1. education
2. alumni and reunions

DEPARTMENT A
FARM AND GARDEN
Entries Close: Monday, August 11, at 5:00 p.m.
Exhibits Received: Monday, August 18, 2:00 p.m. to 7:00 p.m. - Farmer’s Hall
Exhibits Released: Monday, August 25, 8:00 a.m. to 6:00 p.m. - Farmer’s Hall
ALL ENTRIES MUST BE MOVEABLE BY ALL STAFF & VOLUNTEERS
No Limit On Entries Per Class (Must Be Different In Type - Specify Type On Entry Form)
Entry Fee: $1.00 Per Entry
Premiums Offered per Class:
1st Place - $4.00
2nd Place - $3.00
3rd Place - $2.00
1st Place - $7.50
Sweepstakes
2nd Place - $5.00
3rd Place - $2.50
Rules & Information
1. All state and local rules apply.
2. Farm & Garden (Agriculture and Horticulture) products must have been produced by the exhibitor.
3. Enter exact number of fruits, vegetables, etc., as specified in list.
4. Variety of products must be adequately and correctly labeled.
5. If product is specified in bunches, bunches must be tied.
6
The management will not be responsible for the return of exhibits.
7. Exhibits shall not be more than one (1) year old and shall not have been shown at any previous Butte County Fair.
8. “Any other” classes are for varieties that do not have a listed class. Please state variety on form.
9. Specimens must be free of insects or they will be disqualified.
10. Specimens should be free of bruises and be uniform in size.
11. The quality desired in agriculture and horticulture product exhibits is the quality that brings the best financial return in the commercial market, and such exhibits must be
at least equal in maturity at the state of ripeness as that required by Section 42513 of the California Agriculture Code in order to be considered for premium awards.
12. Section 42513: Mature means having reached the state of ripeness which insures the completion of the ripening process to a degree which will ensure palatability, after
the removal of product from the tree, plant or vine. Section 42515: Overripe means having an advanced state or a maturity which causes the product to be undesirable for
human consumption in a fresh state.
TIPS FOR FARM & GARDEN EXHIBITORS
When selecting fruits or vegetables for display make sure they are market size, quality, ripeness and free of defects. Refer to seed catalogs, type books and crop bulletins for
information on specimen types. For display, they should be trimmed and presented correctly with the correct amount of specimens required in the exhibitors guidebook.
Cleaning:
 Your specimens should be free of soil, dust and spray residue. Harvest and select only clean specimens if you can. This is the only way to get summer squash, for it is
easily injured by any method of cleaning. With other crops, a light brushing with a soft brush will often do the trick. This is all you should do to peas, beans, okra,
cucumbers and cantaloupes.
 Fruit with a waxy surface - such as eggplant, peppers, tomatoes, watermelons, - usually can be wiped clean with a soft cloth. For eggplant, nice final polish can be added
with a drop of olive oil on a cloth.
 Washing should be your last resort. Root and leafy crops may often need careful washing, however . Cer tain leafy vegetables cannot safely be washed. Do not
wash head lettuce, endive, cauliflower or cabbage. Trim off the spoiled portions of these vegetable. Always use the proper tool, knife or shears for trimming.
 Whatever method you use, be sure to avoid skinning and bruising your vegetables while you clean them.
Almonds: Hand pick; look for size, cracks, skin or bug holes.
Beans: Leave a 1/4 inch stem. Arrange biggest to smallest; all cur ved the same way.
Beets: Leave a 1 inch top.
Cucumbers & Squash: Can be picked one week ear ly, be sure to leave flower on until judging. Trim stem str aight acr oss with knife. Keep in a moi st towel in the
refrigerator prior to bringing them to the fair.
Garlic: Leave 1/4 inch root and 1 inch top. Tr im off mold.
Onions: Leave 1/4 inch root and 1 inch top. Leave dry skins on, pr efer r ed, not pur ple.
Zucchinis: Leave stem and hair on. Handle from stem.
VEGETABLES
DIVISION 100: HERBS (1 bunch = 6 stems)
CLASS:
1. Basil - 1 bunch tied
2. Basil, Sweet Dark Purple -2 bunches
3. Dill - 2 bunches tied
4. Mint - 2 bunches tied
5. English Lavender - 2 bunches tied
6. Chives - 2 bunches tied
7. Parsley - 2 bunches tied
8. Rosemary - 1 bunch tied
9. Sage - 2 sprigs
10. Any Other, Specify
11. Oregano - 2 bunches tied
12. Bay Leaves - 25 leaves
13. Catnip - 2 bunches tied
14. Chard, Swiss - 5 leaves
DIVISION 101: FRUIT AND POD VEGETABLES (Plate Display)
CLASS:
1. Beans, String - 10
5. Peppers, Hot - 4
2. Beans, Stringless -10
6. Peppers, Sweet - 4
3. Beans, Wax - 10
7. Tomatoes, Cherry or Small Pear - 8
4. Peas, Chinese or Sugar - 6
8. Tomatoes, Pear - 6
9. Tomatoes, Round, Green Mature - 4
10. Tomatoes, Round, Red - 4
11. Tomatoes, Round, Yellow - 4
12. Any Other, Specify - 5
DIVISION 102: ROOT, BULB & TUBER VEGETABLES (Plate Display)
CLASS:
1. Beets, Garden, Topped - 3
4. Garlic, Any, Specify - 6
2. Carrots, Long, Topped - 4
5. Onions, Any, Specify - 6
3. Carrots, Short, Topped - 4
6. Potatoes, Any, Specify - 4
7. Radish, Any, Specify - 4
8. Turnips - 5
9. Any Other, Specify - 5
1
DIVISION 103: VINE CROPS (Plate Display)
CLASS:
1. Cucumber, Any, Specify - 2
2. Gourds, Any, Specify - 3
3. Melon, Any, Specify -1
.
4. Pumpkin, Any, Specify - 1 Standard, 5 Miniatures 7. Squash Winter, Any, Specify -1 lg./3 sm. Variety
5. Watermelon, Any, Specify -1
8. Any Other, Specify
6. Squash Summer, Any, Specify - 1 lg./3 sm. Variety
FIELD CROPS
DIVISION 104: GRAINS: SPECIFY PURPOSE OF GRAIN. Quantities Required: Bulk-pint in open clear container; sheaves-mature and cured, not less than 4 inches in
diameter at bottom, tied.
CLASS:
1. Barley, Specify - bulk or sheaves
3. Wheat, Specify - bulk or sheaves
4. Any Other Grain, Specify
2. Corn, Specify - bulk or 3 ears
4. Oats, Specify - bulk or sheaves
DIVISION 105: FIELD & GARDEN SEED (1 Pint): SPECIFY PURPOSE OF SEED.
CLASS:
1. Any Dry Bean, Specify
3. Small Sunflower (6in. or Less)
2. Any Field Crop, Specify
4. Any Garden Seed, Specify
DIVISION 106: DRY BEANS (1 Pint)
CLASS:
1. Black Eye
2. Idaho
3. Kidney
4. Lima, Baby
5. Lima, Large
6. Pink
7. Pinto
5. Large Sunflower (6in. or More)
8. White, Small
9. White, Large
10. Any Other, Specify
DIVISION 107: HAY (Flake, Not Bale)
CLASS:
1. Any, Specify
DIVISION 108: HONEY
CLASS:
1. Any, Specify - Comb
2. Any, Extracted - 1 pt.
FRUITS & NUTS
DIVISION 109: FRUITS (Plate Display)
CLASS:
1. Apricots, Specify - 5
2. Berries, Specify - 1 Basket
3. Figs, Specify - 8
4. Citrus Fruit, Specify - 5
5. Apples, Specify - 5
6. Nectarines, Specify - 5
7. Peaches, Specify - 5
8. Plums, Specify - 8
9. Pears, Specify - 5
10. Any Other, Specify - 5
DIVISION 110: GRAPES (3 Bunches)
CLASS:
1. Concord, Small
2. Concord, White
3. Wine Grape, Any, Specify
4. Muscat
5. Thompson Seedless, Naturals
6. Any Other, Specify
DIVISION 111: ALMONDS (1 Pound Commercial Grade)
CLASS:
1. Butte
2. Carmel
3. Fritz
4. Price
5. Mission (Texas)
6. Monterey
7. NePlus Ultra
8. Nonpareil
9. Peerless
10. Any Other, Specify
DIVISION 112: NUTS (1 Pound Commercial Grade)
CLASS:
1. Walnut, Chandler
2. Walnut, Chico
3. Walnut, Franquette
4. Walnut, Hartey
5. Walnut, Vina
6. Walnut, Any, Specify
7. Pecan, Any, Specify
8. Any Other, Specify
DIVISION 113: SHELLED NUTS (1 Quart)
CLASS:
1. Almonds, Any, Specify
2. Pecans, Any, Specify
3. Walnuts, Any, Specify
4. Any Other, Specify
DIVISION 114: NATURE’S UNIQUES: Open to those Farm/Garden Products that are not market size or types which are unusual in size, show or color; those departing from
the natural.
CLASS:
1. Unusual Size, Specify Variety
2. Unique or Unusual Shape, Specify Variety
DIVISION 115: FARMER’S/GARDEN'S CHOICE BASKET: A combination of at least 5 different varieties chosen from the previous classes, attractively arranged in a
suitable container. The container must be provided by the exhibitor and must enhance the display. A minimum of 3 different types must be used. Number of specimens per
variety is dependent upon the size of the display, judging will be based on total appearance, color, texture, quality of specimens, suitability of container and attractiveness of
arrangement. All varieties used must be identified on label. Maximum size: 16” x 32”. Exhibits must have been grown & shown by exhibitor.
CLASS:
1. Combination of summer fruits and vegetables
2. Assorted nuts in the shell
3. Herb Basket
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DEPARTMENT B
ADULT FLORICULTURE
RULES:
1
Entries are open to amateur flower growers who care for their own garden, with or without occasional help. Flower growers whose chief source of income is flowers are
not eligible except in the professional florist divisions in arrangements.
2
Exhibitors are required to file SEPARATE ENTRY FORMS for Thursday, Friday, Saturday and Sunday shows. Cut flowers, container plants and arrangements must be on
separate forms.
3
Containers for cut flower specimens will be supplied by the management. Containers owned by exhibitors must be marked for identification. Attendants will take every
care possible, but the management will not be responsible for loss or breakage. Management will remove all cut flower specimens after 10:00 p.m. each day except Thursday. Only the wilted specimens will be removed Thursday at 10:00 p.m.
4
The following factors will be considered in judging each class wherever applicable: perfection of bloom, perfection of foliage, size, length of stem, condition and color.
5
No LIMIT on entries per class in cut flower, container plants and arrangement divisions.
6
ALL EXHIBITS MUST BE IN PLACE BY NOON. Arrangements must be picked up by 10:00 a.m. the next day, except Thursday.
7
Flower Bowl will be open Monday, August 25th from 8 a.m. to 6 p.m. for removal of exhibits.
8
DEFINITIONS:
Arrangements: Designer ’s choice of mater ial, but must be pr edominantly fr esh.
Composition: An arr angement utilizing one or mor e accessor ies.
Beginner/Novice: Open to exhibitors who have been competing 3 year s or less in the Adult Division.
Experienced: Open to exhibitor s who have been competing 4 year s or mor e in the Adult Division.
Professional Florist: Open to per sons or or ganizations conducting an established business or allied with a flor ist.
Accessory: A component of an ar rangement: anything that aides in the design. Valuable items should not be used. Fr uit and vegetables mus t not be cut
open. The base, mat, pebbles or small rocks are not considered accessories.
BONSAI
Entries Close: Monday, August 11, at 5:00 p.m.
Exhibits Received: Wednesday, August 20, 4:00 p.m. to 7p.m.. - Flower Bowl
Exhibits Released: Monday, August 25, 8:00 a.m. to 6:00 p.m. - Flower Bowl
ALL ENTRIES MUST BE ABLE TO BE MOVEABLE BY ALL STAFF & VOLUNTEERS
Each Entry Must Be Entered Individually
No Limit On Entries Per Class.
Entry Fee: $1.00 Per Entry.
Premiums Offered Per Class:
1st Place - $8.00
2nd Place - $6.00
3rd Place - $4.00
Sweepstakes
1st Place - $15.00 2nd Place - $10.00
3rd Place - $5.00
RULES & INFORMATION:
1
Bonsai is a Japanese word for the art of growing dwarfed trees in a container to suggest in miniature or to create a landscape effect in miniature.
2
Exhibit may be any species, one specimen, and style; shown in a suitable container.
3
Tree and container must be neat, clean, and pest and disease free.
4
No excessive wire permitted. Wiring must be neat and not distract.
5
Measurement of height is from top of soil to furthest point in any direction.
