PRODUCT MENU WINTER GARDENS QUALITY FOODS INC. Phone 717-624-4911 Fax 717-624-7729
PRODUCT MENU WINTER GARDENS QUALITY FOODS INC. 304 Commerce St. New Oxford Pa 17350 Phone 717-624-4911 Fax 717-624-7729 www.wintergardens.com W inter Gardens, a family owned business, has over 40 years of experience producing high quality foods. Centrally located in the heart of Pennsylvania we have access to some of the freshest ingredients. Combine this with our dedication to quality, integrity and consistency, and it’s obvious how we form and maintain our valued partnerships. Our flexible R&D team is comprised of a creative, experienced staff. Whether using our extensive collection of established recipes or developing a custom formula, our team quickly responds to client requests. Food safety is a priority. In addition to being a USDA facility, we also have a complete HACCP program and conduct extensive pathogen monitoring. We expect a similar commitment from our vendors, so each potential supplier must first undergo an extensive audit before being granted approval. Our experienced team of associates is committed to the same level of quality and consistency. Our service policy is simple. We do whatever it takes to keep you happy. It’s reflected in everything we do... So call us. We’ll be on your doorstep at a moment’s notice ready to discuss the ways we can help your business grow. Our phone numbers are 717.624.4911 and 800.242.7637 To send us a letter, comment or information requests you’ll need this. Winter Gardens Quality Foods, Inc. P.O. Box 339 304 Commerce Street New Oxford, PA 17350 SOUP AND STEW BEAN SOUP WITH HAM: Great Northern beans, vegetables and tender smoky ham in a rich ham broth…loaded with hearty flavor. 4/4 lb. ……………………………………………………………………………………………………………………………………………… BROCCOLI CHEDDAR CHOWDER: A creamy, cheddar cheesy soup with broccoli florets, tender veggies and perfectly cooked potatoes. 4/4 lb. ……………………………………………………………………………………………………………………………………………… BRUNSWICK STEW WITH CHICKEN: Chicken, carrots, corn, onions, potatoes and baby limas are blended into a tangy and spicy tomato broth. Seasonings are smoky, spicy and sweet. This is a Southern favorite that even Northerners love! 4/4 lb. ……………………………………………………………………………………………………………………………………………… CHICKEN CORN SOUP: A hearty Pennsylvania Dutch style favorite made with chicken and white and yellow corn in a flavorful chicken based stock. This soup is a meal in a bowl. 4/4 lb., *6/12 oz., *6/32 oz. (*Available Fall/Winter October 1-March 31) ……………………………………………………………………………………………………………………………………………… CHICKEN GUMBO: We start our soup with authentic Creole roux and blend in the “trinity” of peppers, onions and celery. Rice, okra, Italian sausage and white chicken are slow cooked in an herb scented tomato-based broth. It has a little kick of spice for that special taste of the South. 4/4 lb ……………………………………………………………………………………………………………………………………………… CHICKEN NOODLE SOUP: An old fashioned favorite loaded with homestyle noodles, tender chunks of white meat chicken and gently seasoned with parsley. 4/4 lb., *6/12 oz., *6/32 oz. (*Available Fall/Winter October 1-March 31) ……………………………………………………………………………………………………………………………………………… CHILI WITH BEANS: Lean ground beef, green peppers, onions and kidney beans simmered with tomatoes, garlic and jalapenos. Seasoned with just the right touch of spices. 4/4 lb., *6/12 oz. (*Available Fall/Winter October 1-March 31) ……………………………………………………………………………………………………………………………………………… CHILI WITH BEANS & BEEF: A spicy Chile made with lean ground beef, sliced steak, onions, kidney beans, tomatoes, green and red bell peppers. A few jalapenos a touch of roasted garlic and chipotle-ancho pepper seasoning flavor this hearty favorite. 4/4 lb …………………………………………………………………………………………………………………………………………… CREAM OF CRAB: This Carolina favorite is one of the most popular soups made. The perfect blend of crabmeat, Chesapeake seasonings, cream and a touch of sherry make a rich soup that is a true specialty. 4/4 lb. ……………………………………………………………………………………………………………………………………………… ITALIAN STYLE WEDDING SOUP: A flavor packed soup made with tiny meatballs, vegetables and pasta in a savory chicken broth…well seasoned with garlic and spices. 