1. No category

PUB CLASSICS
All of our Pub Classics are made from traditional British recipes.
E&C FISH AND CHIPS
Fresh cod prepared in a light and crispy beer batter.
Served with English chips, creamy coleslaw and
tartar sauce. 11.59
SHEPHERD’S PIE
Seasoned ground beef with root vegetables, redskin
garlic mashed potatoes and beef gravy. Served with
a house salad and seasonal vegetables. 12.49
CLASSIC CHICKEN POT PIE
Chunks of chicken, carrots, peas, mushrooms and
onions in a creamy stew. Served with redskin garlic
mashed potatoes and seasonal vegetables. 12.49
YORKSHIRE PUDDING
A fluffy Yorkshire pudding stuffed with roasted beef
and topped with caramelized onions plated on top of
redskin garlic mashed potatoes and served with beef
gravy and seasonal vegetables. 13.59
GUINNESS IRISH STEW
Guinness braised beef with carrots, parsnips and onion
in a rich gravy over redskin garlic mashed potatoes.
Garnished with battered onion rings. 11.59
BANGERS, BEANS & MASH
Deep fried British sausage with redskin garlic mashed
potatoes, baked beans, beef gravy and apple chutney. 12.49
SOUPS & SALADS
CHICKEN & LEEK SOUP
Homemade from an old Scottish recipe. Chicken,
potatoes and leeks simmered in a rich chicken
broth. Cup 2.99 Bowl 4.79
SOUP OF THE DAY
Cup 2.99 Bowl 4.79
PUB ONION SOUP
Sweet onions simmered with ale, beef broth and
herbs, topped with a crostini, swiss and asiago
cheese. 4.99
CRANBERRY CHICKEN SALAD
Grilled chicken, dried cranberries, glazed walnuts
and feta cheese upon tossed greens. Served with a
side of our cranberry peppercorn dressing. 9.69
THAI CHICKEN SALAD
Grilled chicken with Thai peanut sauce, crisp
greens, roasted red peppers, red onion, water
chestnuts, cashews, chow mein noodles and a fresh
cilantro garnish. Tossed in our homemade red wine
vinaigrette. 9.99
BUFFALO CHICKEN SALAD
Crisp greens topped with roasted peppers, red
onion, crumbled bleu cheese, bacon and grilled
chicken tossed in buffalo sauce. 9.99
CAESAR SALAD
Creamy Caesar dressing, croutons, crisp romaine
lettuce and aged asiago cheese. 7.99
Add Chicken 3.00 Shrimp 4.00 Salmon 7.99
GRILLED CHICKEN SALAD
Char-grilled chicken on a bed of mixed greens
topped with cheddar jack cheese, tomato,
cucumbers and fries. 9.99
SMITHFIELD MARKET STEAK SALAD
Fresh greens, bacon, tomato and crumbled bleu
cheese tossed in our homemade balsamic vinaigrette
and topped with tender beef filet tips. 11.59
HAWAIIAN CHICKEN SALAD
Char-grilled chicken, pineapple chunks, sliced
avocado, dried cranberries and feta cheese on a bed
of crisp greens. Served with a side of our cranberry
peppercorn dressing. 9.99
STARTERS
CASTLE POTATO CHIPS
Hand cut potato chips deep fried until golden
brown, seasoned and served with chipotle ranch
and spicy cheese sauce. 5.99
CRAB DIP
A rich mixture of crab, artichokes, roasted red
peppers and cheese served piping hot with our
house cut tri-color tortillla chips for dipping. 8.99
PUB PRETZELS
Jumbo pretzels steaming hot with English mustard
sauce and spicy cheese sauce. 7.49
CHICKEN FINGERS
Breaded chicken tenders and English cut chips
served with a delicious honey mustard sauce. 8.69
CHICKEN WINGS
Jumbo wings deep fried and tossed in your choice
of sauce, Buffalo, Hot, Mild, BBQ, Garlic, Cajun or
Ranch. 9.99
SUPER NACHOS
House cut tri-colored tortilla chips with melted
cheddar jack cheese, red onion, tomatoes, green
peppers, black olives and jalapenos. Served with
sour cream, salsa and guacamole. 9.99
Add Chicken 3.00
QUESADILLAS
A flour tortilla stuffed with cheddar jack cheese and
black bean salsa. 7.49
Add Chicken 3.00 Tender filet tips 4.00 Shrimp 4.00
BRUSCHETTA
Freshly diced tomatoes, fresh basil, garlic and herbs
served with toasted French bread. 7.89
ONION RINGS
Sweet onions deep fried and served with an English
mustard sauce. 5.99
POT STICKERS
Pork filled dumplings sautéed in a sweet chili
sauce. 7.49
PASTA
Add Chicken 3.00 Add Tender filet tips 4.00 Add Shrimp 4.00
ALFREDO
Farfalle pasta and broccoli tossed in our homemade
alfredo sauce. 10.99
SCAMPI STYLE PASTA
Farfalle pasta, fresh spinach leaves and bruschetta
tomatoes sautéed in our homemade garlic butter
sauce. 10.99
CAJUN ALFREDO
Farfalle pasta tossed in our cajun alfredo. 10.99
PIEROGI
Potato pierogi, caramelized onions, feta cheese and fresh
spinach leaves tossed in our tomato vodka sauce. 11.99
Also available in garlic/butter sauce.
Add Caramelized onions and sautéed mushrooms. 1.50
CASTLE RAVIOLI
Cheese filled ravioli, fresh spinach leaves in our
homemade blush sauce. 11.99
OUR FAVORITES
*Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish & eggs may
increase your risk of foodborne illness, especially if you have a medical condition.
