1. No category

Warm Ups
JERK WINGS! Grilled… Never Fried
BONEFISH WRAPPERS
8.49
Handmade egg rolls stuffed with shrimp,
Krabmeat, Monterey Jack cheese, jalapeno
peppers and green onions.
10.99
Hot Steamed Clams by the Dozen.
MAC’S CRABCAKE
11.99
Try our hand-made, secret recipe crabcake. Pan
seared and bursting with jumbo lump crabmeat.
9.99
CAPTAIN’S CALAMARI
9.99
BEER-BATTERED FISH FINGERS Fresh catch, hand-battered.
9.79
KEYS SMOKED FISH DIP
9.79
Comes with remoulade and cocktail sauces.
Freshly drenched in buttermilk batter and fried until
golden brown. Served with marinara sauce.
market
Fresh ahi-type tuna, gently seared and thinly sliced.
Served on a duo of Asian salads with a touch of
ginger and wasabi.
CARLOS QUESO DIP
A unique combination of Cheddar cheese, spicy
sausage, chilies and pimento. Served warm with
tortilla chips.
SPINACH ARTICHOKE DIP
8.99
8.99
A creamy blend of Parmesan and Romano cheeses,
spinach and artichoke hearts. Served warm with
tortilla chips
WALKTHE CHICKEN PLANKS
8.29
A basket of hand-breaded chicken strips served with
honey mustard for dipping. Buffalo-style with Bleu
cheese add $.50.
FRIED CLAM STRIPS
7.99
BEER BATTERED ONION RINGS
7.49
5.99
A mound of homemade crispy thin fried onion straws.
FRESH POTATO CHIP BASKET
With blue cheese & bacon $8.49
5.49
F
Shrimp est
FIJI FIRE SHRIMP
A volcanic mountain of crispy shrimp tenders
coated in our spicy lava sauce!
9.99
KEY WEST SHRIMP BOAT
10.49
BUCKET O’BAIT
10.49
17.49
Tender sautéed shrimp floating in a sea of our
key lime garlic butter sauce, sundried tomatoes,
Kalamata olives and feta cheese.
Half Pound
Full Pound
Peel n’ Eat Shrimp steamed with spices and chilled.
MAC’S SHRIMP ON A STICK
…….9.29
SMALL (10) regular ....13.59
…
lar
gu
re
)
LARGE (16
……19.79
lar
gu
re
)
(26
”
“MAC
T
MILD - MEDIUM - HO
NGY - BBQ
TA
‘N
T
HO
,
LIC
AR
HONEY-G
A
TERIYAKI - TRIFECT
SWEET ‘N TANGY -
RLIC,
Add .50 for GRILLED, GACheese.
u
Ble
ra
Ext
Extra Celery or
ISLAND CONCH FRITTERS
ONION STRAW BASKET
$9.99
WINGS
BUCKET O’STEAMERS
SEARED TUNA TRAY*
Ten wings marinated in our own jerk seasoning then
grilled and sauteed with onions and jalapenos.
10.49
Two Skewers of bacon wrapped shrimp - blackened,
BBQ or Teriyaki style.
MAC DADDY NACHOS
12.49
A whale-sized portion of tri-color tortilla chips
smothered in Chuck’s special recipe chili, cheeses,
onions, tomatoes, lettuce and jalapeno peppers.
Served with sour cream and pico. Enough for four!
New... Try our Southwest Chicken Nachos!
“THE PERFECT STORM” COMBO 11.49
A combination of our favorites makes a perfect
appetizer platter! Two each of mozzarella wedges,
bonefish wrappers, chicken planks and potato boats.
“MAC STACK” COMBO
14.99
Loaded potato skins, spinach artichoke dip & 6 wings.
PHILLY WRAPPERS
8.99
POT STICKERS
8.99
CHICKEN QUESADILLA
8.99
QUESADILLA PARMESANA
8.99
Handmade egg rolls filled with thin sliced philly beef,
cheese, onion & jalapenos. Served with warm queso.
Sauteed Asian-style dumplings served with
Oriental dipping sauce.
Buffalo style add $.50.
A quesadilla with an Italian twist! Breaded chicken,
marinara sauce, mozzarella and parmesan cheese.
BRUSCHETTA TOAST POINTS 7.29
Fresh tomato bruschetta, mozzarella cheese and basil
melted over garlic toast points.
FRIED MOZZARELLA
6.99
BACON CHEESE FRIES
9.49
DRIFT POTATO BOATS
8.99
LOADED!! A mound of Bonefish fries smothered in
Monterey Jack, Cheddar cheese & chopped bacon.
Served w/sour cream & chives. Chili add $.50.
Smothered with cheese, bacon and sour cream.
BACON WRAPPED SCALLOPS
10.99
Twin skewers of jumbo sea scallops & crispy bacon.
Served with choice of BBQ, teriyaki or Thai chili sauce.
BUFFALO SHRIMP
9.99
POPCORN SHRIMP BASKET
8.99
COCONUT SHRIMP
9.99
A basket of spicy jumbo buffalo-style shrimp served
with celery and bleu cheese dressing.
A mound of crispy, delicious breaded popcorn
shrimp served with cocktail and tartar sauces.
Crunchy coconut crusted fried shrimp served with
orange dipping sauce.