4/4 lb. (Available Fall/Winter October 1-March 31) ……………………………………………………………………………………………………………………………………………… LOADED BAKED POTATO SOUP: This soup has everything you’d stuff into a baked potato…cheddar cheese, sour cream, green onions, butter, salt and pepper. The red skin potatoes are gently cooked and flavorful. This is a hearty and flavorful soup! 4/4 lb. ……………………………………………………………………………………………………………………………………………… LOBSTER BISQUE: This rich and creamy lobster-based bisque is made with pureed vegetables, heavy cream and just enough sherry to enhance the delicate flavor of the lobster. Smooth and rich, this is a special treat! 4/4 lb. ……………………………………………………………………………………………………………………………………………… MARYLAND STYLE CRAB SOUP: A traditional Chesapeake favorite teaming with crabmeat and vegetables in a tomato based sauce. We throw a couple of jalapenos into the pot for that extra kick of flavor! 4/4 lb. ……………………………………………………………………………………………………………………………………………… SOUP AND STEW MINESTRONE SOUP: Italian vegetable soup at it’s finest. Lots of veggies, beans and elbow macaroni in a tomato and roasted garlic scented broth. Rosemary, oregano and basil add a delicate herb flavor. 4/4 lb. ……………………………………………………………………………………………………………………………………………… NEW ENGLAND CLAM CHOWDER: An exceptional chowder made with perfectly cooked potatoes, celery, onions and tender clams. Seasoned delicately with garlic, sea salt and white pepper, this cream soup is a time-honored favorite. 4/4 lb., *6/12 oz., *6/32 oz. (*Available Fall/Winter October 1-March 31) ……………………………………………………………………………………………………………………………………………… PENNSYLVANIA DUTCH STYLE CHICKEN POT PIE: This hearty combination of pulled chicken, egg noodle squares, potatoes and finely diced vegetables in a rich chicken broth. It is a delicious local favorite that is well loved all over the country. 4/4 lb., *6/12 oz., *6/32 oz. (*Available Fall/Winter October 1-March 31) ……………………………………………………………………………………………………………………………………………… POTATOES WITH GREEN BEANS AND HAM: Delicious whole tender green beans and smoked pulled ham with tender potatoes, all combined with a natural, tasty sauce. 2/8 lb. (Available Fall Winter October 1– March 31) ……………………………………………………………………………………………………………………………………………… STUFFED PEPPER SOUP WITH BEEF: Everything that goes into a stuffed pepper is in this soup. Seasoned ground beef, brown rice, zucchini, onions and red bell peppers are cooked in a delicious tomato stock with Parmesan cheese and herbs. Jalapeno peppers add a bit of heat. 4/4 lb. ……………………………………………………………………………………………………………………………………………… TOMATO BISQUE: Crushed tomatoes, roasted garlic and gently sautéed and pureed vegetables, are blended into sweet cream and chicken stock. Basil enhances this delicious combination of flavors and textures. 4/4 lb. ……………………………………………………………………………………………………………………………………………… TUSCAN BEAN SOUP WITH SAUSAGE: Italian sweet sausage sautéed with vegetables and three beans in an herb seasoned chicken stock. A touch of grated Parmesan cheese rounds out the authentic Italian flavors. 4/4 lb. ……………………………………………………………………………………………………………………………………………… VEGETABLE BEEF SOUP: Potatoes, carrots, corn, onions, celery, green beans, peas and baby limas gently simmered with tender beef in a chunky tomato broth. 4/4 lb., *6/12 oz., *6/32 oz. (*Available Fall/Winter October 1-March 31) ……………………………………………………………………………………………………………………………………………… SALADS AMERICAN CLASSICS AMISH MACARONI SALAD: Everyone’s Favorite! This perfect regional recipe features a mouth-watering blend of tender macaroni, fresh carrots and green peppers blended in our Amish style dressing. 5, 10, 30 lb., 6/1 lb., 6/2 lb., 12/6 oz. ……………………………………………………………………………………………………………………………………………… CHEDDAR MACARONI SALAD: Cooked elbow style pasta blended with red and green peppers, celery, and shredded cheddar cheese in a sour cream and mayonnaise based dressing. 10 lb. ……………………………………………………………………………………………………………………………………………… COUNTRY STYLE MACARONI SALAD: A tasty country style salad blended with fresh celery, onions and sprinkled with a touch of celery seed, in a creamy mustard dressing. 10 lb. ……………………………………………………………………………………………………………………………………………… COUNTRY STYLE POTATO SALAD: Diced fresh potatoes and eggs blended with a delicious country style salad dressing complemented with fresh tender carrots. 