DIVISION 200: BONSAI
CLASS:
1. Small: up to 9” high or wide, any species, one tree, any style.
2. Medium: 9” to 20” high or wide, any species, one tree, any style.
3. Large: over 20” high or wide, any species, one tree, any style.
4. Miniature Landscape (saikei) of grown trees or plants, more than one species, rock or figurine permitted.
5. Any number of trees, same species.
CONTAINER GROWN PLANTS
Entries Close: Monday, August 11, at 5:00 p.m.
Entries Received: Wednesday, August 20, 4:00 p.m. to 7:00 p.m. - Flower Bowl
Entries Released: Monday, August 25, 8:00 a.m. to 6:00 p.m. - Flower Bowl
ALL ENTRIES MUST BE MOVEABLE BY ALL STAFF & VOLUNTEERS
No Limit On Entries Per Class.
Entry Fee: $1.00 Per Entry.
Premiums Offered Per Class:
1st Place - $4.00
2nd Place - $3.00 3rd Place - $2.00
Sweepstakes
1st Place - $15.00
2nd Place - $10.00
3rd Place - $5.00
DIVISION 201: FLOWERING PLANTS
CLASS:
1. Fancy Leaf, Geranium
2. Ivy, Geranium
3. Martha Washington, Geranium
4. Zonal (Garden), Geranium
5. Scented, Geranium
6. Any Other, Geranium
7. Fuschia, Any
8. Hibiscus, Any
9. Rose, Miniature, Any
10. Bedding Begonia, Any
11. Orchid, Any
12. African Violet, Any
13. Impatiens
14. Hanging, 3 or more same species
15. Hanging, 3 or more different species
16. Container, 3 or more same species
17. Container, 3 or more different species
18. Any Other, Specify
3
DIVISION 202: FOLIAGE PLANTS
CLASS:
1. Alocasia (African Mask)
2. Asparagus, Sprengeri
3. Asparagus, Other
4. Begonia, Angel Wing
5. Begonia, Iron Cross
6. Begonia, Rex
7. Begonia, Rhizomatous
8. Begonia, Any Other, Specify
9. Caladium
10. China Doll
11. Chinese Evergreen
12. Coleus
13. Croton
14. Dieffenbachia
15. Dish Garden
16. Dracaena
17. Fern, Birds Nest
18. Fern, Rabbits Foot
19. Fern, Sword, Boston
20. Fern, Any Other, Specify
21. Ficus, Any, Specify
22. Ivy, Grape
23. Ivy, Swedish
24. Ivy, Small Leaf
25. Ivy, Any Other, Specify
26. Lipstick
27. Oxalis (Shamrock)
28. Palms
29. Philodendron
30. Ponytail
31. Prayer Plant
32. Schefflera
33. Spathiphyllum
34. Spider, Any
35. Syngonium
36. Terrarium
37. Wandering Jew, Any
38. Any Other, Foliage
39. 2 or More in Container, Hanging
40. 2 or More in Container, Potted
DIVISION 203: CACTUS AND SUCCULENTS
CLASS:
1. Aeonium, Container Under 6”
2. Aeonium, Container Over 6”
3. Agave
4. Aloe
5. Aporocatus, Rattail
6. Bromeliad
7. Cephalocereus, Oldman
8. Cereus
9. Crassula, Jade, Container Under 6”
10. Crassula, Jade, Container Over 6”
11. Crassula, Other, Container Under 6
12. Crassula, Other, Container Over 6”
13. Echeveria, Hen & Chicks, Container Under 6”
14. Echeveria, Hen & Chicks, Container Over 6”
15. Echeveria, Other, Specify, Container Under 6”
16. Echeveria, Other, Specify, Container Over 6”
17. Echinocactus, Barrel
18. Euphorbia
19. Haworthia
20. Hoya
21. Kalanchoe
22. Mammillaria
23. Opuntia, Beavertail
24. Sansevieria
25. Schlumbergera, Christmas
26. Sedum, Large Foliage
27. Sedum, Small Foliage
28. Cactus, Any Other, Specify
29. Succulents, Any Other, Specify
30. 3 or More, Cactus, in Container
31. 3 or More, Succulents, in Container
32. Mixed Container, 3 or More, Cactus and
Succulents
CONTAINER HERBS
DIVISION 204: CONTAINER GROWN HERBS
CLASS:
1. Basil
2. Chives
3. Lamb’s Ear
4. Lavender
5. Oregano
6. Mint
7. Parsley
8. Rosemary
9. Sage
10. Thyme
11. Any Other, Specify
WALL DECORATIONS
Entries Close: Monday, August 11, at 5:00 p.m.
Exhibits Received: Wednesday, August 20, 4:00 p.m. to 7:00 p.m. Flower Bowl
Exhibits Released: Monday, August 25, 8:00 a.m. to 6:00 p.m. Flower Bowl
No Limit On Entries Per Class.
Entry Fee: $1.00 Per Entry.
Premiums Offered Per Class:
1st Place - $4.00
2nd Place - $3.00 3rd Place - $2.00
Sweepstakes
1st Place - $15.00
2nd Place - $10.00 3rd Place - $5.00
RULES:
1
All arrangements must be ready for hanging.
2
Arrangements must be constructed of natural dried materials ONLY
3
Decorations will remain on display for the duration of the fair.
4
Use a separate entry form from entries in other divisions.
5
Silks are not allowed.
DIVISION 206: WALL DECORATIONS
CLASS:
1. Within a Basket
2. Within a Frame
3. On a Mat or Board
4. Wreath, Holiday
5. Wreath, Other
6. Any Other, Specify
4
GARDEN BOOTH
Flower Bowl
Entry Closing Date: Friday, August 8 at 5:00 p.m.
(Or Until Full)
Limited to the first twelve (12) entries.
Entry Fee: $20.00
Premiums Offered Per Class
1st
2nd
3rd
$100
$75
$50
RULES:
1
Open to NON-PROFIT GROUPS AND ORGANIZATIONS.
2
Limited to the first twelve (12) entries. Booths will be assigned by first come first choice.
3
Booths must be completed and ready for judging by 8 p.m. Wednesday, August 20; judging will be done Thursday, August 21. Building will be open to work on booths on
August 15-16, from 8 a.m. to 5 p.m. and August 18 - 20, from 12 p.m. to 8 p.m.
4
Booths must be maintained for the duration of the fair. Failure to do so may result in forfeit of premium award.
5
Exhibitor must supply a sign not over 7”x24” with name of organization to be placed in the booth after judging has been completed.
6
Flammable paper or other flammable items may not be used. Booths should depict what the organization has to offer to Butte County.
7
Booths must be dismantled by Tuesday, August 26, 2014.
8
Booth Size– Dependent on how many entries.
DIVISION 207: GARDEN BOOTH
CLASS:
1. Garden Booth
FLORAL ARRANGEMENTS THURSDAY SHOW
Entries Close: Wednesday, August 20, at 1:00 p.m.
Entries Received: Thursday, August 21, 8:00 a.m. to 12 Noon - Flower Bowl
Entries Released: Friday, August 22, 8:00 a.m. to 10:00 a.m. - Flower Bowl
No Limit On Entries Per Class.
Entry Fee: $1.00 Per Entry.
Premiums Offered Per Class:
1st Place - $4.00
2nd Place - $3.00 3rd Place - $2.00
Miniature Arrangements
1st Place - $4.00
2nd Place - $3.00 3rd Place - $2.00
Sweepstakes
EXPERIENCED:
1st Place - $7.50
2nd Place - $5.00 3rd Place - $2.50
BEGINNER/NOVICE:
1st Place - $6.00
2nd Place - $4.00 3rd Place - $2.00
RULES:
1
All arrangements must be in place by 12:00 noon each day. Judging begins at 1:00 p.m. All arrangements must be removed by 10:00 a.m. the day following judging, except
on Thursday, the arrangements are held until Friday at 10:00 a.m. Wilted arrangements will be removed.
2
Dry arrangements will stay the duration of the Fair.
3
Flowers for arrangement material need not be grown by the exhibitor, but arrangements must be made by exhibitor.
4
No artificial material or coloring permitted for fresh arrangements. Fresh materials must be in water or wet oasis. Accessories permitted. (See Adult Floriculture rule # 8
page 16 Definition)
5
NO flags allowed
DIVISION 208: BEGINNER/NOVICE ARRANGEMENTS
CLASS:
1.Autumn Trails
2. Splash Of Green
DIVISION 209: EXPERIENCED ARRANGEMENTS
CLASS:
1. Chopsticks– In Oriental Manner
2. Forecast Of Fall
DIVISION 210: PROFESSIONAL FLORIST
CLASS:
1.Perfect Poise– Line & Rhythm
DIVISION 211: ARRANGEMENT OVER 3 FEET:
CLASS:
1. Garden Harvest Time
DIVISION 212: DRY ARRANGEMENTS: No fresh materials may be used, except succulents in a limited amount.
CLASS:
1. Life Begins In A Garden
DIVISION 214: MASS ARRANGEMENT
CLASS:
1. Large arrangement or design of any single type or combination of flower type. Designer’s choice of material.
DIVISION 215: MINIATURES: 5” maximum in size including container. May use dry material.
CLASS:
1. Petal Power
5
5
FLORAL ARRANGEMENTS FRIDAY SHOW
Entries Close: Thursday, August 21, at 1:00 p.m.
Entries Received: Friday, August 22, 8:00 a.m. to 12 noon - Flower Bowl
Entries Released: Saturday, August 23, 8:00 a.m. to 10:00 a.m. - Flower Bowl
DIVISION 216: BEGINNER/NOVICE ARRANGEMENTS
CLASS:
1. Crown Of Gold—Using Yellow & Orange Flowers
2. Radiant Beauty—Using Candles
DIVISION 217: EXPERIENCED ARRANGEMENTS
CLASS:
1. Dare To Be Different—Designers Choice
2. Days Of Wine & Roses
DIVISION 218: PROFESSIONAL FLORIST
CLASS:
1. Primitive—Free Style
DIVISION 219: MASS ARRANGEMENT
CLASS:
1. Large arrangement or design of any single type or combination of flower types. Designer’s choice of material.
DIVISION 220: MINIATURES: 5” maximum in size including container. May use dry material.
CLASS:
1. Wild Flowers
DIVISION 221: SPECIAL FRESH ARRANGEMENTS
CLASS:
1. Wreath
2. Swag
FLORAL ARRANGEMENTS SATURDAY SHOW
Entries Close: Friday, August 22, at 1:00 p.m.
Entries Received: Saturday, August 23, 8:00 a.m. to 12 Noon - Flower Bowl
Entries Released: Sunday, August 24, 8:00 a.m. to 10:00 a.m. - Flower Bowl
DIVISION 222: BEGINNER/NOVICE ARRANGEMENTS
CLASS:
1. Long, Long Ago
2. The Old Country Store
DIVISION 223: EXPERIENCED ARRANGEMENTS
CLASS:
1. Summer’s Gold
2. Yon Blue Yonder
DIVISION 224 PROFESSIONAL FLORIST
CLASS:
1. High Rise Construction—Voids and Solids
DIVISION 225: DRY ARRANGEMENTS
CLASS:
1. Love Blooms Here
DIVISION 226: MASS ARRANGEMENTS
CLASS:
1. Large arrangement or design of any single type or combination of flower types. Designer’s choice of material.
DIVISION 227: MINIATURES: 5” maximum in size including container. May use dry material.
CLASS:
1. A Meeting Of Mums
6
FLORAL ARRANGEMENTS SUNDAY SHOW
Entries Close: Saturday, August 23, at 1:00 p.m.
Entries Received: Sunday, August 24, 8:00 a.m to Noon - Flower Bowl
Entries Released: Monday, August 25, 8:00 a.m. to 6:00 p.m. - Flower Bowl
DIVISION 228: BEGINNER/NOVICE ARRANGEMENTS
CLASS:
1. The Magic Of Circles
2. Always A River—Using Driftwood
DIVISION 229: EXPERIENCED ARRANGEMENTS
CLASS:
1. Paths Of Light
2. Best Foot Forward
DIVISION 230: PROFESSIONAL FLORIST
CLASS:
1. Autumn Palette
DIVISION 231: MASS ARRANGEMENTS
CLASS:
1. Large arrangement or design of any single type or combination of flower types. Designer’s choice of material.
DIVISION 232: MINIATURES: 5” maximum in size including container. May use dry material.
CLASS:
1. Get Growing
FRESH CUT FLOWERS THURSDAY SHOW
Entries Close: Wednesday, August 20, at 1:00 p.m.
Entries Received: Thursday, August 21, 8:00 a.m. to Noon - Flower Bowl
Entries Released: Friday, August 22, by 10:00 a.m. - Flower Bowl
ALL ENTRIES MUST BE ABLE TO BE MOVEABLE BY ALL STAFF & VOLUNTEERS
Each Entry Must Be Entered Individually
No Limit On Entries Per Class.
Entry Fee: $1.00 Per Entry.
Premiums Offered Per Class:
1st Place - $4.00
2nd Place - $3.00 3rd Place - $2.00
Sweepstakes:
1st Place - $15.00
2nd Place - $10.00 3rd Place - $5.00
RULES:
1
Separate entry forms are required for each day in these divisions.
