Mother’s Day Brunch Buffet SARATOGA NATIONAL GOLF CLUB May 10, 2015 10:00 A.M. - 2:30 p.m. Breakfast Fresh Baked Breakfast Breads, Scones, Blintzes, Rugelach, Assorted New York Style Bagels, Plain & Vegetable Cream Cheese, Whipped Butter, Bacon, Sausage, Pancakes, French Toast, Home Fries, Croissants, Muffins, Sundried Tomato and Aged Provolone Frittata, Spinach and Goat Cheese Quiche, Sliced Fresh Fruits Pineapple, Honeydew, Cantaloupe, Grapes, Whole Berries Omelette Station Omelettes, Benedicts, Eggs to Order Cold Display Assorted Spreads Dips Salads Pâté Smoked Seafood Charcuterie Assorted Breads and Crackers Hot Buffet Selections Lobster and Shrimp Pot Pie Flaky Pastry Herb Roasted Sliced Sirloin Cabernet Demi Glace With Assorted Fillings To Include: Bacon, Sausage, Ham, Peppers, Prosciutto, Lobster, Crab Meat, Shrimp, Red Onion, Spinach, Mushrooms, Asparagus, Cheddar, Mozzarella, Fontinella, Gruyere, Provolone Fresh Mozzarella, Sliced Tomatoes, Lemon, White Wine Butter Sauce Waffle Station Chicken Meatball, Roasted Yellow Tomato Sauce With Assorted Toppings To Include: Blueberry and Strawberry Compotes, Whipped Cream, Fresh Berries, NY State Maple Syrup Porcini Cream Oatmeal Almond Waffles and Traditional Waffles Pan Seared Salmon Triple Citrus Beurre Blanc Egg Battered Chicken Breast Trottole Pasta Wild Mushroom Ravioli Ginger Whipped Sweet Potatoes Roasted Fingerling Potatoes 5 Grain Pilaf Dried Apricots Carving Station Grilled Asparagus Brandy Cream Sauce Honey Glazed Carrots Roasted Garlic Pan Jus Kids Buffet Peppercorn Encrusted Tenderloin Brick Pressed Free Range Chicken Herb Roasted Leg of Wild Icelandic Lamb Mint Red Wine Lamb Jus Cold Sauces | Horseradish Cream, Green Olive Aioli, Roasted Garlic Aioli Seafood Station Shrimp Cocktail Crab Legs Fresh Shucked Oysters Fried Calamari with Arugula and Cherry Peppers Mini Lump Crab Cake with Remoulade Steamed Clams with Saffron Garlic Broth Truffle Pecorino Mini Hot Dogs Chicken Tenders Smile Fries Penne Pasta with Marinara Sauce Penne with Butter Crudites with Ranch Dipping Sauce Dessert/Endings Chocolate Fountain Assorted Pastries Mini Cakes and Pies Sliced Tortes Adults $65 Children 6 -12 $25 Condiments Children 5 and under are free (tax and gratuity not included) Menu items subject to change. FOR RESERVATIONS CALL 583-4653 Cocktail Sauce, Mignonette, Lemon, Chives, Mini Tabasco, Oyster Crackers 458 Union Ave | Saratoga Springs | 518.583.4653
© Copyright 2024