10, 30 lb. ……………………………………………………………………………………………………………………………………………… DUTCH POTATO SALAD: Fresh tender potatoes and diced eggs blended together with crisp celery and onions, then mixed together with our great Pennsylvania Dutch style dressing. 5, 10, 30 lb., 6/1 lb., 6/2 lb., 12/6 oz. ……………………………………………………………………………………………………………………………………………… POTATO SALAD W/EGG: A delectable blend of potatoes, eggs, and spices with just a touch of onion and garlic for a wonderful “homemade” taste! 10 lb. ……………………………………………………………………………………………………………………………………………… RED POTATO SALAD: Tender red potatoes w/skins in a savory, creamy mustard dressing. 10 lb. ……………………………………………………………………………………………………………………………………………… RED BLISS POTATO SALAD: Redskin potatoes, crisp celery and green onions in a creamy vinaigrette dressing made with sour cream. Just a touch of shredded Parmesan and a few grinds of black pepper highlight the flavor of the potatoes. 5 lb. ……………………………………………………………………………………………………………………………………………… AMISH COLE SLAW: Fresh shredded cabbage mixed with our delightful Pennsylvania Dutch style dressing. 10 lb. ……………………………………………………………………………………………………………………………………………… CHESAPEAKE STYLE COLE SLAW: Fresh shredded cabbage blended with a mayonnaise and sour cream dressing with a little more than a touch of old bay flavor. This dish is garnished with red peppers, jalapenos peppers, and finely shredded carrots. 5 lb. ……………………………………………………………………………………………………………………………………………… HOMESTYLE COLE SLAW: Shredded cabbage, carrots and celery mixed with a gently sweetened mayonnaise dressing laced with parsley prove that the simplest things are sometimes the best! 30 lb. …………………………………………………………………………………………………………………………………………… AMISH CREAM SLAW: Finely chopped cabbage blended with our tasty Pennsylvania Dutch style dressing. 5, 10, 30 lb., 6/1 lb., 6/2 lb., 12/6 oz. ……………………………………………………………………………………………………………………………………………… AMISH PEPPER SLAW: Fresh finely chopped cabbage marinated in a tangy sweet and sour dressing. 5, 10, 30 lb. ……………………………………………………………………………………………………………………………………………… SALADS EGGS EZE DEVILED EGG KITS: Great tasting halved eggs ready to fill with a savory premixed filling. Fast and easy for a last-minute get-together! 3 kits per case – each kit contains 24 egg halves and filling. ……………………………………………………………………………………………………………………………………………… RED BEET EGGS: Tasty hard-boiled eggs soaked perfectly in a sweet and sour marinade. 24 ct., 60 ct., 180 ct., 6/12 ct., 6/6 ct. ……………………………………………………………………………………………………………………………………………… RED BEET EGGS (PRE-PACK): Two red beet eggs conveniently packed in a plastic pouch. Makes great “grab & go” snack. Salt packet included! 12/2 ct. ……………………………………………………………………………………………………………………………………………… PEELED HARD BOILED EGGS: Two hard-boiled eggs conveniently packed in a plastic pouch. Makes a great “grab & go” snack. Salt packet included! 12/2 ct. SANDWICH / PLATED SALADS CHICKEN SALAD: Delicious white and dark meat chicken mixed with crisp celery, diced eggs, great seasonings and a tasty salad dressing with a hint of sweetness. 5 lb. ……………………………………………………………………………………………………………………………………………… CLASSIC CHICKEN SALAD: Chunky-style white chicken blended with celery in a lightly seasoned dressing. 5 lb., 12/6 oz. ……………………………………………………………………………………………………………………………………………… GOURMET CHICKEN SALAD: Chunky all white meat chicken blended perfectly with onions, green peppers, seasonings and mayonnaise. 5 lb. ……………………………………………………………………………………………………………………………………………… EGG SALAD: Hard cooked eggs delicately blended just right with mayonnaise and a hint of seasoning. 5 lb., 12/6 oz. ……………………………………………………………………………………………………………………………………………… EGG AND OLIVE SALAD: A great fresh tasting salad with hard cooked eggs and tasty olives. 5 lb. ……………………………………………………………………………………………………………………………………………… HAM SALAD: Premium smoked ham, chopped and mixed with sweet pickle relish, Worcestershire sauce and celery in a creamy dressing. 5 lb. ……………………………………………………………………………………………………………………………………………… LEMON SEAFOOD SALAD: Chunky surimi, baby shrimp, sliced celery and onions are in a light lemon dressing. A hint of oregano, basil, parsley and garlic enhances the salad to create a fresh tasting seafood treat. 5 lb. …………………………………………………………………………………………………………………………………………… MD STYLE SEAFOOD SALAD: A mouth-watering blend of surimi seafood complemented with fresh celery, parsley, lemon and pepper in a mayonnaise dressing. 