2
General Display - Container to be provided by exhibitor.
3
Cut stems to a generous length when possible.
4
Cut flowers must have been grown by exhibitor.
5
May use wedging for posing specimens (i.e plant material, styrofoam, plastic wrap).
DIVISION 235: DAHLIAS (CACTUS FORM) (1 stem)Must be shown with approximately 6-inches of stems with foliage. One flower per stem size 4” to 8”.
DIVISION 236: DAHLIAS (DECORATIVE MEDIUM) (1 stem) Must be shown with approximately 6-inches of stems with foliage. One flower per stem size 4” to 8”.
DIVISION 237: DAHLIAS (MINIATURE) 3 stems Must be shown with approximately 6-inches of stems with foliage. One flower per stem size 2” to 4”.
CLASS:
1. Autumn Shades
5. Red
9. Yellow
2. Lavender
6. Rose Shades
10. General Display - 3 or more colors
3. Pink
4. Purple
7. Variegated
8. White
DIVISION 238: DAISIES (3 STEMS)
CLASS:
1. Black Eyed Susan
2. Coneflower
3. Painted Daisy
4. Shasta, Single
5. Shasta, Double
6. Gerbera (1 Stem)
7. Any Other, Specify
DIVISION 239: MISCELLANEOUS (3 STEMS)
CLASS:
1. Ageratum
2. Canna, Specify Color
3. Chrysanthemum, Specify Color
4. Cosmos, Specify Color
5. Gaillardia, Single
6. Gaillardia, Double
7. Geranium, Single
8. Geranium, Semi-Double
9. Geranium, Double
10. Salvia, Annual
11. Salvia, Perennial
12. Statice, Any, Specify
13. Strawflower
14. Any other, not in book, specify
7
FRESH CUT FLOWERS FRIDAY SHOW
Entries Close: Thursday, August 21, at 1:00 p.m.
Entries Received: Friday, August 22, 8:00 a.m. to Noon - Flower Bowl
Entries Released: Saturday, August 23, by 10:00 a.m. - Flower Bowl
DIVISION 240: ASTERS - 3 STEMS - 6” MINIMUM
CLASS:
1. Double, Blue
2. Double, Lavender
3. Double, Pink
4. Double, Purple
5. Double, Rose
6. Double, Scarlet
7. Double, White
8. Any Other, Double, Specify
9. Any Other, Single, Specify
10. General Display - 10 Stems
DIVISION 241: GLADIOLUS - 1 SPIKE
CLASS:
1. Green
2. Lavender
3. Orange
4. Pink
5. Purple
6. Red
7. Rose
8. Salmon
9. White or Cream
10. Yellow
11. Any Other, Color, Specify
12. General Display - 5 Spikes
DIVISION 242: MARIGOLDS - 3 STEMS
CLASS:
1. Carnation - Type, Orange
2. Carnation - Type, Yellow
3. Orange
4. Yellow
5. Bi-Color
6. General Display, Any Color or Type
DIVISION 243: PETUNIAS - 3 STEMS WITH FOLIAGE
CLASS:
1. Single, Pink/Red
2. Single, Purple
3. Single, Red
4. Single, White
5. Single, Bi-Color
6. Single, Any Other
7. Double, Pink/Red
8. Double, Purple
9. Double, White
10. Double, Bi-Color
11. Double, Any Other
12. General Display, Any Color, Any Species - 10
stems
DIVISION 244: MISCELLANEOUS - 3 STEMS
CLASS:
1. Campanula
2. Celosia, Crested
3. Celosia, Plumed, Red
4. Celosia, Plumed, Orange
5. Foxglove
6. Gomphrena
7. Penstemon
8. Scabiosa
9. Sunflower, Light - 1 stem
10. Sunflower, Dark - 1 stem
11. Sunflower, Bi-Color - 1 stem
12. Butterfly Bush - 1 spray
13. Mallow
14. Agapanthus
15. Delphinium
16. Yarrow
17. Any Other, not in book, Specify
FRESH CUT FLOWERS SATURDAY SHOW
Entries Close: Friday, August 22, at 1:00 p.m.
Entries Received: Saturday, August 23, 8:00 a.m. to Noon - Flower Bowl
Entries Released: Sunday, August 24, by 10:00 a.m. - Flower Bowl
DIVISION 245: MINIATURE ROSES - 1 SPRAY
DIVISION 246: ROSES - FLORIBUNDA - 1 BLOOM
DIVISION 247: ROSES - HYBRID TEA - 1 BLOOM
CLASS:
1. Bi-Color
2. Blend
3. Lavender
4. Orange
5. Pink
6. Red
7. Rose
8. Salmon
DIVISION 248: ROSES - GENERAL- 1 BLOOM
CLASS:
1. English Type, Any Color
2. Climbing, Any Color
DIVISION 249: MISCELLANEOUS CUT FLOWERS - 3 STEMS
CLASS:
1. Amaranth
5. Chinese Lantern
2. Daylily - 1 stem
6. Hollyhock
3. Coreopsis
7. Tuberose
4. Lisianthus
8. Snapdragon
9. White/Cream
10. Yellow
11. Any Other, Specify
12. General Display - 3 or more colors, 5 stems
9. Hydrangea
10. Roses, Grandiflora - 1 Bloom
11. Any Other, Specify (not in book)
8
FRESH CUT FLOWERS SUNDAY SHOW
Entries Close: Saturday, August 23, at 1:00 p.m.
Entries Received: Sunday, August 24, 8:00 a.m. to Noon - Flower Bowl
Entries Released: Monday, August 25, 8:00 a.m. to 6:00 p.m. - Flower Bowl
Dahlias must be shown with approximately 6-inches of stem with foliage. One flower per stem.
DIVISION 251: DAHLIAS (BALL) - 1 STEM - Size Over 4 inches.
DIVISION 252: DAHLIAS (MINIATURE BALL) - 3 STEMS - Size 2 to 4 inches.
DIVISION 253: DAHLIAS (CACTUS FORM) - 1 STEM - Size over 8 inches.
DIVISION 254: DAHLIAS (POMPON) - 3 STEMS - Size under 2 inches.
DIVISION 255: DAHLIAS (DECORATIVE) - 1 STEM - Size over 8 inches.
CLASS:
1. Autumn Shades
5. Red
2. Lavender
6. Rose Shades
3. Pink
7. Variegated
4. Purple
8. White
DIVISION 256: ZINNIAS - 3 STEMS
CLASS:
1. Variegated, Cactus
2. One Color, Cactus
3. Orange/Salmon, Giant
4. Lavender, Giant
5. Pink/Rose, Giant
6. White, Giant
7. Yellow, Giant
8. Red, Giant
9. Purple, Giant
10. Variegated, Giant
11. Lavender, Pompon
12. Orange/Salmon, Pompon
13. Pink/Rose, Pompon
14. Red, Pompon
DIVISION 257: MISCELLANEOUS CUT FLOWERS - 3 STEMS
CLASS:
1. Amaryllis
7. Dianthus, Carnation - Type
2. Bachelor Button, Pink
8. Dianthus, Other
3. Bachelor Button, Blue
9. Gardenia
4. Bachelor Button, White
10. Goldenrod
5. Carnation
11. Hibiscus - 1 Stem
6. Clematis - 1 Stem
12. Lavender
9. Yellow
10. General Display - 3 or more colors, 5 stems
15. White, Pompon
16. Yellow, Pompon
17. Purple, Pompon
18. Variegated, Pompon
19. General Display - 3 or more colors, 10 stems
20. Any Other, Specify
13. Lilium
14. Love in the Mist
15. Phlox
16. Tithonia
17. Tuberous Begonia, Any
18. Any Other, not in book, Specify
9
DEPARTMENT C
ADULT HOME ARTS
TEXTILES AND CLOTHING
Entries Close: Friday, July 11, at 5:00 p.m.
Entries Received: Saturday, August 9, 10:00 a.m. to 5:00 p.m. - Feather Room
Entries Released: Monday, August 25, 8:00 a.m. to 6:00 p.m. - Feather Room
No Limit On Entries Per Class.
Entry Fee: $1.00 Per Entry.
Premiums Offered Per Class:
1st Place - $4.00
2nd Place - $3.00 3rd Place - $2.00
Sweepstakes:
1st Place - $15.00
2nd Place - $10.00 3rd Place - $5.00
RULES:
1. All exhibits in this department must have been completed after July 12, 2013 and must not have been shown at any previous Butte County Fair.
2. No work will be accepted for display that does not correspond with the guidebook list.
3. All small pieces should be enclosed in a ziploc bag. Sets should be pinned or tacked together.
4. Use separate entry forms for each department you enter. Departments: Clothing and Textiles, Fine Arts, Crafts, Preserved Foods, Baked Goods and Photography.
5. Two or more entries entered in the same class must be different in material, pattern, and style.
6. No signature should be visible on exhibits.
7. If a special dye method or antique material was used, please note it on the entry form.
8. Articles must be clean and pressed. Judges will not consider items that are stained, soiled or show signs of wear for judging or display.
9. The Fair will provide and attach labels at time of entry.
10. Any other classes are for items that do not fit into an existing class, please list the type or style on the entry form.
11. All entry forms and entry fees in the Home Arts Divisions must be in the Fair office by Friday, July 18, 2014.
TEXTILES
DIVISION 300: BEDROOM FURNISHING: Pictures need to be ready for hanging.
CLASS:
1. Pillow Case, Any
3. Soft Boxes, Any
2. Dresser Scarf, Any
4. Picture, Any
DIVISION 301: DINING ROOM FURNISHING: Pictures need to be ready for hanging.
CLASS:
1. Centerpiece, Crochet - Over 14”
4. Doily, Any Other - Under 14”
2. Centerpiece, Any Other- Over 14”
5. Placemat, Any, Specify
3. Doily, Crocheted - Under 14”
6. Tablecloth, Any - Under 60”
5. Any Other, Specify
7. Tablecloth, Any - Over 60”
8. Picture, Any
9. Any Other, Specify
DIVISION 302: KITCHEN ACCESSORIES
CLASS:
1. Potholders, Crochet - Set of Two
2. Potholders, Any - Set of Two
3. Tea Towel, Appliqued
4. Tea Towel, Embroidered
5. Tea Towel, Any Other
6. Refrigerator Magnets
7. Any Other, Specify
DIVISION 303: BATHROOM ACCESSORIES
CLASS:
1. Bath Towel, Any
2. Guest Towel, Appliqued
3. Guest Towel, Cross-Stitched
4. Guest Towel, Any Other
5. Any Other, Specify
DIVISION 304: LIVINGROOM FURNISHING: Pictures and wall hangings must be ready for hanging. Picture sizes include the frame and matting.
CLASS:
1. Afghan, Crochet, Mile-a-Minute
7. Afghan, Knit, Any
13. Picture, Any - Over 8x12
2. Afghan, Crochet, Afghan Stitch
8. Chair Set, Any
14. Rug, Any
3. Afghan, Crochet, Granny
9. Sofa Pillow, Crochet
15. Wall Panels, Any
4. Afghan, Crochet, Novelty
10. Sofa Pillow, Any Stitch
16. Any Other, Specify
5. Afghan, Crochet, Ripple
11. Sofa Pillow, Any Other
6. Afghan, Crochet, Any Other
12. Picture, Any - Under 8x12
DIVISION 305: NURSERY FURNISHINGS
CLASS:
1. Afghan, Crochet
2. Afghan, Knit
3. Any Other, Bedding
4. Doll Clothing, Sewn
5. Doll, Wardrobe - 3 Outfits
6. Doll, Soft Sculptured
7. Dolls, Any Other
8. Toy, Knit or Crochet - Under 12”
9. Toy, Any Other - Under 12”
10. Toy, Knit or Crochet - Over 12”
11. Toy, Teddy Bear - Over 12”
12. Toy, Any Other - Over 12”
13. Toy, Knit or Crochet - Decorative
14. Toy, Any Other - Decorative
10
QUILTS
QUILT SIZE MUST BE INDICATED ON ENTRY FORM
DIVISION 306: HAND QUILTED
DIVISION 307: MACHINE QUILTED (4” sleeve suggested on ALL QUILTS OVER 48”x70” for displaying purposes)
CLASS:
1. Appliqued, Hand
6. Lap Size, Any
11. Baby Quilts
2. Traditional Pattern
7. Machine Appliqued
12. Group Quilts
3. Embroidered
8. Holiday Theme
13. Tied, Any, Specify
4. Art Original Pattern (must be exhibitors own design)
9. Wearable Art
14. Any Other, Specify
5. Quilted linens
10. Kids
Class Definitions

Art - Original Creativity by the maker.

Appliqué - All hand or machine appliqué must be done by the maker.

Group Quilt - Components (blocks, borders, embellishments, appliqué, ect.) made by more than one person.

Wearable Art - These should be fashionable and wearable garments with an emphasis on quilting. This includes jackets, hats, bags, or any other wearable art.

Traditional - Comprised of recognizable, historical blocks and patterns.
