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Tempura Stuffed Mushrooms with
Crab and Shrimp 13.75
Chilean crab, shrimp, cream cheese, mushrooms with garlic
parmesan butter
Housemade Ginger Chili Chicken Tenders 12.75
Seasoned breaded chicken, sweet chili ginger with crispy wontons
Paprika Chicken Quesadilla
12.75
Roasted red pepper, feta cheese, sour cream, fire roasted tomato jam
and jalapeños
To start & share
Canadian Goat Cheese and Arugula
Bruschetta 12.75
House made flat bread with a sweet onion honey glaze
Crispy Tempura Calamari
With ponzu and tobiko dipping sauce
Ric’s Poutine
12.75
12.75
Whiskey and Madagascar peppercorn demi glaze, Quebec
cheese curds, spring onion with maple bacon sticks
Seared Atlantic Scallops
12.75
Pepper crusted with fried leeks and cognac sauce
Ahi Tuna Tacos
13.75
Spicy aioli, micro sprouts on grilled lime pepper soft tortillas
Tiger Shrimp Bake
13.75
Asiago, arugula and garlic butter
Smoked Salmon Roll
13.75
Smoked sockeye salmon, sriracha mayo, cucumber, avocado
and a sweet soya glaze
RLG Wings
13.75
Hot, mild, sea salt & pepper, parmesan garlic butter,
lime pepper or honey garlic
Hoisin Glazed Pork Fingers
14.75
St. Louis pork rib fingers with hoisin glaze
Mediterranean Dip (to share)
13.75
Cream cheese, artichokes, spinach, olives, feta cheese with warm
pita bread and corn chips
Ric’s Nachos
13.75
House made lime infused corn tortilla chips, tomatoes and sweet
peppers, jalapeños, olives, fire roasted tomato salsa and sour cream
ADD
extra cheese
2.00
fresh housemade guacamole
4.00
grilled chicken or ground Kobe beef 6.75
Tuna Carpaccio
14.75
Soups & Salads
Cajun crusted and seared blue rare, sliced thin with fresh mango,
avocado, arugula, and ponzu sauce
Chef’s Creation
cup 5.75
Ric's New England Clam Chowder
A Ric's traditional recipe, always made in-house
7.75 cup 5.75
Ric’s Caesar
10.75 starter 6.75
Crisp romaine lettuce, capers, asiago crisp with Ric’s signature
Caesar dressing
Baby Spinach Salad
12.75 starter 7.75
Fresh garden herb dressing, roasted beets with goat cheese
and Spanish onion
Rocket Greek Salad
12.75 starter 7.75
Arugula, cucumber, bell peppers, fresh tomato, with feta
Market Bistro
14.75
Pulled roasted chicken, green apple, sundried cranberry, organic
micro greens, candied pecans in a cinnamon balsamic dressing
California Cobb Salad
12.75
Grapefruit, tomato, avocado, iceberg and quinoa with feta dressing
SALAD ENHANCEMENTS
Grilled chicken breast
Garlic tiger prawns (6)
New York steak (7 oz)
Grilled Salmon
Vegetarian
#99RLG 13.7b
7.75
House made daily from scratch
Ocean Wise
6.75
6.75
8.75
7.75
Gluten Free
All items from our Chopping Block are served
with our chef's baby potatoes
ADD a starter soup, Caesar or baby spinach salad for only 5.75
New York Striploin Steak
7oz 24.75
10oz 30.75
Seafood
Chopping Block
Our most popular cut, richly marbled and delicious
Filet Mignon
6oz 29.75
8oz 34.75
Fork tender, bacon wrapped with boursin butter
Ribeye
The steak lover’s cut, thick, rich and juicy
12oz 30.75
16oz 35.75
Ric's Bison Ribeye
12oz 36.75
Grilled bison ribeye with merlot reduction
Maple BBQ Pork Chop
24.75
BBQ St. Louis Pork Ribs
24.75
Thick cut pork chop grilled and basted in maple BBQ
sauce with apple and onion compote
Full rack of St. Louis cut side ribs with house made BBQ sauce
Rack of Lamb
34.75
½ rack 25.75
Full rack of New Zealand lamb, dijon and panko
crusted, with a herb and merlot reduction
STEAK ENHANCEMENTS
Sautéed garlic tiger prawns (6)
6.75
Nova Scotia lobster tail (4 oz)
10.75
Alaskan king crab legs (half pound)
14.75
Sautéed garlic mushrooms
4.75
Boursin butter and merlot reduction
4.75
Crispy fried onions
3.75
Whiskey and Madagascar peppercorn sauce 3.75
Pasture raised in High River, Alberta, Sterling Silver™
beef is Canada’s best, the top 2% of all graded beef
hand-selected to be finely marbled and carefully
aged for supreme tenderness . Ric’s ages a further
28 day in-house and grills at 1500 C to guarantee the flavour and
low impact and conscientious farming with strict adherence to the
Animal Nutrition Association of Canada’s highest standard for each
and every cut of beef we serve.
