À La Carte Menu
Mushroom Soup (vegetarian)
Organic Greens, Niagara Vidal Vinaigrette
Pickled Vegetable Salad, Green Goddess Dressing
Friday, March 27, 2015
$8.00
$9.00
$8.00
Sandwiches
Upper Canada Club, since 1968
$12.00
Choice of white or multigrain, kosher pickles & chips
Chipotle Chicken Panini
Bouillabaisse
Wine suggestion:
Tiefenbrunner – Pinot Grigio (Italy) 2013 5oz
Aromas of pear, lime & grapefruit. The palate is pear & stony minerality
$10.95

$16.00
Rye berries, kale, sweet potatoes, pumpkin seeds, peppers &
baco noir vinaigrette
Wellington County Beef Tenderloin
Pickled Vegetable Salad, Green Goddess Dressing

$14.00
Composed Salad
Cumbrae Farms Free Range Chicken Breast
or
Traditional French Provencal fish stew
Raisin walnut bread, cheddar, havarti, caramelized onions
$22.95
Mushroom Soup (vegetarian)
$14.00
Focaccia, avocado sour cream & jalapeno jack cheese
Gourmet Grilled Cheese Sandwich
TASTE LOCAL: Chef’s Menu
Chef’s Dessert
The Daily Chef’s Special is available in limited quantities; we regret that it may not be
available through the entire lunch
$18.00
St. Jacobs peppers, shiitake mushrooms, arugula, eggplant caviar
& oven dried tomato vinaigrette
Valentino Smoked Salmon with Soba Noodle Salad
$18.00
Pickled vegetables, quail eggs, cucumbers, cilantro , green onions
& miso ginger soy dressing
Ontario pear & blackberry compote
$16.00
Served with organic greens
Cumbrae Farms Lamb Burger
$18.00
Cheddar, cucumber yogurt, braised tomato, broiche bun, fries
Pan Seared Rainbow Trout
$22.00
Swiss chard, new potatoes & almond brown butter
Naturally-Raised Wellington County Steak Frites
$24.00
Natural-raised flat iron, Yukon gold fries, herb butter
Substitute Side Salad $2
Side: Yukon Gold Fries
$8.00
Tiramisu
Main Course
Wild Mushrooms & Brie Quiche
Dessert
$5.00
Chocolate, Caramel Hazelnut Tart
$8.00
Chantilly cream & Niagara cherry compote
Ontario Cassis Sorbet Pavlova
$8.00
Baby gold peach, raspberry coulis & Chantilly cream
Butter Tart with Vanilla Ice Cream
To expedite credit card processing,
we accept a maximum of 2 payments per table.
$8.00
Beer
Creemore – 341 ml
Sleemans Cream Ale – 341 ml
Stella Artois – 341 ml
Corona – 330 ml
Harp – 500 ml
Kronenburg – 330 ml
Newcastle Brown Ale – 330 ml
Asahi – 500 ml
Saporo – 341ml
White Wine by the Glass – 5 oz.
$6.00
$6.00
$6.00
$6.00
$8.00
$6.00
$6.00
$8.00
$6.00
$10.95
Medium bodied structure, fresh crisp citrus and ripe MacIntosh apples.
Brightwater - Sauvignon Blanc Nelson 2013 (N Z)
$10.95
Currant & gooseberry aromas, lively palate of capsicum & gooseberry
Tiefenbrunner – Pinot Grigio (Italy) 2013
$10.95
Aromas of pear, lime & grapefruit. The palate is pear & stony minerality
*Cave Spring – Riesling Dolomite 2012
$10.95
Off dry & medium bodied, with grapefruit rind and Granny Smith apple
Red Wine by the Glass – 5 oz.
Decero – Malbec Remolinos Vineyard 2012 (Argentina)
$10.95
Palate exhibits cocoa, coffee, char. Well balanced with a smooth finish
Non-Alcoholic Beverages
Perrier – 375 ml
Perrier or San Pelligrino – 750ml
Soft Drinks
Orange, Apple, Cranberry Juice
Coffee
Espresso
Double Espresso
Cappuccino or Latte
Kali’s Organic Loose Tea
*Tawse – Echo Chardonnay 2011
Meiomi Belle Glos - Pinot Noir 2012 (Sonoma)
$4.00
$6.00
$3.00
$3.00
$3.00
$3.00
$5.00
$4.00
$3.00
Ceylon, Darjeeling, Earl Grey, Mint, Green,
Camomile
Reservations:
Call: 416-947-3361 or use Open Table: www.opentable.com
Email: [email protected]
View daily menu at http://lsuc.on.ca/uploadedFiles/daily-menu.pdf
$10.95
Ripe blackberry fruit, black cherry, spicy and savoury notes
*Malivoire – Gamay Small Lot 2012 (Niagara)
$10.95
Cherry, raspberry and blueberry abound with a pinch of white pepper.
Cascina Ballarin – Barbera d’Alba 2011 (Italy)
$10.95
Rich bouquet with fruity aromas and underlying wood scents. Savoury
palate, and velvety
Wine – ½ Bottles
White
Château de Maligny - Chablis 1er cru Vau de Vey 2010
Faiveley - Mercurey Clos Rochette 2010
Domaine Luquet - Pouilly Fuissé 2010
Henry Pellé – Sancerre la Croix au Garde 2012
*Malivoire - Chardonnay 2009
*Tawse - Chardonnay Quarry Road 2010
Trentino - Pinot Grigio 2012
$30.00
$28.00
$28.00
$28.00
$28.00
$25.00
$28.00
$25.00
Red
Perrin -Châteauneuf du Pape Les Sinards 2010
Château du Trignon - Gigondas 2009
*Tawse - Pinot Noir Grower’s Blend 2010
*Tawse - Cabernet Franc Van Bers 2009
Kenwood - Cabernet Sauvignon Russian River Valley 2010
Antinori - Peppoli Chianti Classico 2011
Luce dela Vitte - Toscana 2003
Castello di Ama Chianti Classico Reserva 2009
Sito Moresco - Langhe 2003
$35.00
$32.00
$28.00
$31.00
$28.00
$25.00
$65.00
$35.00
$40.00