY TACOS SPANISH RICE GARDEN SALAD CHARRO BEANS TORTILLA SALSA CINNAMON APPLESAUCE MILK VARIETY
SALISBURY STEAK W/BROWN GRAVY MASHED POTATOES SAVORY GREEN BEANS STRAWBERRIES & BANANAS ROLL MILK VARIETY TERIYAKI BEEF SANDWICH BAKED POTATO CHIPS BROCCOLI BITES GARDEN SALAD ORANGE SMILES MILK VARIETY SLOPPY JOE SLIDERS SWEET POTATO FRIES CUCUMBER DIPPERS FRESH SEASONAL FRUIT CHOCOLATE CHIP COOKIE MILK VARIETY Tuesday (Basket)
26 27
28
29
30
HAMBURGER OR CHEESEBURGER OVEN FRIES GARDEN SALAD FRESH VEGGIE CUP MIXEDFRUIT MILK VARIETY BAKED POTATO W/HAM & CHEESE ROLL GARDEN SALAD SALSA SEASONED CORN SNOWBALL SALAD MILK VARIETY PIZZA STICKS W/SPAGHETTI SAUCE GARDEN SALAD BABY CARROTS W/RANCH APPLESLICES BROWNIE COOKIE MILK VARIETY BULLDOGS MEATLOAF SAVORY GREEN BEANS MASHEDPOTATOES APPLE‐PINEAPPLE D’LITE ROLL MILK VARIETY BBQ ON A BUN COLESLAW PINTO BEANS BABY CARROTS W/RANCH ORANGE SMILES MILK VARIETY CHEFSALAD
HOTHAM&CHEESE
Baked Sweet Potato Fries Hamburger Salad Mayo / Mustard Wednesday (SALAD)
GRILLCHICKENCAESAR
Grill Chicken Strips Romaine and Iceberg RF‐Caesar Dressing Croutons W/ Fruit / Saltine Crackers & Honey Graham Cracker Thursday (SALAD)
TACOSALAD
Taco Meat / Shredded Cheese Nacho Round Chips Black Bean and Kernel Corn Lettuce & Tomatoes (Romaine / Iceberg) Fresh Whole or Chilled Fruit
Friday (Basket)
CHEESEBURGER
W/Baked Chips Hamburger Salad Corn on Cobb Ketchup / Mayo / Mustard In accordance with Federal Law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write USDA, Director, Office of Adjudication, and 1400 Independence Avenue, SW, Washington, D.C. 20250‐ 9410 or call toll free (866) 632‐9992 (Voice). In Individuals who are hearing impaired or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877‐8339; or (800) 845‐6136 (Spanish). USDA is an equal opportunity provider and employer.