ADD a starter soup, Caesar or baby spinach salad for only 5 .75
Seared Ahi Tuna
29.75
Black pepper and wasabi dusted, wasabi lime beurre blanc with fruit
and ginger salsa, rice pilaf and daily vegetables
Market Special MP
Catch of the day. Served with daily vegetables and rice pilaf
Ask your server for today's creation
Seven Spice Wild Pacific Salmon
24.75
Chef's spice blend, green apple sticky rice, julienne vegetable
salad and garden pea puree
Alaskan Halibut and Chips
19.75
Stout battered, julienne vegetable slaw with caper remoulade
Bombay Fire Halibut
27.75
Blackened in a spicy masala curry spice rub, tomato and mint
yogurt, rice pilaf, and daily vegetables
Pastas & Pans
Prosciutto Wrapped Halibut
27.75
Seared, with tomato ragout, daily vegetables and green
apple sticky rice
Ric’s Lounge & Grill serves Ocean Wise™ products recommended by
the Vancouver Aquarium as an ocean-friendly seafood choice
All Pastas & Pans are house made
Substitute gluten free pasta 2.00
Prawn and Scallop Lemon Pepper Linguini
23.75
Seasonal tomatoes, baby spinach and roasted red pepper butter
Fettuccini Alfredo
15.75
Fresh garlic, white wine, and asiago cream sauce
Penne Regatta
19.75
Grilled chorizo sausage, fired roasted tomato puree with
arugula and feta cheese
Traditional Bolognese
17.75
Ric’s famous meat sauce, penne pasta and shaved parmesan
Mushroom Risotto with Scallops
21.75
Arborio rice, mushrooms, seared Atlantic sea scallops
and parmesan cheese
Udon Stirfry
21.75
Thick udon noodles, tiger prawns, sautéed chicken and
julienne vegetables in hoisin sauce
PASTA ENHANCEMENTS
Grilled chicken breast
Garlic tiger prawns (6)
New York steak (7 oz)
6 .75
6 .75
8 .75
FRESH INGREDIENTS. FRESHLY PREPARED.
GUARANTEED.
#99RLG 13.7b
All Pizzas are 12” thin artisan crust made in house
Substitute gluten free crust 4.00
BBQ Chicken Pizza
16.75
Pizzas
Roasted red peppers, sweet onions, jalapeños
Pepperoni and Mushroom
16.75
Tomato sauce, mozzarella
Caprese
14.75
Ripe Mozzarella, tomato, basil arugula salad
Hunter’s Pizza
17.75
Grilled chorizo sausage, prosciutto, pepperoni, sweet peppers,
onions, mushrooms with mozzarella, tomato and red chilli flakes
Gardenia
15.75
Bell peppers, onions, mushrooms, spinach, olives with fire
roasted salsa and feta cheese
Market Pizza
MP
Chef’s daily creation on a thin artisan crust
Favorites
ADD a starter soup, Caesar or baby spinach salad for only 5.75
Ric’s Jambalaya
26.75
Chicken, prawns, scallops, chorizo sausage, peppers and onions
with house made spicy New Orleans sauce and basmati rice
Sterling Silver Beef Short Ribs
23.75
India Pale Ale braised and fork tender, chef’s baby potatoes,
and daily vegetables
Mango Chicken Curry
19.75
Basmati rice, mango chutney with cilantro yogurt
Hunan Duck Breast
25.75
Seared duck breast in a soy, ginger, citrus glaze with chef’s
baby potatoes and almond slivers served on roasted beet salad
Roasted Chicken Supreme
24.75
Fresh herbs, butter, wild mushroom sauce with chef's
baby potatoes and market vegetables
All Burgers & Sandwiches are served with your
choice of French fries, Caesar or baby spinach salad, or soup
Subsitute clam chowder, rocket Greek, or sweet potato fries 2.00
Grilled New York Steak Sandwich (7oz)
16.75
Sandwiches
Ciabatta garlic toast. served with spicy, crispy onions
Housemade Kobe Beef Cheese Burger
14.75
Aged cheddar, leaf lettuce, ripe tomato, sweet onion and kosher
dill pickle with basil mayonnaise
Ric’s Bison Burger
16.75
House made lean ground bison, leaf lettuce, ripe tomato and
sweet onion and kosher dill topped with cheddar or blue cheese
Short Rib Grilled Cheese
14.75
India Pale Ale braised Sterling Silver short rib, gruyere cheese,
French baguette and au jus
Roasted Turkey Sandwich
13.75
Roasted turkey breast, prosciutto, cranberry aioli, aged
cheddar cheese on a ciabatta bun
Coconut Curry Chicken Sandwich
14.75
Mango curry mayonnaise, cilantro, carrot and cucumber
on a French baguette
Chicken Club
14.75
Grilled chicken breast, maple smoked bacon, cheddar
cheese and herb aioli
BLTC
12.75
Maple smoked bacon, leaf lettuce, ripe tomato and cheddar cheese
Desserts
SANDWICH ENHANCEMENTS
#99RLG 13.7b
Maple smoked bacon
Avocado
Sautéed mushrooms
Crispy fried onions
Cheddar cheese
2.00
2.00
2.00
2.00
2.00
All Desserts are made in house from scratch
Raspberry & Callebaut Chocolate Cake
Raspberry coulis, chocolate ganache
Chef’s Seasonal Dessert
Ask your server for today’s creation
Chef’s Cheesecake
7.75
7.75
Ask your server for today’s creation
Créme Brulee
7.75
Made in house, individually caramelized
Cappuccino Ice Cream Pie
7.75
Espresso ice cream, chocolate wafer crust
7.75