Marinated mixed olives 2.50 Warm rustic breads, extra virgin oil & balsamic 3.25 Box baked Camembert, roasted garlic, rustic breads & red onion jam 10.95 to share Seafood Platter of squid, king prawns, fishcake, smoked salmon & dips 15.95 to share _________________________________________________________________________________ Duck liver & port pate, spiced pear chutney & toast 6.95 Herb crusted squid, naga chilli mayonnaise, dressed leaves 6.95 BBQ pork steamed buns, oriental vegetables, honey, soy & ginger sauce 7.25 English asparagus, purple sprouting broccoli, poached egg, tarragon cream 6.95 ‘Hot smoked’ salmon, beetroot, fennel & apple, cream cheese & dill dressing 6.95/13.95 Vietnamese salad, fresh mint, hot sweet & sour dressing 6.25/12.50 add grilled chicken 3.00 or King prawns 4.00 2 Courses 14.95 Apple, pecan, avocado & spinach salad, maple syrup dressing Smoked salmon & prawn fishcake, fennel & cucumber salad, saffron aioli Corned beef, potato & caramelised onion hash, poached egg, brown sauce Risotto of spring vegetables & pistou Pan fried sea trout, crushed Jersey Royals with crab & wild garlic pesto Spaghetti meatballs, roast vine tomato & basil passata, shaved Parmesan Includes a 125ml glass of house red or white wine or a soft drink or mineral water Dishes are available separately @ 5.95/11.95 British coastal fish & chips, pea puree, house made tartare sauce 13.95 Pan seared salmon, gnocchi, rocket pesto, broccoli & parmesan 15.95 Chargrilled calves liver, creamy mash, raisin puree & sage salsa verde 14.95 Goan spiced chicken, king prawn & spinach curry, jasmine rice 15.50 Roasted rump of lamb, ragout of carrots, peas, bacon & baby gem 17.25 Pork tenderloin, wrapped in Parma ham with Stilton & apple, crushed Jersey Royals 16.95 Chargrilled Steaks - from dry aged British beef 19.95 23.50 26.95 with hand cut chips, grilled mushroom & tomato Garlic & Herb Butter 1.00 Peppercorn Sauce 1.50 Garlic King Prawns 4.00 Sirloin Ribeye Fillet _________________________________________________________________________________ Bowl of frites Seasonal vegetables Creamy mash/Colcannon Handmade onion rings Vine tomatoes & rocket, balsamic dressing Sunday Roasts Eric Lyons award winning Roast Beef, Slow Roasted Lamb or Pan Roasted Chicken seasonal vegetables, roasted potatoes, Yorkshire pudding & real gravy 13.95 All our food is freshly prepared and cooked to order, please allow 25mins if not eating a starter. A discretionary service charge of 10% will be added to your bill and is shared equally between all our staff. To the best of our knowledge, all our food is GM free. Please ask for advice if you suffer from any food allergies. Whilst every effort is made to separate products, guests with severe food allergies are reminded that our food is prepared in an open kitchen environment and as such may contain traces of allergens handled in our kitchen. 3.25 3.50
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