CLOTHING
DIVISION 308: CLOTHING - SEWN: Hangable items must be on hangers.
CLASS:
1. Infant/Child, Bib
7. Children's, Any Other, Specify
2. Infant/Child, Sunsuit
8. Adult Accessories, Any
3. Infant/Child, Any Other, Specify
9. Men's Shirt, Any
4. Children's, Shirt, Boys
10. Men's Pant, Any
5. Children's, Shirt, Girls
11. Men's, Any Other, Specify
6. Children's, Dress
12. Women's, Shirt, Any
DIVISION 309: CLOTHING - KNIT OR CROCHET
CLASS:
1. Infant, Booties - Crochet
2. Infant, Booties - Knit
3. Infant, Set, Sweater/Booties
4. Infant, Sweater
5. Infant, Any Other, Specify
6. Child, Slippers
7. Child, Sweater
8. Child, Vest
9. Child, Any Other, Specify
10. Adult, Collar
11. Adult, Purse or Wallet
12. Adult, Scarf/Muffler
13. Adult, Slippers
13. Women's, Pant, Any
14. Women's, Skirt, Any
15. Women's, Dress, Any
16. Women’s, Any Other, Specify
17. Pajamas & Nightgowns
14. Adult, Any Other, Accessory
15. Adult, Sweater
16. Adult, Shawl
17. Adult, Vest
18. Adult, Any Other
19. Pajamas & Nightgowns
DIVISION 310: HANDSPUN YARN CATEGORIES: Yarn must have been spun by exhibitor.
CLASS:
1. Wool, 2 Ply, Skein - White or Natural Colored
3. Wool, 2 Ply, Skein - Hand Dyed - using natural dyes 5. Alpaca, 2 Ply, Skein - Any Color
2. Wool, 2 Ply, Skein - Hand Dyed - using chemical dyes
4. Alpaca, 2 Ply, Skein - White or Natural Colored
6. Any Hand Spun Yarn, Any Ply, Skein - Any Color
The following classes must have been made by the exhibitor and contain at least 80% of handspun yarn spun by the exhibitor.
7. Any Other
DIVISION 311: CHRISTMAS & OTHER HOLIDAY CRAFTS
CLASS:
1. Ornament, Cross-Stitch
6. Christmas Stocking, Any, Stitchery
2. Ornament, Fabric
7. Christmas Stocking, Any Other
3. Ornament, Any Other
8. Christmas Wreath
4. Christmas Stocking, Knit or Crochet
9. Christmas Angel
5. Christmas Stocking, Sewn/Fabric
10. Christmas Santa
DIVISION 312: MISCELLANEOUS HANDCRAFTS: May use ready made garments.
CLASS:
1. Any Article, Appliqued, Hand
3. Any Article, Embroidered, Hand
2. Any Article, Appliqued, Machine
4. Any Article, Embroidered, Machine
11. Christmas, Any Other
12. Easter, Any
13. Halloween, Any
14. Any Other Holiday, Specify
5. Any Article, Customized
6. Any Other, Specify
11
BALL® “BRING OUT YOUR BEST™” FOOD PRESERVATION AWARD PROGRAM, PRESENTED BY
JARDEN HOME BRANDS
2014 Award Announcement
BALL®
FOR ADULT LEVEL
To promote the art of home canning and to honor adults who excel at the art of home canning, BALL®& KERR®
Home canning is offering First Place Award categories. A panel of judges will select the two best entries for Fruit,
Vegetable, Pickle, and Soft Spread categories. Entries must be preserved in Ball® Jars sealed with Ball® Lids and
Bands, or Ball® Collection Elite® Jars sealed with Collection Elite® Lids and Bands, or preserved in Kerr® Jars
sealed with Kerr® Lids and Bands. In addition, soft spread entries must be prepared using Ball® Pectin: Classic,
Low or No-Sugar Needed or Liquid.
Entries designated First Place from each category will receive:
• Two (2) Five-Dollar ($5) Coupons for Ball®
or Kerr®
Fresh Preserving Products and
one (1) Free (up to $5 value) Coupon for Ball®
Pectin.
Entries designated Second Place from each category will receive:
• One (1) Five-Dollar ($5) Coupon for Ball®
or Kerr®
Fresh Preserving Products and
one (1) Free (up to $5 value) Coupon for Ball®
Pectin
Youth Awards
To promote the art of home canning and to honor youths who excel at the art of home canning, In recognition of
youth who excel in the art of fresh preserving (canning), Jarden Home
Brands, marketers of the Ball® and Kerr® Fresh Preserving Products will present First Place Awards in designated
categories. A panel of judges will select the best entry in each category for Fruit, Vegetable, Pickle, and Soft Spread.
Entries must be preserved in Ball® Jars sealed with Ball® Lids and Bands or Ball® Collection Elite® Jars sealed
with Collection Elite® Lids and Bands, or preserved in Kerr® Jars sealed with Kerr® Lids and Bands. In addition,
soft spread entries must be prepared using Ball® Pectin: Classic, Low or No-Sugar Needed or Liquid.
The best entry from each category will receive:
•
One (1) Five-Dollar ($5) Coupon for Ball®
or Kerr®
Fresh Preserving Products and
one (1) Free (up to $5 value) Coupon for Ball®
Pectin
12
DEPARTMENT D
ADULT PRESERVED FOODS
Entries Close: Friday, July 11, at 5:00 p.m.
Exhibits Received: Saturday, August 9, from 10:00 a.m. to 5:00 p.m. - Farmer’s Hall
Exhibits Released: Monday, August 25, from 8:00 a.m. to 6:00 p.m. - Farmer’s Hall
No Limit On Entries Per Class.
Entry Fee: $1.00 Per Entry.
Premiums Offered Per Class:
1st Place - $4.00
2nd Place - $3.00 3rd Place - $2.00
Sweepstakes
1st Place - $7.00
2nd Place - $5.00 3rd Place - $3.00
RULES:
1. Use separate entry forms for each department you enter. Departments: Clothing and Textiles, Fine Arts, Crafts, Preserved Foods, Baked Goods and Photography.
2. All exhibits in this department must have been created after July 14, 2013 and must not have been shown at any previous Butte County Fair.
3. STANDARD JAR: A container specifically or specially designed for canning purposes. No paraffin seals. All canning must be sealed in jars. Non-Acid food - all vegetables,
meats, poultry, and fish must be canned UNDER PRESSURE. Low-acid fruits, such as figs, should be made more acidic by adding lemon juice as directed in the Agriculture
Extension Service leaflet.
4. Home Canning: Tomatoes and fruits (not including their juices) must be processed in a boiling water bath.
5. EXHIBITS MUST BE ACCURATELY LABELED with the entrant’s name, name of the product and date preserved.
6. CONTAINERS/AMOUNTS: Fruits and vegetables: clear glass, wide or narrow mouth, pint or quart mason jar. Jellies and jams: clear glass, wide or narrow mouth, 1/2 pint
or pint mason jelly jar (sealed lid). Jerky and salami: 6 pieces, on a paper plate in a ziploc bag, plus one piece in a separate small ziploc bag taped to the outside.
7. NO LIMITS on entries per class in these divisions. Any other categories must be different types. Specifiy type on entry form. Number of containers per entry: Each exhibit
must include two containers, 1 for judging and 1 for display. Combination classes entries not limited, MUST BE DIFFERENT COMBINATION (EXCEPTION: Dried
Herbs, only 1 jar required.)
8. Open jars used for judging can be picked up by Monday, August 25, between 8:00 a.m. and 6:00 p.m. J ar s not picked up on that date will be destr oyed and no longer
available for the exhibitor.
9. All jars must have rings. Rings should be easy to open.
10. “ANY OTHER” classes are for those exhibits that do not fit into an existing class, please specify on entry form.
DIVISION 360: BOTTLED JUICES
CLASS:
1. Berry
2. Nectar - State Type
3. Tomato
4. Any Other, Specify
DIVISION 361: CANNED FRUIT
CLASS:
1. Applesauce, Any Type, Specify
2. Apricots, Halved
3. Blackberries
4. Boysenberries
5. Cherries, Black
6. Cherries, White
7. Grapes
8. Fruit Salad/Cocktail
9. Peaches, Yellow Cling, Sliced
10. Peaches, Yellow Free, Halved
11. Pears
12. Plums, Santa Rosa
13. Plums, Satsuma
14. Strawberries
15. Any Other, Specify
16. Fruits Canned with Sugar Substitute, Specify
DIVISION 362: CANNED VEGETABLES
CLASS:
1. Asparagus
2. Carrots
3. Corn
4. Tomatoes, Whole Pack
5. Tomatoes, Stewed
6. Any Other, Specify
DIVISION 363: PICKLED FRUITS / VEGETABLES / OTHER
CLASS:
1. Bread & Butter Cucumber Pickles
5. Cucumber Pickles, Any Other, Specify
2. Dill, Whole Cucumber Pickles
6. Beet
3. Dill, Sliced or Chunk Cucumber Pickles
7. Mixed Vegetables
4. Sweet Cucumber Pickles
8. Pepper, Sweet
9. Peppers, Hot
10. Zucchini
11. Green Tomato
12. Any Other, Specify
DIVISION 364: RELISHES AND SAUCES AND VINEGAR
CLASS:
1. Relish, Chutney
2. Relish, Cucumber
3. Zucchini
4. Any Other, Relish, Specify
5. Sauce, BBQ
6. Salsa
7. Olive Oil
8. Flavored Vinegar
9. Any Other Sauce, Specify
3. Tomato
4. Any Other, Specify
6. Kiwi
7. Kiwi-Combo, State Type
8. Peach
9. Pear
10. Plum
11. Raspberry
12. Strawberry
13. Any Other, Specify
14. Any Other, Combo
DIVISION 365: PRESERVES
CLASS:
1. Blackberry
2. Kiwi
DIVISION 366: JAMS
CLASS:
1. Apricot
2. Apricot-Pineapple
3. Blackberry
4. Boysenberry
5. Cherry
13
DIVISION 367: JELLIES
CLASS:
1. Apple
2. Blackberry
3. Boysenberry
4. Cherry
5. Combinations - Any, Specify
6. Grape
7. Kiwi
8. Orange
9. Plum
10. Pomegranate
DIVISION 368: MARMALADE/BUTTER/MISCELLANEOUS
CLASS:
1. Butter, Apple
5. Orange
2. Butter, Apricot
6. Marmalade, Other Citrus, Specify
3. Butter, Peach
7. Marmalade, Any Other, Specify
4. Butter, Pear
8. Conserves, Any, Specify
DIVISION 369: NATURAL PRESERVES MADE WITHOUT PECTIN
DIVISION 370: LOW SUGAR PRESERVES
CLASS:
1. Jams
2. Preserves
11. Raspberry
12. Strawberry
13. Any Other, Specify
9. Fruit Sauces, Specify
10. Fruit Syrups, Specify
3. Jellies
DIVISION 371: JERKY
CLASS:
1. Venison
2. Any Other, Specify
DIVISION 372: DRIED HERBS
CLASS:
1. Bay
2. Dill
3. Parsley
4. Sage
5. Blends
6. Any Other, Specify
DIVISION 373: DRIED VEGETABLES
CLASS:
1. Corn
2. Onions
3. Tomatoes
4. Canned in Oil, Any Other, Specify
5. Any Other, Specify
DIVISION 374: DRIED FRUIT
CLASS:
1. Apricots, Sulphured
2. Apricots, Unsulphured
3. Figs, Black
4. Figs, White
5. Grapes, Black Monukka
6. Grapes, Muscat
7. Grapes, Thompson Seedless
8. Peaches, Sulphured
9. Peaches, Unsulphured
10. Prunes, French
11. Prunes, Any Other, Specify
12. Fruit Leather, Any other, Specify
13. Any Other, Specify
14
DEPARTMENT E
ADULT BAKED FOODS AND CONFECTIONS
Entries Close: Friday, July 11, at 5:00 p.m.
Exhibits Received: Wednesday, August 20, from 8:00 a.m. to 12 noon - Farmer’s Hall
Exhibits Released: Monday, August 25, from 8:00 a.m. to 6:00 p.m. - Farmer’s Hall
No Limit On Entries Per Class.
Entry Fee: $1.00 Per Entry.
Premiums Offered Per Class:
1st Place - $4.00
2nd Place - $3.00 3rd Place - $2.00
Sweepstakes:
1st Place - $15.00
2nd Place - $10.00 3rd Place - $5.00
RULES:
1
2
3
5
7
8
Use separate entry forms for each department you enter. Departments: Clothing and Textiles, Fine Arts, Crafts, Preserved Foods, Baked Goods and Photography.
All exhibits in these divisions must be home prepared by exhibitor.
Exhibits must be accurately labeled with exhibitors name and name of baked good. The fair will provide labels at time of entry.
All entries should have recipe attached to it at time of delivery. NO LIMIT ON number of entries per exhibitor per class. NO PACKAGE MIXES, (except for the
Prepared Mix-Up class).