Soups, Chili & Chowder
NEW ENGLAND CLAM CHOWDER 5.49
ISLAND CONCH CHOWDER
5.49
LOBSTER BISQUE
5.49
CHUCK’S FAMOUS CHILI
5.49
BONEFISH SOUP DU JOUR 5.49
Any of the above soups in a toasted bread bowl
6.99
Mac’s
“BIG AS A HOUSE” SALAD
Salad greens, tomatoes, red onions
and mixed cheeses. PATTY’S ICEBERG WEDGE
FRENCH ONION SOUP
SOUP ‘o SALAD
Cup of soup with a small House or Caesar salad.
SOUP ‘o SUB 10.99
Cup of soup with 1/2 Italian Stallion, classic sub,
or turkey sub.
Salad Bowl
7.99
Small 5.29
9.99
Crisp iceberg lettuce wedge topped with blue cheese,
bacon, diced tomatoes, and scallions.
Small $6.99
HAIL TO CAESAR SALAD
5.99
9.99
7.99
KAYLEY’S TWISTED CAESAR
AND PASTA SALAD
10.99
Crispy chicken tenders or grilled or blackened chicken
strips, tomatoes, tri-color pasta and Parmesan cheese
on crispy romaine. Served with Caesar dressing.
PACO’S TACO SALAD Chicken 10.99
Steak* 13.49
Small 5.99
Add to any above salad (grilled or blackened)
CHICKEN 4.99 SHRIMP 5.99 DOLPHIN 5.49
Crispy taco bowl filled with shredded romaine, mixed
cheese, diced red onion and tomatoes topped with
spicy tex-mex chicken or steak and served with pico,
sour cream, guacamole & avocado ranch dressing.
SIRLOIN SALAD* 13.49
CLASSIC SPINACH SALAD Choice sirloin steak strips, blue cheese crumbles, red
onion, and tomatoes served atop mixed greens with
balsamic vinaigrette dressing.
Baby spinach topped with bacon, egg, blue cheese,
fresh mushrooms, red onions, croutons. Served with
our warm bacon dressing.
CLASSIC COBB
11.99
ALOHA SALAD
A bed of iceberg and romaine lettuce topped
with smoked chicken, ham, diced tomatoes, sliced
avocado, chopped boiled egg, bacon, shredded
Monterey Jack cheese, Cheddar cheese and crumbled
Bleu cheese.
LOBSTER COBB**
12.99
Homemade lobster salad, bacon, avocado, egg, diced
tomatoes, cheddar, Monterey jack & bleu cheeses
over a bed of greens.
CHICKEN BRUSCHETTA SALAD
10.99
Grilled chicken, bruschetta, feta cheese, tomatoes
& Kalamata olives on mixed greens.
BUFFALO CHICKEN SALAD
10.99
Spicy buffalo chicken tenders served atop a mound
of crisp salad greens, crumbled Bleu cheese, chopped
celery, tomatoes, and served with our special Bleu
cheese dressing.
SANTA FE CHICKEN SALAD
10.99
A grilled BBQ chicken breast, crisp salads greens,
Monterey Jack and Cheddar cheeses, tomatoes,
scallions and tortilla strips. Served with our Santa Fe
Ranch dressing.
CARIBBEAN BREEZE SALAD
10.49
Crisp salad greens, smoked chicken, pineapple,
mandarin oranges, carrots, tomato and glazed pecans
served with our tangy Key Lime dressing.
TROPICAL PECAN CHICKEN SALAD 10.99
An 8oz pecan-crusted boneless chicken breast served
chilled or warm atop a mixture of crisp romaine,
mandarin oranges, crumbled Bleu cheese, diced celery,
glazed pecans and cranberry raisins served with
Balsamic viniagrette.
DOREEN’S CHICKEN SALAD
8.99
Fresh chicken breast, celery, pineapple, grapes,
craisins & walnuts tossed in a light herb-mayonnaise
dressing and served with seasonal fresh fruits.
9.99
Chicken 10.99
Salmon* 12.99
Baby spinach leaves, strawberries, kiwi, and macadamia
nuts topped with raspberry glazed grilled chicken
or salmon.
SOUTH SEAS SALAD
10.49
GREEK SAILOR SALAD
12.49
BLACK n BLEU SALAD
10.99
Grilled teriyaki chicken breast, mandarin oranges,
celery, Chinese noodles, and almonds tossed with
shredded greens. Served with our Sesame Oriental
dressing.
Grilled or blackened shrimp atop crisp romaine,
crumbled Feta cheese, Kalamata olives, tomatoes,
red onions, cucumber and pepperoncini. Served
with our signature Greek vinaigrette dressing.
Blackened chicken, blue cheese crumbles, tomatoes,
walnuts, red onions on a crisp bed of lettuce.
SUMMER DELIGHT SALAD
9.99
Mixed greens tossed with fresh sliced strawberries,
glazed pecans, mandarin oranges, pineapple, banana,
and craisins. Served with Key Lime dressing.
SESAME CRUSTEDTUNA SALAD* market
Our fresh sesame crusted tuna thinly sliced atop
mixed greens, tomatoes and crispy wontons. Served
with Oriental dressing, wasabi and fresh ginger.
ISLAND SALMON SALAD* 12.99
MAC’S CHOPPED SALAD
11.99
SALAD MINI TRIO**
10.49
Teriyaki grilled salmon fillet, Mandarin oranges,
grilled pineapple, and wontons served over mixed
greens. Try it with our Oriental dressing!
Grilled chicken, bacon, tomato, onion, blue cheese,
egg & mixed greens chopped and tossed in your
choice of dressing. Topped with crispy potato sticks.
A trio of our fresh tuna, chicken & lobster salads.
Served with fresh fruit.
