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CAN BE PREPARED
GLUTEN FREE
STARTERS
CRAB CAKES
Maryland lump crab served with a Cajun remoulade 11.95
TUNA SASHIMI
Seared Ahi tuna, served over a soy ginger sauce then drizzled with a wasabi cream sauce.
Garnished with baby arugula, crispy wontons, red peppers and red onion 12.95
HUMMUS PLATE
Roasted red pepper hummus served with crisp vegetables and baked pita chips 8.95
EDAMAME
Sprinkled with Kosher salt and served with a soy ginger dipping sauce 6.95
CHICKEN QUESADILLA
Grilled chicken, tomatoes, scallions and cheddar/jack cheese.
Served with sour cream and salsa 11.95
SLIDERS
Three hand-packed mini burgers with ketchup, spicy mustard, bacon and American cheese.
Served with hand-cut fries 10.95 - substitute sweet potato fries, truffle fries or black & tan onion rings 2.00
NACHOS
Tortilla chips layered with melted cheddar/jack cheese, jalapeños, tomatoes, black olives and scallions.
Served with sour cream and salsa 11.95 - add guacamole 2.00 - chicken or chili 3.00
WINGS
Boneless or Bone-In Single Order 10.95 - Double Order 18.95
Served with bleu cheese, celery and carrots and your choice of sauce: Buffalo / Honey Buffalo / Honey Chipotle
ONION SOUP
House-made, topped with Swiss and Mozzarella cheese 6.95
CHILI
Topped with melted cheddar/jack cheese and served with tortilla chips
Cup 4.95 - Crock 5.95 - Bowl 8.95
BLACK
TAN ONION RINGS
Served with a Creole dipping sauce 7.95
SWEET POTATO FRIES
7.95
TRUFFLE FRIES
Hand-cut fries sprinkled with truffle oil,
Parmesan cheese and fresh rosemary 7.95
HAND-CUT FRIES
5.95
1/2 PRICE WINGS
1/2 PRICE STARTERS
KIDS EAT FREE
Bone-In Wings Only • 5pm - 10pm
3pm - 5pm
*Dine in only. Restrictions apply.
*Dine in only. Restrictions apply.
When you order one Dinner Salad or Coalition
Specialties menu item, you get one free kids meal.
EVERY SUNDAY
MONDAY NIGHT *
MONDAY - FRIDAY*
EVERY TUESDAY NIGHT*
*Dine in only, other restrictions may apply.
N415
CAN BE PREPARED
GLUTEN FREE
SALADS
SANDWICHES
Crab cake and grilled shrimp served over mixed greens, tossed in a
citrus vinaigrette with avocado, hearts of palm, roasted corn,
onions and cherry tomatoes 16.95
Sliced, rare roast beef topped with sautéed onions and
Swiss cheese, on a toasted baguette with a side of au jus 12.95
CRAB CAKE
GRILLED SHRIMP
COALITION SALAD
Crispy chicken drizzled with a honey chipotle sauce served over romaine
lettuce, tossed in an avocado ranch dressing with cheddar/jack cheese,
jalapeños, black olives, scallions, tomatoes and bacon 12.95/14.95
AHI TUNA SALAD
Seared Ahi tuna, drizzled with a wasabi cream sauce, served over
baby arugula with celery, red peppers, boiled potatoes, wonton chips,
green beans, green olives, red onions and carrots,
tossed with a ginger vinaigrette 16.95
CHOPPED SALAD
Tomatoes, black olives, bacon and iceberg lettuce tossed in a Dijon
vinaigrette dressing, topped with sliced grilled chicken, hardboiled egg,
avocado, blue cheese crumbles and wonton chips 12.95/14.95
ROAST CHICKEN
APPLE
Tender, pulled roast chicken served over mixed greens, tossed in a
cranberry balsamic dressing with carrots, cherry tomatoes, feta cheese,
cranberries, green apples and spicy candied walnuts 12.95/14.95
ARUGULA
GOAT CHEESE
Baby arugula, beets, roasted corn, cherry tomatoes, hearts of palm and
goat cheese, tossed in a honey balsamic vinaigrette 12.95/14.95
Add chicken 3.00 - steak tips 5.00 - salmon or grilled shrimp 6.00
CAESAR
Crisp romaine lettuce tossed with our Caesar dressing,
croutons and shaved Parmesan cheese 9.95