Wrapping Instructions: Bread must be exhibited in a plastic bag (ziploc), cut end to the unopened end, no plate or cardboard. Biscuits, rolls, cookies, confections and nuts
must be on a small paper plate in a ziploc bag. Loaf, pound or layer cakes must be on a cardboard base, not to extend more than 1” beyond cake. If possible, use a ziploc
bag otherwise wrap in clear plastic wrap. Pies should be in a ziploc bag where possible, otherwise, use clear plastic wrap. SAMPLE MUST BE IN ZIPLOC BAG &
TAPED TO ENTRY.
Entries that spoil during the fair will be removed from display, leaving entry card and any ribbon it was awarded in its place.
DIVISION 375: YEAST BREADS (1/2 loaf + 1 slice - No Mini Loaves)
CLASS:
1. Cinnamon/Raisin
4. Whole Wheat (not more than 1/2 whole wheat flour) 7. Any Other, Specify
2. French
5. White
3. Rye
6. Holiday
DIVISION 376: YEAST ROLLS (3 rolls + 1)
CLASS:
1. Cinnamon
2. Coffee Cake
3. Any Other
DIVISION 377: QUICK BREADS (1/2 Loaf + 1 slice) (No Mini Loaves)
CLASS:
1. Banana
4. Zucchini
2. Persimmon
5. Coffee Cake
3. Cornbread
6. Muffins, Specify
DIVISION 378: CAKES (1/2 cake + 1 slice)
CLASS:
1. Layer Cake, Any, Specify
2. Sponge Type, Any, Specify
3. Pound
4. Not Frosted, Any, Specify
DIVISION 379: COOKIES (3 cookies + 1)
CLASS:
1. Bar
2. Brownies
3. Chocolate Chip
4. Drop
5. Sugar
6. Oatmeal
DIVISION 380: PIES & PASTRIES: (1 whole pie - maximum size 9” - (PIES WILL BE SAMPLED)
CLASS:
1. Two Crust, Apple
3. Two Crust , Any Other
2. Two Crust, Peach
DIVISION 381: CONFECTIONS: (1/2 dozen +1 piece)
CLASS:
1. Brittle
2. Caramels
3. Cherry Cordials
4. English Toffee
5.
6.
7.
8.
Fudge, Any
Hard Candies
Molded, Filled
Suckers
7. Any Other, Specify
7. Peanut Butter
8. Any Other, Specify
4. Single Crust, Any Other
9. Walnuts, Sugared, Spiced
10. Any Other, Confection, Specify
DIVISION 382: PREPARED MIX-UP: (3 pieces + 1 piece) Recipes to use a prepared mix as a base and then enhance it. All entries must have recipe and box top or
label from mix attached to it at time of delivery.
CLASS:
1. Biscuit Mix
2. Cookie Mix
3. Any Other, Mix, Specify
DECORATED CAKES AND CONFECTIONS
DIVISION 383: DECORATED CAKES & CONFECTIONS: (Whole Cake or 3 pieces of candy or cookies; no sample) Only styrofoam or cardboard form to be used,
provided the shape is one which could reasonably be achieved through baking.
CLASS:
1. Any Holiday, Birthday, etc.
4. Candy, Molded, Decorated
7. Cupcakes
2. Wedding
5. Cookies, Decorated
8. Any Other, Specify
3. Gingerbread House
6. Egg, Panoramic (1)
9. Fair Theme Baked Goods
15
DEPARTMENT F
ADULT FINE ARTS
Entries Close: Friday, July 11, at 5:00 p.m.
Entries Received: Saturday, August 9, from 10:00 a.m. to 5:00 p.m. - Farmer’s Hall
Entries Release: Monday, August 25, from 8:00 a.m. to 6:00 p.m. - Farmer’s Hall
ALL ENTRIES MUST BE MOVEABLE BY ALL STAFF & VOLUNTEERS
Limit 6 Entries Per Class.
Entry Fee: $1.00 Per Entry.
Premiums Offered Per Class:
1st Place - $6.00
2nd Place - $4.00 3rd Place - $3.00
Sweepstakes:
1st Place - $15.00
2nd Place - $10.00 3rd Place - $5.00
RULES:
1 Use separate entry forms for each department you enter. Department: Clothing and Textiles, Fine Arts, Crafts, Preserved Foods, Baked Goods and Photography.
2 All exhibits in this department must have been completed after July 11, 2014 and must not have been shown at any previous Butte County Fair.
3 AMATEUR: Those who engage in arts and crafts work as a hobby or for the love of the work, whose return from sales, if any, does not exceed the cost of the materials for
the articles sold and who are not otherwise remunerated except cash prizes or premium award.
4 SEMI-PROFESSIONAL: Artists whose sales have exceeded cost of the materials used, are instructors or any person otherwise remunerated on account of engaging in a
craft, painting or drawing work. IF THIS DEFINITION IS APPLICABLE TO AN EXHIBITOR IN ANY CRAFT, PAINTING, OR DRAWING CLASS ALL ENTRIES
MUST BE IN THE SEMI-PROFESSIONAL DIVISION.
4 All paintings and drawings must be framed and ready for hanging. No string or cord permitted. FRAMES MUST BE IN GOOD CONDITION.
5 List size of painting or drawing on entry form. –2”X4”
6 Fragile or unstable items may be eliminated if difficult to properly display.(Items will be moved by staff. Not responsible for damage.)
7
8
9
10
11
12
Labels will be provided by the fair and will be attached at the time of entry for display purposes; names should still be on the back of entries.
Each entry in a class by the same exhibitor must be different in material and pattern.
“Any other” classes are for those items that do not fit into existing classes, please specify on entry form.
Paint by number art is not permitted.
The Butte County Fair reserves the right to not display items which have been deemed vulgar, in poor taste or inappropriate for display at a family fair fine arts show.
NO pr ice tags . Names are not per mitted on the front of ar twor k only on the backside of the ar twor k.
AMATEUR DIVISIONS
SEMI-PROFESSIONAL DIVISIONS
DIVISION 400: CHARCOAL
DIVISION 402: PENCIL
DIVISION 404: PEN & INK
DIVISION 406: OIL & ACRYLIC
DIVISION 408: WATERCOLOR
DIVISION 410: PASTELS
DIVISION 401: CHARCOAL
DIVISION 403: PENCIL
DIVISION 405: PEN & INK
DIVISION 407: OIL & ACRYLIC
DIVISION 409: WATERCOLOR
DIVISION 411: PASTELS
CLASS
1. Animal
2. Barns/Buildings
3. Bird/Sea Life
4. Floral
5. Landscape
6. Portrait
7. Seascape
8. Still Life
9. Any Other, Specify
DIVISION 412: MISCELLANEOUS - AMATEUR
DIVISION 413: MISCELLANEOUS - SEMI-PROFFESIONAL
CLASS:
1. Abstract, Any Media
3. Silkscreen
2. Mixed Media
4. Drafting, Any
5. Computer Generated
6. Any Other Medium
DIVISION 414: SCULPTURE - AMATEUR
DIVISION 415: SCULPTURE - SEMI-PROFFESIONAL
CLASS:
1. Clay
2. Stone
3. Any Other Metal, Specify
4. Steel, Metal
5. Any Other, Specify
DIVISION 416: FAIR THEME
CLASS:
1. Amateur
2. Semi-Professional
16
DEPARTMENT G
ADULT PHOTOGRAPHY
**NO VELCRO**
Entries Close: Friday, July 11, at 5:00 p.m.
Entries Received: Saturday, August 9, from 10:00 a.m. to 5:00 p.m. - Farmer’s Hall
Entries Released: Monday August 25, from 8:00 a.m. to 6:00 p.m. - Farmer’s Hall
No Limit On Entries Per Class.
Entry Fee: $1.00 Per Entry.
Premiums Offered Per Class:
1st
$6.00
1st
$15.00
2nd
$4.00
Sweepstakes
2nd
$10.00
3rd
$3.00
3rd
$5.00
RULES:
1
Pictures must have been taken and processed after July 11, 2013 and must not have been shown at any previous Butte County Fair.
2
No picture or print of identical subject matter may be entered in more than one class.
3
Both monochrome (Black and White) and color prints may be 5 x 7 in. to a maximum of 16 x 20 in. Mat board should be no larger than 18 x 22 in. Mats should be in
proportion to the picture size. Colored mat board is acceptable if suitable to subject matter of the photograph. Only prints matted in the above manner will be accepted.
Mats must be securely attached (no velcro).
4
NO FRAMES ACCEPTED.
5
EXHIBITS MUST BE ACCURATELY LABELED WITH NAMES ON BACK. The fair ’s exhibit labels will be attached to the entr ies when br ought to the Fair .
6
No Polaroid pictures accepted.
7
Semi-Professional—Open to those who engage in photography as a hobby or for the love of work, whose return from sales, if any, does not exceed the cost of the materials
for the articles sold.
8
In order to provide a more equitable judging, those classes that have sufficient entries will be divided into Beginner and Experienced classes. Indicate on the entry form
whether you are a Beginner or Experienced photographer. The decision to divide the class will be determined after entries close by the judge.
9
The Butte County Fair reserves the right to not display items which have been deemed vulgar, in poor taste or inappropriate for display at a family fair photography show.
DIVISION 456: BLACK & WHITE PRINTS - AMATEUR
DIVISION 457: BLACK & WHITE PRINTS - SEMI-PROFESSIONAL
DIVISION 458: COLOR PRINTS - AMATEUR
DIVISION 459: COLOR PRINTS - SEMI-PROFESSIONAL
CLASS:
1. Big Game
16. Animals, Barn Yard
2. Game Birds
17. Animals, Others
3. Fishing/Hunting
18. Birds/Fowl
4. Any Other, Sportsman Related Specify
19. Landscape, Cultivated
5. Travel, Foreign, Buildings
6. Travel, Foreign, People
7. Travel, Foreign, Plant Life
8. Travel, Foreign, Scenic
9. Travel, Foreign, Wildlife
10. Travel, USA, Scenic
11. Travel, USA, Buildings
12. Travel, USA, People
13. Travel, USA, Plant Life
14. Travel, USA, Wildlife
15. Animals, Pet
20. Landscape, Natural
21. Ruralscape - Includes Buildings
22. Scenic
23. Nature, General
24. Sunrise/Sunset
25. Mountains
26. Water, Any
27. Seascape
28. Reflections
29. Fair Theme
30. Flowers
31. Habitat
32. Plants/Trees
33. Barns
34. Bridges
35. Architecture Pre 20th Century
36. Architecture 20th Century
37. Machines
38. Babies
39. Children/Teens
40. People, Natural
41. Portraits, Posed
42. Sports
43. At the Fair
DIVISION 460: SEPIA TONE - AMATEUR
DIVISION 461: SEPIA TONE - SEMI-PROFESSIONAL
DIVISION 462: DIGITALLY ALTERED - Definition: The application of image editing techniques to photographs in order to create an illusion or deception (in contrast to
mere enhancement or correction) through analog or digital means.
CLASS:
1. Building
2. People
3. Any Other
17
DEPARTMENT Q
ADULT CRAFTS
Entries Close: Friday, July 11, at 5:00 p.m.
Entries Received: Saturday, August 9, from 10:00 a.m. to 5:00 p.m. - Feather Room
Entries Release: Monday, August 25, from 8:00 a.m. to 6:00 p.m. - Feather Room
No Limit On Entries Per Class.
Entry Fee: $1.00 Per Entry.
Premiums Offered Per Class:
1st Place - $4.00
2nd Place - $3.00 3rd Place - $2.00
RULES:
1 Use separate entry forms for each department you enter. Departments: Clothing and Textiles, Fine Arts, Crafts, Preserved Foods, Baked Goods and Photography.
2 All exhibits in this department must have been completed after July 11, 2014 and must not have been shown at any previous Butte County Fair.
3 Fragile or unstable items may be eliminated if difficult to properly display.
4 Labels will be provided by the fair and will be attached at the time of entry for display purposes; names should still be on the back of entries.
5 Each entry in a class by the same exhibitor must be different in material and pattern.
6 “Any other” classes are for those items that do not fit into existing classes, please specify on entry form.
7 The Butte County Fair reserves the right to not display items which have been deemed vulgar, in poor taste or inappropriate for display at a family fair fine arts show.
DIVISION 425: CERAMICS CLASS:
1. Any, Handcrafted
2. Mold, Glazed
3. Mold, Special Technique
4. Mold, Stained
5. Mold, Underglazed
6. Any Other, Specify
DIVISION 426: STAINED GLASS
CLASS:
1. Copper Foil, Any Specify
2. Leaded, Any Specify
3. Any Other, Specify
DIVISION 427: HOLIDAY DECORATIONS: (Carved Wood items see Division 430)
CLASS:
1. Angel, Any Medium, Specify
3. Ornaments
2. Door Hanging
4. Santa, Any Medium, Specify
5. Any Other, Specify
DIVISION 428: BEGINNER TOLE & DECORATIVE PAINTING: (Beginner under 3 years. Specify if pre-cut or original. Backs must be finished.)