Balsamic Vinaigrette, Creamy Italian, Ranch, Spicy Ranch, Peppercorn Ranch, Blue Cheese, Caesar, Greek, Honey
Mustard, Sesame Oriental, French, 1000 Island, Key Lime, Rasp.Vinaigrette and Avocado Ranch
** Our freshly made lobster salad always contains real lobster meat
and may contain some Lobster Sensation imitation lobster.
Split charge of $1.95.
WRAP IT UP
BLACKENED MAHI WRAP
10.29
Fresh blackened mahi, cheese, lettuce, tomatoes,
and spicy Cajun sauce wrapped in a fresh tomatobasil tortilla.
CALIFORNIA WRAP 9.79
Blackened chicken, avocado, bacon, mixed cheeses,
lettuce, tomato and peppercorn parmesan dressing
in a tomato basil tortilla.
BUFFALO CHICKEN WRAP
9.79
Spicy buffalo style chicken tenders, mixed cheeses,
lettuce, tomatoes and bleu cheese dressing wrapped
in a fresh flour tortilla.
SPICY CHEESEBURGER WRAP
9.79
Our ½ lb. MacBurger crumbled and mixed
with Queso dip and sautéed onions topped with
shredded lettuce and tomatoes wrapped in a
jalapeno cheddar tortilla. Served with a side of
sour cream.
CHARLIE’S TUNA WRAP
Fresh albacore tuna salad, lettuce & tomato
wrapped in a fresh flour tortilla.
B
7.99
8.99
A 1/2 pound charbroiled burger basted with our
secret BBQ sauce and topped with bacon strips,
Cheddar cheese and onion straws.
BLACK ‘N BLEU BACON BURGER* 8.99
A 1/2 pound blackened burger topped with bacon
and crumbled Bleu cheese.
DOG
Blackened shrimp or chicken, romaine, Feta cheese,
Kalamata olives, tomato, red onions, cucumber
& pepperoncini tossed in our Greek vinaigrette
dressing and wrapped into a white flour tortilla.
FIJI WRAP 10.99
PO’ BOY WRAP
10.99
Fiji fire shrimp, shredded lettuce, mixed cheese,
diced tomatoes, and scallions wrapped in a fresh
flour tortilla.
Blackened shrimp, bacon, cheese, lettuce, tomato
and Cajun sauce wrapped in a fresh flour tortilla.
9.99
Fresh flour tortilla filled with spicy chicken, sauteed
onions, roasted red peppers and black beans,
smothered with melted cheeses and diced tomatoes.
CHUCKIE’S “KNUCKLE SANDWICH”* 9.99
A 1/2 pound burger topped with ham, bacon and
American cheese served on Texas toast.
PEPPERCORN BURGER*
8.79
ST. PATTY’S MELT*
8.99
A 1/2 pound burger crusted with fresh cracked
peppercorns.
A 1/2 pound burger topped with American and
Swiss cheese, sauteed onions, served on grilled
rye bread.
SIX PACK O’CHEESEBURGERS*
9.79
Six individual 2 oz Cheeseburgers. A late night
favorite. Add any topping $.50.
HALF PACK* 6.99
VEGGIE BURGER
8.29
MAC DOG
6.29
BACON CHEESE DOG
6.99
CHILI CHEESE DOG
6.99
REUBEN DOG
6.99
An all-natural charbroiled vegetable burger.
Healthy and delicious!!
pound
TYSON’S ORIGINAL BIG DOG
7.99
A 1/2 pound grilled all beef hotdog on a toasted
bun.You choose the toppings: our famous chili,
Cheddar cheese, bacon, chopped onions, sauerkraut,
crumbled Bleu cheese, and jalapeno peppers. Add
50¢ per topping. CAN YOU HANDLE IT??
THE ULTIMATE MAC ‘N’ CHEESE DOG GREEK WRAP shrimp 10.99 chicken 9.49
9.79
Same as our “Biggie Mac” but a “mere” 1/2 pound!
Choose from the toppings above for just 50¢ each.
THE
9.49
Grilled chicken, cheese, lettuce, tomatoes and
Caesar dressing wrapped in a fresh tomato-basil tortilla.
CJ’s NACHO BURGER* 10.99 Our famous Nachos - burger style!
Huge 3/4 pound Biggie burger smothered in
Queso cheese, chili, shredded lettuce, chopped
onion, tomatoes, jalapenos, and a touch of sour
cream.
A gigantic 3/4 pound hamburger cooked to
perfection.You make the call: Grilled mushrooms,
special recipe BBQ sauce, Cheddar cheese, Swiss
cheese, Provolone cheese, Bleu cheese, bacon,
horseradish sauce, sauteed onions and / or peppers.
Choose from the toppings above for just 50¢ each.
THE BONEFISH BBQ BURGER*
CHICKEN CAESAR WRAP
TEX-MEX BURRITO
urgers
THE MACBURGER*
9.99
An old favorite served in a new way!
Philly cheesesteak, melted provolone, sautéed
mushrooms and onions wrapped in a flour tortilla.
9.49
onefish
“THE BIGGIE MAC”*
PHILLY CHEESE WRAP 6.99
Grilled 1/4# all beef hot dog split and covered
in our famous homemade Mac ‘n’ Cheese!
Top the MAC with fresh bacon crumbles! 7.29
Smother the MAC in Chuck’s famous chili!
7.29
1/4 pound all beef hotdog grilled to perfection on a
toasted bun. Add any topping above for 50¢ each.
Covered with melted Monterey Jack and Cheddar
cheeses and chopped bacon.
Smothered in our famous chili, shredded Cheddar
cheese and onions. Add some jalapenos- HOT DOG!!
