SPECIALTY DRINKS
Below Zero Nitro-Bar
Liquid Nitrogen, a cryogenic fluid with a temperature of -320° F.,
is the key element in creating these tantalizing
new high-octane cocktails
FRESH CUCUMBER NITRO-TINI
Freshly Muddled Cucumber, Lime and Sugar
Shaken with your Choice of Gin or Crop Cucumber Vodka
Served with a Cucumber and Gin or Vodka Nitrogen Popsicle
ZEN-TINI
Raspberry Vodka, Triple Sec,
Fresh Raspberries, and a Vodka Popsicle
PINK ELEPHANT NITRO-TINI
1427 West Avenue
Miami Beach, FL 33139
305.672.8881
www.bartong.com/restaurant
Ruby Red Vodka Pop
with Ruby Red Grapefruit Juice and Fresh Grapefruit Segments
COOPER’S MARGARITA
Don Julio Silver Tequila, Triple Sec and Sweet and Sour
with a Grand Marnier Popsicle
DIAMONDS ARE FOREVER
Citrus Vodka, Triple Sec and Lemonade
with a Citrus Vodka Popsicle and a Sugar Stick
BUDDHALICIOUS
Pear infused Vodka, Lychee and Cranberry Juice
Served with a Nitrogenized Pop of Pear Vodka
SIN-SATION
Nitrogenized Vanilla Vodka and Rose Petal Nectar
Topped with Champagne
Served with a Vanilla Vodka and Rose Petal Nectar Pop
SPECIALTY DRINKS
Barton G. Classics
SABRINATINI
Our Signature Martini
A refreshing martini with Orange Vodka, Watermelon Liqueur
Adorned with a Nitro-Champagne Swizzle Stick and a Chocolate Monkey
“B” BREEZE
Coconut Rum, Island Blue Liqueur over Ice with Pineapple Juice
CODY’S MOJITO
Bacardi Light, Lime, Sugar and Fresh Mint Leaves
Bacardi 8 Year Old Rum
JJ’S ELECTRIC PINK LEMONADE
Tall Refreshing Blend of Citrus Vodka and Fresh Pink Lemonade
1427 West Avenue
Miami Beach, FL 33139
305.672.8881
www.bartong.com/restaurant
The Alternatives
COURTNEY’S SPRITZER
A Twist on the Classic - Cranberry Juice, Strawberry and Sprite
SOUTH BEACH REFRESHER
A Blend of Citrus Juices - Lemon, Lime and Orange
SOFT DRINKS
JUICE
TEA
BOTTLED MINERAL WATER
BOTTLED SPARKLING WATER
SALADS
CAESAR A LA “B”
Crisp Romaine Hearts, Brioche Croutons, Reggiano
Parmigiano, Lemon Caesar Dressing
BARTON G. CHOPPED SALAD
Seasonal Greens with Dried Cranberry, Roasted Corn,
Cauliflower, Sugar Snap Peas, Grapes, Gruyere, Goat
Cheese, Candied Pecans, Roasted Pumpkin Seeds
& Pomegranate Vinaigrette
RAKE AND HOE GARDEN
Locally Farmed Petit Lettuce and Greens, Blooming Kale,
Heirloom Baby Tomatoes & Vegetables, Red & White
Quinoa Salad, Bag of Seeds, White Truffle Vinaigrette
APPETIZERS
1427 West Avenue
Miami Beach, FL 33139
305.672.8881
www.bartong.com/restaurant
BUCKET OF BONES
Barbecued 12 Hour Baby Back Ribs, Beef Ribs, Lamb
Lollipops, Chicken Drumettes, House Made Pickles,
Kettle Chips & Honey Gorgonzola Dipping Sauce
LAUGHING BIRD POPCORN SHRIMP
Crispy Rock Shrimp, Sweet & Spicy Chili Sauce, Popcorn
VOODOO SHRIMP ROLLS
Sesame Crusted Crab Stuffed Jumbo Gulf Shrimp Served
Over Smoking Brew & Cajun Remoulade
BONSAI TUNA
Soy Cured Ahi Tuna, Avocado & Mango Tempura, Pickled
Shimeji, Forbidden Rice, Kitsuen Wasabi
CHARRED “OCTOPROVENCE”
Charred & Marinated Octopus Provencale, Green Beans,
Olives, Tomato & Potato Confit, Celery, Sepia Vinaigrette,
Saffron Crema
PASTA & VEGETABLES
MOUSE TRAP MAC & CHEESE
Everyone’s Cheesy Favorite
LOBSTER TRAP TRUFFLE MAC & CHEESE
The Gourmet’s Opulent Favorite
FALLING INTO SEASON
Roasted Pumpkin Amaretto Ravioli, Cured Tomato,
Eggplant Croutons, Torn Herbs, Toasted Almond Noisette
VEGETABLE PIZZEOLA
Cumin Roasted Vegetables & Quinoa Falafel,
Roasted Garlic Hummus, Piquillo Harissa,
Cucumber Raita, Grilled Spiced Flatbread
FISH ENTREES
1427 West Avenue