DIVISION 429: ADVANCED TOLE & DECORATIVE PAINTING: (Advanced over 3 years. Specify if pre-cut or original. Backs must be finished.)
CLASS:
1. Decorative
3. Saws
5. Any Other, Specify
2. Folk Art on Wood-2’x4’
4. Any Holiday, Specify
DIVISION 430: WOODCARVING
CLASS:
1. Hand - people
2. Hand - Any Other
3. Machine - Any Other
4. Chain Saw - Any Other
5. Driftwood - Any Other
6. Any Not listed - Specify
DIVISION 431: WOODWORKING
CLASS:
1. Interior (household item)
2. Garden Accessories
3. Toys
4. Wall Accessories
5. Wood Inlay
6. Intarsia - 3-D
7. Birdhouse/Feeders
8. Any Other, Specify
DIVISION 432: HOBBIES
CLASS:
1. Any From Kit, Specify(Excluding stepping stones)
2. Any Not From Kit, Specify
3. Scrap Booking 12” x 12” (two pages)
4. Scrap Booking 8” x 10” (two pages)
5. Scrap Booking 5” x 7” (two pages)
DIVISION 433: DOLLS: Handcrafted/hand finished solely by exhibitor.
CLASS:
1. Any Other, Specific
DIVISION 434: OTHER CRAFTS
CLASS:
1. Basket, Any, Decorated
5. Fabric Painting, Any Other, Specify
2. Basket, Any, Handcrafted
6. Fabric Painting, Holiday
3. Bead Work
7. Jewelry, Metal
4. Fabric Painting, Stencil
8. Jewelry, Stone
9. Leather Craft, Any Other, Specify
10. Jewelry, Any Other, Specify
11. Paper Craft, Any Other , Specify
12. Plastic Canvas, Any Other, Specify
18
4-H AND YOUTH DEPARTMENT RULES
RULES:
1 Each entry in these divisions shall have been made by or produced by the exhibitor.
2 Entries shall be made on Youth Department entry forms provided by the fair. The signature of a parent or guardian is required. 4-H members must also have leader’s
signatures. Use separate entry forms for Baked Goods, Livestock, Photography Preserved Foods and Farm and Garden. All other departments may be on the same entry
form.
3 All 4-H members must be enrolled in the 4-H project in which they enter. 4-H members must meet 4-H eligibility rules for age and meetings requirements.
4 State and local rules apply unless otherwise specified.
5 Open Youth is open to youth at least 9 years of age or in the 4th grade by January 1, 2014. Exhibitors are eligible to compete /exhibit through December 31st of the year in
which they turn 19 years of age. Unless otherwise specified.
6 “Any Other” classes are to be used only when the specific class is not offered.
7 No entries will be released early. All entries must remain on display for the duration of the Fair, unless otherwise specified.
8 Exhibitors limited to entries in one level: Beginner , J unior , or Senior or by grade level in each depar tment.
9 Definitions:
Beginner: 9-10 years old
Junior: 11-12 years old
Senior: 13 & Over
10 You are responsible for knowledge of State and Local Rules.
11 All entries in the Youth Department will be judged by the Danish System. The Danish System of judging is based upon established standards of quality for each type of
product. In this system each exhibit is judged according to how well it meets that standard rather than how it compares with other exhibits.
DEPARTMENT H
4-H DIVISION
Please place different division on separate forms
All entries in the following divisions must have been made, collected, grown or prepared by the exhibitors who were enrolled in those projects in the Butte County 4-H Youth
Program within one year of closing of entries the prior year, except as otherwise noted. Entries must not have been shown at a previous fair.
All entries must have been made, collected or prepared by the exhibitor in accordance with the requirements or recommendations of that project program. Entries that require
packaging and labeling, such as food preservation and entomology, must be done in accordance with the direction and recipes in project manuals and outlines. Carefully check
the recommendations for size and kind of container, and method of labeling. Only standard containers specifically designed for that purpose will be accepted.
4-H FARM & GARDEN
Entries Close: Friday, August 11, at 5:00 p.m.
Entries Received: Monday, August 18, from 2:00 p.m. to 7:00 p.m. - Farmer’s Hall
Entries Released: Monday, August 25, from 8:00 a.m. to 6:00 p.m. - Farmer’s Hall
No Limit On Entries Per Class.
Entry Fee: .50¢
Premiums Offered Per Class:
1st Place - $1.50
2nd Place - $1.25 3rd Place - $1.00
RULES:
1. Use separate entry form for Farm and Garden.
2. For Rules and Quantities see Adult Farm and Garden Department page 15 .
DIVISION 500: YOUTH FARM/GARDEN
CLASS:
1. Any, List Type and Variety
2. Gift Baskets, Any, List Type - See Adult Department
4-H PRIMARY MEMBERS PROJECTS
Entries Close: Friday, July 11, at 5:00 p.m.
Entries Received: Non - Food - Saturday, August 9, from 10:00 a.m. to 5:00 p.m. - Feather Room
Entries Received Food: Wednesday, August 20, from 8:00 a.m. to Noon - Feather Room
Entries Released: Monday, August 25 from 8:00 a.m. to 6:00 p.m. - Feather Room
No Limit On Entries Per Class.
Entry Fee: .50¢
NO CASH AWARDS - PARTICIPANT RIBBON ONLY
This Division will not be judged.
RULES:
1. Primary Members may exhibit in 4-H Beginning Projects.
2. Primary Members must be under 9 years of age as of December 31, 2013.
3. Limited to non-livestock projects.
DIVISION 501: 4-H PRIMARY MEMBERS PROJECTS
CLASS:
1. Any Food Item, Specify
Received Wedesday, August 20, 8:00 a.m. to 12 p.m. (noon)
2. Any Non-Food Item, Specify
Received Saturday, August 9, 10:00 a.m. to 5:00 p.m.
19
4-H CLOTHING & TEXTILES
Entries Close: Friday, July 11, at 5:00 p.m.
Entries Received: Saturday, August 9, from 10:00 a.m. to 5:00 p.m. - Feather Room
Entries Released: Monday, August 25, from 8:00 a.m. to 6:00 p.m. - Feather Room
No Limit On Entries Per Class.
Entry Fee: .50¢
Premiums Offered Per Class:
1st Place - $1.50
2nd Place - $1.25 3rd Place - $1.00
RULES:
1. Exhibits to be listed separately and identified by name on the entry form.
2. An exhibit may consist of 2 or more items not judged elsewhere. A coordinated exhibit is judged as one entry.
3. Exhibits must be cleaned and pressed. All hangable items must be on hangers.
DIVISION 502: BEGINNER (9-10 yrs.)
CLASS:
1. Apron
2. Blouse or Shirt
3. Dress
4. Jacket or Vest
5. Pants or Shorts
DIVISION 503: JUNIOR (11-12 yrs.)
DIVISION 504: SENIOR (13 & Over)
6. Skirt
7. Coordinated Outfit - Consists of 2 or more items
8. Quilt, Any, Specify
9. Needlework, Specify
10. Knitting or Crochet
11. Any Other Clothing Item, Specify
12. Any Other Non-Clothing Item, Specify
13. Pajamas and Nightgowns
14. Duct Tape - Clothing
4-H HOME FURNISHINGS
Entries Close: Friday, July 11, at 5:00 p.m.
Entries Received: Saturday, August 9, from 10:00 a.m. to 5:00 p.m. - Feather Room
Entries Released: Monday, August 25, from 8:00 a.m. to 6:00 p.m. - Feather Room
No Limit On Entries Per Class.
Entry Fee: .50¢
Premiums Offered Per Class:
1st Place - $1.50
2nd Place - $1.25
3rd Place - $1.00
RULES:
1. Each entry to be listed separately on entry form.
2. An exhibit may consist of an item judged individually or a coordinated exhibit consisting of two to five items not entered elsewhere; emphasis to be on the coordination of
colors, texture, patterns and shapes.
DIVISION 511: BEGINNER (9-10 yrs.)
CLASS:
1. Single Item: (Example: Table Cloth or Door Mat)
DIVISION 512: JUNIOR (11-12 yrs.)
DIVISION 513: SENIOR (13 & Over)
2. Coordinated Exhibit: (Example: Towel Set - 2 or more items)
4-H BAKED GOODS
Entries Close: Friday, July 11, at 5:00 p.m.
Exhibits Received: Wednesday, August 20, from 8:00 a.m. to 12 noon - Farmer’s Hall
Exhibits Released: Monday, August 25, from 8:00 a.m. to 6:00 p.m. - Farmer’s Hall
No Limit On Entries Per Class.
Entry Fee: .50¢
Premiums Offered Per Class:
1st Place - $1.50
2nd Place - $1.25
3rd Place - $1.00
RULES:
1. Use separate entry form for Baked Goods.
2. Foods that require refrigeration may not be entered.
3. See Adult Baking and Confections for wrapping instructions
5. In decorated cakes a styrofoam form must be used, provided the shape is one which could be reasonably achieved through baking.
6. Decorated cakes to be judged on eye appeal, neatness, hand decorating technique, intricate work, creativity and practicality.
7. Breads - No mini loaves.
DIVISION 505: BEGINNER (9-10 yrs.)
CLASS:
1. Candies (3 pieces + 1 piece)
2. Cake (1/2 cake + 1 slice)
3. Cookies (3 pieces + 1 pieces)
DIVISION 506: JUNIOR (11-12 yrs.)
DIVISION 507: SENIOR (13 & Over)
4. Muffins or Biscuits (3 pieces + 1 piece)
5. Quick Breads (1/2 loaf + 1 slice)
6. Yeast Breads (1/2 loaf + 1 slice)
7. Any Other, Specify (Cake Will Be Tested
8. Any Decorated Cake, Specify (Cake Will Be Tested)
20
4-H FOOD PRESERVATION
Entries Close: Friday, July 11 at 5:00 p.m.
Entries Received: Saturday, August 9, from 10:00 a.m. to 5:00 p.m. - Farmer’s Hall
Entries Released: Monday, August 25, from 8:00 a.m. to 6:00 p.m. - Farmer’s Hall
PICK UP ALL JARS THE MONDAY AFTER FAIR
No Limit On Entries Per Class.
Entry Fee: .50¢
Premiums Offered Per Class:
1st Place - $1.50
2nd Place - $1.25
3rd Place - $1.00
RULES:
1. Use separate entry form for Preserved Foods
2. Entry forms must list type of product (fruit, vegetable, preserves, etc.) and method or process used (canning, freezing, or drying).
3. Low acid foods must be canned under pressure.
4. All jars must have rings to be entered. No paraffin seals.
5. Dried products should be in ziploc bags or sealed jars. Samples should be taped to the outside.
6. All canning exhibits must consist of two identical entries and must be in containers specifically designed for canning purposes.
7. Jar labels should include the name of exhibitor, type of product and process used and date it was processed.
8. Ball® “Bring out your Best ™ “ Food Preservation Award Program, presented by Jarden Home Brands (See Page 23)
DIVISION 508: BEGINNER (9-10 yrs.)
CLASS:
1. Dried Foods, Specify
2. Fruits, Specify
DIVISION 509: JUNIOR (11-12 yrs.)
DIVISION 510: SENIOR (13 & Over)
3. Jams, Jellies or Preserves, Specify
4. Vegetables, Specify
5. Pickles or Relishes, Specify
4-H ARTS & CRAFTS
Entries Close: Friday, July 12, at 5:00 p.m.
Entries Received: Saturday, August 10, from 10:00 a.m. to 5:00 p.m. - Feather Room
Entries Released: Monday, August 26, from 8:00 a.m. to 6:00 p.m. - Feather Room
No Limit On Entries Per Class.
Entry Fee: .50¢
Premiums Offered Per Class:
1st Place - $1.50
2nd Place - $1.25
3rd Place - $1.00
RULES:
1. If a member is entering an item that is pre-cut or pre-stamped, the member should attach a note stating which portion of the item they completed.
2. All art work must be matted with matte board, heavy weight paper stock or two pieces of construction paper.
DIVISION 517: BEGINNER (9-10 yrs.)
CLASS:
1. Ceramics, Specify
2. Candles
3. Christmas Decoration
4. Basket
5. Beadwork, Specify
DIVISION 518: JUNIOR (11-12 yrs.)
6. Holiday, Specify
7. Leathercraft, Any Specify
8. Painting or Drawing
9. Recycle Project Made, Specify
10. Duct Tape Craft
DIVISION 519: SENIOR (13 & Over)
11. Scrap Booking (two pages)
12. Tole Painting
13. Computer Generated
14. Any Other Art or Craft, Specify
4-H PHOTOGRAPHY
Entries Close: Friday, July 11, at 5:00 p.m.
Entries Received: Saturday, August 10, from 10:00 a.m. to 5:00 p.m. - Farmer’s Hall
Entries Released: Monday, August 26, from 8:00 a.m. to 6:00 p.m. - Farmer’s Hall
**NO VELCRO**
No Limit On Entries Per Class.