A Bonefish original! Sauerkraut, Swiss cheese
and 1000 Island dressing.
All sandwiches served with choice of one regular side.
Captain’s side $.95 extra.
Split charge of $1.95.
S
andwiches‘N
S
ubs
CAPTAIN BOB’S BELLY 9.99
BUSTER FISH SANDWICH
BILL’S PHILLY CHEESESTEAK Full - 11.49
Half - 9.49
CJ’S FRESH CATCH SANDWICH
Market Price
ITALIAN STALLION
Full - 10.99
Half - 8.99
CLASSIC CLUB SUB
Full - 10.49
Half - 8.29
SMOKED TURKEY Full - 10.49
Half - 8.29
A gigantic portion of our own hand-battered tasty white fish
fillet, deep fried and topped with lettuce and tomato.
A handful!! Add cheese $.50.
A classic favorite of thinly sliced roast beef, sauteed onions,
mushrooms, and melted Provolone cheese. Served on
a Bonefish hoagie roll.
A fresh fillet of catch of the day - blackened, grilled or
broiled. Served with lettuce, tomato and tartar sauce.
SALMON BLT* Salami, pepperoni, cappicola, ham, Provolone, lettuce,
tomato, red onion, black olives and a red wine vinaigrette.
11.49
An old favorite with a new twist!! Blackened salmon fillet,
bacon, lettuce, tomato and our tasty tarragon mayo on
toasted foccacio bread.
LOBSTER* ROLL
Ham, turkey, bacon, Cheddar cheese, Swiss cheese, lettuce,
tomato and mayonnaise.
12.99
Freshly made lobster salad* served with shredded lettuce
in twin toasted New England style buns. Served with fresh
fried potato chips.
GROUPER REUBEN
Smoked turkey, Swiss cheese, lettuce, roasted red peppers,
red onion and pesto mayonnaise.
Market Price
Blackened grouper,melted swiss cheese, sauerkraut, and
1000 Island dressing on grilled rye bread.
REUBEN SANDWICH
THE “BIG PIG”
9.49
Corned beef, sauerkraut, melted Swiss cheese and 1000
Island dressing served on grilled rye bread.
CHARLIE’S TUNA MELT
8.99
9.79
GRILLED CHICKEN SANDWICH
8.29
A boneless chicken breast BBQ’d, grilled or blackened.
Add cheese or bacon $.50 each.
8.99
Hand breaded chicken strips smothered in our tasty Buffalo
wing sauce and served with Bleu cheese dressing.
JOHNNY G’s GRILLED CHEESE ‘N VEGGIEWICH
7.49
A family tradition - triple decker grilled cheese on rye
with tomato and green pepper grilled IN it not ON it!
Add bacon $.50
8.99
Grilled chicken breast, romaine lettuce, chopped bacon,
parmesan cheese and Caesar dressing.
CHICKEN BRUSCHETTA MELT
Half - 8.99
A favorite-served in our toasted hoagie roll covered in
melted Mozzarella cheese.
Grilled chicken, provolone cheese. avocado, bacon, lettuce &
tomato with pesto mayonnaise on toasted foccacio bread.
CHICKEN CAESAR
SANDWICH
USS CHICKEN PARMESAN
Full - 10.99
JOEY’S MEATBALL PARMIGIANA
Full - 10.99
Half - 8.99
9.79
BUFFALO BILL’S CHICKEN SANDWICH
Full - 8.99
Crispy chicken tenders covered in marinara sauce, melted
provolone & parmesan cheeses on a toasted hoagie roll.
Boneless chicken breast, grilled in our special BBQ sauce,
covered with Cheddar cheese, bacon and topped with
onion straws.
CATHI’S CALICCACIO
CUBAN SANDWICH
Cuban pork, ham, Swiss cheese, mustard and pickle
on toasted Cuban bread.
Fresh albacore tuna salad, swiss cheese, lettuce and tomato
served grilled on fresh rye bread.
THE ULTIMATE BBQ CHICKEN SANDWICH
8.49
1/2 pound of slow roasted, pulled BBQ pork. Served open
faced on Texas toast.
All sandwiches served with choice
of one regular side.
Captain’s side $.95 extra.
8.99
Grilled chicken breast topped with melted provolone and
fresh tomato bruschetta on toasted foccacio.
acos
BLACKENED
FISH TACOS
SOUTHWEST TACOS
l of blackened
Three tortilla shells ful
lettuce and
s,
ese
che
xed
fish, mi
h avocado
wit
ved
tomatoes. Ser
o chips.
tat
po
ranch and fresh
Three southwest chicken tacos
topped with mixed cheese, lettuce
and tomatoes. Served in soft flour
shells with a side of black beans
& rice and avocado ranch.
10.99
9.99
* Our freshly made lobster salad always contains real lobster meat
and may contain some Lobster Sensation imitation lobster.
S
RE TACO
I
F
I
J
I
F
.99
10
s
rimp taco
eese
y fiji fire sh
Three spich lettuce, tomato, cfth flour
topped wnitonion, served in sofried
and gree with a side of freshranch.
shells hips & avocado
potato c
Split charge of $1.95.
Ou
fre r ma
sh rk
if t ca et p
u
ri
h
wo ey w ght ce fi
sh
uld ere lo
sti an cal are
ll b y f va
a
e a res rie lway
h
s
tt
All entrees served with a choice of two regular sides. Captain’s sides $.95 extra.
he er, t ties
d he ...
Angler’s Catch
Add a small House or Caesar Salad for $2.50.
