Mother’s Day Brunch Buffet
SARATOGA NATIONAL GOLF CLUB
May 10, 2015 10:00 A.M. - 2:30 p.m.
Breakfast
Fresh Baked Breakfast Breads, Scones, Blintzes,
Rugelach, Assorted New York Style Bagels,
Plain & Vegetable Cream Cheese, Whipped Butter, Bacon,
Sausage, Pancakes, French Toast, Home Fries, Croissants, Muffins,
Sundried Tomato and Aged Provolone Frittata,
Spinach and Goat Cheese Quiche,
Sliced Fresh Fruits
Pineapple, Honeydew, Cantaloupe, Grapes, Whole Berries
Omelette Station
Omelettes, Benedicts, Eggs to Order
Cold Display
Assorted Spreads
Dips
Salads
Pâté
Smoked Seafood
Charcuterie
Assorted Breads and Crackers
Hot Buffet Selections
Lobster and Shrimp Pot Pie
Flaky Pastry
Herb Roasted Sliced Sirloin
Cabernet Demi Glace
With Assorted Fillings To Include:
Bacon, Sausage, Ham, Peppers, Prosciutto, Lobster, Crab Meat,
Shrimp, Red Onion, Spinach, Mushrooms, Asparagus, Cheddar,
Mozzarella, Fontinella, Gruyere, Provolone
Fresh Mozzarella, Sliced Tomatoes, Lemon, White Wine Butter Sauce
Waffle Station
Chicken Meatball, Roasted Yellow Tomato Sauce
With Assorted Toppings To Include:
Blueberry and Strawberry Compotes, Whipped Cream, Fresh Berries,
NY State Maple Syrup
Porcini Cream
Oatmeal Almond Waffles and Traditional Waffles
Pan Seared Salmon
Triple Citrus Beurre Blanc
Egg Battered Chicken Breast
Trottole Pasta
Wild Mushroom Ravioli
Ginger Whipped Sweet Potatoes
Roasted Fingerling Potatoes
5 Grain Pilaf
Dried Apricots
Carving Station
Grilled Asparagus
Brandy Cream Sauce
Honey Glazed Carrots
Roasted Garlic Pan Jus
Kids Buffet
Peppercorn Encrusted Tenderloin
Brick Pressed Free Range Chicken
Herb Roasted Leg of Wild Icelandic Lamb
Mint Red Wine Lamb Jus
Cold Sauces | Horseradish Cream, Green Olive Aioli, Roasted Garlic Aioli
Seafood Station
Shrimp Cocktail
Crab Legs
Fresh Shucked Oysters
Fried Calamari
with Arugula and Cherry Peppers
Mini Lump Crab Cake
with Remoulade
Steamed Clams
with Saffron Garlic Broth
Truffle Pecorino
Mini Hot Dogs
Chicken Tenders
Smile Fries
Penne Pasta with Marinara Sauce
Penne with Butter
Crudites with Ranch Dipping Sauce
Dessert/Endings
Chocolate Fountain
Assorted Pastries
Mini Cakes and Pies
Sliced Tortes
Adults $65
Children 6 -12 $25
Condiments
Children 5 and under are free
(tax and gratuity not included)
Menu items subject to change.
FOR RESERVATIONS CALL 583-4653
Cocktail Sauce, Mignonette, Lemon, Chives, Mini Tabasco, Oyster Crackers
458 Union Ave | Saratoga Springs | 518.583.4653