Please see the specials board for today’s homemade specials Starters Mushrooms Pan-Fried in Garlic Butter £4.95 Served on toasted ciabatta Cajun Spiced Potato Wedges £4.95 Served with a sour cream & chive dip Great as they are, but why not add melted cheese & grilled bacon £1.00 Whole Baked Camembert £7.95 Served with toasted ciabatta & onion relish £4.95 Duck Spring Rolls Served with Hoi-sin dipping sauce Breaded, Butterflied King Prawns £4.95 Served with sweet chilli dipping sauce Meaty things... 6oz £8.75 Full flavoured, tender and juicy, our fabulous local steak, served with 10oz £12.95 homemade chips, onion rings, salad and peas 20oz £18.95 Add peppercorn or red wine sauce £1.50 Neston Park Rump Steak Honey-roasted Ham, Egg & Chips SP £9.35 Ham, boiled and honey-roasted, here by US! Served with two large, free range, fried eggs, homemade chips & salad Homemade Burgers We know EXACTLY what has gone in to your burger because we make them! Served with our homemade chips and salad £8.95 Classic Beef Burger Made from ground Neston Park beef, some diced onion, a pinch of seasoning, a touch of coarse grain mustard, a dash of egg and NOTHING ELSE! Topped with beef tomato, lettuce and tomato relish £8.95 Chicken Burger Smaller Plates Main meals marked with SP can be prepared in smaller portions (at a reduced price), for those with smaller appetites, for children, or as a starter Grilled breast of chicken, with Cajun spiced mayo, beef tomato & lettuce £8.95 Bambi Burger Salads Made with well seasoned ground venison, diced onion & topped with Dijon mustard mayo, beef tomato & lettuce, you’ve seen the film now eat the cast! Each on a bed of mixed leaves and cherry tomatoes with wholemeal baguette Spicy Bean Burger Grilled Chicken & Smoked Back Bacon SP The best vegetarian burger we’ve ever tasted, topped with salad and relish £9.25 Drizzled with Caesar dressing The Wonder-stuff Salad SP Honey-roasted Ham & Mature Cheddar Ploughman’s SP £8.75 £9.25 With Marie Rose sauce Grilled Goat’s Cheese & Smoked Back Bacon SP £8.95 With honey & mustard dressing £9.50 Served with fresh salad, or peas & our homemade chips. We make our own fishcakes using the best fish delivered daily. See boards for today’s flavour Traditional, Fresh Fish & Chips SP £11.25 £9.95 £7.75 6oz Neston Park rump steak, onion rings & coarse grain mustard mayo £10.75 Moo Pie Finest West Country beef and real ale £10.75 Goat’s Cheese, sweet potato, spinach, red onion and roasted garlic £10.75 Guest Pie Free Range Omelettes Ham, Bacon, Chicken, Cheddar, Goat’s Cheese, Brie Cherry Tomato, Onion, Roasted Peppers, Olives or Mushrooms (Extra toppings available and charged accordingly) £4.95 £5.25 £4.25 Mature Welsh Cheddar & homemade red onion chutney with lettuce & tomato Oak Smoked Salmon & Cream Cheese Handmade Pies by pieminister Choice of roasts, served with fresh vegetables, roast potatoes Yorkshire Pudding and rich red wine gravy. Served every Sunday from 11.00 am, (subject to availability) Booking recommended, but not always necessary Sliced grilled chicken breast & smoked bacon with lettuce, tomato & mayo Cheese & Onion Chutney £9.95 A hearty meaty sausage - without the meat Traditional Sunday Roast Prawns tossed in Marie Rose sauce with crisp lettuce Chicken & Bacon Spinach, Leek & Cheddar Cheese, (Vegetarian Sausage) SP £5.95 Our popular Pickwick sausages with fried onions Atlantic Prawn Ground prime cuts of leg & shoulder of pork and seasoned with black pepper Made with three free range eggs & cream with your choice of £8.25 any two fillings. Served with salad & our homemade chips SP Baguettes Sausage & Fried Onion £9.95 Varieties change frequently, so please ask or see Specials boards A pub classic served with homemade chips and garden peas Steak Baguette The Pickwick Sausage SP Heidi Pie Cooked in our homemade beer batter, served with peas, our chips and homemade tartare sauce Whole-tail Scampi SP Made for us by the Bath Sausage Shop & served with peas & red wine gravy Served with peas, rich red wine gravy & either mash or homemade chips Fish Today’s Fishcake SP £0.50 £1.00 Bangers & Mash The traditional farmer’s lunch Oak Smoked Salmon and Atlantic Prawn SP Add melted, mature cheddar cheese to your burger Add grilled, smoked back bacon to your burger £8.35 Mushrooms pan-fried in