Menu changes for February!

rhythm and brewz
Breakfast Menu
All Day (until kitchen close at 3pm)
1. Sourdough Toast ............................................................ $6.0
...freshly baked with your choice of spreads. Choose from sourdough, multigrain, baguette
(gluten free, raisin toast add $1)
- please ask for today's selection of spreads
2. Eggs on Toast .............................................................. $9.6
Two free range eggs cooked your way on sourdough toast
3. Smashed Avocado ......................................................... $16.0
...with whipped feta, watermelon orbs and drizzled with caramelised balsamic
(Blueberry Salmon/2 Poached eggs add $4)
4. Mushroom Toast ........................................................... $16.5
A trio of mushrooms on white sourdough, with roasted garlic, thyme, goat's cheese and truffle
oil
(add 2 Poached Eggs $4)
†… 5. House Made Granola ........................................................ $12.0
...with rosewater pannacotta and fresh fruit
6. House Baked Cornbread ..................................................... $16.0
...with poached eggs, roquette, goat's cheese, tomato relish and kumara crisps
7. Baked Eggs and Chorizo ..................................................... $16.8
Baked eggs with chorizo, piquillo peppers, brie, aioli and toasted almonds
8. Salmon and Scrambled Eggs .................................................. $17.5
...with dill and chive on multigrain toast, topped with a blueberry cured salmon, snow pea
tendrils, and green tomato jam
9. Smoked Bacon and Fried Eggs ................................................. $17.0
...with maple onion, fennel roasted tomatoes and a paprika aioli
10. Pork and Poached Eggs ...................................................... $17.0
...served with polenta cake, chorizo aioli and a shallot confit
As some dishes may have a garnish added with ingredients not specifically described on the menu, please advise
us of any dietary intolerences you have at the time of ordering to ensure we cater for your needs appropriately.
All our breads are organic, baked fresh daily
and we only use free range eggs
We support local suppliers at every opportunity in bringing you
the quality and value you expect from us.
facebook.com/rhythmandbrewz
we accept
instagram.com/rhythmbrewz
www.softcafe.com
rhythm and brewz
Lunch Menu
from 11.30am to 3.00pm
11. Beer Battered Fries .......................................................... $7.5
...served with aioli
… 12. Confit Duck .............................................................. $19.0
...served with quinoa and pomegranate salad and spiced apricot compote
†… 13. Mixed Grain Salad ......................................................... $14.5
A mixture of barley, quinoa, pearl cous cous, mixed herbs, dried fruit, roquette, pomegranate
jewels, served with a refreshing lemon dressing
†… 14. Thai Mango Salad .......................................................... $15.0
...with mango, fresh chilli, spanish onion, coriander, glass noodles, fried shallots, thai basil,
served with a kaffir lime dressing
… 15. Calamari Salad ............................................................ $18.0
...with coconut, lime, chilli cos salad, and ponzu mayonnaise
… 16. Pork Belly ............................................................... $17.0
...twice cooked with a 3 chilli mojo and honey slaw
17. Migas Chicken ............................................................ $17.0
Spanish style chicken served with a mustard and almond salad, paprika aioli, and fresh cress.
† 18. Vegetarian burger ......................................................... $16.0
Portabello mushroom with caramelised onion, capsicum, feta, and pinenuts
19. Croque Madam ............................................................ $14.0
French style toasted sandwich with gruyere cheese, virginia ham, smoked bacon, bechamel, and
a fried egg on top
20. Pasta of the day ...............................................................
Refer to the Menu de Jour
Extras
21. Two Poached Eggs ........................................................... $4.5
22. Goats feta ................................................................. $3.8
23. Tomato Relish .............................................................. $3.0
24. Sautéed spinach with lemon and roast garlic ....................................... $3.8
25. Chorizo ................................................................... $4.0
26. Slow roasted fennel tomatoes
.................................................. $4.0
27. Smashed avocado with feta .................................................... $4.0
28. Mushroom medley with truffle oil ............................................... $4.4
29. Smoked Bacon
²
............................................................. $4.5
30. Blueberry cured salmon
...................................................... $4.8
Don't forget to check our Menu de Jour
We will have new dishes for you
to try each and every day!
Ask us about our menu for kids!
‘