5 lb. ……………………………………………………………………………………………………………………………………………… SHRIMP SALAD: Tender salad shrimp, onion and celery mixed in a light and creamy dressing with parsley, lemon, seafood seasoning, and a hint of hot sauce. 5 lb. ……………………………………………………………………………………………………………………………………………… TUNA SALAD: A delicious tasting tuna mixed together with fresh eggs and crunchy celery, blended in a mayonnaise dressing with onion, salt and parsley. 5 lb. ……………………………………………………………………………………………………………………………………………… CLASSIC TUNA SALAD: Chunky-style tuna blended with a lightly seasoned mayonnaise dressing. 5 lb., 12/6 oz. ……………………………………………………………………………………………………………………………………………… PASTAS, GRAINS & HEALTHY ALTERNATIVES PASTA SALADS HONEY LEMON BOW TIE PASTA SALAD: Cooked bowtie pasta blended with a honey lemon dressing, and garnished with green peppers, green onions, sliced almonds, and mandarin orange pieces to top off this wonderful dish. 5 lb. …………………………………………………………………………………………………………………………………………… ITALIAN PASTA SALAD: A flavorful pasta dish combining rotini pasta, red and green peppers in a delicious Italian dressing with a generous helping of Parmesan cheese. 5 lb., 12/6 oz. …………………………………………………………………………………………………………………………………………… PASTA FLORENTINE: A wonderful blend of tender pasta, red and green peppers, chunks of provolone cheese, spinach and sun-dried tomatoes in a delicious dressing with a hint of garlic. Makes a great hot entree! 5 lb. …………………………………………………………………………………………………………………………………………… PESTO TORTELLINI: This is one of everyone’s favorite salads. Cheese tortellini blended with fresh basil pesto sauce, Kalamata olives, yellow bell peppers and sliced green onions. Not only a delicious salad, but it also looks great on your plate! 5 lb. …………………………………………………………………………………………………………………………………………… ROTINI PASTA SALAD WITH BUFFALO STYLE CHICKEN: A spicy salad combining some popular flavors of tangy hot sauce, crumbled blue cheese, celery and grilled chicken with rotini pasta, spinach and a touch of red bell pepper. This salad is for hot and spicy food lovers! 5 lb. …………………………………………………………………………………………………………………………………………… SHRIMP PASTA SALAD: Small shells, baby shrimp and celery are blended in a mayonnaise based dressing seasoned with Maryland style spices. Just a touch of lemon juice enhances the flavors. 5 lb. …………………………………………………………………………………………………………………………………………… SICILIAN PASTA SALAD: Gemelli pasta is blended with a balsamic dressing laced with roasted garlic and basil. Diced tomatoes, fresh grape tomatoes and fresh Mozzarella balls are gently blended into the salad. It is something different to try on the salad bar. 5 lb. …………………………………………………………………………………………………………………………………………… SOUTHWESTERN BOW TIE PASTA SALAD: Bow tie pasta, tomatoes, peppers, corn, kidney and black beans blended in a flavorful dressing combining Ancho peppers, green onions, cilantro and lime. Sure to be a hit on your table or salad bar. 5 lb. (Available Spring/Summer April 1-September 30) …………………………………………………………………………………………………………………………………………… SPAGHETTI SALAD: A light and zesty pasta salad with tomatoes and black olives complemented with garlic and a hint of jalapeno peppers. 5 lb. …………………………………………………………………………………………………………………………………………… SPINACH PASTA SALAD: Small shells are tossed in a simple dressing of seasoned oil and lemon juice. It is designed to be the base product for add-ins like grilled chicken strips, shrimp, Surimi or additional vegetables. It works very nicely on a salad bar for mixing and matching. 5 lb. …………………………………………………………………………………………………………………………………………… TUNA PASTA SALAD: Seashell pasta, light tuna, green peas and onions are blended into a creamy mayonnaise dressing. This salad has classic flavors that tuna lovers really enjoy. 5 lb. …………………………………………………………………………………………………………………………………………… PASTAS, GRAINS & HEALTHY ALTERNATIVES GRAINS & HEALTHY ALTERNATIVES AMISH STYLE BAKED LIMA BEANS: Flavorful butter beans slowly cooked in a dark molasses and bacon, Amish style sweet, tasty sauce. 2/4 lb. …………………………………………………………………………………………………………………………………………… CALICO BEANS: Four varieties of beans blended together in a rich, tangy sauce flavored with mouth watering ground beef and bacon. 