Miami Beach, FL 33139
305.672.8881
www.bartong.com/restaurant
BLOOMING SEA BASS
Sea Bass Baked “En Papillote”, Melted Tomato,
Leek and Baby Carrot, Blistered Fingerlings,
Baby Yams, Sprouting Broccoli
SAY AHHHH FISH N CHIPS
Beer Batter Local Snapper & Kennebec Fries, Shaved
Vegetable Slaw, Lemon Tartar & Malt Vinegar Dip
SAMURAI TUNA
Rice Cracker Crusted Tuna, Haricots Verts &
Toasted Shishito Pepper, Mandarin Laced Soba Noodles,
Yuzu-Pomegranate
LURED BY SALMON
Grilled Salmon, Lobster Tater Tots, Braised Fennel,
Endive, Snap Peas & Saffron Citrus Glaze
LOBSTER APICIUS
1# Broiled Lobster Tail with Citrus & Garlic Gulf Shrimp, Roasted
Seasonal Vegetables & Drawn Butter
Signature
STRIKE OUT SLIDERS
Wagyu Beef Mini Burgers with Seared Foie Gras, Gruyere Cheese,
Caramelized Onions, Black Truffle Brioche,
Smoked Ketchup, Truffle Aioli
SEAFOOD TIME & WORTH THE WEIGHT
King Crab Legs, ½ Maine Lobster, Stone Crabs,
Jumbo Shrimp, Stone Crab & Cocktail Sauce
LOBSTER POP-TARTS
Lobster & Gruyere Morney Sauce Baked in a Flakey
Phyllo, Tobasco Hollandaise & Tarragon Aioli
MEAT & POULTRY ENTREES
1427 West Avenue
Miami Beach, FL 33139
305.672.8881
www.bartong.com/restaurant
BIRD’S EYE VIEW
Roasted Jidori Chicken, Cheddar Grits, Brussels Sprouts
with Applewood Smoked Bacon, Toasted Walnuts,
Smoked Tomato Jam, Cajun Spiced Chicken Jus
VOLCANO LAMB SHANK
Braised Lamb Shank, Roasted Root Vegetables,
Spiced Yam Puree, Golden Raisins, Toasted Almonds,
Curried Lamb Jus
GIANT PORTERHOUSE FOR 2
42oz Garlic Rubbed Angus Steak, Roasted Bone Marrow, Steakhouse
Onion Rings, & Toasted Garlic–Peanut Haricots Verts with
Bordelaise & Béarnaise
THE GREAT AMERICAN STEAK
14OZ RIBEYE
8OZ FILET
Char Broiled Steak, Truffled Steak Fries, Maple
Glazed Carrots and Parsnips, Roasted Bone Marrow,
Black Pepper Bordelaise
SIDES
1427 West Avenue
Miami Beach, FL 33139
305.672.8881
www.bartong.com/restaurant
Slow Cooked Grits – Sharp Cheddar
Steak Fries – Truffle & Herbs
Crushed Yukon Potatoes - Brown Butter & Garlic
Roasted Asparagus – Olive Oil & Smoked Salt
Sweet Yam Puree - Spiced
Quinoa Falafel – Piquillo Harissa
“G” Fries Quartet
DESSERTS
CHOCOLATE INDULGENCE
Valrhona 66% Double Chocolate Bittersweet Brownie,
Rich Cholcolate Ganache, Gold Dusted Nuggets,
½ Dollar Gold Coins
THE SABRINA SUNDAE
Barton”G”iant Martini Filled With a Variety of House-Made
Ice Creams & Outrageous Toppings
MARIE ANTOINETTE’S HEAD - LET THEM EAT CAKE
Cotton Candy Surrounded by Strawberry Shortcake,
Fresh Berries & Schlag
CRAZY BIRD GETS THE WORM
Double Chocolate Sponge Cake Bombs with Decadent Fillings- Butter Toffee,
Chocolate Mint Cream, Banana Praline,Cinnamon Marshmallow & Crackling
Snickers Powder
BAKED ALASKAN EVERGLADES
1427 West Avenue
Miami Beach, FL 33139
305.672.8881
www.bartong.com/restaurant
Seven -Story Red Velvet Ice Cream Cake, Wrapped in Toasted Meringue,
Candy Apple ‘Cherry’
7 DEADLY SWEETS
Dulce de Leche Brazo de Gitano / La Mancha Saffron-Apple Tart / Tres
Leches / Caramel Flan / Cortadito Tiramisu /
Mango Cheesecake / Honey Boñuelos
CARNIVAL FUN CAKES
Golden Funnel Cakes With Fun Dipping
Sauces of Chocolate, Strawberry, Caramel Spiced
Powdered Sugar & Fresh Whipped Cream
POT PIE GARDEN
Mississippi Mud Pie: Chocolate Pudding, Oreo Cookies
Key Lime Apple Pie: Key Lime Curd, Graham Crust
Apple Pie: Rosemary Roasted Apples, Streusel
Banana Cream Pie: Banana Curd, Pie Crust, Chantilly
Cherry Pie: Chambord Cherry Jubilee, Cookie Crumble,
Sweet Cream