SB_DOP/12.05.13
MAINS & ENTREES
Add a house salad to any entree 2.99 Add a Caesar salad to any entree 3.49
NEW YORK STRIP STEAK
10 oz center cut strip loin steak with sautéed
mushrooms, redskin garlic mashed potatoes and
seasonal vegetables. 21.99
STEAK & CHIPS
A British tradition! A 10oz sirloin grilled to your liking,
served with English cut chips and baked beans. 18.49
CASTLE STIR FRY
A medley of fresh vegetables and cashews stir fried
in a tangy ginger sauce. Served with jasmine rice
and crisp wontons. 9.99
Add Chicken 3.00 Add Tender filet tips 4.00 Add Shrimp 4.00
SMOTHERED CHICKEN
Char-grilled chicken smothered in caramelized
onions, sautéed mushrooms, crisp bacon, melted
cheddar and jack cheese. Served with redskin garlic
mashed potatoes and seasonal vegetable. 15.99
GRILLED SALMON
Char-grilled salmon topped with our homemade
bruschetta. Served with lemon aioli, jasmine rice
and seasonal vegetables. 16.99
GUINNESS MEATLOAF
Homemade meatloaf with Guinness braised
vegetables and glazed with our signature BBQ sauce
topped with sautéed mushrooms. Served with
redskin garlic mashed and seasonal vegetables. 12.99
QUICHE
Homemade every morning. Ask your server for the
quiche of the day. Served with a house salad. 7.99
SANDWICHES
MEATLOAF SANDWICH
Our Guinness BBQ meatloaf served open faced on a
toasted baguette, topped with sautéed mushrooms.
Served with redskin garlic mashed potatoes. 9.59
LOADED BEEF DIP
Thinly sliced roast beef loaded with caramelized onions,
mushrooms and jack cheese on toasted French loaf
bread, served with au jus for dipping. 9.79
Plain Beef Dip 8.49
CASTLE STEAK
Tender beef filet tips cooked to order, topped with
provolone cheese. Served on a Ciabatta bun with a
creamy horseradish sauce. 10.49
Add Caramelized onions and sautéed mushrooms. 1.50
REUBEN
Choice of thinly sliced corned beef or turkey with
sauerkraut, 1000 Island dressing and Swiss cheese on
grilled rye bread. 8.89
HAWAIIAN CHICKEN
Grilled chicken topped with provolone cheese, a grilled
pineapple ring and sliced avocado served on a Ciabatta
bun with cranberry mayo. 8.79
BRUSCHETTA CHICKEN
Grilled chicken breast topped with jack cheese and bruschetta
tomatoes, on a Ciabatta bun with pesto mayo. 8.79
UNION JACK CHICKEN
Chicken breast basted with our Guinness BBQ sauce,
bacon and jack cheese. 8.79
PUB PIZZAS
TRADITIONAL PIZZA
Blended mozzarella, provolone cheeses and
homemade red sauce. 8.99
Toppings: extra cheese, pepperoni, sausage, bacon, mushrooms, roasted
red peppers, onions, black olives, jalapenos and banana peppers. .99 each
SPECIALTY PIZZAS
CASTLE STEAK PIZZA
Garlic sauce, thinly sliced sirloin, caramelized onions,
mushrooms, banana pepper rings, shredded cheddar,
jack and mozzarella cheese. 10.99
SPINACH & GARLIC PIZZA
Garlic sauce, fresh spinach leaves, roasted red peppers,
mozzarella and feta cheese. 10.49
CHICKEN BACON RANCH PIZZA
Garlic ranch sauce, cheddar jack cheese, grilled
chicken, crisp bacon, tomato and red onion. 10.99
SHRIMP SCAMPI PIZZA
Garlic sauce, chunks of shrimp, bruschetta tomatoes,
spinach leaves and a mix of mozzarella, provolone and
asiago cheese. 10.99
BURGERS
Substitute a bowl of Pub Onion Soup for 2.49
BEEF BURGER
Char-broiled to your liking. Don’t forget to add your
favorite toppings. 7.99
UNION JACK BURGER
Basted with our Guinness BBQ sauce, topped with
crisp bacon and jack cheese. 8.79
BLEU CHEESE BURGER
Topped with melted bleu cheese and caramelized onions. 8.79
METRICK’S SPICY SOUTHWEST BURGER
Jalapenos, bacon, cheddar cheese, roasted red peppers
and chipotle mayo on a Ciabatta bun. 8.79
WRAPS
BUFFALO CHICKEN WRAP
Grilled chicken breast tossed in buffalo sauce, bleu
cheese dressing, lettuce and tomato wrapped in a flour
tortilla. 8.59
CRISPY CHICKEN & ASIAGO WRAP
Crispy breaded chicken, asiago cheese, crisp bacon
strips, ranch, shredded lettuce and tomato in a flour
tortilla. 8.59
SPICY ROAST BEEF WRAP
Our oven roasted beef sliced and served hot with
pepper jack cheese, chipotle ranch, shredded lettuce and
diced tomato. 8.59
Add Caramelized onions and sautéed mushrooms. 1.50
CHIPOTLE TURKEY WRAP
Roasted turkey, crisp bacon, fresh spinach leaves tossed
in our homemade balsamic vinaigrette and chipotle
mayo in a flour tortilla. 8.59
CASTLE CLUB
Loaded with roasted turkey, bacon, tomato, shredded
lettuce and mayo on toasted multi-grain bread. 8.99
Also available as a wrap
TURKEY CRANBERRY
Sliced roasted turkey, spinach leaves, sliced
cucumbers, avocado and cranberry mayo on multigrain bread. 8.89
Also available as a wrap
OUR FAVORITES
Bang On
TM
... eat ... drink ... enjoy!
Adj. British slang. Excellent. Exact. Right on
*Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish & eggs may
increase your risk of foodborne illness, especially if you have a medical condition.