2/4 lb. …………………………………………………………………………………………………………………………………………… KETTLE COOKED BEANS W/BACON: Tender great northern beans slow cooked in a scrumptious sweet and zesty sauce with molasses, brown sugar and bacon. 2/4 lb. …………………………………………………………………………………………………………………………………………… BROCCOLI SALAD W/RAISINS: Tender pieces of broccoli, shredded carrots, raisins and real bacon covered with a creamy dressing. 5 lb. …………………………………………………………………………………………………………………………………………… CUCUMBER & ONION SALAD: Fresh slices of cucumbers and onions tossed together in a savory sweet and sour dressing. 5 lb. …………………………………………………………………………………………………………………………………………… FOUR BEAN SALAD: A colorful blend of wax, green, kidney and lima beans marinated in a sweet and sour dressing. 5 lb. …………………………………………………………………………………………………………………………………………… MEAL SOLUTIONS ENTREES BEEF BARBECUE: Lean ground beef blended with a tangy tomato sauce for a sloppy joe style,family favorite. 2/4 lb. bag in box ……………………………………………………………………………………………………………………………………………… CREAMED CHIPPED BEEF: Chipped beef blended into a rich and creamy homestyle sauce. A traditional favorite. 2/4 lb. ……………………………………………………………………………………………………………………………………………… MACARONI AND CHEESE: Tender elbow macaroni blended in a tasty cheddar flavored cheese sauce. 3/8 lb. bags in box ……………………………………………………………………………………………………………………………………………... MARYLAND STYLE CRAB DIP: A rich and creamy dip with crabmeat and cheeses, blended perfectly with Maryland style seasonings. Best served hot with bread, crackers or vegetables. 2/4 lb. (Available Holiday Nov. 1-Jan. 31) ……………………………………………………………………………………………………………………………………………… MEATBALLS & MARINARA: Classic Italian meatballs made with the perfect blend of veal, pork, beef, garlic and Romano. Handmade and cooked to perfection, then covered with an Old World chunky marinara sauce with basil. 2/4 lb. ……………………………………………………………………………………………………………………………………………… MEATLOAF W/TOMATO GLAZE & GRAVY: Delicious homestyle beef meatloaf baked with onion, parsley, green bell peppers and a hint of Dijon mustard topped with a tangy tomato glaze. It’s complemented with rich homestyle beef gravy. 3.75 lb (6 piece tray) ……………………………………………………………………………………………………………………………………………… SIDES OLD FASHIONED CRANBERRY RELISH: A delicious blend of chopped cranberries, oranges, apples and sugar. This item does not contain nuts. 5 lb. (Available Oct., Nov. & Dec.) ……………………………………………………………………………………………………………………………………………… POULTRY STUFFING: A ready-to-serve, moist and delicious bread stuffing mixture with celery, onion, thyme and parsley. 10 lb. ……………………………………………………………………………………………………………………………………………… MEAL SOLUTIONS FROM THE GRILL GRILLED MIXED VEGETABLES: Fresh vegetables (red onions, red and green peppers, yellow squash, zucchini and eggplant) are marinated in mouth-watering Balsamic vinegar and oil and our own special blend of seasonings and spices, then grilled until tender. 5 lb. tray (Available Spring/Summer April 1-September 30) ……………………………………………………………………………………………………………………………………………… GRILLED CHICKEN IN NATURAL MARINADE: Boneless chicken breast marinated in a light peppery, onion, garlic sauce. Our hand-grilled chicken is tender, flavorful and delicious with lots of potential for use in salads, sandwiches and entrees. This is a premium protein! 5 lb. ……………………………………………………………………………………………………………………………………………… GRILLED CHICKEN STRIPS: All white meat chicken breast lightly marinated and cooked, then cut into strips. Perfect for salads, sandwiches, wraps or entrees. 10 lb. ……………………………………………………………………………………………………………………………………………… SOUTHWEST STYLE CHICKEN STRIPS: Tender chicken strips marinated in a southwestern style seasoning then cooked to perfection. Ideal for salad toppings, wraps and sandwiches. Also great for pasta salads or entrees. 10 lb. ……………………………………………………………………………………………………………………………………………… SALAD BAR SOLUTIONS DICED HARD COOKED EGGS: Diced ¼” fresh cooked eggs in a vacuum-sealed tray to keep their freshness. Ideal for salad bars, sandwiches and wraps. 2/4 lb. trays ……………………………………………………………………………………………………………………………………………… DICED TURKEY: Diced ¼” pieces of tender turkey breast. Great for salads! 2/5 lb. bags in a box. ……………………………………………………………………………………………………………………………………………… DICED TURKEY HAM: Diced tender turkey ham. Delicious addition to salads and wraps. 