Veg - Mount Street Academy
Hot School Dinners The lunches supplied by school are all prepared and freshly cooked on site at Lincoln Carlton Academy daily. Fresh Homemade Bread made by our own school Chefs, provided every day. All fruit and vegetables served are sourced locally. Every day your child will be given the option of fresh fruit or an organic yogurt as an alternative to the pudding on the menu. Dietary requirements and allergies will be catered for and given the same meal but adapted to suit their needs. Week 2 - w/c 27th April 2015 Monday H: Hearty sausage & mash with seasonal veg and gravy m,g,sd Or V: Veggie sausages & mash with seasonal veg and gravy m Followed by summery peach melba m or fresh fruit/yogurt. m Tuesday H: Chunky vegetable lasagne with crunchy carrot & cucumber salad m,g,s Or V: Cheesy jacket potatoes with crunchy carrot & cucumber salad m Followed by Raspberry jelly with floating mandarins or fresh fruit/yoghurt. m Wednesday H: Cold sliced gammon ham with potato wedges, carrot sticks and apple coleslaw s,e Or V: Quorn ham with potato wedges, carrot sticks and apple coleslaw e, m Followed by sticky syrupy flapjack m or fresh fruit/yogurt. m Thursday H: BBQ chicken with fluffy rice and corn on the cob sd Or V: Lentil Ragu with fluffy rice and corn on the cob sd Followed by fabulous fresh fruit salad or fresh fruit/yogurt. m Friday H: Roast Beef dinner with seasonal veg, roast potatoes and gravy g Or V: Quorn Roast dinner with seasonal veg, roast potatoes and gravy e, m Followed by Queen Elsa’s frozen strawberry yoghurt m or fresh fruit/yoghurt. M (Gluten g, crustaceans cr, eggs e ,fish f, peanuts p, soybeans s, milk m, nuts n, celery c, mustard mu, sesame seeds ss, sulphur dioxide and sulphites sd, lupin l, molluscs mc) Name................................................ Class/Year................................. nd Please return your child’s choices by Wednesday 22 April. You can email [email protected], return a paper copy or order online https://docs.google.com/forms/d/1yN1xMTPjXBdBmPEfcr5xnXb5Sam1ucPx20UMOAJv-50/viewform?usp=send_form Monday 27th Hot Veg Hot Veg Tuesday 28th Wednesday 29th Hot Veg Hot Veg Friday 1st Thursday 30th Hot Veg Hot School Dinners The lunches supplied by school are all prepared and freshly cooked on site at Lincoln Carlton Academy daily. Fresh Homemade Bread made by our own school Chefs, provided every day. All fruit and vegetables served are sourced locally. Every day your child will be given the option of fresh fruit or an organic yogurt as an alternative to the pudding on the menu. Dietary requirements and allergies will be catered for and given the same meal but adapted to suit their needs. Week 3 – w/c 4th May 2015 Monday Bank Holiday – School Closed Tuesday H: Baguette with chicken & sweetcorn mayo and cucumber sticks e,g Or V: Savoury cheese, sweetcorn & onion mayo baguette with cucumber sticks m,e,g Followed by meringue with a very berry sauce m,e or fresh fruit/yoghurt. m Wednesday H: Vegetable and lentil fragrant curry served with a naan bread g, sd Or V: Chinese vegetable savoury rice s,c, sd Followed by a chocolate and orange tray bake m,g,e or fresh fruit/yogurt. m Thursday H: Roast gammon with seasonal veg, roast potatoes and gravy g Or V: Veggie sausages with seasonal veg, roast potatoes and gravy s,g Followed by apple flapjack m or fresh fruit/yogurt. m Friday H: Fantastic fishcake with baked beans and oven baked chips m,f,cr,g Or V: Roasted vegetable pasta bake with side salad g Followed by fabulous fresh fruit salad or fresh fruit/yoghurt. M (Gluten g, crustaceans cr, eggs e ,fish f, peanuts p, soybeans s, milk m, nuts n, celery c, mustard mu, sesame seeds ss, sulphur dioxide and sulphites sd, lupin l, molluscs mc) Name................................................ Class/Year................................. nd Please return your child’s choices by Wednesday 22 April. You can email [email protected], return a paper copy or order online https://docs.google.com/forms/d/1yN1xMTPjXBdBmPEfcr5xnXb5Sam1ucPx20UMOAJv-50/viewform?usp=send_form Tuesday 5th Hot Veg Wednesday 6th Hot Veg Friday 8th Thursday 7th Hot Veg Hot Veg
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