BONEFISH MAC’S FAMOUS FISH ‘N CHIPS
11.99
oc y
k!
A generous portion of tasty white fish fillet hand battered and deep-fried golden brown.
Served on a mound of “chips” and coleslaw. Straight from across the “big pond.”
CJ’S FRESH CATCH OF THE DAY
Market Price
Grilled, blackened or broiled fillet of CJ’s fresh catch.
Top with Cajun Cream, Béarnaise, Lemon Caper Butter, or Bechamel sauce for $.99
CASEY’S CATCH a la OSCAR
Fresh catch topped with crabmeat, fresh asparagus and Béarnaise sauce.
Market Price
MAC’S HOMEMADE CRABCAKES
Market Price
Three of our chef’s special Maryland-style pan seared jumbo lump crabcakes.
SUNKEN TREASURE TRIO
19.99
A platter of seafood delights - grilled fresh catch fillet paired with a boat of shrimp and
sea scallops sauteed in our garlic butter sauce over rice.
KEY WEST CATCH
Fresh catch mahi topped with tender shrimp, sundried tomatoes,
Kalamata olives, feta cheese and our key lime garlic butter sauce.
CAPTAIN’S SPECIAL
Market Price
19.99
Large butterfly shrimp loaded with our special crabmeat stuffing, spinach,
and topped with a light garlic cream sauce. Served over rice.
16.99
SHRIMP ‘N CHIPS
15.99
Tasty, tender fresh catch fillet baked with a crabmeat stuffing & topped
with sauteed shrimp and our lemon butter caper sauce.
STUFFED SHRIMP
10 battered and deep fried shrimp piled high on a bed of “chips”.
Served with coleslaw and cocktail sauce.
ISLAND SALMON*
17.99
A 10 oz teriyaki grilled salmon fillet topped with grilled pineapple and mandarin oranges.
DUVAL STREET BOURBON GRILLED SALMON*
A 10 oz salmon fillet marinated in our bourbon sauce and grilled to perfection.
17.99
“GRAND SLAM” Fried Seafood Combo
18.99
MANGROVE MOJO SHRIMP
16.99
Our famous hand-battered tasty white fish, crab cake, clam strips and fried shrimp feast!
10 large shrimp marinated in Mac’s mojo sauce (citrus-lime juice, garlic and herbs).
Served over rice.
JIM’S COCONUT SHRIMP
16.99
8 large shrimp fried in a crunchy coconut batter. Served with tropical orange dipping sauce.
SNOW CRAB LEGS
1.5 lb. of sweet, succulent snow crab legs. Served with drawn butter.
Pasta
Market Price
All pastas served with a choice of House or Caesar Salad.
MILE MARKER ONE PASTA
15.99
SHRIMP SCAMPI 16.99
Sauteed shrimp in a tangy key lime garlic butter
sauce with sundried tomatoes & Kalamata olives.
Served over linguine and topped with feta cheese.
Tender linguine topped with a generous portion
of sauteed shrimp in a light garlic butter sauce.
CAJUN CAY PASTA
Chicken $14.99 Shrimp $16.99
Land or Sea style! Blackened shrimp or chicken
tossed in our special Cajun cream sauce served
over penne pasta.
DRUNKEN SAILOR PASTA 17.99
Scallops, shrimp & mahi tossed in our chef’s special
a la vodka sauce served over penne pasta.
Split charge of $1.95.
Landlubber Favorites
All entrees served with a choice of two regular sides. Captain’s sides $.95 extra.
Add a small House or Caesar Salad for $2.50. Smothered in mushrooms and onions... $1.29
BAYOU CAJUN SIRLOIN*
19.99
A 12oz center cut sirloin soaked in our own secret
bourbon/teriyaki marinade and grilled blackenedstyle. Served to you on a sizzling platter atop a bed
of cajun onions.
CENTER CUT SIRLOIN STEAK*
PRIME RIB*
Slow roasted to succulence daily,
served with au jus and horseradish sauce.
(Served 4pm ‘til Close, FRI- SUN only)
Legends Cut- 16 oz.......19.99
Large Cut-12 oz.......15.99
Aged US Choice sirloin seasoned and charbroiled
to your preference.
Petite - 8oz.....12.99
Large - 12oz....18.99
REDBONE RIBEYE*
18.99
FIELD and STREAM*
19.99
PUFF’s PRIME*
Giant 18 oz cut seasoned and seared on the grill!
22.99
12 oz hand cut daily and charbroiled to perfection.
8 oz aged center cut sirloin & five grilled, blackened
or fried shrimp. Add five more shrimp for $5.49.
CHARBROILED
CHICKEN BREAST
11.49
CHICKEN MONTEREY
12.99
Twin boneless breasts charbroiled and seasoned to
perfection or basted in our special BBQ sauce.
Twin grilled boneless breasts basted in our secret
BBQ sauce then topped with melted Monterey Jack
and cheddar cheeses, chopped tomatoes, chives
and bacon.
MONDAY NIGHT SPECIAL
only $11.95!
10 0z Cut, loaded baked potato, choice of
small House or Caesar salad and dinner roll.
Served 5 pm until supplies last!
OUTER BANKS CHICKEN
Twin boneless breasts charbroiled and
topped with honey mustard, bacon, sauteed
mushrooms, and melted Monterey Jack and
Cheddar cheeses.
KEY LIME GRILLED CHICKEN
Twin boneless breasts marinated in a
Key Lime herb juice and charbroiled.