10 lb. ……………………………………………………………………………………………………………………………………………… DESSERTS APPLE CINNAMON BREAD PUDDING: A favorite – scrumptious bread pudding topped with mouth-watering apple raisin cinnamon sauce. Superb when warm! 7 lb. ……………………………………………………………………………………………………………………………………………… OLD FASHIONED BREAD PUDDING: A homestyle bread pudding prepared with rich egg custard, raisins, and a splash of vanilla. 5 lb. ……………………………………………………………………………………………………………………………………………… PUMPKIN BREAD PUDDING W/ WALNUT SAUCE: A traditional favorite baked with a hint of vanilla and nutmeg, and topped with a delicious walnut sauce. 7 lb. (Available Oct., Nov., & Dec.) ……………………………………………………………………………………………………………………………………………… TRADITIONAL HOMESTYLE BREAD PUDDING: A rich, custard bread pudding with real vanilla, slices of fresh bread and sprinkled with cinnamon. 7 lb. ……………………………………………………………………………………………………………………………………………… BLACK FOREST CHEESE DELIGHT: A rich and creamy cheesecake type filling on a chocolate cookie crumb crust, topped with more chocolate crumbs and generous amounts of cherries and you have one of the most exciting new “Delights”. This dessert treat will be a favorite! 7 lb. ……………………………………………………………………………………………………………………………………………… CHERRY CHEESE DELIGHT: A luscious-tasting dessert consisting of a sweet sour cream and cream cheese mixture over a rich cherry fruit filling. 7 lb. ……………………………………………………………………………………………………………………………………………… LEMON CHEESE DELIGHT: A wonderfully, refreshing dessert consisting of a sweet, sour cream and cream cheese mixture over a rich, lemony filling. 7 lb. ……………………………………………………………………………………………………………………………………………… STRAWBERRY CHEESE DELIGHT: A wonderfully, refreshing dessert prepared with a sweet, sour cream and cream cheese mixture over a rich, strawberry fruit filling. 7 lb (Available Spring/Summer April 1 – September 30) ……………………………………………………………………………………………………………………………………………… APPLE CRUMB: A rich, buttery baked crumb topping over a flavorful apple filling with cinnamon. Excellent when served warm with ice cream. 6 lb. ……………………………………………………………………………………………………………………………………………… CHERRY CRUMB: A rich, buttery baked crumb topping over a flavorful cherry filling. Excellent when served warm with ice cream. 6 lb. (Available Fall/Winter October 1-March 31) ……………………………………………………………………………………………………………………………………………… PEACH COBBLER: This is a stick to your ribs kind of dessert, juicy peaches topped with a cake-like batter sprinkled with cinnamon sugar and baked to a golden brown. Served as is or with ice cream, whipped cream or even vanilla yogurt, our cobblers are simply delicious! 4 lb. (Available Fall/Winter October 1 – March 31) ……………………………………………………………………………………………………………………………………………… FRUITED ORANGE GELATIN: A traditional gelatin mixes with tasty mandarin oranges and pineapples. 7 lb. ……………………………………………………………………………………………………………………………………………… FRUITED STRAWBERRY GELATIN: Delicious pears makes this refreshing gelatin a delightful addition to any meal. 7 lb. ……………………………………………………………………………………………………………………………………………… DESSERTS GELATIN RINGS: A cool, refreshing gelatin mold in a variety of flavors…great anytime. Orange Fruited Gelatin Ring 6/22 oz., Rainbow Fruited Gelatin Ring 6/22 oz., Rainbow Parfait 6/20 oz., Strawberry Fruit Gelatin Ring 6/22 oz., Strawberry Parfait 6/20 oz., Sugar Free Rainbow Parfait 6/20 oz., Sugar Free Rainbow Gelatin 6/22 oz. ……………………………………………………………………………………………………………………………………………… TRIPLE TREATS: A tasty trio with two flavored gelatins and whipped non-dairy filling. Blue (Red, White and Blue); Multi (Orange, White and Red/Green, White and Red) 12/5.5 oz. ……………………………………………………………………………………………………………………………………………… DOUBLE CHOCOLATE PUDDING: A rich and creamy pudding made with imported dark chocolate, Dutch cocoa, vanilla and lots of cream. This dessert is a delicious indulgence. It can be served as is, or it works beautifully in pies and layered parfait cups. 2/4 lb bags ……………………………………………………………………………………………………………………………………………… RICE PUDDING: Superbly delicious, creamy, cooked pudding made with just the right amount of rice and vanilla. 2/4 lb. ……………………………………………………………………………………………………………………………………………… TAPIOCA PUDDING: A creamy, sweet tasting pudding made with small pearl tapioca. 