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Botto's Smoked Italian Sausage with Penne Pasta
Great on the grill or with your favorite pasta
One pack of Botto's Smoked Italian sausage
One clove of garlic diced
One tablespoon of diced onion
Two tablespoons of extra virgin olive oil
One diced plum tomato
One cup chopped baby spinach
Five fresh basil leaves chopped
Heat olive oil in sauté pan
Slice smoked sausage on angle half inch thick
Add sausage, onion, garlic to pan and sauté until onion and garlic lightly brown
Add diced tomato and let simmer for two minutes
Add basil and spinach and toss with favorite cooked pasta
Season with salt, pepper and fresh grated Parmesan