Cholsey School - Week Two Pork Sausage Toad in the Hole BBQ Chicken Drumsticks Roast Turkey with Chipolatas & Gravy JACKET POTATO DAY Choose from the following:- Breaded Fish Fingers with Tomato Sauce Veggie Sausage Toad in the Hole BBQ Quorn & Vegetables (Peppers, Mushroom, Onions) Roasted Vegetable Tart Grated Cheddar Cheese plus one of the following- Grilled peppers and Mushroom Frittata Cauliflower & Broccoli Mix Garden Peas Saute Cabbage Baked Beans Garden Peas Creamy Mashed Potato with Celeriac Corn on the Cob Baton Carrots Tuna & Spring Onion Baked Beans Onion Gravy Savoury Rice Roast Potatoes Chicken & Sweetcorn Chunky Chips Gingerbread Roasted Apples with Honey and Sultanas Bake Rice Pudding with Jam Sauce Orange Drizzle Cake Assorted Yoghurts & Fruit Delicious range of Fresh Salads, Homemade Breads, Fresh Fruit Platter, Flavoured Yoghurts
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