2/4 lb. ……………………………………………………………………………………………………………………………………………… CHIPS–N–CHOCOLATE: A rich, thick, creamy mousse topped with scrumptious non-dairy whipped topping and sprinkled with chocolate chips. A chocolate lovers delight! 5 lb. ……………………………………………………………………………………………………………………………………………… HAWAIIAN SALAD: A fluffy whipped dessert combined with pineapples, oranges and cherries. 7 lb. ……………………………………………………………………………………………………………………………………………… PEANUT BUTTER CRUNCH: A sweet, rich mousse-like dessert with whipped topping, peanut butter, marshmallow cream and chocolate peanut butter candy bits. 5 lb. ……………………………………………………………………………………………………………………………………………… PUMPKIN MOUSSE: Pumpkin puree whipped into a creamy topping lightly spiced with cinnamon and nutmeg and sweetened with brown sugar. It is a sweet treat that is perfect to layer with gingersnap cookies, crushed vanilla wafers or spooned into a pre-baked crust. This is a seasonal dessert that complements any fall celebration. 10 lb. (Available Oct., Nov., & Dec.) ……………………………………………………………………………………………………………………………………………… WATERGATE SALAD: Light and colorful mixture of whipped pistachio pudding, pineapples, and tiny marshmallows. 5 lb. ……………………………………………………………………………………………………………………………………………… FRESH FRUIT DIP: Sweet cream cheese blended with marshmallow and flavored with orange juice makes this delicious treat great for dipping fresh fruit. 5 lb. ……………………………………………………………………………………………………………………………………………… FRESH FRUIT RIO CITRUS: A delightful blend of pineapple, red grapefruit, oranges and red grapes. 8 lb. ……………………………………………………………………………………………………………………………………………… ORANGE SECTIONS: Tasty orange slices in a lightly sweetened juice. 8 lb. ……………………………………………………………………………………………………………………………………………… GRAB & GO SELECTIONS SOOPZ CHICKEN CORN SOUP: A hearty Pennsylvania Dutch style favorite made with chicken and white and yellow corn in a flavorful chicken based stock. This soup is a meal in a bowl. 6/12 oz. (Available Fall/Winter October 1-March 31) ……………………………………………………………………………………………………………………………………………… CHICKEN NOODLE SOUP: An old fashioned favorite loaded with homestyle noodles, tender chunks of white meat chicken and gently seasoned with parsley. 6/12 oz. (Available Fall/Winter October 1-March 31) ……………………………………………………………………………………………………………………………………………… PENNSYLVANIA DUTCH STYLE CHICKEN POT PIE: This hearty combination of pulled chicken, egg noodle squares, potatoes and finely diced vegetables in a rich chicken broth. It is a delicious local favorite that is well loved all over the country. 6/12 oz. (Available Fall/Winter October 1-March 31) ……………………………………………………………………………………………………………………………………………… CHILI WITH BEANS: Lean ground beef, green peppers, onions and kidney beans simmered with tomatoes, garlic and jalapenos. Seasoned with just the right touch of spices. 6/12 oz. (Available Fall/Winter October 1-March 31) ……………………………………………………………………………………………………………………………………………… NEW ENGLAND CLAM CHOWDER: An exceptional chowder made with perfectly cooked potatoes, celery, onions and tender clams. Seasoned delicately with garlic, sea salt and white pepper, this cream soup is a timehonored favorite. 6/12 oz. (Available Fall/Winter October 1-March 31) ……………………………………………………………………………………………………………………………………………… VEGETABLE BEEF SOUP: Potatoes, carrots, corn, onions, celery, green beans, peas and baby limas gently simmered with tender beef in a chunky tomato broth. 6/12 oz. (Available Fall/Winter October 1-March 31) ……………………………………………………………………………………………………………………………………………… SALADS AMISH MACARONI SALAD: Everyone’s Favorite! This perfect regional recipe features a mouth-watering blend of tender macaroni, fresh carrots and green peppers blended in our Amish style dressing. 12/6 oz. ……………………………………………………………………………………………………………………………………………… DUTCH POTATO SALAD: Fresh tender potatoes and diced eggs blended together with crisp celery and onions, then mixed together with our great Pennsylvania Dutch style dressing. 12/6 oz. ……………………………………………………………………………………………………………………………………………… AMISH CREAM SLAW: Finely chopped cabbage blended with our tasty Pennsylvania Dutch style dressing. 12/6 oz. ……………………………………………………………………………………………………………………………………………… ITALIAN PASTA SALAD: A flavorful pasta dish combining rotini pasta, red and green peppers in a delicious Italian dressing with a generous helping of Parmesan cheese. 