Add chicken 3.00 - steak tips 5.00 - salmon or grilled shrimp 6.00
FRENCH DIP
BEER BATTERED COD REUBEN
Beer battered cod, coleslaw, Russian dressing and
Swiss cheese, grilled on marble rye 12.95
CORNED BEEF REUBEN
Corned beef, sauerkraut, Russian dressing and
Swiss cheese, grilled on marble rye 11.95
SALMON SANDWICH
Baked, blackened salmon with arugula and a wasabi mayo,
on a toasted baguette 13.95
GRILLED CHICKEN
AVOCADO
Topped with Swiss cheese, lettuce, tomato and a creamy
ranch dressing, on toasted multi-grain bread 11.95
CALIFORNIA CLUB
Fresh roasted turkey, avocado, bacon, lettuce, tomato, cheddar
cheese and chipotle mayo, on toasted wheat bread 11.95
WRAPS
VEGGIE WRAP
Black bean and corn salsa, basmati rice, fresh avocado, Pico de Gallo,
sautéed peppers and cheddar/jack cheese 10.95 - add chicken 3.00
BUFFALO CHICKEN WRAP
Grilled chicken, Buffalo sauce, lettuce, tomato and
bleu cheese dressing 10.95
CHICKEN CAESAR WRAP
Grilled chicken, crisp romaine lettuce with our house-made Caesar
dressing and shaved Parmesan cheese 10.95
BURGERS
COALITION BURGER
Hand-packed, served on a fresh baked roll
with lettuce, tomato and onion 10.95
Add fried egg, American, cheddar, Swiss, mozzarella, Muenster, chili, salsa,
sautéed peppers, sautéed onions, sautéed mushrooms, bacon .75 each
bleu cheese crumbles or guacamole 1.25 each avocado 1.50
VEGGIE BURGER
WEEKDAYS 11:30AM - 2PM. With the purchase of any beverage. Dine-In Only.
TRY A BREWERS BEER BROWSER
Sample any four of our twenty beers on tap for $11
Topped with American cheese, a creamy ranch dressing, sautéed onions,
lettuce and tomato, on toasted multi-grain bread 10.95
TURKEY BURGER
Ground, all white meat turkey mixed with fresh mozzarella, basil,
oregano and panko breadcrumbs. Topped with Muenster cheese,
lettuce, tomato and cranberry mayo, on toasted ciabatta 11.95
Our sandwiches, burgers, and wraps are served with hand-cut fries or coleslaw & a pickle. Wheat or flour wraps are available upon request.
Substitute sweet potato fries, truffle fries or black & tan onion rings for 2.00
N415
CAN BE PREPARED
GLUTEN FREE
SPECIALITIES
PARMESAN COD
Cod topped with a Parmesan cream sauce and panko bread crumbs, then baked.
Served with mashed potatoes and grilled asparagus 19.95
ATLANTIC SALMON
Roasted salmon topped with an avocado-papaya salsa. Served over a bed of basmati rice tossed with sautéed spinach,
red peppers, cherry tomatoes and asparagus 16.95/19.95
Salmon can be prepared Cajun style upon request
BEER BATTERED FISH
CHIPS
Served with coleslaw and tartar sauce 16.95
FISH TACOS
Cod dusted with Cajun spices, grilled and topped with an Aioli sauce,
in soft flour tortillas with cheddar/jack cheese, Pico de Gallo and shredded lettuce. Served with jambalaya rice* 13.95/15.95
BBQ CHICKEN TACOS
Sliced crispy chicken tossed in a honey chipotle BBQ sauce with shredded lettuce, avocado and Pico de Gallo in soft flour tortillas.
Served with basmati rice and black beans 13.95/15.95
BRICK CHICKEN
Herb roasted and deboned half chicken grilled under a brick. Served with mashed potatoes and cranberry sauce 17.95
CHICKEN ENCHILADAS
Flour tortillas stuffed with juicy pulled chicken, red peppers, cheddar/jack cheese and
sauteed onions, baked, then topped with a chile verde sauce. Served with basmati rice and black beans 14.95/16.95
BREWER’S MAC
CHEESE
Diced chicken tenders, tossed in a three cheese blend, topped with toasted breadcrumbs and Parmesan cheese 13.95/15.95
ELAINE’S MARINATED STEAK TIPS
Tasty sirloin tips marinated with a blend of BBQ sauce and honey.
