SPUD COCKTAILS in Poland entirely from potatoes. It’s W distilled 5 times for an unprecedented ay back in 18th century Poland and Russia, most grains were dirt cheap. In fact, wheat, rye, barley and oats were a mere fraction of what they cost in other parts of the world. So harsh grain vodka became the spirit of choice in those regions. That is, until an alchemist named Johann Becher came along and invented a method of producing vodka from potatoes. That invention changed the industry from the ground up. Why? Because potato vodka had a clean taste and a smoothness that was unheard of in vodkas made from grain. Today, Spud vodka follows in that great tradition. Spud is made smoothness. And it has subtle, yet distinctive, vanilla notes. So it should come as no suprise that, in blind taste tests Spud Super-Premium Potato Vodka out-performed the Ultra-Premium brands… and is 100% Gluten Free. S P U DY M A RY SPUDTINI Recipe: Recipe: 2 oz Spud Red Hot Chili Pepper vodka 2 oz Spud Ginger 3 oz Tomato Juice Lemongrass vodka Dash Lemon Juice 1 oz Lemon Juice Dash Merlot oz Honey Syrup SPUDy mary 1 Egg White Angostura Bitters Method: SPUDtini Build in highball over cubed ice. Stir and Method: garnish with Lemon Shake all ingredients vigorously over ice. wedge and cracked Strain into coupe and garnish with dash of Pepper. Angostura Bitters. SPUDAPPLETINI Recipe: 1.5 oz spud Apple Spice vodka 0.5 oz Canton Ginger 1 oz Lemon Juice 0.25 Passionfruit Syrup Shake and strain into D martini glass, garnish once wore a headdress woven with with 1/2 passionfruit. potato flowers for a ball? Forget about Method: id you know that Marie Antoinette eating cake. let them wear potatoes! SPUDZILLA Recipe: 2 oz Spud Red Hot Chili Peper vodka 1.5 oz Pineapple Juice 0.5 oz Lemon Juice SPUDDRIVER Recipe: 2oz Spud vodka Dash Campari 3.5 oz Orange Juice 0.25 oz Simple Syrup Dash Orange Bitters Method: Build over ice in Method: Shake and strain all ingredients into a rocks glass filled with cubed ice. highball, garnish with an orange wedge. SPUD HOT POTATO Recipe: 2oz Spud Heirloom Tomato vodka Dash Campari 3.5 oz Orange Juice Method: D Build over ice in rush, (1897-1898) potatoes were highball, garnish practically worth their weight in with an orange gold. Potatoes were so valued for wedge. their vitamin C content that miners uring the Alaskan Klondike gold traded gold for potatoes. The Vodka with different roots. 100% gluten freE SPUDVODKA.COM