12/6 oz. ……………………………………………………………………………………………………………………………………………… CLASSIC CHICKEN SALAD: Chunky-style white chicken blended with celery in a lightly seasoned dressing. 12/6 oz. ……………………………………………………………………………………………………………………………………………… CLASSIC TUNA SALAD: Chunky-style tuna blended with a lightly seasoned mayonnaise dressing. 12/6 oz. ……………………………………………………………………………………………………………………………………………… EGG SALAD: Hard cooked eggs delicately blended just right with mayonnaise and a hint of seasoning. 12/6 oz. ……………………………………………………………………………………………………………………………………………… LIFESTYLE FOODS SNACKS Lifestyle Foods provides nutritious, ready to eat, delicious salads and snacks to compliment a healthy lifestyle. Our products integrate convenience with healthy nutrition. Explore the options for healthy living with Lifestyle Foods. HOLLYWOOD SNACK: Honey Wheat Braided Pretzels, White Cubed Cheddar Cheese, Apple Slices, Red Grapes 5.2 oz ……………………………………………………………………………………………………………………………………………… MANHATTAN SNACK: All-Natural Roasted Red Pepper Hummus, Organic Whole Wheat Mini-Pitas, White Cubed Cheddar Cheese, Baby Carrots 5.0 oz ……………………………………………………………………………………………………………………………………………… ESSENTIAL SNACK: Honey Wheat Bagel, Lite Cream Cheese, Apple Slices, Red Grapes, Hard Boiled Egg 5.6 oz ……………………………………………………………………………………………………………………………………………… AWAKE SNACK: All-Natural Granola Bar, Healthy Trail Mix, Apple Slices, Red Seedless Grapes 5.0 oz. ……………………………………………………………………………………………………………………………………………… JUST CHILLIN’ APPLE WEDGES: Crisp Red Skinned Apple wedges, only 50 calories per bag! 2.0 oz. ……………………………………………………………………………………………………………………………………………… OATMEAL KIT: Steel cut oatmeal, turbinado sugar, box of raisins, whole apple 9.3 oz. ……………………………………………………………………………………………………………………………………………… GLAM SNACK: Apple Slices, Red Seedless Grapes, Raw Almonds 2.1 oz. ……………………………………………………………………………………………………………………………………………… OBSESSED SNACK: Low Fat Greek Yogurt, Honey Graham Sticks 2.4 oz. ……………………………………………………………………………………………………………………………………………… SHRED SNACK: Grilled Chicken Breast Strips, Cheddar Cheese Cubes 2.2 oz. ……………………………………………………………………………………………………………………………………………… LIFESTYLE FOODS SALADS CAESAR WITH CHICKEN SALAD: Romaine Lettuce, Grilled Chicken Strips, Shredded Parmesan Cheese, Seasoned Croutons, Caesar Dressing, Fork. 8.5 oz .…………………………………………………………………………………………………………………………………………… CHEF SALAD: Romaine Lettuce, White Shredded Cheddar Cheese, Diced Turkey, Diced Turkey Ham, Grape Tomatoes, Ranch Dressing, Fork. 9.0 oz ……………………………………………………………………………………………………………………………………………… COBB SALAD: Romaine Lettuce, Yellow Shredded Cheddar Cheese, Chopped Bacon, Chopped Egg, Grilled Chicken Strips, Ranch Dressing, Fork. 8.5 oz ……………………………………………………………………………………………………………………………………………… BLT SALAD: Romaine Lettuce, Chopped Bacon, Grape Tomatoes, Shredded Yellow Cheese, Ranch Dressing, Fork. 8.8 oz ……………………………………………………………………………………………………………………………………………… GARDEN SIDE SALAD WITH RANCH: Romaine Lettuce, Baby Carrots, Grape Tomatoes, Lite Ranch Dressing, Fork. 6.5 oz ……………………………………………………………………………………………………………………………………………… GARDEN SIDE SALAD WITH ITALIAN: Romaine Lettuce, Baby Carrots, Grape Tomatoes, Lite Italian Dressing, Fork. 6.5 oz ……………………………………………………………………………………………………………………………………………… CAESAR SIDE SALAD: Romaine Lettuce, Seasoned Croutons, Lite Caesar Dressing, Fork. 4.7 oz ……………………………………………………………………………………………………………………………………………… SPRING MIX SIDE SALAD: Spring Mix, Lite Balsamic Vinaigrette Dressing, Fork. 4.0 oz ……………………………………………………………………………………………………………………………………………… CHICKEN NOODLE SOUP WITH CAESAR SIDE SALAD: Chicken Noodle Soup, Romaine Lettuce, Seasoned Croutons, Lite Caesar Dressing, Fork. 9.6 oz ……………………………………………………………………………………………………………………………………………… TOMATO BASIL SOUP WITH GARDEN SIDE SALAD WITH ITALIAN: Tomato Basil Soup, Romaine Lettuce, Baby Carrots, Grape Tomatoes, Lite Italian Dressing, Fork. 9.8 oz ……………………………………………………………………………………………………………………………………………… VEGETARIAN VEGETABLE SOUP WITH GARDEN SIDE SALAD WITH RANCH: Vegetarian Vegetable Soup, Romaine Lettuce, Baby Carrots, Grape Tomatoes, Lite Ranch Dressing, Fork. 9.8 oz ……………………………………………………………………………………………………………………………………………… www.wintergardens.com P.717.624.4911 & 800.242.7637
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