Entry Fee: .50¢
Premiums Offered Per Class:
1st Place - $1.50
2nd Place - $1.25
3rd Place - $1.00
RULES:
1. Use separate entry form for Photography.
2. Any print exhibited at this fair in previous years is not eligible. Photos must have been taken and processed after July 11, 2014, and must not have been shown in any
previous fair.
3. Loose photos will not be accepted. Mat board should be no larger than 18 x 22 in.
4. Photographic works include black & white, color and mixed media. Mixed media could be hand tinted, appliqued, retouched or computer enhanced images on silver based
photographic paper.
5. Digitally Altered Definition: The application of image editing techniques to photographs in order to create an illusion or deception (in contrast to mere enhancement or
correction) through analog or digital means.
6. For all other photography rules see Adult Photography page 27.
21
DIVISION 520: BEGINNER (9-10 yrs.)
DIVISION 521: JUNIOR (11-12 yrs.)
CLASS:
1. Black & White Enlargement - 5 x 7, 8 x 10 or 11 x 14 inches 8. People, Black & White
2. Color Enlargement - 5 x 7, 8 x 10 or 11 x 14 inches
9. People, Color
3. Mixed Media - 5 x 7, 8 x 10 or 11 x 14 inches
10. Sports, Black and White
4. Animals, Black & White
11. Sports, Color
5. Animals, Color
12. Scenic, Black & White
6. General, Black & White
13. Scenic, Color
7. General, Color
DIVISION 522: SENIOR (13 & Over)
14. Flowers, Black and White
15. Flowers, Color
16. Any Other Black & White, Specify
17. Any Other Color, Specify
18. Digitally Altered Photographs (Before and After Pictures Required)
19. Sepia Tone, Specify
4-H MECHANICAL PROJECTS
Entries Close: Friday, July 11, at 5:00 p.m.
Entries Received: Saturday, August 9, from 10:00 a.m. to 5:00 p.m. - Feather Room
Entries Released: Monday, August 25, from 8:00 a.m. to 6:00 p.m. - Feather Room
No Limit On Entries Per Class.
Entry Fee: .50¢
Premiums Offered Per Class:
1st Place - $1.50
2nd Place - $1.25
3rd Place - $1.00
DIVISION 526: BEGINNER (9-10 yrs.)
CLASS:
1. Archery
2. Welding, Small
DIVISION 527: JUNIOR (11-12 yrs.)
DIVISION 528: SENIOR (13 & Over)
3. Welding, Large
4. Woodworking, small project
5. Woodworking, large project
6. Any Other
22
DEPARTMENT I
OPEN YOUTH
OPEN YOUTH FARM & GARDEN
Entries Close: Friday, August 11, at 5:00 p.m.
Entries Received: Monday, August 18, from 2:00 p.m. to 7:00 p.m. - Farmer’s Hall
Entries Released: Monday, August 25, from 8:00 a.m. to 6:00 p.m. - Farmer’s Hall
No Limit On Entries Per Class.
Entry Fee: .50¢
Premiums Offered Per Class:
1st Place - $1.50
2nd Place - $1.25 3rd Place - $1.00
RULES:
1. Use separate entry form for Farm and Garden.
2. For Rules and Quantities see Adult Farm and Garden Department page 14.
DIVISION 575: YOUTH FARM/GARDEN
CLASS:
1. Any - List Type and Variety
2. Gift Baskets - Any - List Type - See Adult Department.
OPEN YOUTH CLOTHING & TEXTILES
Entries Close: Friday, July 11, at 5:00 p.m.
Entries Received: Saturday, August 9, from 10:00 a.m. to 5:00 p.m. - Feather Room
Entries Released: Monday, August 25, from 8:00 a.m. to 6:00 p.m. - Feather Room
No Limit On Entries Per Class.
Entry Fee: .50¢
Premiums Offered Per Class:
1st Place - $1.50
2nd Place - $1.25 3rd Place - $1.00
Two $25.00 awards will be awarded by the Oroville Piecemakers Quilt Guild
RULES:
1. All exhibits must be original and the work of the exhibitor. Exhibitors limited to entries in one level: Grade: K - 5th, Grade: 6th - 8th and Grade: 9th - 12th
2. Exhibits must have been completed after July 12, 2013 and not shown at a previous Butte County Fair to be eligible for awards.
3. Exhibits to be listed separately and identified by name on the entry form.
4. An exhibit may consist of 2 or more items not judged elsewhere. A coordinate exhibit is judged as one entry.
5. Exhibits must be cleaned and pressed. All hangable items must be on hangers.
DIVISION 529: GRADE K - 5th
CLASS:
1. Apron
2. Blouse or Shirt
3. Dress
4. Jacket or Vest
5. Pants or Shorts
DIVISION 530: GRADE 6th - 8th
DIVISION 531: GRADE 9th - 12th
6. Skirt
7. Coordinated Outfit - Consists of 2 or more items
8. Quilt, Any, Specify
9. Needlework, Specify
10. Knitting or Crochet
11. Any Other Clothing Item, Specify
12. Any Other Non-Clothing Item, Specify
13. Pajamas and Nightgowns
14. Duct Tape Clothing
OPEN YOUTH BAKED GOODS
Entries Close: Friday, July 11, at 5:00 p.m.
Exhibits Received: Wednesday, August 20, from 8:00 a.m. to 12 noon - Farmer’s Hall
Exhibits Released: Monday, August 25, from 8:00 a.m. to 6:00 p.m. - Farmer’s Hall
No Limit On Entries Per Class.
Entry Fee: .50¢
Premiums Offered Per Class:
1st Place - $1.50
2nd Place - $1.25 3rd Place - $1.00
RULES:
1. Use separate entry form for Baked Goods.
2. Foods that require refrigeration may not be entered.
3. Entries that spoil during the fair will be removed.
4. See Adult Baking & Confections Department for wrapping instructions page 26.
5. A styrofoam or cardboard form must be used, provided the shape is one which could be reasonably achieved through baking.
6. Decorated cakes to be judged on eye appeal, neatness, hand decorating technique, intricate work, creativity and practicality.
7. Breads: no mini loaves.
8. Any other quantity - Either 3 pieces or 1/2 of item + 1
DIVISION 532: Pre Kindergarten
CLASS:
1. Candies (3 pieces + 1 piece)
2. Cake (1/2 cake + 1 slice)
3. Cookies (3 cookies + 1 cookie)
DIVISION 533: GRADE K - 5th
DIVISION 534: GRADE 6th - 8th
4. Muffins or Biscuits (3 pieces + 1 piece)
5. Quick Breads (1/2 loaf + 1 slice)
6. Yeast Breads (1/2 loaf + 1 slice)
DIVISION 535: GRADE 9th - 12th
7. Any Other, Specify
8. Any Decorated Cake, Specify (Cake Form)
23
OPEN YOUTH FOOD PRESERVATION
ENTRIES CLOSE: FRIDAY, JULY 11, AT 5:00 P.M.
Entries Received: Saturday, August 9, from 10:00 a.m. to 5:00 p.m. - Farmer’s Hall
Entries Released: Monday, August 25, from 8:00 a.m. to 6:00 p.m. - Farmer’s Hall
PICK UP ALL JARS MONDAY AFTER FAIR
No Limit On Entries Per Class.
Entry Fee: .50¢
Premiums Offered Per Class:
1st Place - $1.50
2nd Place - $1.25 3rd Place - $1.00
RULES:
1. Use separate entry form for Preserved Foods.
2. Entry forms must list type of product fruit, vegetable, preserves, etc. and method or process used (canning, freezing, or drying).
3. Low acid foods must be canned under pressure.
4. All jars must have rings to be entered. No paraffin seals.
5. Dried products should be in ziploc bags or sealed jars. Samples should be taped to the outside.
6. All canning exhibits must consist of two identical entries and must be in containers specifically designed for canning purposes.
7. Jar labels should include the name of exhibitor, type of product and process used and date it was processed.
8. Ball® “Bring out your Best ™ “ Food Preservation Award Program, presented by Jarden Home Brands (See Page 24)
DIVISION 536: GRADE K - 5th
CLASS:
1. Dried Foods, Specify
2. Fruits, Specify
DIVISION 537: GRADE 6th - 8th
DIVISION 538: GRADE 9th - 12th
3. Jams, Jellies or Preserves, Specify
4. Vegetables, Specify
5. Pickles or Relishes, Specify
OPEN YOUTH FINE ARTS
Entries Close: Friday, July 11, at 5:00 p.m.
Entries Received: Saturday, August 9, from 10:00 a.m. to 5:00 p.m. - Feather Room
Entries Released: Monday, August 25, from 8:00 a.m. to 6:00 p.m. - Feather Room
Limit 6 Entries Per Class.
Entry Fee: .50¢
Premiums Offered Per Class:
1st Place - $1.50
2nd Place - $1.25 3rd Place - $1.00
RULES:
1. All exhibits must be original and the work of the exhibitor. Paint by number NOT permited.
2. Limit 6 entries per exhibitor per class.
3. Each entry to be listed separately on entry form.
4. All art work must be mounted/matted on mat board, heavy paper stock or two pieces of construction paper. Work that is flimsy or hard to display, will not be accepted.
5. Exhibits must have been completed after July 11 2014 and not shown at a previous Butte County Fair to be eligible for awards.
DIVISION 539: Pre Kindergarten
CLASS:
1. Acrylic
2. Color Crayon
3. Felt Tip
DIVISION 540: GRADE K - 5th
4. Pen
5. Pencil
6. Oil
DIVISION 541: GRADE 6th - 8th
DIVISION 542: GRADE 9th -12th
7. Watercolor
8. Any Other Medium, Specify
OPEN YOUTH ARTS, CRAFTS & HOBBIES
Entries Close: Friday, July 11, at 5:00 p.m.
Entries Received: Saturday, August 9, from 10:00 a.m. to 5:00 p.m. - Feather Room
Entries Released: Monday, August 25, from 8:00 a.m. to 6:00 p.m. - Feather Room
Limit 6 Entries Per Class.
Entry Fee: .50¢
Premiums Offered Per Class:
1st Place - $1.50
2nd Place - $1.25 3rd Place - $1.00
RULES:
1. All exhibits must be original and the work of the exhibitor. Paint by number NOT permited.
2. Each entry to be listed separately on entry form.
3. All art work must be mounted/matted on matte board, heavy paper stock or two pieces of construction paper. Work that is flimsy or hard to display and will not be
accepted.
4. Exhibits must have been completed after July 11, 2014 and not shown at a previous Butte County Fair to be eligible for awards.
DIVISION 543: Pre Kindergarten
CLASS:
1. Candles
2. Ceramics, Specify
3. Computer Generated Art
4. Christmas Decoration
5. Collections, Any, Specify
6. Dough Art
DIVISION 544: GRADE K - 5th
DIVISION 545: GRADE 6th - 8th
7. Leathercraft, Any, Specify
8. Lego Construction must be mounted on wood
9. Lego Models, from a kit
10. Lego Original Design
11. Photo Albums (not judged on pictures)
12. Scrap Booking (two pages)
DIVISION 546: GRADE 9th - 12th
13. Tole Painting
14. Woodworking/Carving
15. Any Other Art, Craft or Hobby, Specify
16. Mission
17. Models, from a kit
18. Duct Tape Craft
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OPEN YOUTH PHOTOGRAPHY
Entries Close: Friday, July 11, at 5:00 p.m.
Entries Received: Saturday, August 9, from 10:00 a.m. to 5:00 p.m. - Farmer’s Hall
Entries Released: Monday, August 25, from 8:00 a.m. to 6:00 p.m. - Farmer’s Hall
**NO VELCRO**
Limit 6 Entries Per Class.
Entry Fee: .50¢
Premiums Offered Per Class:
1st Place - $1.50
2nd Place - $1.25 3rd Place - $1.00
RULES:
1. Use separate form for Photography.
2. Exhibits must have been taken/processed after July 12, 2013 and must not have been shown at any previous fair to be eligible for awards.
Loose photos will not be accepted. Mat board should be no larger than 18 x 22 in.
3. Photographic works include black & white, color, and mixed media. Mixed media: Can be hand tinted, appliquéd, retouched or computer enhanced images on silver based
photographic paper.
4. Limit 6 entries per class.
5. Definition: The application of image editing techniques to photographs in order to create an illusion or deception (in contrast to mere enhancement or correction) through
analog or digital means.