garlic, olives and peppers drizzled with both honey and mustard & balsamic dressings £8.25 £4.95 Served simply with crisp lettuce leaves £6.50 Small Standard £10.50 “Daddy” £14.95 Pasta Fusilli Pasta served with salad, garlic ciabatta and parmesan Pan Fried Mushrooms in a rich cream & garlic sauce SP Roasted Peppers & Red Onion in a fresh basil pesto sauce SP £8.95 Add strips of grilled chicken, bacon or ham, to either of the above £1.50 £9.95 Traditional Lasagne Toasted Ciabattas £8.25 Honey-roasted Ham, Cheddar & Tomato £5.25 Something on the Side? Smoked Bacon & Brie £5.25 Fresh, Homemade Chips £2.25 Toasted Garlic Ciabatta £2.25 Pesto, Roasted Peppers & Goats Cheese £4.95 Cheesy Chips £3.25 Cheesy Garlic Ciabatta £3.25 Creamy Mashed Potato £2.25 Onion Rings £2.25 Baked Jacket Potato £2.25 Baguette & Butter £1.00 Boiled New Potatoes £2.25 Side Salad £2.25 All baguettes and ciabattas are served with a salad garnish but, why not add some homemade chips for just £1 more! “Great value & good food shouldn’t cost the Earth...” Our suppliers are hand picked to ensure that the food we sell is good for you as well as the world around us. T he exceptional beef used throughout our menu now comes from the multi award winning Neston Park Farm shop. All the beef we sell has been reared locally; Neston Park’s own herd of “Black & Tans,” and Tom King’s “Aberdeen Angus.” Both herds have been raised organically, using traditional husbandry and are free to graze naturally. They are free from growth hormones and other chemicals to allow natural development, as nature intended. All beef is hung for at least 28 days, ensuring that the meat is as full flavoured and tender as possible, before being butchered and trimmed on site by Neston Park’s own team of master butchers. A t The Bath Sausage Shop in Green Street, all sausages are made with free range meats, using oats instead of rusk or processed bread. They contain less salt & fat. They’re also free from artificial additives, colourants & preservatives and encased in natural skins. s elling ethically sourced fish & seafood is at the core of Rob Wing’s beliefs. For twenty five years he has been committed to ensuring a healthy future for Cornish fish and fishing, buying directly from local inshore fishermen and markets, picking only the best on sale that day. It is skilfully prepared and sold that day, with around 50% of the waste being returned to the fisherman as part of a “free bait” scheme, and the rest is turned into Bio-gas! As a fitting testimony to the quality of the fish they sell they are holders of no less than 5 Great Taste Award, Star ratings. T ristan Hogg & Jon Simon founded Pieminister in 2003, becoming bakers and purveyors of truly outstanding handmade pies. Crafted using the freshest ingredients they can get their hands on, sourcing locally to ensure that there is as little time as possible between farm and plate. Free range British eggs & chickens that roam freely outside; to British, Farm Assured beef & goat’s cheese from the Lubborn Creamery in Somerset. Bound in tasty short crust pastry, the pies are out of this world & have won more awards than you could throw a perfectly good pie at! E very cup of coffee we serve has been made using 100% Rainforest Alliance Arabica, sourced from remote villages in Honduras, Peru and Columbia. Lavazza believe that good farming practices can: produce top quality beans; better prices for farmers; sustain local communities and help conserve the rainforest, all at the same time. The farmers are provided with guidance on farming, training and capital. They’re taught how to protect the wildlife & habitat, plant trees, combat pests without pesticides, rebuild houses & replace old mills with machines that use less water, compost organic wastes and implement worker health and safety programs. Lots of work for Lavazza - great, “happy” coffee for you! Winner Weights, where given are approximate and uncooked. As nuts are sold in the pub, unfortunately we are unable to guarantee that our food is 100% free of trace of nuts or nut oils. Have it your way: want to swap, add or leave something out? Tell us and we’ll do our best. Large Group or In a Hurry? Save Time and Pre-Order 01249 701106 48 Pickwick Corsham Wiltshire SN13 0HY www.hareandhoundscorsham.co.uk @loyalhareforce