Six hand-breaded chicken strips fried golden brown
and served with honey mustard or BBQ sauce.
the Bon ‘til tender in
“Fall Off ‘e
m slow
nd
We cook l recipe BBQ sauce a
ia
s!
c
e
e
d
si
sp
2
r
ou
a choice of
ser ved with
K......18.99
FULL R AC ......13.99
K
HALF R AC
BBQ HEAVEN
18.99
Half rack of BBQ ribs and
twin boneless BBQ chicken
breasts.
RIBS ‘N WINGS
On the
Basket of Fries
Home Style Cole Slaw
Smashed Redskin Potatoes
Black Beans and Rice
Fresh Vegetable Medley
Baked Beans
Basket of Bonefish Garlic Bread
Pasta Salad
Red Potato Salad
Macaroni Salad
Fruit Salad Medley
11.99
WALK THE CHICKEN PLANKS 10.99
BABY
S
BACK ReIDeBlicious”
Sidelines
12.99
16.99
2.99
2.79
2.99
2.99
2.99
2.79
2.99
2.99
2.79
2.79
2.99
Half rack of BBQ ribs and
six wings-any sauce.
Captain’s Sides
Bonefish Chips (Steak Cut Fries)
Sweet Potato Fries Fresh Asparagus Bearnaise
Beer Battered Onion Rings
Homemade Mac n Cheese Loaded Baked Potato
3.99
3.99
3.99
3.99
3.99
3.99
Fresh Potato Chips
3.99
Split charge of $1.95.
Cool Endings
“THE GOLDEN DOME”
6.99
A warm chocolate brownie, hot fudge, vanilla
ice cream, whipped cream and a dome of
golden caramel.
“CHIEF’S CHOCOLATE CHIP 6.99 COOKIE BOWL”
A Bonefish Mac’s exclusive!
Take warm chocolate chip cookies and top
with vanilla ice cream, hot fudge, whipped
cream, chocolate chips and a cherry!
BONEFISH BANANA BOAT
6.99
Fresh banana boat filled with a scoop each of
vanilla and chocolate ice cream topped with
hot fudge, fresh strawberry topping,
whipped cream, chopped nuts and a cherry!
S’MORE SUNDAE 5.99
Layers of graham crackers, chocolate ice
cream, warm marshmallow sauce and hot
fudge topped with mini-marshmallows and a
fudge graham cookie!
ISLAMORADA KEY LIME PIE 4.99
Smooth and tart – the REAL thing –
Crowned with whipped cream and a
raspberry ribbon garnish!
THE APPLE OF OUR EYE
6.99
Just like Mom used to make! Warm apple
crisp a la mode with vanilla ice cream and
caramel sauce.
PEANUT BUTTER FUDGE PARFAIT
5.99
Layers of vanilla ice cream, hot fudge and
Reese’s pieces topped with whipped cream
and a peanut butter cup!
SUPER SUNDAE
4.99
Vanilla ice cream topped with hot fudge or
hot caramel, whipped cream and a cherry.
Wine Cellar
Mac’s
White Wines
Glass Bottle
Sauvignon Blanc, Nobilo
Chateau St Michelle, Riesling
Pinot Grigio, Ruffino
Pinot Grigio,Santa Margherita
Chardonnay, Clos du Bois
Chardonnay, Kendall Jackson
Chardonnay, La Crema
$ 8.00
$ 7.50
$ 8.25
$10.50
$ 7.50
$ 8.50
$10.00
Listed from light to full bodied
Red Wines
By the Glass … $5.25
$30.00
Happy Hour….. $3.50
$30.00
$32.00
Chardonnay
$36.00
Pinot Grigio
$30.00
White Zinfandel
$32.00
Cabernet Sauvignon
$36.00
Merlot
Pinot Noir
Listed from light to full bodied
Pinot Noir, La Crema
Malbec, Alamos
Merlot, Blackstone
Shiraz,Yellow Tail
Cabernet Sauvignon, Hogue PREMIUM HOUSE WINES
$10.00$36.00
$7.50$30.00
$7.50 $26.00
$7.50 $26.00
$7.50 $26.00
Champagne
Split
Bottle
Brut, Korbel
$6.50
Moet, Imperial
$24.00
$65.00
Ask your Server for our
Premium WIne Selections
B
everages
COKE ~ SPRITE ~ DIET COKE ~ MR. PIBB ~ RASPBERRY TEA
LEMONADE ~ IBC ROOT BEER (reg. or diet) ~ ICED TEA ~ COFFEE
18% Gratuity Added to Parties of 8 or more.
*
Bonefish Mac’s makes every attempt to identify ingredients that may cause an allergic reaction for those with food allergies.
However, we cannot guarantee the absence of cross contamination of potentially allergic ingredients nor the absence of any specific
allergen in a particular menu item. Customers concerned with food allergies need to be aware of this risk.
Consuming undercooked or raw protein may be hazardous to the health of certain individuals. Please consult your doctor if unsure of your risk.
There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater rick of
serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, please consult a physician. Raw oysters are not available for take out.
Alcohol is used in the preparation of certain menu items. Please ask your server if you desire more details.
All Entrees include your choice of :
Cup of Soup OR House or Caesar Salad, dinner roll, and one regular side item.
ANGLER’S CATCH SEAFOOD
PASTAS
Buffalo Shrimp
Coconut Shrimp
Shrimp N Chips
Fish N Chips
Fresh Catch
Stuffed Shrimp
Bourbon Grilled Salmon*
Island Salmon*
Mojo Shrimp
Shrimp Scampi
Cajun Cay Pasta
Mile Marker Pasta
IS
T
H
G
I
N
Y
A
D
N
MO
* NIGHT
B
I
R
E
M
I
PR
$11.95
m 5pm
Mondays only fro
st!
while supplies la
,
oasted Prime Rib
-r
w
o
sl
t
en
ul
cc
Our su
tato,
loaded baked po aesar salad
ouse or C
choice of small H Get here early!
and dinner roll.