6. For all other Photography Rules see Adult Photography Page 27
DIVISION 548: Pre Kindergarten
DIVISION 549: GRADE K - 5th
DIVISION 550: GRADE 6th - 8th
DIVISION 551: GRADE 9th - 12th
CLASS:
1. Black & White Enlargement - 5 x 7, 8 x 10 or 11 x 14 inches
8. People, Black & White
14. Flowers, Black and White
2. Color Enlargement - 5 x 7, 8 x 10 or 11 x 14 inches
9. People, Color
15. Flowers, Color
3. Mixed Media - 5 x 7, 8 x 10 or 11 x 14 inches
10. Sports, Black and White
16. Any Other Black & White, Specify
4. Animals, Black & White
11. Sports, Color
17. Any Other Color, Specify
5. Animals, Color
12. Scenic, Black & White
18. Digitally Altered Photographs (Before and After Pictures Required)
6. General, Black & White
13. Scenic, Color
19. Sepia Tone, Specify
7. General, Color
OPEN
YOUTH MISCELLANEOUS PROJECTS
Entries Close: Friday, July 11 at 5:00 p.m.
Entries Received: Saturday, August 9, from 10:00 a.m. to 5:00 p.m. - Feather Room
Entries Released: Monday, August 25, from 8:00 a.m. to 6:00 p.m. - Feather Room
Limit 6 Entries Per Class.
Entry Fee: .50¢
Premiums Offered Per Class:
1st Place - $1.50
2nd Place - $1.25 3rd Place - $1.00
DIVISION 552: YOUTH WELDING
CLASS:
1. Welding—Large Projects
2. Welding—Small Projects
OPEN YOUTH CLASS/GROUP PROJECT
Entries Close: Friday, July 11, at 5:00 p.m.
Entries Received: Saturday, August 10, from 10:00 a.m. to 5:00 p.m. - Feather Room
Entries Released: Monday, August 26, from 8:00 a.m. to 6:00 p.m. - Feather Room
No Limit On Entries Per Class.
No Entry Fee. - RIBBON ONLY
RULES:
1
Entries must have been made by the entire class or a group within a class. No individual entry - see open youth sections for individual entries.
2
Teacher signature required on the entry form.
3
If large item please specify size of exhibit on entry form.
DIVISION 553: Pre Kindergarten
CLASS:
1. Yearbook (Limit 1 per School)
2. Murals
DIVISION 554: GRADE K - 5th
3. Newspaper/Paper
4. Quilt
DIVISION 555: GRADE 6th - 8th
DIVISION 556: GRADE 9th - 12th
5. Class Art Projects
6. Any Other, Specify
25
OPEN YOUTH CONTAINER GROWN PLANTS
Entries Close: Monday August 11, at 5:00 p.m.
Entries Received: Wednesday, August 20, 4:00pm to 7:00pm- Flower Bowl
Entries Released: Monday, August 25, 8:00 a.m to 6:00 p.m. - Flower Bowl
Limit 6 Entries Per Class.
Entry Fee $1.00 Per Entry.
Premiums Offered Per Class:
1st Place- $4.00
2nd Place- $3.00
3rd Place- $2.00
Sweepstakes
1st Place- $15.00
2nd Place- $10.00
3rd Place- $5.00
DIVISION 201: FLOWEING PLANTS
CLASS:
1. Any Other, Specific
DIVISION 202: FOLIAGE PLANTS
CLASS:
1. Any Other, Specific
DIVISION 203: CACTUS AND SUCCULENTS
CLASS:
1. Any Other, Specific
THURSDAY FLORAL ARRANGEMENTS
Entries Close: Wednesday, August 20, at 1:00 p.m.
Entries Received: Thursday, August 21, 8:00 a.m to Noon - Flower Bowl
Entries Released: Friday, August 22, 8:00 a.m to 10:00 a.m. - Flower Bowl
No Limit On Entries Per Class.
Entry Fee: .50¢
Premiums Offered Per Class:
1st
2nd
3rd
$2.00
$1.50
$1.00
Sweepstakes
1st Place -$4.00
2nd Place - $3.00 3rd Place - $2.00
RULES:
1
See Adult Floral Arrangement Department for complete rules page 18.
2
Use Youth Department entry forms. Signature of a parent or guardian is required. Age of exhibitor must be included on the entry form. Use separate entry form for each
day. All arrangements must be in place by 12:00 (noon) each day. Judging begins at 1:00 p.m. All arrangements must be removed by 10:00 a.m. the day following judging,
except on Thursday, the arrangements are held until Friday at 10:00 a.m. Wilted arrangements will be removed.
3
Dry arrangements will stay the duration of the Fair.
4
Flowers for arrangements materials need not be grown by the exhibitor, but arrangements must be made by exhibitor.
5
No artificial material or coloring permitted for fresh arrangements. Fresh materials must be in water or wet oasis. Accessories permitted. (see Adult Floriculture Show
Rule # 8 Definitions Page 16)
DIVISION 576: K - 5th GRADE ARRANGEMENTS
CLASS:
1. Our Little Gardener
2. My Lil’ Sunflower
DIVISION 577: 6th - 8th GRADE ARRANGEMENTS
CLASS:
1. Crazy Daisy
2. Growing Like A Weed
DIVISION 578: 9th - 12th GRADE ARRANGEMENTS
CLASS:
1. Seize The Daises
2. A Day In The Garden
DIVISION 579: MINIATURES: 5” in size including container . May use dr y mater ial.
1. Basketful Of Love
FRIDAY FLORAL ARRANGEMENTS
Entries Close: Thursday, August 21, at 1:00 p.m.
Entries Received: Friday, August 22, 8:00 a.m to Noon - Flower Bowl
Entries Released: Saturday, August 23, 8:00 a.m to 10:00 a.m. Flower Bowl
DIVISION 580: K - 5th GRADE ARRANGEMENTS
CLASS:
1. Garden Bug
2. Flower Child
DIVISION 581: 6th - 8th GRADE ARRANGEMENTS
CLASS
1. Mowin’ The Lawn
2. Love Bugs & Crazy Daises
DIVISION 582: 9th - 12th GRADE ARRANGEMENTS
CLASS:
1. Take Time To Smell The Flowers
2. April Showers Bring May Flowers
DIVISION 583: MINIATURES: 5” in size including container . May use dr y mater ial.
1. Something wonderful Has Sprouted
26
SATURDAY FLORAL ARRANGEMENTS
Entries Close: Friday, August 22, at 1:00 p.m.
Entries Received: Saturday, August 23 8:00 a.m to Noon - Flower Bowl
Entries Released: Sunday, August 24, 8:00 a.m to 6:00 p.m. - Flower Bowl
DIVISION 584: K - 5th GRADE ARRANGEMENTS
CLASS:
1. Love Blooms
2. Litte Girls Are Heavens Flowers
DIVISION 585: 6th - 8th GRADE ARRANGEMENTS
CLASS:
1. Tiptoe Thru The Tulips
2. Dandylion Dude
DIVISION 586: 9th - 12th GRADE ARRANGEMENTS
CLASS:
1. Tall Oaks From Little Acorns Grow
2. Nothing Bugs Me When I’m Gardening
DIVISION 587: MINIATURES: 5” in size including container . May use dr y mater ial.
1. Daughter’s Are The Flowers Of Life
SUNDAY FLORAL ARRANGEMENTS
Entries Close: Saturday, August 24, at 1:00 p.m.
Entries Received: Sunday, August 25, 8:00 a.m to Noon - Flower Bowl
Entries Released: Monday, August 26, 8:00 a.m to 10:00 a.m. - Flower Bowl
DIVISION 588: K - 5th GRADE ARRANGEMENTS
CLASS:
1. Flowers Bring Smiles
2. Learning To Mow
DIVISION 589: 6th - 8th GRADE ARRANGEMENTS
CLASS:
1. How Does Your Garden Grow
2. All Things Grow With Love
DIVISION 590: 9th - 12th GRADE ARRANGEMENTS
CLASS:
1. Don’t Let The Grass Grow Under Your Feet
2.”Son” Flowers
DIVISION 591: MINIATURES: 5” in size including container . May use dr y mater ial.
1. Roses Are Red, Violets Are Blue, Flowers Are Sweet, But Not As Sweet As You!
OPEN YOUTH COLORING CONTEST
Entries Close/Received: Saturday, August 9, at 5:00 p.m.
Entries Released: Monday, August 25, from 8:00 a.m. to 6:00 p.m.
No Entry Fee.
Winners:
1st through 3rd in each age group will receive a Family Fun Pack of 2 Adult tickets and 2 Youth tickets to the fair.
COLORING PAGE WILL BE AVAILABLE AT THE OFFICE OR ONLINE.
*Mail or drop off coloring page to the Butte County Fairgrounds located at 199 East Hazel Street in Gridley
or Mail to P.O. Box 308, Gridley, CA 95948.
DIVISION 596: UP TO 3 YEARS OLD DIVISION 598: 7 - 9 YEARS OLD
DIVISION 597: 4 - 6 YEARS OLD DIVISION 599: 10 - 12 YEARS OLD
OPEN YOUTH STEPPING STONE DECORATION CONTEST
Entries Close/Received: Monday, August 18, between 8:00 a.m. and 12:00 noon at The Flower Bowl
Entries Released: Monday, August 25, from 8:00 a.m. to 6:00 p.m.
One Entry Per Child.
No Entry Fee.
Winners:
1st through 3rd in each age group will receive a Family Fun Pack of 2 Adult tickets and 2 Youth tickets to the fair.
DIVISION 601: 6 AND UNDER
DIVISION 602: 7 - 9 YEARS OLD
DIVISION 603: 10 - 12 YEARS OLD
RULES:
1. Stones must be between 2” to 3” thick.
2. No stones need to be between 12”x12” to 18”x18”. Stones may be in any shape as long as they are in the size range.
3. Child’s name and phone number must be on the back of each entry.
4. Pre-fabricated stones may used (as base for decorations).
27
DEPARTMENT J
FFA DEPARTMENT
Entries Close: Friday, July 11, at 5:00 p.m.
Entries Received: Saturday, August 10, from 10:00 a.m. to 5:00 p.m. - Feather Room
Entries Released: Monday, August 26, from 8:00 a.m. to 6:00 p.m. - Feather Room
Limit 6 Entries Per Class.
Entry Fee: .50¢
Premiums Offered Per Class:
Large Projects:
1st Place - $10.00 2nd Place - $7.50 3rd Place - $5.00
Small Projects:
1st Place - $3.50 2nd Place - $2.50 3rd Place - $1.50
Science Projects:
1st Place - $1.50 2nd Place - $1.25 3rd Place - $1.00
RULES:
1. Exhibits must have been completed after July 11, 2014 and not shown at a previous fair to be eligible for awards.
2. PLANT SCIENCE— Any subject are relating to the production, health or propagation of plants. Exhibit shall not exceed 2’x2 1/2’ in size. Parts labeling and description steps/stages shall be completed where they are applicable.
3. VETERINARY SCIENCE— Any subject are relating to the production, health or propagation of small or large animals. Exhibit shall not exceed 2’x2 1/2’ in size.
Parts labeling and description steps/stages shall be completed where they are applicable.
4. ANY OTHER FFA AGRICULTURE SCIENCE PROJECT—Could include other projects such as Landscape Design, Floriculture, or Mechanics. Exhibit shall not
to ex-ceed 2’x2 1/2’. Parts labeling and description steps/stages shall be completed where they are applicable.
DIVISION 592: FFA AG MECHANICS
CLASS:
1. Ag Mechanics - Large Projects 2. Ag Mechanics - Small Projects
DIVISION 593: FFA AG Science Visual Presentations
CLASS:
1. Plant Science 2. Veterinary Science 3. Any Other FFA Agriculture Science Project
28
BUTTE COUNTY FAIR
STILL EXHIBITS
LAST NAME
199 EAST HAZEL STREET
PO BOX 308
GRIDLEY, CA 95948
(530) 846-3626
WWW.BUTTECOUNTYFAIR.ORG
ADDRESS
CITY
(Use separate form for each Department)
Age as of Jan. 1: _________
Open/Adult
Grade Completed : _________
Youth/Junior
ZIP
PHONE
ORGANIZATION
ALL DIVISIONS EXCPET LIVESTOCK
Youth Only
FIRST NAME
EMAIL ADDRESS
I certify that this entry is the project of the exhibitor and is eligible to be exhibited in accordance with the rules of the show.
LEADER/ADVISOR SIGNATURE
Date of Birth: _________
Adult Entries
$1 x ___
Carnival Passes $29.50 ____(1 MAX)
Youth Entries $.50 x ___
Total Fees Paid:________
Leave Blank Dept.
Letter
Division
Number
Class
Number
Describe Entry (include color, size, number of items or title) AND any additional information
you would like printed on the tag.
1.
2.
3.
4.
5.
6.
7.
Please accept the entries (property) described herein. I am the owner of the property specified herein or the supervisor of the project with
authorization to bind. The owner (s) of the property in all matters herein. I have read, understand and agree to abide by all the rules and
regulations governing the fair entries as published In the official exhibitor guidebook. I agree to indemnify, defend and save harmless the
fair, the county of Butte, State of California, its officers, agents and employees from any and all claims and losses occurring or resulting to
any and all persons in connection with my participation in the Fair and from any and all claims and losses occurring or resulting to any person, firm or corporation who may be injured or damaged as a result of my participation.
Exhibitor Signature:_____________________________
Parent/Guardian Signature: (Youth Only): _____________________________
29