Served with mashed potatoes and the fresh vegetable of the day 15.95/17.95/one pound 19.95
STEAK FRITES
Tender flat iron steak grilled to your specifications then topped with garlic butter. Served with truffle fries 19.95
BABY BACK RIBS
Slow cooked, Midwestern baby back ribs mopped with a smoky BBQ sauce. Served with coleslaw and hand-cut fries 18.95
PRICES ARE LUNCH / DINNER – LUNCH IS SERVED UNTIL 4:30
An 18% gratuity may be added to parties of six or more. Consuming raw or undercooked meats or fish may increase the risk of food-borne illness.
Please inform your server, before placing your order, if anyone in your party has a food allergy.
*Jambalaya rice contains pork
N415
CAN BE PREPARED
GLUTEN FREE
Served Sunday from 11 - 2
BRUNCH
LIBATIONS
BLOODY MARY
Made with Absolut Vodka 9.95
COALITION BLOODY MARY
Garnished with two Gulf shrimp,
jumbo olives and an old bay seasoning rim 13.95
MIMOSA
BRUNCH
EGGS BENEDICT
Toasted English muffins, topped with grilled
Canadian bacon and poached eggs,
finished with hollandaise sauce.
Served with breakfast potatoes 12.95
BREWERS BREAKFAST
Two eggs any style, chicken sausage,
bacon, breakfast potatoes and wheat toast 10.95
Champagne and OJ 8.00
PEACH BELLINI
Champagne and peach schnapps 8.00
AMIGO
Patron Silver, X-Rated Liqueur, Grand Marnier
Lime, Salt Rim $10.00
BREWERS SPECIAL COFFEE
Baileys & Irish Mist 7.95
IRISH COFFEE
Jameson’s Irish whiskey 7.95
KEOKE COFFEE
Kahlua, crème de cocoa and brandy 7.95
PIKE’S PEAK
Peppermint Schnapps and Kahlua 7.95
NUTTY IRISHMAN
Kahlua and Frangelico 7.95
FULL DRINK MENU ALSO AVAILABLE
KIDS BRUNCH
(UNDER 12) 6.95
Kids brunch served with a choice of milk, soda or juice
BUTTERMILK PANCAKES
A stack of two served with real maple syrup
Add: blueberries, strawberries, or chocolate chip 1.00
FRENCH TOAST
Challah bread dipped in our signature egg batter
then grilled golden brown
Add: strawberries, blueberries, bananas or nutella 1.00 each
SCRAMBLED EGGS
Served with wheat toast
SIDES
Toast – white, wheat, 9-grain, marble rye, English muffin 2.00
One Egg Any Style 2.00
Breakfast Potatoes 3.00
Bacon, Canadian Bacon, Chicken Sausage 3.50
Pancake 3.50
STEAK
EGGS
Elaine’s marinated steak tips,
with two eggs any style.
Served with breakfast potatoes and wheat toast 14.95
EGG SANDWICH
Fried egg, American cheese,
bacon or Canadian bacon on a bulkie roll.
Served with breakfast potatoes 9.95
BREAKFAST BURRITO
A grilled tortilla filled with scrambled eggs,
a dash of tabasco, rice, black beans,
cheddar/jack cheese and Pico de Gallo.
Served with breakfast potatoes 10.95
FARMER’S OMELET
A fluffy three egg omelet stuffed with asparagus, spinach
cheddar cheese and ham.
Served with breakfast potatoes and wheat toast 11.95
WASHINGTON PARK OMELET
A fluffy three egg omelet stuffed with red and green peppers,
onions, mushrooms, ham and mozzarella cheese.
Served with breakfast potatoes and wheat toast 11.95
CALIFORNIA OMELET
A fluffy three egg omelet stuffed with spinach, mushrooms,
peppers, tomatoes, asparagus, avocado and Parmesan cheese,
then topped with sour cream and chives.
Served with breakfast potatoes and wheat toast 11.95
NUTELLA FRENCH TOAST
Challah bread dipped in our signature egg batter then grilled
golden brown, topped with hazelnut spread.
Served with real maple syrup 10.95
Add: strawberries, blueberries or bananas 1.00 each
BUTTERMILK PANCAKES
A stack of three served with real maple syrup 9.95
Add: strawberries, blueberries or chocolate chips 1.00 each
N415