* Consuming undercooked protein may be hazardous to the health of certain individuals.
Please consult your doctor if unsure of your risk.
CHICKEN
Outer Banks Chicken
Chicken Monterey
Key Lime Grilled Chicken
Walk The Chicken Planks
LANDLUBBER FAVORITES
Baby Back Ribs
Ribs N Wings
Buffalo Wing Platter
Petite Sirloin*
Start with
a
Mac’s Mini
Appetizer
$4.99
Bonefish W
rappers
Spinach Art
ichoke Dip
Loaded Pot
ato Boats
May not be combined with any other offer. Dine In Only.
Order must be placed by 6:00 pm regardless of wait.
Substitutions and add-ons at an additional charge. Split charge of $1.95. Leftover Packaging $.50.
Cool
Endings
“CHOCOLATE CHIP COOKIE BOWL” $6.99
“THE GOLDEN DOME”
$6.99
BONEFISH BANANA BOAT
$6.99
ISLAMORADA KEY LIME PIE
$4.99
THE APPLE OF OUR EYE
$6.99
PEANUT BUTTER FUDGE PARFAIT
$5.99
S’MORE SUNDAE $5.99
SUPER SUNDAE
$4.99
COOKIE CUP
$2.99
REESE’S SUNDAE
$2.99
TUTTI FRUITY SUNDAE
$2.99
JUST A SCOOP!
$1.99
A Bonefish Mac’s exclusive! Take three warm chocolate chip
cookies top with vanilla ice cream, hot fudge, whipped cream,
chocolate chips and a cherry!
A warm chocolate brownie, hot fudge, vanilla ice cream,
whipped cream and a dome of golden caramel.
Fresh banana boat filled with a scoop each of vanilla and
chocolate ice cream topped with hot fudge, fresh strawberry
topping, whipped cream, chopped nuts and a cherry!
Smooth and tart - the REAL thing crowned with
whipped cream and a raspberry ribbon garnish!
Just like Mom used to make! Warm apple crisp a la mode
with vanilla ice cream and caramel sauce.
Layers of vanilla ice cream, hot fudge and Reese’s pieces topped
with whipped cream and a peanut butter cup!
Layers of graham crackers, chocolate ice cream, warm
marshmallow sauce and hot fudge topped with minimarshmallows and a fudge graham cookie!
Vanilla ice cream topped with hot fudge or hot caramel,
Whipped cream and a cherry.
Light
Endings
Warm Chocolate Chip Cookie topped with Vanilla ice cream,
hot fudge, chocolate chips, whipped cream & a cherry. A mini
version of our best seller!
Vanilla Ice Cream, Hot Fudge, Reese’s pieces, & whipped cream.
Vanilla Ice Cream, Strawberry Topping, Banana Slices
Pineapple, Whipped Cream, and a cherry.
Plain chocolate or vanilla ice cream. Hershey syrup if desired.
STUFFED PORTABELLA PARMIGIANA
8.99
FRIED MUSHROOMS
7.99
Breaded portabella mushroom stuffed with creamy
spinach filling then topped with marinara sauce
and melted provolone and parmesan cheeses.
Hand breaded and delicately fried fresh portabella slices
served with zesty horseradish sauce.
CHICKEN BRUSCHETTA 9.99
FLORENTINE
Crispy garlic toast points topped with creamy spinach
artichoke blend, grilled chicken, bacon, melted provolone,
grilled fresh tomato and garnished with green onion and
parmesan cheese.
AHI TUNABURGER*
11.99
CRAB CAKE MINIS
11.99
Fresh ahi tuna burger made daily and served with lettuce,
tomato and onion on our toasted foccaccio bun.
Our sautéed crabcakes chock full of lump crabmeat
served on mini buns with guacamole, remoulade
and shredded lettuce.
COCO CAY SHRIMP SALAD
11.99
Crunchy coconut fried shrimp top this island delight of
baby spinach, fresh pineapple, mandarin oranges, grapes and
almonds sprinkled with freshly toasted coconut. Served with
Oriental dressing and a side of orange marmalade dipping sauce.
TURKEYBURGER9.29
Seasoned and grilled to perfection on our toasted focaccia
bun. Served with lettuce, tomato, and onion.
NOT-A-BURGER7.99
A Bonefish Mac’s vegetarian exclusive… you’ll never know
what’s missing! Grilled portabella mushroom,
choice of cheese, tomato, green pepper, sautéed
mushrooms and onions and a dash of steak sauce
served on a fresh toasted bun. WHERE’S THE BEEF?
CUBAN PHILLY SANDWICH
9.49
Thinly sliced marinated Cuban pork, sautéed onions, and
melted provolone cheese on a toasted hoagie roll.
All Sandwiches served with a choice of one regular side.
Specialties
JERK JAMBALAYA BOWL HOT! 10.99
Our famous jerk wings & andouille sausage, sauteed
onions, green peppers & jalapenos swimming in our spicy
delicious jerk broth over a mound of white rice.
DEEP SEA CRACK MAC
ENTREE 16.99
SMALL 12.99
Our world famous mac and cheese topped with baby
shrimp, crab and lobster – dive right in for comfort food
bliss! Served with your choice of small House or Caesar
salad and garlic toast points.
T
H
G
I
N
Y
A
D
N
MO
B*
I
R
E
M
I
R
IS P
HT
G
I
N
$
11.95
while supplies last!
Mondays only from 5pm asted Prime Rib,
Our succulent slow-ro
loaded baked potato, ar salad
or Caes
choice of small Houseet here early!
and dinner roll. G
Dine In Only
$6.99
ls
Lunch Spe-c2iapm
Mon - Fri 11am
hase
Beverage Purc
Required.
$10.95
21 COMPLETE DINNER ENTREES
Includes soup or salad,
one regular side item and dinner roll.
Sun - Thurs 3:00 - 6:00 pm
Must be seated and Order placed by 6:00 pm regardless of wait
Dine In Only
Kids Eat Free
Mon & Thurs ALL
DAY
!
10 and under. Dine In
Only. One Kids Meal
per child.
Two kids per adult pur
chasing a meal of $8.
00 or more.
W
NE
Louisiana
Pie Tin Boil
Every Wednesday 5:00 - 9:00 pm
Old Bay Bayou Seafood Boil with Snow Crab Legs,
Steamed Shrimp, Redskin Potatoes,
Corn on the Cob and HomeMade Hush Puppies!
Specails cannot be combined with any other offer.
(No Substitution or Take Out Available)
B O N E F IS H M AC ’S
S P O R T S G R IL L E
2002 East Sample Road, Lighthouse Point
954-781-MACS
662 SE Becker Road, Port St Lucie
772-344-MACS
10880 Forest Hill Blvd, Wellington
561-798- MACS
MAC’S
MONDAY:
L
IGHT BITE
$
LUNCH MENU
6.99
*
FAMOUS BLUEPLATE MEATLOAF SPECIAL
Lite portion of our homemade meatloaf,
mashed potatoes and hot brown gravy topped
with onion straws. SUPER SIZE for $1.99 more!
TUESDAY:
MACBURGER
Our 1/2# burger served with choice of fries
or cole slaw. Premium Toppings $.50 each.*
WEDNESDAY: BLUEPLATE MEAT LOVER’S LASAGNA
Lite portion of our homemade lasagna chock
full of sausage, meatballs and pepperoni.
SUPER SIZE with salad for $1.99 more!
THURSDAY:
CHICKEN SANDWICH
Grilled, blackened or BBQ served with French fries
or cole slaw. Premium Toppings $.50 each.*
FRIDAY:
BONEFISH PASTA DU JOUR
Weekly Pasta special served with garlic toast slice.
RUBEN’S SHEPHERDS PIE
Hearty bowl of seasoned ground beef and garden
vegetables topped with mashed potatoes and mixed
cheese & baked til golden brown.
EVERY DAY:
MAC’S CHOPPED SALAD Lite portion
CHICKEN QUESADILLA
SOUP ‘N’ SANDWICH
A cup of any Soup paired with a toasted Turkey,
Club or Tuna salad quarter sub.
Premium toppings: Swiss, cheddar, American or
blue cheese, bacon, sauteed onions, green peppers
or mushrooms.
SOUP
OF THE
DAY
Cup $3.49
Bowl $5.49
Monday:
Tuesday:
Wednesday:
Thursday:
Friday:
Sat. & Sun:
Hearty Chicken Noodle
Spicy Southwest Chicken
Italian Wedding
Seafood Gumbo
Shrimp & Corn Chowder
Chef’s Choice
Monday - Friday 11:30 am - 3:00 pm
*With purchase of any beverage
No substitutions please
Light Bite Lunch SEP 2012 LHP.indd 1
TUESDAY & THU
RSDAY
DOUBLE LUNCH
PUNCH DAYS!
Get your Lunch Card
punched twice with
a purchase
of $8 .00 or more.
9/27/12 1:41 PM
Mac’s Minnow Menu $4.99
(little fish10 and under)
These meals include fries and a fountain drink!
HOT DIGGETY DOG
Served grilled - a ballpark favorite!
e
e
r
F
t
a
E
ay
s
d
d
s
i
r
K
u
h
T
&
y
a
d
n
o
M
3-9PM
with
under ult
d
n
a
0
per ad
ages 1
o kids
al for
e
w
t
m
t
i
s
d
ree ki
se. Lim
One f
urcha
p
d
o
fo
adult
Help the seahorse find
its way out of the maze
MINNOW BURGERS
Two of our 2 oz mini burgers - kid sized! Add cheese $.25
ALL-AMERICAN GRILLED CHEESE
Always a winner!
NEMO NUGGETS
You’ll walk the plank for our chicken fingers!
Served with BBQ sauce.
CORN DOG
Crispy corn battered hot dog on a stick.
POPCORN SHRIMP
Kid’s size breaded shrimp.
WINGDINGS
Breaded and fried chicken wings
PIER ONE PIZZA
Cheese or pepperoni - just right for one!
These meals include a fountain drink!
BONEFISH MAC-N-CHEESE
Kid’s favorite, creamy and yummy!
POPEYE’S PASTA
Linguine with marinara sauce!
Minnow Desserts $1.99
GUMMY SUNDAE
Scoop of vanilla or chocolate ice cream with chocolate or
caramel syrup, gummy worms, whipped cream & a cherry.
CUP OF MUD
Chocolate pudding, Oreo cookie crumbs and gummy worms
MOM’S COOKIES
Chocolate chip - who can resist!
Additional charge for milk,
chocolate milk or juice.
Not included in Kids Eat Free.
Dot-To-Dot